🍔 I MADE ALL THE VEGAN JUNK FOOD! 🧀 VEGAN MAC & CHEESE 🍽 VEGAN WHOPPER 🥦 DAIRY FREE EGG FREE

[@natashaschuette8681]

Love watching these. My 6yr old is allergic to Milk and egg so I love watching to get new ideas for him. Sometimes we get in such a rut from being stressed out with how much we have to change for him. He gets upset he can't have the same things as his siblings or friends so I try hard to make everyone similar things. Thank you for sharing Jen.

[@donnaeisentraut8356]

Truth be told... I will never make these recipes, but just love watching your videos and spending time “with” you!! Thank you for completing my Saturday night!! Good times🤪

[@Spurz166]

Yes! I was waiting for this video! My husband and I have been vegan since March and have really enjoyed the transition. The sugar thing from what I've learned is they use bone char (made from cow bones) to filter and remove color from white sugar. These recipes looked great! Thanks for sharing!

[@paulacnote]

I'm not Vegan, but so interesting to see Vegan recipes that aren't all beans and pulses with 101 different ingredients!

[@stephaniedeverell6672]

I just bought Impossible protein today for my vegetarian daughter. She tried the burger from Red Robin and loved it. I had not thought of adding liquid smoke so thanks for the idea.

[@Leftand210]

This is so timely. We've been vegan for two months now. I'm looking forward to making the mac and cheese.

[@MinisterYolanda4230]

Happy New year Jen Me and my husband have been doing the Daniel Fast and had to come back a rewatch.I love my meat but I am trying to eat healthier options a few times a week. Thanks for creating tasty recipes for all to enjoy.. ☺ ♥

[@haileybrewer3938]

I’m in transition to plant based mostly for health reasons. I loved this video!

[@Leftand210]

We've been doing plant based now for two months. We're feeling sooo much better. You've got this!!

[@G3brenda]

i'm toying with the idea too..I bought 'the starch solution' book for great info for health reasons

[@sue4470]

G3brenda after reading The starch solution and ‘how not to die’ and changing to that lifestyle I’ve lost 40 lbs since March and I feel amazing Check out the channel Plantiful Kiki she has great starch solution vids.

[@haileybrewer3938]

G3brenda I’m actually doing the starch solution.

[@cassandrarosa4106]

Also id love to see $5 dinners for 1 week!!

[@lindawilson290]

Hi, Jen, You are so adventurous in the kitchen! Did your kids try any of the food, and what were their reactions?

[@tammyduff14]

I’ve been vegetarian since 1/1/20 almost 1 year now. It’s been the best decision. Great video.

[@maureendavidson8264]

I am impressed. Didn't think recipes would turn out so much like the food I am accustomed to eating. Might need to add a little vegan to my diet.

[@MrsAlmaTrumble]

I'm not vegan or vegetarian but I love watching you so much so I'm here.

[@hola6164]

Hi✋hope you are well.

[@MrsAlmaTrumble]

@@hola6164 hi. I am. Hope you are well too.

[@singsongvideolover]

Same. Same and same! Jen could be boiling shoelaces and I'd watch!😂

[@MrsAlmaTrumble]

@@singsongvideolover lol same here.

[@singsongvideolover]

@@MrsAlmaTrumble Side note. I recognize your name. Pretty sure I've thumbs upped some of your comments. So--- Hi there🙂

[@marichacon6765]

Oh yum! I have been wanting to try some vegan meals with my family so thank you for sharing yummy recipes with us! I totally liked your sister's cooking page btw! Wow you guys are both great cooks 😍

[@beverleyhill1110]

Thank you for sharing these vegan recipes! My granddaughter is vegan and I struggle knowing what plant based foods even taste good! It was refreshing to see your vlog and hear your honest assessment of the foods. I think I too would enjoy the foods you tested! Bon appétit!

[@PandaBear62573]

The Mac and cheese looked so delicious. I want to give it a try. Since I became allergic to dairy I have so missed my homemade mac and cheese that I still make for my family.

