I won a prize for this recipe! The best bakers don't know this dough recipe!

[@DjentleAnt]

When you started to fold the butter inside the dough, that's when I became a believer in this recipe.🤤🤤

[@marinanazarova5329]

А может вы можете хотя бы на русском рецепт?

[@RezeptevonRoman]

Thanks a lot! I'm very glad that you liked the recipe :) By the way, have you already tried to cook it?

[@santiagomontesdeoca6187]

08k

[@octaviaharja5748]

​ff faine ca aspect și gust cred f bun

[@eniribeiro4879]

Como é bom ver vc trabalhar a massa como se estivesse conversando com ela com carinho parabéns vc é muito bom no q faz! ❤Brasil 🎉🎉❤❤❤❤🎉🎉

[@monikaheider3073]

Die Zimtschnecken sehen fantastisch aus. Werde ich gerne backen 🫶🏻. Ich liebe so perfekte kurze Videos ohne viel Aufwand. Vielen Dank 🫶🏻

[@niaha62]

Greetings from New York... cinnamon rolls and coffee... c'est la vie...

[@michellematthews8332]

Hello from South Africa 👋. I am also a cinnamon bun baker. You have a unique way of making the dough with the added butter, & from the softness of the dough, I'm not surprised that you won a competition. I also like that you don't add butter to your cinnamon & sugar. I will try your recipe, thank you.

[@vladankamarkovic997]

Halo Roman sie sind ein künstler so leicht und sehr gut danke führ ihre arbeit und soo scheine rezepte.wunsche ich ihnen alles gute machen sie weiter sooo gut. Ich habe aus Deutschland ihre rezept gesehen. LÜBE GRÜßE 👍👍👍👍👋

[@peggynewvine8138]

This is a great recipe, and thank you from the bottom of my heart for the fast forwarding. I have about given up on recipe videos that keep every second of every repetitive step at normal speed. This was perfect.

[@HanneMangels-uu2qi]

Tolles Rezept und ich werde das auf jeden Fall ausprobieren. Vielen Dank für das Rezept ‼️🙏👍

[@joanspicer4986]

I like “Sticky Buns” made with the cinnamon rolls as they are here. But place the rolls in a round cake pan or glass casserole. Put brown sugar and soft butter in the bottom of the baking dish. Add pecans to the sugar and butter mixture. Place the rolled up sweet rolls on the mixture and bake as usual per the recipe. When baked, torn the pan over onto a plate. The gooey pecans and sugar will be on top. Yum!

[@Lysandra-8]

Sounds tasty😋 but that's how they are made. they originally come from Sweden

[@florencetatro7922]

You had me at pecans and brown sugar and butter!!! And have cream cheese icing drizzle on top of them after you flipped them out of Bundt cake pan

[@karolineseymour6047]

I also make sugar drizzle on top after they come out of the oven.. delicious..

[@bernadeteribeiro6543]

Amigo, chegando agora no seu canal e já estou encantada com sua forma de ensinar, prático, rápido, receita diferente como nunca ví, adorei o fundo musica e TB a maneira como colocou os ingredientes e a forma de preparar na descrição, ninguém nunca fez como vc, obrigada por preparar tudo com amor, vou preparar essa receita e volto pra contar, sucesso, já tem uma escrita, sou de Porto Alegre Brasil 👏🏽👏🏽👏🏽😘

[@claracocco9526]

Me encantó !!!...muy pronto la hago. Además de la receta me gustó mucho el video, la manera de presentar y la música. Además tiene subtítulos; gracias por compartir. Saludos desde Corrientes, Argentina 🌈 🌾🌿🌷✨✨✨🤗

[@jeaniec7644]

Hi. I'm watching this very late/extremely early in the Ozark Mountains in Arkansas, USA. I was up to help my elderly mother and couldn't go back to sleep, so I started surfing videos and came across yours. I thought about getting up to make it right now but reasoned that wouldn't be conducive to sleep, which I badly need. You deserved the prize for this one! Thank you for the detailed instructions and the well organized video. I will be making these for my mother tomorrow, and then I'll do a batch for me that is gluten and dairy free and play with the recipe til I get it to work. Thank you for the recipe!

[@susannelson5232]

The baker is so gentle with the pastry and shows a lot of love for his product which equals perfection. Looks yummy.

[@RezeptevonRoman]

Thank you for such kind words! I am happy that I give people warmth, joy, love and delicious recipes😍👍

[@BerlianTriana999]

Agree

[@vahinetuamohau2843]

Merci pour le partage ❤je te regarde depuis la Polynésie française de Tahiti❤🌈

[@thomasschafer7268]

Schönes Rezept. Wird ausprobiert . Man kann den Teig auch in 8 oder 16 Teile aufteilen. Ausrollen und immer Butter dazwischen streichen und übereinander legen

[@rosahiga1354]

Parabéns obrigada pela receita é o que estava precisando.

