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Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri Lankan Jaffna Style இலங்கையின் சுவை மிக்க கத்தரிக்காய் பொரிச்ச சம்பல் | Aubergine/Brinjal Fried Sambal ..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
Ingredients:
Aubergine/Brinjal-500 Grams
Large Onion-1
Mustard seeds-1/2 Tsp
Fennel Seeds-1/2 Tsp
Garlic cloves-5
Oil-1 Tsp
Mustard seeds-1/4 Tsp
Fennel seeds-1/4 Tsp
Curry Leaves sprigs-2
Vinegar-2 Tbsp
Tamarind extract-60 ML Or 1/4 Cup
Chili Flakes-2 1/2 Tbsp
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