[@denitam917]

I would try the mac n cheese & cauliflower buffalo "wings", just for fun. I like this video format, where you show us how to make the recipes then gave honest feedback with your taste tests. Then again, I like all of your videos regardless of the content

[@evasmith9929]

Thank you Jen so much!! I have just become vegan and have no clue what or where to start!! I've been watching you for a long time now and didnt want to give your channel up! So glad you did a vegan video and have other ones available! Please keep them coming!! 🥰

[@patriciahulett4411]

Yay 🎉🎉🎉 A Jen video on Saturday Night ! Perfect after work relaxation time 💜

[@meganperrault]

I’m 100% here for this! And definitely excited and supportive if you decide to do the challenge in October 🎉💕

[@simplymarisa8]

2 of my kiddos are vegan mainly because of food allergies and I LOVED this!!! Gave me so many new ideas for them so thank you so much!

[@lisaevans586]

Love it Jen and would love more. My son and his girlfriend have been Vegan for abour 1 1/2 years and I'm always trying to impress them with new dishes.

[@thisuniquechica]

Loved the video! I’m doing a lot more meatless this year due to food insecurities and because meat got really expensive for a bit there. I was already not using much dairy because I’m lactose intolerant. Yesterday, on a craving and to reward my successful food budgeting, I bought some carnitas tacos and it was a huge surprise. I could barely eat two! I felt super full right away. It’s amazing what happens when you eat more plant-based and less dairy-based creamy foods. I love sweet simple vegan and also budget bytes, too. I’ve developed a palette for lentils because of just one budget byte meal. I learned from them that the key is to make these veggies, grains, and legumes taste good with oils, salts, lemon, spice/peppers, etc. I didn’t see too much of that with your meals, because they were more about replicating conventional meals. But as you continue explore, I hope you’ll try more of a variety of legumes, veggies, and new bold flavors to make what could be bland meals more flavorful. I’ve noticed that some of your recipes are basically only a couple of ingredients away from being veggie or vegan, so hopefully that’s something that works out for you and your family. I’m finding plant-based is generally cheaper and then when I do go eat more chicken (or red meat like your hubby wanted), the treat is even more special - just gotta lay off the super greasy stuff now, apparently. 😅

[@jeanette7156]

Thank you so much for doing this video. It seems I've become lactose intolerant and I began to buy all these ingredients that you used on the video but have not done anything with them. You have encouraged me and for that I am grateful. 👍🤗

[@cathyiwai5581]

I’m not vegan or vegetarian but I would try all these recipes you cooked. Everything looked so good.

[@polishedwhimsy9255]

I just started a plant based diet and would love if you do more vegan videos! I've always loved your videos and it would be fun to see you make food that I can make too!

[@amandalane220]

I loved this video! Thanks for being open minded towards plant based options! I would love more content like this :)

[@melissaginn503]

I am not Vegan, but my boyfriend is and it is so nice to have som new recipes to try! He became Vegan last fall and feels so much better physically! Kudos to you for trying the vegan mac and cheese, we made some and I could not get past the smell and could not try it! The Ultimate burger is by far our favorite one, and I was happy to find it at our BJ'S!Sending health, happiness and best wishes to you and your family from Maine🦞

[@tammieholland5092]

Great video once again Jen! It's so nice to be able to get a real and honest opinion on recipes and all the things. Vegan or not, we can count on you to tell us what you really think!

[@pamkrebes967]

Everything looked good HAPPY ANNIVERSARY JEN AND ADAM..

[@tishr6961]

I've been vegan for 4 years and you picked great recipes to make! I'll have to try the blueberry muffin recipe. Yummy!

[@carendudley4288]

Really liked this! I will probably never be a vegetarian, but I’ve quit eating beef & pork in the last 2 years. I eat a lot of meatless meals, much to my husband’s dismay. More please!

[@limeypenny6461]

Please do more vegan recipes. Have one in the house Vegan that is for 2 years now and we have learned a lot. Always nice to see regular food that does not require obscure substitutes that are expensive and really make me sad if they taste like doo doo and I end up throwing away. Well done will definitely try burgers. We have been buying boca would love to try making my own. Great work Jen you have a good sense of humor just crack me up with the asides.

[@Linziescozyworld]

Loved this video, the mac and cheese recipe from sweet simple vegan is amazing i make it regularly since both my youngest and I have dairy allergies (vegan for 1 1/2 years). You can also tweek the recipie and use sweet potato or butternut squash. Also if you foget to soak the cashews overnight you can boil them for 30 mins instead

[@grammyto7channels422]

I not a vegan or a vegetarian eater but I love to watch you cook. I’m still amazed on how you chop things. I haven’t commented lately but I’m here watching. I have a hard time giving a thumbs up on my tv. I try to go back when I’m on my iPad and give the thumbs up. ❤️

[@dustiboring5006]

This was a fun video, I loved you trying the recipes and giving us your honest review in “real” time. Thanks Jen!!