[@alinaivasenko339]

Очень часто и я делаю такую выпечку ,запах стоит на весь дом ..тесто смазанное маслом ,посыпаю корицей сахаром ,скручиваю рулетом и очень острым ножом режу на кусочки,получаются очень аккуратно. Ещё гарячие смазываю кремом !!!Бесподобная вкуснота 😋А вы мастер.. очень красиво работаете с тестом . Италия.

[@HassnaHassna-ut1oo]

السلام عليكم ورحمة الله وبركاته بارك الله فيك متابعة من الجزائر 🇩🇿 ❤

[@plmernie]

Not a quick recipe, but interesting dough ingredients. Here we like them nice and gooey. I would add more butter before the sugars to break it down to that sticky gooey texture. 👏👏for your presentation!

[@aemalz167]

ما شاءالله احببت الوصفة والطريقة كثيرا وكان اسلوبك جميل في صناعة الكعك يستحق التجربه 👌🏻👏🏻👏🏻

[@mistert8590]

Chill dough in refrigerator BEFORE and IMMEDIATELY after each butter application,…you can envelope fold up to 5-6 times to achieve a ‘pastry’ like, flaky quality cinnamon roll.

[@tamibell4325]

They look absolutely amazing!!! This looks like the best cinnamon rolls ever! Thank you so much for sharing your recipe with us!❤💥🍽

[@missannie8012]

Hello from California!

[@Dubravka-o6b]

Suuuper, mit viele Walnüsse liebe ich noch mehr.😻👍

[@simoneribeiro3832]

Já fiz muito uma receita muito parecida com está sua, porém mais simples,o nome era pãozinho de côco,além da manteiga , açúcar e canela ia coco ralado também,vou fazer a sua pra relembrar esse tempo beijos 😗 Brasil

[@kerstin4516]

Hallo, Roman! Die Übersetzung ist wirklich lustig. "Mit Öl salben" 😂. Klingt heilig

[@EugeniaStoian-h2k]

🫶😘love from Romania!

[@feuerpferd7799]

Do ein Vergnügen, diese Meisterhände zu beobachten ❤ Vielen lieben Dank für das Rezept und die Freude. 🎉

[@GKo-iu6ei]

Hahaha, 🤣😂😃

[@ofeliacolina1900]

👏🏻👏🏻👏🏻👏🏻 gracias por tu experiencia culinaria y compartirla con sencillez y estilo 😉 bendecidas 👐🏻 manos y conocimientos 💫 te felicito y te deseo buenos augurios 🌈 desde Venezuela.

[@santaclaricealves7543]

Brasil... Parabéns Pela Receita Adorei...❤

[@jasnalekic7545]

Gledam iz Montenegro recept je super hvala ❤

[@charmainekirk1512]

They look great! Would be lovely with some icing on top!👏👏👏🇨🇦

[@NinaHansen2008]

Texas, USA.

[@anitacosma736]

You are amazing thanks for your fantastic recipe 😀

[@ouerdiarachedi5805]

Azul , je suis kabyle et je vous suis depuis un petit moment , j'aime ce que vous faites, c'est tellement bien expliqué et simple de vous suivre, merci pour ce que vous faites😊

[@lydiaperera9422]

Looks amazing and delicious! I will definitely try to do it. Thanks 🎉

[@LucianaVecchi-s2o]

Bravissimo sto in Italia grazie

[@nadianariamoreira8464]

Vou fazer, amei😊

[@gjsugiah]

I come from Indonesia, I am very happy to see this video, everything clearly explains how to make bread, it makes me tempted to see it.

[@lusia2330]

Roman dobry jesteś w tym co robisz, super podziwiam z jaką umiejętnością to wykonujesz ,,

[@rozanelemes8003]

Parabéns pelo prêmio, adorei a receita vou me arriscar a fazer.❤🎉❤🎉❤🎉❤🎉🎉

[@GeraldaOak]

Estou no país Brasil. Cidade Goiânia Gosto de suas receitas!

[@evasuritno834]

From Indonesia

[@gerdalobnig6782]

Und- wer kann soviel Fett eigentlich vertragen wohl nur die Holzfäller von Alaska!!

[@NurşenKahveci-w8x]

Türkiye'nin İzmir sehri'nden izliyorum.Tarifi paylastiginiz için teşekkür,pratik ve lezzetli.😊

[@susanswales8313]

This is a bread recipe, made into cinnamon rolls ❤ having Yeast as a raising agent qualifies it as a bread😊

[@ckh3731]

Technically, a croissant is bread, too. The lamination creates the flaky layers and transforms it to something more than just bread.

