Рет қаралды 32,247
I eat this cucumber salad day and night and I forgot about my blood sugar! A real treasure!
Recipe 1:
Ingredients:
Cucumber sandwich recipe:
2 cucumbers.
1 teaspoon of salt.
Green onions.
Coriander
Juice of 1/2 lemon.
mustard
olive oil
soy sauce
3-4 tablespoons of Greek yogurt
2 slices of bread.
fry on each side for 1 minute
I'll make another salad.
young cabbage.
cut as thinly as possible.
fresh cucumber.
cut out as in the video.
Red onion.
You can use any bow.
salt for taste.
about 1/4 teaspoon.
1 tablespoon of apple cider vinegar.
You can use any vinegar you like.
mix well and leave for 5 minutes.
olive or any vegetable oil for the salad.
Mix well.
This salad goes well with any dish.
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Thank you for watching the video until the end.
Enjoy your meal!
Recipe 2:
1 onion.
2 tablespoons of vegetable oil.
Fry for 2-3 minutes.
1 carrot.
1 sweet pepper.
Fry for 4 minutes.
1 zucchini.
1 clove of garlic.
Salt for taste.
Parsley.
Fry for 10 minutes.
Enjoy your meal.
Recipe 3:
1 zucchini.
2 tablespoons of vegetable oil.
1/2 teaspoon of salt.
Place in the oven for 10-15 minutes.
2 tomatoes.
Parsley 30 grams.
2 cloves of garlic.
Salt for taste.
Black pepper to taste.
Sesame.
Enjoy your meal.
Recipe 4:
700 g zucchini 3.
2-3 tablespoons of olive oil.
1/2 teaspoon of Provençal herbs.
1/2 teaspoon dried garlic.
1 teaspoon of salt.
Black pepper to taste.
Place in the oven for 10 minutes.
3 eggs.
1/2 teaspoon of salt.
1/2 teaspoon of black pepper.
1/2 teaspoon dried garlic.
Parsley.
500 g of ricotta cheese.
100 grams of any cheese.
3 tablespoons of flour.
Place in the oven for 30 minutes at 180 C or 360 F.
Place the cheese in the oven for 10 minutes at 180 C or 360 F.
Enjoy your meal.
Recipe 5:
List of products:
Zucchini 3 pcs
Vegetable oil 1 tbsp
Salt 0.5 teaspoon
Ground black pepper to taste
Cottage cheese 200 gr
Egg 1 piece
Garlic 2-3 cloves
Hard cheese 100 gr
Dill
Krasnodar type sauce 100 gr
BAKE ZUCCHINI PALLETS IN THE OVEN FOR 20 MINUTES AT 200 DEGREES
BAKE THE ZUGINES IN THE OVEN AT 200 DEGREES FOR THE SECOND TIME FOR 20 MINUTES.
Enjoy your meal!
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