[@rachelhicks6851]

I'm a fairly new subscriber and I love your videos. You are so down to earth and very relatable. Can't wait to go back and binge watch grocery hauls and meal preps.

[@triciamckinney4390]

Everything looks delish! I was plant based for a year or so. ABS = always be soaking! (Cashews, of course 🤣)

[@KimBFearless15]

I've been thinking about eating more vegetarian and vegan meals. I might try that buffalo cauliflower!

[@riinapursiainen1632]

I'm not vegan since I still eat cheese and even sometimes some fish but I have not had other meat in ten years and have been transitioning more and more to planetary diet. I loved this video, since you just really showed that you don't have to be vegeterian or vegan to casually enjoy vegan or vegeterian dishes. I always say that every meal you eat without meat is good. I like to suggest having lunch without meat especially if you eat your lunch out, like in a a cafe where someone else makes your food. Then you don't have to know how to make it or buy the ingredients. Anyways, I loved the video, so encouraging and easy. Lots of love from Finland!

[@sharlenedegazon-legay9746]

Yeah,another one that you nailed! Very informative indeed! Love it!👏🏿👏🏿👏🏿❤❤

[@Rally5271]

I loved this video!! Everything looked good!! I've tried cauliflower buffalo wings in the past and they didn't turn out well. I'm going to try this recipe. I will also be making the mac & cheese and the blueberry muffins!! I'm not 100% vegan, but I really appreciated these recipes.👍🏾💕

[@singsongvideolover]

Hey! Hey! Look at me hanging out "with" Jen again. Such a treat! FYI- the slicing sounds were oddly awesome! Thanks, Jen and take care ❤ PS- I've always wondered if vegan/vegetarian/no carb cooking is more expensive. Whatcha think about a price analysis next time?

[@stephaniehansen7921]

I love the cutting of the celery too.

[@mirandagiroux6503]

Love you Jen! Your videos brighten my day! You always make me smile !

[@alisummers7984]

Very interesting cooking video- I’m floored how good that Mac and cheese looked - baked Mac and cheese is one of my weaknesses.. I love it.. I bet this recipe is lower in calories too.. I’m going to try it!! TFS Jen:)

[@TrishLee]

I love all of that! I will try all of that at home! Thanks for sharing your ideas! :)

[@tammyrowland60]

Now I want a vegan whopper! Great video and interesting content. I truly enjoy watching you cook, meal prep, and share your grocery hauls. Boy, I wish I could shop like that. I get great ideas and recipes from your channel.

[@kristianeludtke9211]

I'm vegan. In the past they used to use bone char for grinding the suggar and making it white. Love the Video! Love from germany

[@Gigi-fv9ky]

This was great. One of my fave vegan dishes is a vegan version of pf chang's lettuce wraps. You use extra firm tofu and press it to get as much water out, then grate it. Then brown it in a skillet with shredded carrots, ginger, garlic, onions, etc, just like you are making normal lettuce wraps, then add your sauce and cook a little longer. When you mix the sauce, you can use coconut aminos instead of soy sauce. I prefer it to chicken lettuce wraps.

[@Angib1977]

I LOVE this video! make more please... i stopped eating meat on May 8th and I love how I feel. It's helped alot with any belly issues and bathroom issues. LOL...This video made my day. I can say I am a vegetarian, but not a vegan yet. Most of my food is plant based. I make cauliflower wings allllll the time. I use them in "chinese" meals, as well. they heat up in the airfryer really well! I have used a teriyaki sauce, bbq sauce, etc. I sure hope you try it for two weeks in October.... I would love new ideas! Maybe document your days in a video and recipes?

[@kristelledueck2593]

I would love to see more. I am trying meatless Monday's and am going to try the cauliflower wings. Or the burger. I am allergic to most dairy and eggs so it was great to see some new ideas.

[@lunablue2651]

Very fun vid, tonight! I probably won’t go to the bother of making anything vegan…since I’m not! But I loved to watch you do it and my favorite thing has been the blueberry muffins! I think I need to make some very soon!

[@kmmiller05]

I’m vegetarian and my favorite way to make cauliflower wings is use bags of frozen cauliflower that I steam lightly then rinse with cold water. I season my batter with smoked paprika, onion, garlic powder, a bit of cayenne, flour, water and then I dip them in panko and bake till crispy and dip them in the Buffalo and bake for a little bit longer! You can also air fry them like you said!