[@ranjitsolanki9639]

Cinnamon rolls and cardamom rolls are made with yeast which makes them Swedish-style rolls. And there can be many different ways to make it, just use your imagination. Baking is an art thing

[@DOGOArgento-n6h]

Gracias x está receta ! Ya estoy x hacerla ! Te Felicito !...Abrazos dsd Argentina 🇦🇷🖐️

[@wiesiamaksimowicz2718]

Jestem wdzięczna . Pozdrawiam serdecznie z Polski.Dzięki Tobie umiem robić dobre bułeczki drożdżowe dla mojej rodziny.❤❤

[@sanicovillardo8060]

Wow!!!! im vey2 excited try this new style or procedure to make this kind bread , it's similar to original cinnamon rolls...... merry Christmas happy new 🌹more blessings and power to u'r vlog.❤️❤️❤️

[@alphaomega1546]

Je vous remercie pour cette belle recette ❤

[@Casual_art]

Exquisite!! Can be made as loaf too! So buttery and soft, I’m adding chopped pecans to the cinnamon and sugar.

[@АсяДамянова-т3х]

Прекрасни ролца Поздрави от България 😊😊😊

[@AhavaIsrael2018]

GRACIAS. DIC. 10 DE 2023. NUEVA SUSCRIPTORA.

[@jurgenungerer2475]

Sorry das ich lachen muss…..so was habe ich auch schon mal gesehen. Die Schnecken alle einzeln aufrollen……es geht aber auch anders……Grüße vom Bäckermeister 😂😂😂😂

[@FatiHa-v9o]

Schnauze

[@gabisteiner4593]

Der muss ja viiiel Zeit haben, um alles einzeln aufzurollen 🙄😂😂😂😂

[@jurgenungerer2475]

@@gabisteiner4593 aber ohne Scherz, ich hab das schon gesehen, wie unsere Konditorin die Schnecken einzeln aufgerollt hat. Sie war ganz verblüfft als ich es anders gezeigt habe..😂😂

[@nancyholmquist2690]

With the snow falling and the temps down low, this is the perfect bake for tomorrow. Thank you for sharing.

[@alboj1010]

Moje ulubione cinnamonrolls😋😋ja robię inaczej 😊, pozdrawiam z Polski

[@lynettemcendarfer8672]

Sifting the flour makes it so much better. Not many cooks sift flour anymore. I learned this in high school back in the 1970s, Home Economics class.

[@ЛюбовьОрищенко]

Очень красиво и наверное вкусно! Только жаль, что нет рецепта на русском 😢

[@HelenaTeichreb-sc5tn]

Теплая вода 200 сухие дрожжи 7гр сахар 1 ст ложка масло 110 , 1 яйцо соль 1 чайная ложка , йогурт 110 , мука 600 - 650 грамм

[@HelenaTeichreb-sc5tn]

Как смогла перевела

[@flo_werart243]

​@@HelenaTeichreb-sc5tnсохранила так же для себя. Спасибочки ❤

[@marysetati9473]

Wil try it ❤

[@j.c.nightwalker5322]

Thats cinnamon rolls. Not bread.

[@robint1062]

Be kind translators aren't exact.

[@IamHzwyfee]

*You’re familiar with Google translate right and the accuracy of said translations by Google translate right?* 😐

[@jess_jessmar1710]

Yess, cinamon roll is pastry

[@debcoldog12]

It’s basically the exact same as bread dough but while bread dough is made with water, cinnamon bun dough is made with milk or yogurt. It is not pastry.

[@jess_jessmar1710]

@@debcoldog12 yaps he made diffrent dough... It's dougt for bread, but I mean the real cinnamon with dough pastry

[@ernaglotzkovski4378]

Mega lecker, habe sie heute gebacken und kann nur sagen, vielen vielen lieben Dank aus Brandenburg...❤

[@kaugummi841]

Nichts für ungut.... ich habe vor 19 Jahre meine Ausbildung als Bäckerin begonnen und habe diesen Teig dort schon gemacht und selbst meine Mutter kannte ihn. Also wozu Lob? Für etwas, was schon sehr viele Jahre existiert? 😂

[@CrystalFairyMoon]

Sogar mein Zimtbrot ist Besser, als seine Zimtschnecken 😂🤣

[@rosemariebetoun7339]

​@@CrystalFairyMoon😊

[@AyşeKale-r9y]

İlk aşamada tuzu eklemeyin kabarmasına engel olur

[@hikaruUnU]

Teşekkürlerrr!

[@florencetatro7922]

I'm curious to know what kind of yogurt you used? Im thinking about making this for teachers appreciation in February 2024. I have to feed about 100 middle school teachers so im going to be doing a variety of foods and treats. I also love how your encouraging and i love your attitude in the beginning with pushing the ingredients out of the way when you were done with it. Im from the United States Michigan. Id add cream cheese icing on top of them cinnamon rolls!!!

[@ladydivine4444]

Greek plain yogurt is usually used in baking.

