If you have condensed milk and egg at home, then try this easy delicious and simple recipe

[@bbbao-zl3bf]

I have a can of ube condensed milk that's been laying around in my pantry and don't know what to do with it.. This is the perfect recipe!! Trying it out right now. Thanks for sharing :)

[@elijahsamodarov]

I have used this recipe a few times before it actually works so well i recommend whoever is reading this to try it

[@asiaqumer2607]

Is it too sweeet?

[@elijahsamodarov]

Oh yeah it’s sweet

[@ellamackay3120]

Reminds me of crème caramel. I used to love it and made it all the time in the 70s

[@cooldebt]

💯 Would still be making it if not for watching my cholesterol!

[@isabelcapeles2346]

Kinda like Puerto Rican flan, instead of water next time use evaporated milk and vanilla extract. Delicious

[@tinar.a.3542]

My mom would also blend a small amount of cream cheese in it as well.

[@quiinzhive2774]

Can put a hint of Annis and you got the Cuban version ❤

[@lissetteamores9058]

Yeap that’s a Flan

[@omarmoran3097]

@@mrimc that be bussin🤌

[@charlesmangum2100]

A flan is what I was thinking.

[@lindafromcalifornia1155]

We call this Flan, it's delicious. I'll be making this very soon.

[@gooniebush]

I tried this today and it came out fantastic. Thank you for sharing❤

[@marshacurtis4814]

Looks amazing like a cream caramel will try it thanks from York North Yorkshire England

[@calmjourney9625]

Thanks for sharing this wonderful recipe, Will definitely try making it

[@sirchap875]

Philippines...we call it leche flan and its taste good...Filipino fave and very popular

[@davidward3991]

I am in Altus, OK. I love to try new dessert dishes. This looks like Flan.

[@mamoonayasmin383]

Pakistan.(Faisalabad) I'm just going to try the recipe ❤

[@DapurBiru]

Thank you so much for the recipe 😍

[@becreativewithranda9389]

Watching from 🇱🇰Sri Lanka🇱🇰 Thank u for ur wonderful videos 🥰

[@akuborfidelia9289]

I really enjoyed watching your simple method of cooking up this delicious sweet.

[@ammabarb7028]

I'm definitely going to try this it looks soooooo yummmmy. Thanks for sharing this 🙌

[@TL....]

did you try it

[@leniegammad3247]

Watching from malaysia gusto ko simple lang tq for sharing

[@mdhabiburrahman1193]

Only 2 ingredient Woooooooow😲 Soooooo cool 👍 Excellent 👌 Thanks🌷🌿💐

[@julieswiss1]

Brazilians make a flan with this recipe, using milk and condensed milk, not water. It's our favorite "easy to make" dessert.

[@rebeccamendoza1879]

We Cuban don't make it with water either.

[@weareflourishing234]

Watching from Nigeria love this

[@midhubala]

I tried this… it came out well and very delicious…thanks for the recipe😊

[@Hareeshsiju]

I am trying

[@xiaoyudessert3092]

Love this recipe, is this a creme pudding? It looks appetizing, has a fine texture, and is delicious💖

[@saleeshalukman5002]

Should you wait to cool before refrigerate, or refrigerate while still hot?

[@tiktokartist7156]

Better not include water in the mixture. Just condensed milk and beaten egg (4egg yolks per 1 can of condensed milk to be exact), also try putting a pinch of finely grated lemon skin. We call this leche flan in the philippines. But will also try your recipe . Thanks a lot 😘

[@tuttieobrien1904]

Yea, I do taste your way a Spanish girl make for me ,tastes 😋 I love it , but had to stop eating for while, health issues... From Guyana 🇬🇾 ♥

[@getbopped1335]

just 4 eggyolks? without egg whites yes?

[@Onixdreamzz]

We Spanish people add one can of evaporated milk as well as cinnamon and vanilla and it’s tasty

[@aggierowe9574]

Yup omitting water in the condensed milk part will make this custard aka Filipino leche flan taste richer!

[@LilyVazquez214]

Wow looks tasty and simple! Can’t wait to try this at home! 😘😍

[@moviemakerwannabe]

Appears to be sweetened condensed milk. It will make a difference as condensed and sweetened condensed milk are very different.

[@dollysyummykitchen3757]

Mouthwatering dish, definitely will try

[@aygeeawowede1337]

Is this an alternate method of making crème brulé?

[@kellymcfadden8666]

I really love this video!! I will have a go at making it!! Thanx for sharing!! ❤

[@nancylynds8877]

Hi.lm watching you from Welland Ont.Can.and l love your receipe.keep up the good work Thank You for all your work Take care.Nancy Lynds.

[@angelinayeager6105]

Hello thank you for sharing, I never realized just how sim😢this and your having fun with you

[@afsanaharun9597]

I feel so proud as a bangladeshi when I see your Videos 😊

[@raaziakhan7650]

Yummy.... Wow... I can't wait to try it

[@ThuraiyaMohdGhazali]

Tqvm for sharing..su from malaysia😊

[@dj4u949]

Hello from washington state, thanks for the videos.

[@jazzy_taste]

It looks so fluffy, soft and tasty!

[@mazydarkhanybyAazzkitchen]

Hy plz visit my side

[@sandybromley6491]

Watching from Alberta, Canada. This looks great and easy.

[@padmadesilva]

Superb!! Lovely easy receipe. Thanks for sharing dear!

