Impressing the World's TOUGHEST Food Critic (Uncle Roger)

[@CantoMando]

How do you think we did? 🤨 Impressed? Checkout our podcast with Uncle Roger! kzbin.info/www/bejne/aIqsoGV3obh7irM

[@karterhe4229]

didin't release yet

[@sirdogo6102]

i think good because ur wice is good the asain wok wont dissapoint

[@wfigajiggaogwaiobwaglophsa4292]

heh

[@KEYYYYYY.]

@@sirdogo6102 it didn’t even happen yet though

[@KEYYYYYY.]

Didn’t see yet

[@mrnigelng]

Haiyaa clean your house nephews 😂

[@NotAProInThePlatform]

Hi

[@m0nk3_k1ng]

😂

[@ashwindeverashetty6994]

Uncle roger I have found auntie Helen

[@m0nk3_k1ng]

Ayo

[@ashmedai32]

L

[@Isnotmat]

The fact that you guys included the little disagreement you had shows how you keep everything so genuine and real with us which is so rare to see in content creators, always supporting you guys

[@jinatonicc]

if they cleaned their place before prepping the ingredients would've helped hahaha

[@jairirus832]

Or maybe that was staged

[@wendyalogo7077]

@@jairirus832 I agree

[@Agnisuriya]

I also don't belive arguments can get solved so easily i mean the way argument went if it's a mild argument I'd have believed it

[@Schizoidsafin]

@@wendyalogo7077 me too

[@gamingasura]

The fear is real.. Uncle Roger is a legend No one wants disappoint him... Unless you're Jamie Oliver

[@meetjeric]

aka Jamming Olive Oil

[@asura2401]

or auntie helen

[@xx_mikplayss_xx1979]

@@meetjeric no PLEASE don't call him that with olive oil because it's most produce in our country it's just disrespectful 😂

[@meetjeric]

@@xx_mikplayss_xx1979 the way uncle roger pronounced jamie oliver is like jamie olive oil though

[@fenikeizu3392]

@@meetjeric He jokingly calls him Jamie Olive Oil all the time

[@LinkAlmeida]

Having Uncle Roger watch you cook Egg Fried Rice is more stressful than having Gordon Ramsey watching you cook anything else.

[@MultiPokemonlover3]

I have watched so many Uncle Rodger videos at this point, and this one is my absolute favorite lmao the amount of chaos and trying to impress someone you look up to is so fun to watch

[@priyansukarmakar1798]

I love the fact that how uncle roger is so honestly criticising their food rather than sugar coating this nephews Fuiyoh!

[@diequas]

There is no way to sugar coat this. It's too obvious.

[@Shaosprojects]

I appreciate how honest Uncle Roger is with his food reviews without being disrespectful

[@NDarso_o]

Jamie Oliver disliked this comment

[@baleada2100]

I burst laughing reading this lmao

[@lwamiswahlongwane6796]

I’m laughing on behalf of all the chefs Uncle Rodger has roasted. 😂

[@Sulfer_99]

@@NDarso_oJamie is special lol

[@ammilzuhri5026]

@@Sulfer_99 hes normal white man

[@robertfergusson5367]

Rememeber, if you get a brand new metal wok, they often come with a factory sealant on them. You need to heat your wok on high and let the sealant burn off, do this right side up and upside down so the entire wok gets super heated. Clean and reheat again, then season with oil till the oil starts to smoke on all parts of the wok. Rinse out the oil and you should be good to go. A well seasoned wok is key to good cooking with it. Do not use it right off the shelf or everything will stick and burn. Also keep your wok oiled when stored to prevent corrosion.

[@idleeidolon]

You do this for cast iron pans as well, and some tortilla presses/waffle irons. Basically almost all cooking implements before the age of Teflon.

[@kmit9191]

@@idleeidolon what type of oil?

[@KimKim-001]

@@kmit9191 just regular Fried oil is okay, no Olive oil like Jamie Oliver

[@mahiyatsafiyullah7103]

thank you I will remember this for when I buy a wok and go cook some good food.

[@airinyh]

True. This tips for making wok not so sticky

[@magiclee8256]

The funniest part is the critic has been starts just when uncle rogers steps into the house. Critic the house first then the food 😂

[@dumbtactics6011]

Uncle roger wants to roast so bad 🤣 but he's holding back i can tell 🤣🤣🤣

[@bachhongoc6461]

The Uncle title from Uncle Roger will become a more prestigious title than the Michelin Star 😂😂😂

[@Sindayah]

I have a feeling that already the Uncle title is the KZbin chefs equivalent of "real life" Michelin Star lol

[@TungNguyen-ug1bm]

I think its more like asian youtube version of Michelin Star haha

[@nikmuhdhafizharun4869]

Michelin star need uncle rogers blessing

[@michael_janus]

No no. Michelin star goes to the whole restaurant. Can still feed you shit if they hire a new cook. Only uncle title is reliable.

[@kevind3974]

uh Gordan Ramsey. when he lost his uncle title dude got just as mad and driven to get it back as he was when he lost some of his Michelin stars

[@joshuaprovo783]

I think my favorite part about Nigel is that he says what most people think, but are too nervous or scared to say. Best part of the Uncle Roger character imo

[@adityaisgreat21]

Totally agreed

[@jas1689]

This episode might be the most chaotic episode you guys ever filmed 😂😂😭😭 i can even feel the second hand embarrassment here 😂

[@cryptoviper3572]

not uncle roger roasting the shit out of them as soon as he makes it in their room😂

[@dkf315]

'No need to impress, just be yourself.' ' That's what you say to losers.'🤣🤣🤣

[@Borderlines]

I'm glad Uncle Roger is collabing with so many amazing people

[@SanjeevSingh-q9c]

Yep

[@johariyj1300]

u guys are genuinely hilarious. uncle roger blend in so well too and all the roast and pun. love him.