[@janetkoay4877]

Watching fr Malaysia

[@samankapugamage6573]

Ceylon cinnamon is best sweet safe original ❤

[@bernadeteribeiro6543]

Vc transmite amor e carnho em suas palavras ❤️

[@reglabueno5171]

Felicidades, espectacular, he disfrutado su receta. Desde La Habana, Cuba. Feliz 2024🇨🇺

[@eugeneiaproios4354]

Εξαίσια συνταγή! Φιλιά από Ελλάδα!! Συνχαρητηρια!

[@mamazess]

Watching from Michigan

[@olgagonzalez-pe3tm]

Me encanto tu receta lo voy hacer soy de Argentina gracias a la x compartir

[@marcweinzweig2705]

Made these yesterday and they came out great. Thanks from. 🏴󠁧󠁢󠁷󠁬󠁳󠁿

[@donnamora6387]

Good morning, from Ecuador

[@veroquintanilla5480]

Que belleza de pan te mereces mas que un 100 voy a tratar de hacerlo que Jehova bendiga tus talentos y manitas desde COSTA RICA. PURA VIDA

[@GillianMcGeorge-Cruikshank]

We call them Rolly Polly's. Use leftover pie dough. I skip the pie and make the pie dough to make these. Butter, brown sugar and cinnamon. After they are cooked you can drizzle icing or caramel glaze.

[@deniseeben6673]

They look beautiful and tasty! Watching from Florida , USA

[@patriciacosta6592]

Salvador /Bahia / Brasil ❤

[@zelaneitzke5577]

Amei! Amo receitas com massas de pão e bolo! Fiquei com fome... Vou continuar vendo suas receitas. Obrigada. Santa Vitória do Palmar. Fronteira com Chuí. Rio Grande do Sul.

[@nuviacastillo4280]

From USA

[@laurentbernardi210]

Hello from France 👍🏻👍🏻💪🏻😘

[@nancycreech7606]

Watching from Ireland

[@Scottysvicki]

Indiana in USA. Thank you for this great class. Very excited to make these.

[@EvaSiva-u5x]

Pochádzam zo Slovenska a veľmi sa mi páči váš recept, určite vyskúšam, vyzerá tak lahodne ❤👍🌺👏

[@szdhd3771]

très bon travail de la classe de brioche très bon merci beaucoup 👍👍👍👍👍👍🤲❤️💐🇲🇫🇲🇦

[@Sandralinaj0]

Ich werde es heute noch backen, ich kenn das aber mit Öl aber mit butter werde sehr lecker seine ❤❤❤

[@semihamese515]

Çok güzel bir tarif.Türkiyeden izliyorum

[@dahbiaouk6181]

Je vous regarde d Algérie ❤

[@kanarikanarikanar2572]

شكرا جزيلا لك

[@cleidewagner565]

Super Rezept, werde nach backen 👍

[@labadifatiha9418]

Mmmm ça parait trooop bon ! Je vais l essayer là de suite . Je vous suis d Oran ( Algérie ) et je vous remercie . Bisou ❤❤❤❤😊😊😊😊🇩🇿🇩🇿🇩🇿🇩🇿

[@dijobson1204]

Watching from Queensland in Australia - wonderful recipes. Thank you 😊

[@bryaneast2513]

I am watching early in the morning in England. Brilliant receipe.

[@zeljkagrbavac349]

SUPEEEER. hvala. Puno lijepih pozdrava. Zadar,Croatia.😅❤

[@hertaschmied7934]

Super Rezept danke werde ich bei Gelegenheit machen als dtrudel schmeckt er auch super

[@maureenb9848]

Looks easy. I have been looking for a recipe this easy....I will make it ....from Australia

[@ramonara2]

Hello from Italy I am gonna make this🥰🥰

[@lornadesmarais-zo4pr]

I am in Ontario, Canada and I just found your channel. 😊

[@vesnasimic4971]

Pozdrav iz Srbije

[@mariaceliaechevarria411]

Desde México, muchas gracias por compartir😊

[@veraaguilar2485]

I’m watching from Denver Colorado USA 🇺🇸

[@cathymccall9846]

Hello from SC USA. WOW what beautiful buns! Who wouldn't be happy with these??!! TY!

[@mariaguaman9521]

Me gusta gracias por compartir saludos desde Cuenca Ecuador 🇪🇨🤗👏

[@angelynn.n]

From 🇨🇦 ❤

[@فرزانهمحمد]

❤❤❤ سلام من از ایران برنامه آموزش نان شما را میبینم عالی خیلی ممنون شما فوق العاده استادید من از دیدن کار شما با خمیر لذت میبرم سپاسگزارم ❤❤❤Tankyou❤from IRAn❤

[@Karin-g7p]

Die schmecken so gut....danke fürs rezept!