Plasma Membrane & It's Complications | Applied Cell Biology | CSIR NET Dec 2024 | L2 | IFAS

[@ifasonline]

Dear Aspirants, Want to crack CSIR NET? Talk to Academic Expert: bit.ly/3RwhepK Need help? Call @ 9172266888 Telegram: t.me/NET_GATE_SET_LifeScienceDiscussn Instagram: instagram.com/csir_net_life_science_ifas/ Facebook - facebook.com/IFASLS/

[@PIRYACHOUHAN]

KC sir wo energy hai jinse judne ke baad csir exam very easy.... KC sir ki har baat csir me to help kerti ही है hi साथ me puri जिंदगी को कामयाब bnati hai.... KC sir bhut mehnat kerte hai... 4 ghante की class me ek baar pani bhi nhi pete..... Great sir Sir apni life me कामयाब होने के बाद भी हम सब के लिए इतनी मेहनत kerte है तो hm apni life के लिए क्यों मेहनत nhi ker सकते Think positive do positive...😊😊😊

[@syedkulsumakhtar6617]

Thanks a ton IFAS... Really wonderful teaching.. 👍

[@guddikumawat4984]

Tq sir ita accha lecture provide krne ke liye 🙏🙏 mene pichli bar bhi KZbin se class Li thi to 65 tk number ho rhe h Tq sir ese hi acche se pdhana is bar ho jana chahiye JRF clear

[@I_Asmita25]

Ifas hai to selection pkaa hai🙏🙏🙏🙏❤❤❤❤❤❤❤thnk you so much sir❤❤❤❤

[@reshusingh1475]

All content of ifas is very much informative

[@mala4264]

Thank you so much sir wonderful session ☺️☺️

[@artistbyheart12]

Mereko to sari units sir se padhni hai december 2024 exam se pehle hope so sir tak request pahuch jaye meri aur sir kara de

[@SonaliSingh-rm4is]

Kaun Kaun chahta h biochemistry pranshu sir se padhna attendance lagao❤

[@niketasharma4852]

👍

[@risharajkhowa5060]

KC Sir ,is 👑 of Biochemistry❤

[@yogeshchauhan8596]

Kc sir = biochemistry ❤

[@Nehaa_23]

BIOCHEMISTRY TOH K C SIR HI PADHATE HAI 😊🎉

[@aasthasoni8376]

Yes why not!

[@doraemon6853]

At 51:00 sir aapne bola ki saturated me single bond hote h aur unhe easily break nhi kiya ja skta so wo store hone lgte hain.. But Sir single bond can be easily broken in comparison to double bond🤔 Because decreasing order of bond strength is _ triple bond, double bond, single bond

[@kashish6094]

Saturated fatty acids lack double bonds, making them more stable and solid at room temperature. Unsaturated fatty acids have one or more double bonds, making them more fluid and reactive.

[@KajalChauhan-f1i]

Amazing lecture 🎉🎉🎉 Thanku sir

[@ifasonline]

Glad You Like It ! To get detailed free counselling session, you can fill the form 👉: bit.ly/3RwhepK Need help? Call @ 9172266888

[@Ardent_11]

video starts at 10:20

[@kashish6094]

Saturated fatty acids lack double bonds, making them more stable and solid at room temperature. Unsaturated fatty acids have one or more double bonds, making them more fluid and reactive.

[@KANCHANSAINIsw4nl]

Sir aap bahut acha padhate ho hmari ummeed to emotion batch se hi h thanku so much sir

[@VikramVishnoi-ez5rr]

the best series😍

[@sachinjhinkwan6528]

बहुत बहुत धन्यवाद गुरुजी 😊😊😊🙏🙏

[@KomalShukla-xt6gn]

Thank you so much sir ❤❤❤❤❤❤❤❤

[@priti9084]

Amazing lecture sir❤❤

[@NISHUBIOLOGY]

Behtareen lecture series sir 🙏🥰

[@sakshisingh8557]

Thankyou so much vishal sir pranshu sir🙏🙏🙏♥️♥️♥️

[@ShakshiSingh-w3w]

Tq so much sir batch continue rakhna ❤❤❤😢😢

[@Sohaliyabiostudy]

Thnkuu so much❤❤❤❤❤❤

[@khushimishra6981]

Thank you sooo much guru jii 😍🙏🙏🙏 Guru jiii plzzzz dpp upload krvaa do aap bole the krva Denge krvaiye jldi se guru jii🥹🥹🥹

[@Vandna_sharma_271]

Thank you sir 🙏

[@risharajkhowa5060]

Nice session Sir 💓🙏

[@rupalisalunkhesurve4135]

Thank you Sir... 🙏

[@aasthasoni8376]

Sir plz content delivering time pr focus kre.. baato me jyada na uljhe... And content delivery me bhle.. aap 90 -120min ka ek lecture lijiye..

[@purvidubey231]

Thank you sir csir net ki taiyari ke liye aap achha padate h

[@ifasonline]

Thanks For Your Comment ! To get detailed free counselling session, you can fill the form 👉: bit.ly/3RwhepK Need help? Call @ 9172266888

[@tonikarathore5182]

Thank u so much sir... ❤

[@vaishnavitiwari8955]

Thanks a lot sir🙏

[@RakhiKumari-lu7fl]

Thanku sir 🙏🙏🙏

[@sannujangid5994]

Thank you sir

[@akhila_sachi]

Thank you so much🔥🔥🔥❤️❤️

[@IshantSuman-zj2os]

Sir y dusare sir q khade h inse focus bigad raha h

[@Jayashreemuddagoni]

Can i know the difference of youtube lectures and app live or recorded classes

[@dixit1227]

Seems like you are delivering extremely basic content. Hope to get question solving and more content in 90 mins lecture. I have seen previous lectures of IFAS but seems that you guys are not serious for this batch as you are delivering 15 min content in 90 min video.

