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I simply pour the peaches into the batter and enjoy the result. Delicious cake in 10 minutes!
In this video you will learn how to prepare a delicious peach cake quickly and easily in just 10 minutes! Instead of cutting the peaches and spreading them over the batter, we just fill them with batter and bring them to a boil. The result will be simply incredible - a juicy and aromatic cake with light peach notes. Watch the video and enjoy this simple and delicious dessert!
The ingredients:
Creamed butter.
Canned peaches 400 gr.
3 eggs.
A pinch of salt.
Sugar 150 gr.
Vegetable oil 225 ml.
Water 225 ml.
Flour 330 gr.
Baking powder 15 gr.
Powdered sugar.
Bake at 180 degrees for 45 minutes.
@AppetizingCake