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If you are not the kind of person who keeps canned fish in your pantry at all times, this recipe can change it. I used smoked trout in this video but any canned fish (sardines, mackerel, tuna or other) will work - just make sure it's in oil. Have your favorite crackers ready for this delicious avocado dip or can also be served as a spread on a slice of bread. This avocado breakfast recipe is tasty and easy to make in less than 10 minutes. Hope you'll enjoy!
Ingredients:
2 tins of smoked trout (220 g)
1 large or 2 small/medium avocados
2 tablespoons mayonnaise, can be substituted with yogurt or sour cream
Spring onion
1 lemon
Salt
Black pepper
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