[@aasthasoni8376]

Well agreed. ! Sir plz iss pr dhyan dena ek baar... Content ka time thoda increase kriye...

[@Khushbu-boora]

GM1 - receptor for cholera toxin ?

[@niketasharma4852]

Sir DPP please aap me provide karvaye 🙏🙏🙏🙏

[@ambujakulkarni1719]

Hi Sir thank you so much mai is year attempt kar rahi hu dec me jrf ka koi plan nahi hai LS k liye maine toh hopes hi chod diye the 8year gap hai msc k bad ab phirse koshish kar rahe hai 🫣 kuch toh hopes hai aapke videos dekh kar chal raha koshish thank you 🙏

[@ifasonline]

Keep watching!! For more Information Register yourself by using this link : : bit.ly/3RwhepK Need help? Call @ 9172266888

[@operonacademy9965]

Maja agya 😊 ha

[@murlidharvlogs6105]

Sir kaise app me jaege btae plz

[@sameersahu7887]

Sir pyq ka book hindi medium m available h kya

[@NishaRahulChauhan]

Pls questions bhi krvae sath m

[@NidhiSingh-xr8oc]

सर घी खाने से फैट बढ़ता है या नहीं???सर घी में सैचुरेटेड फैटी एसिड्स होते है या unsaturated hote hai

[@kashish6094]

Jyada amount me unsaturated fatty acids hote h,or bhut lower quantity me sarurated fatty acids,isliye ghee ko less quantity me khaye

[@gayatri1843]

❤❤

[@ifasonline]

Thanks For Your Comment ! To get detailed free counselling session, you can fill the form 👉: bit.ly/3RwhepK Need help? Call @ 9172266888

[@PrinceDuhan-r2f]

Is this for cuet pg zoology

[@POOJASAHU_27]

Kya ye vides sufficient h csir net k liye ya books bhi lene pdege plz help me😢

[@vishakhayadav4300]

Thank you sir 😊 sir kl ki dpp kha upload kri h apne mili nh

[@Sohaliyabiostudy]

Dpp mtlb hota ky h ???

[@Nehaa_23]

Daily practice paper ​@@Sohaliyabiostudy

[@preetibhatt272]

Is baar to esa hi bnaya paper sir

[@nehasharma1824]

Sir really aap bahut basic se padha rahe h....sab cover kar rahe h aap...aapko poochhne ki zaroorat hi nahi ki samajh aa raha h kya.... aap padhao aur samajh na aaye not possible

[@PIRYACHOUHAN]

Vishal sir pranshu sir bhi bhut mehnat kerte hai

[@Adithisside]

Glycerol ko michael jackson bana diya aapne 😂😂

[@chavan1930]

@@Adithisside 😅🤣

[@murlidharvlogs6105]

Ji sir ifas h to csir to hoga hi

[@sharquamaqsood761]

We are missing dj sir too

[@SonaliSingh-rm4is]

Sir mujhe biochemistry v aap se padhna h please sir

[@murlidharvlogs6105]

Nhi 1:30 hr hi pdhaie keo ki jada lamba class nhi kr paege

[@JayaSahu-l6p]

Ye dusre wale sir htt jate to or acche se jo board pr likha h us pr concentrate kr pate ..bht distract krrhe b ye

[@MilanKumari-v3o]

Sir mera first attempt hoga

[@Universe-is-Drawing-By-Preeti]

Preeti Shrivas Please sir aise hi continuous hamara saath dena aage bhi, jaise MH SET clear hua emotion batch se that too learning in 7 months , joined emotion batch 3.0 since September from your Animal Physiology. Aashrivaad do next declare karu December csir net exam clear hui wo bhi emotion KZbin live me. THANK YOU🌹🙏💐❤ so much sir & all ifas faculty.

[@Nehaa_23]

@@Universe-is-Drawing-By-Preeti congratulations 🎊 👏 💐 🥳

[@Universe-is-Drawing-By-Preeti]

@@Nehaa_23 thank you🙏🌹

[@Shiwanimishra6]

Congratulations preeti 🎉🎉🎉🎊🎊🎊🎊

[@Universe-is-Drawing-By-Preeti]

@@Shiwanimishra6 Thank you🙏🌹❤ so much

[@Shiwanimishra6]

@@Universe-is-Drawing-By-Preeti Welcome 🤗

[@serendipity.stories]

Contact no. Milega sir

[@Neha_v021]

Thank you so much sir 🙏🙏

[@aartichaurasiya120]

Thanku sir 🙏🙏

[@poojavais]

Thank you so much sir 🥰

[@paramitamajumder9395]

thank you so much Sir

[@gauravyadav.100]

Thank you sir

[@vijetabhardwaj-jx4vf]

Thank you sir 🙏

[@ashasarthi780]

Thank you so much sir 🙏🙏🌸

[@sushchaudhary8754]

Thank you sir🙏

[@rashisengar74]

Thank you sir 🙏🙏

[@Jhonbhai34]

Thanks sir 😊

[@asmitakumari9572]

Thank you sir.