[@absminpro]

Watching from The USA

[@jkmjcookingworld]

Love this recipe , thanks for sharing 👍❤️🥰

[@Candiavivera]

I have a question, we need to refrigerate this once it’s cooled down right?

[@suparnakoley7986]

It's very soft & delicious 👌😍 lovely pudding ☺️👍

[@lynnrichardson353]

Finally.!.! I've been searching everywhere for this Recipe.. It is easy & delicious 😋.. Yummy .. Thank You ❤

[@falgunpatil2372]

Is it keep in the freeze or freezer?

[@thatchayinithatchayini6689]

Fridge la store panum pothu freezer la vaikanuma

[@naveenraj3997]

Wow making was amazing

[@hazelchristopherson6978]

Watching from Tampa Florida 👋

[@wassafatmaghribiainamerica]

Mashallah Tabarkallah thank you for sharing

[@joshuaatkins5197]

Washington state. Interest in food lacks borders.

[@unfoundedigloo6290]

Microwave is fine right?

[@JosephineNiolu-z5j]

Watching from Las Vegas NV-

[@aliahjoy_plays8067]

IS THAT LECHE FLAN?! It looks like it

[@MountainTopher]

I think I'll add some rice to that recipe

[@elizabethbell9591]

Watching from Washington State. Very cold here! Where are you?

[@maricelharbord3475]

Watching from Canada 🇨🇦

[@learl1000]

That looks tasty , I’m going to try , hi from Canada

[@curious_puspin_cat]

I do this... Steam it for 30 mins but the pudding is still liquid 😢

[@nottubular]

Did you put it in the fridge for 4 hours afterwards??

[@stevenlands4524]

That was a really easy to follow vid: thank you so much, warmest wishes from London.

[@LifehackProject]

Can't wait to follow your recipe and make for my dessert tomorrow!

[@ch3no2killz]

Gotta try it. USA

[@sammygold4574]

Going to try this now

[@DeKalbGal]

I can smell it!!!

[@prelinalins4336]

Tried this.... So yummy 👍

[@suzannelolsenau]

Looks like a yummy cream caramel.

[@denisebekkers2068]

Love this recipe,so easy too make😋.thanks🌺

[@gamesssful]

Watched your video and made it !!! Now the wait time, Ughhhh

[@neridaneuman9534]

Thank you for sharing .

[@materesada-anoy3540]

Can we use maple syrup?

[@foodielicious9529]

Amazing recipe. I will definitely try this soon 🙂

[@graciegolden2290]

That looks seriously sweet.

[@hottasty1485]

Yummylicious😊😍😋👌 I like and enjoy your simple and practical cooking techniques❤️❤️Stay blessed🦋🌹🦋🌹

[@beenagidwani1415]

Superb recipe. Warm wishes & thanks from Vancouver.

[@anukannan1047]

Jst wow & mouthwatering

[@rizwanaf7559]

Wishes from India🇮🇳

[@piavillavicencio1981]

Baxk here in the Philippines we call this leche flan

[@NiangThawnLian]

Can you bake it? If don’t have steamer?

[@eileenli3652]

If you bake it I’m pretty sure it wouldn’t be silky smooth as shown in the video, but rough and crumbly. If you don’t have a steamer you can bake it but I recommend putting some hot water around it as it bakes! :)

[@tishsmiddy71]

Thank you 😊

[@sweethome8411]

Waoooooooo looks so tasty 💯💯💯💯💯 like your recipe

[@sumaiyaazees889]

I'm from India 😊

[@FrankoZetto]

So it's kinda like a creme brûlé but not brûlé? 😅

[@sylviamaestas7632]

I am watching your video from Mexico

[@alerofriday803]

Yummy😋😋 thanks for sharing🥰❤

[@komalkhatri4073]

I love your all recipes 😊❣️

[@kathyruse1717]

Mid North Coast NSW Australia 🇦🇺

[@oreogirlz]

Hey im a Malaysian Indian

[@ashadominicafernandes461]

Wow. Looks yum .Will try soon . God bless. Tkcare. Thankyou so much for this recipe.

[@BehanieZawedde]

Thank you for the recipe

[@margiea.uhlemeyer560]

GONNA TRY THIS, LOOKS DELICIOUS. HI FROM OKLAHOMA

[@sharonelam1237]

Durban, South Africa

[@rhodamabbott8101]

Derbyshire England

[@lyndallwhite4919]

Watching from Australia. Looks delicious 😋

[@bamtori6574]

woah id try this for new year’s

[@LalithaBoralessa]

Watching from New Zealand

[@vijayahmaniam9673]

Instead of eggs is there any substitute for this.

[@sinthiyarahman8316]

Apu gorom tai ki freeze rakhbo ?

[@thatchayinithatchayini6689]

Yesterday night only i watch this video today mrng i tried this,,, i awesome 👌👌👌, wonderful taste

[@roxennetiny9846]

Bacolod City Philippines

[@komalkhatri4073]

You are such a great chef ❣️

[@deedy2858]

A great chef would have put some vanilla in that egg mixture and milk instead of water. Water has no flavor.

[@minicookingbomb2326]

Nice work 👌

[@dionnehawkins9395]

Where did you get the mold from ?

[@LSUTigerMom]

You can use a round cake pan, and cover with aluminum foil

[@dianadsouza6965]

I always used fresh milk

[@sonam1953]

Sioo yummmy im frm hyderabad india (sonam)

[@homemakersrecipes5512]

Wow support from 🇮🇳 to 🇧🇩🤗