[@tatyanadixon9747]

Never fails❤️❤️🙏🏽 You did it again............Also I’m loving the sounds of the chopping and the crispy “Mac and cheese “

[@dianehayes6261]

Thank you so much for this video. My kids recently went vegan and I was at a loss on recipes. ❤️❤️❤️

[@crowdedisolation]

The recipes look really good. If I was vegan I'd get those recipe books ASAP. I'm the one who told you about the danish dough whisk. I love mine and I'm glad you found it useful as well. I'm sorry about Adam's grandma. What a blessing to have her with you for 91 years. Take care. Get your flu shots.

[@stephaniejones2828]

Hi Jen, really enjoy your channel..when notification pops up I get very happy 😊 I will prolly never make veg/plant based foods but will watch you!!

[@nancywilbur8105]

I’m not vegan but ... YUM! Just love seeing different recipes I wouldn’t normally try on my own! Everything looks so delicious!

[@jennifergulley5720]

Ok I’m vegan and I love this video! Also, you look so beautiful and seemed so happy in This video, which then made me even happier!!!! I adore this 🥰🥰🥰 and your channel.

[@kirasgirly]

I love Jasmine and Chris! Love the Mac and cheese recipe. I eat mostly plant-based. I’m considered pescatarian I think, as I eat seafood occasionally. It started because I have to be dairy-free and I just don’t eat much meat. sweet simple vegan is one of my favorites.

[@justjulie304]

I'm not vegan or vegetarian but trying 1 meat free meal a week. Liuke cattlaugh is vegetarian (he's a 24 year old londoner so you probably havent seen him) does excellent vegetarian cooking. I love his enthusiasm, very similar to yours Jen, about cooking! Great video, that burger looked awesome!

[@miriamhdez4900]

I’m currently working on going plant based for health reasons. I’ll definitely be trying these recipes. 😋

[@Jasmine-yo8ix]

I was vegetarian in highschool and some college but now like to eat plant based every now and then. I wanted to tell you about the kite hill cream cheese and dips which are SO yummy!

[@mariahshea6600]

I was a vegan for 3 years and I have less healthy but more delicious recipes that I use to this day for mac n cheese and ranch! This is awesome content!

[@susanmitchell9702]

I LOVED this video. I will be making all the recipes. I will start with the muffins those rose better than any vegan muffins I have ever seen. I can’t wait for more vegan content! But I love all of your cooking videos. I am not 💯 vegan. Just have meatless days during the week.

[@sue4470]

Love seeing new vegan recipes! A tip for the cheese sauces is to add some white miso it makes it more cheddar-y tasting 🧀 I agree with the high speed blender being key. I just have a ninja pro and it’s really affordable and works great for any recipes that call for a high-speed blender.

[@judithr4773]

Hi Jen, I have been watching your great videos for about a month. We have been vegetarian for about 18 months and I also cook some vegan recipes. These look great. I probably wouldn’t do the burger one as we don’t like our food to be too like real meat. I wonder if others feel the same?

[@stephaniehansen7921]

I just love the immediate live taste tests. Also loved the slicing of the celery 😹

[@michelleferry7852]

Amazing job....as always! Sooo informative AND professionally done :)

[@danabrooks7313]

I believe processing sugar with animal bone makes it white. Usually organic plant based sugar is not completely white looking

[@Showtunediva]

Just started trying vegan recipes. Is there such thing as vegan corn dogs? Can’t wait to try these Jen!

[@cathiemuraski3042]

Ok I’ve been dying to see your frozen vegetarian items too! Can’t wait to see those! I’ve made those buffalo cauliflower bites and I thought they were awesome!

[@sonjabaker426]

This was an excellent video, thank you so much! I'm going to try the hamburger, I would try the others too but I'm on a low carb diet. And yes, absolutely, I would love to see more videos like this!🤗

[@johannahobbs5781]

I'm definitely not vegetarian but I would try all of these recipes. The aquafava trick is super cool. One of my favorite flavors is blueberry muffins with just a hint of almond extract....or maybe with the sugar topping some sliced almonds...yum! Also....popcorn with nutritional yeast is delicious. I eat the nutritional yeast for its health benefits. Thanks for fun recipes!

[@binamills4931]

My son has EoE and is not able to eat gluten, eggs, and dairy. So I want to try the Mac & Cheese with gluten free noodles. I think he may like it! Thanks for the idea.

[@mistytimes1220]

This all looked so good! What a fun video!! ☺☺

[@AlexRouthier]

Loved this video. My kids are allergic to Dairy so we try to do vegan baking. Those muffins looked awesome

[@kimberleeMP]

Girl that food looked so good...now I’m hungry lol 😝 Great job!!!

[@xjanerz]

Yay!!! Love the vegan recipes! Thank you!

[@girlonabikesl]

Yesss!... Plant based content💯🌿

[@wendelinharrison9571]

Card carrying Carnivore here, but I think it’s great that you are sharing your talents with something for everyone! Bon Appetite Y’all ♥️♥️♥️

[@rebeccacarleo3304]

🙌 this was awesome. I’ve been wanting to have 1 vegan meal/wk.

[@bonnierogers4922]

I have recently had to go Gluten free, if ever get the chance could you please do a gluten free meal prep! Thank you I love all your content!!

[@MillennialMomAbby]

Im not going vegan anytime soon, if ever BUT I loved watching this. So great to see options. I may however do a one day a week vegan or maybe even a meatless Mondays.Side note- Liquid smoke is the best! Loved the video 🤗

[@beritdavidsen1790]

Love the fact that you have a more fancy dough whisk than me😄.... I am danish and have and old one with a wodden handle... but love it, and use it ofte 😃

[@GinaKayLandis]

Great video - passed the link on to my fairly newly vegan friend. Regular mac and cheese makes me nauseous lol, even when I use a lactose enzyme supplement, so this vegan mac and cheese is real interesting! I am a one person household so I may corral some friends/neighbors to sample it with me! I bet the Impossible meat would do well for chili... hmm....Thanks for sharing these recipes!

[@kelleyrooks6735]

Been vegetarian for 45 years and wfpb for a year would love to see more of this content

[@takethatshushu]

I wish we were able to trade vegan products.. they have some amazing ones in the UK but I’m not able to get things like the impossible protein which I absolutely LOVE! If you would like I can give you a few tips for making it a bit easier if you decide to do the vegan month 😊 Love this video!

[@sharie5706]

Thanks for this great video! As a life-long vegetarian, but not a vegan, I was excited to see and hope to try these recipes. Where did you get the Impossible ground "burger"? We haven't seen it around here, but use Morningstar Farm Griller Prime patties for our burgers or their crumbles instead of ground beef. Have fun with your plant-based October challenge.

[@Jen-Chapin]

I ordered it from imperfect foods

[@crosswordwithsara9989]

Your knife discipline is so impressive!

[@maureenh878]

Wow Jen very informative. where did you purchase the Faux beef? Costco? You made me, a poultry-seafood, diabetic learning to eat keto, Very hungry lol,

[@joannemott71]

This was a great video Jen. I have seen a lot of people make the cauliflower buffalo wings and everyone raves about them, so I have to try them lol 😂. Those muffins looked great also they looked so moist. Thank you for sharing this with us. Hugs 🤗. 🍃👋🍁👍🍂🎃🙏❤️🇨🇦

[@kangaroomommy4457]

Isa Does It is my favorite vegan cookbook and I highly recommend it. I will say I don't love the realistic faux meats. The taste is off and they have a lingering taste. I'd prefer a good soy based or falafel style burger patty.

[@ReadAndThrift]

Excited for these! I have cauliflower in the fridge that I was planning to use for Buffalo “wings” 😊

[@cindyabraham5503]

Jens on- yay. Was watching an old video and you popped up on my screen.

[@theforeverlovelyjacquelyn5756]

The only person who can interrupt a Jen video is... Jen! DUH!!!

[@ClaudiaBeertje-gh3pd]

great video! eating more and more vegan myself.curious to see how you feel when you did the vegan 2 week challenge!

[@happpymesss]

I am the least vegan person but I’m here for all of your cooking and meal prep vids!

[@HannahMattox]

There's the iron skillet you spoke of! I made a normal macaroni bake last week that turned out looking just like that, but I bet yours was easy healthier than mine 🤣

[@HannahMattox]

I despise the taste of celery. I've tried it every way possible, twice, just in hopes of liking it. But I just can't. What I do love, though, is the crunch of celery.

[@patriciabarnhart1886]

Loved this one, but then again I’m a big fan❤️

[@tiffanyd8171]

I airfry my cauliflower wings sooooo crispy and delish Everything you made looked amazing