[@fireworksbloom6017]

Eggs are yummyyyy

[@shahradzishamsuddin7651]

IT’s funny that Uncle Roger needed to help mike to make the egg 😂😂

[@p.k.4947]

The collab i didn’t think i needed😂

[@raveenadesilva5718]

He went to 10 stores to get a round bottomed wok. The fear is real.

[@roycechen2157]

11:39 Now Mike proves that this is a legit mouthwatering dish

[@kbjxiong]

Lmfao

[@AsiatiqueMedia]

I lost it when that happened 😂

[@steepyt]

Uncle Roger's dining commentaries are on point I'm starting to believe he really did culinary arts

[@OptimusGPrime]

This video should be titled, "Uncle Roger Teaches Unprepared Home Cooks How to Make Fried Rice".

[@verenmercer8586]

19:02 THIS is why I LOVE honest people! 🤣👏

[@daveh7235]

$4 each for a banana leaf? This bro knows how to take advantage of opportunities.

[@fury72888hshu]

Yea in Malaysia, we just take it from our neighbors tree

[@greenhoodedvigilante458]

@@fury72888hshu Yeah. Most parts of Asia, I guess.

[@Abhinav-rw1mm]

In India even in shops it's free

[@oso_lacion]

That's almost 2 dozens worth of egg

[@tsumikiayato1560]

Just steal banana leaf from neighbor haiyaaaaa

[@Moonlight298ergh]

Uncle roger reaction really genuine 🤣. He being nice actually in this video

[@fatcowrayy]

You have to burn your wok with til its brown/black before first use or else it will be sticky. Also if you want to cook an egg in the wok the steps are; Heat up the wok with oil whilst rolling it around Get rid of the oil in a little bowl Heaten up the wok again til u see white smoke Add the old oil again into the wok and reheat til warm again Enjoy non sticky wok for all your needs :)

[@olli2591]

That only applies to an iron wok. That's a stainless steel wok though, it will never become non-stick. It's not even a real wok.

[@daisychong3488]

What I do is cut off a bit of ginger and use it to rub it all over the wok. It's a trick we do before we fry fish so it doesn't stick to the wok. I don't know if it works with other fried stuff, but I'm imagining it does. XD

[@fatcowrayy]

@@olli2591 didn't know they sold stainless steel woks in a chinese market but thanks for the headsup ;)

[@fatcowrayy]

@@daisychong3488 haha never heard about that one before! But will maybe try it in the future since it does seem interesting haha

[@daisychong3488]

@@fatcowrayy Let me know how it goes! :D

[@randomguitarguy3677]

13:40 I got some real strong uncle vibes when he started to teach them

[@mairuspk]

Uncle Roger is the best thing that happen on the Internet in the last 2 years

[@xrhiee2706]

By far, the funniest Uncle Roger colab 😂 have some originality in the video that makes the video even impressive 💯

[@tomtamjimjams]

what an insane collab! yall really raised the bar for yourselves by having uncle roger critic your cooking. well done pat on the shoulder boys

[@Prinkles.]

“Just go downstairs and get Starbucks” 😭😭😭😭😭 had me so deadddd

[@erdenebayasgalan3409]

bit late but the way they make up the argument is the pinnacle of friendship anyone should aspire to. Great job!

[@SeichiTsurugami]

This is good. Tell you what. Have another collab with Uncle Roger. This time discuss with him what food/ dishes that he want to eat, announce to him that you all practice the said dish (give a certain time of amount; maybe 1 month to practice). Along the way, do a (or some) videos about you practicing cooking the dish and try to get an honest opinion from your friends (other KZbinrs also can). And then when you're ready, invite Uncle Roger again. I'd love to see that.

[@PokhrajRoy.]

I am living for the chaos and the confidence with which one searches ‘How To Cook Lobster’ next to Uncle Roger is blowing my mind.

[@Test-eb9bj]

😂 that Moment I dropped my phone due to laughter 😂😂!

[@Raven_Che]

The white gloves for Uncle Roger 😂😂😂 Edit: The scrambling to be ready for and to impress Uncle is so wholesome.

[@1llill1llill1llill]

This video is so goofy funny and enjoyable at the same time 😂

[@aleenahgaudet7116]

Lol, watching Uncle Roger sitting there and commenting on the food he was eating was giving me that Kitchen Nightmares vibe,. I have no idea why. Also, I thought that was very cute when uncle Roger said to be yourselves and that you did not need to impress him. He's a good uncle 🙂

[@michael_iansmiththeMHistorian]

This guy is such a food critic that he even criticizes Gordon ramsay

[@heliosgnosis2744]

Well Gordon has given him 4 Wok's Gordons special metal on metal wok impresses uncle Roger though but that is only 1 of the wok, Haiyaa

[@tao072002]

LMAO definitely the home vibe of 3 guys living together, great video guys

[@IJKVang]

Mike shakes his arms. But the food in the wok doesn't even move lmao

[@bingsterc7621]

FYI, Uncle Roger actually was impressed by Gordon’s Indonesian Fried Rice.

[@bagusi.nugraha997]

Old problem with Malaysian, always claiming other people culture..

[@peggy_alvionika1563]

That correct that correct

[@agent6bell]

The roast on their table bought from Facebook 🤣🤣

[@yotokhuso]

11:34 Hell nah! 😔🤣I'm sure it landed in the Rice...

[@manalittlesis]

That's the think some people don't understand. There's many types of sambal. As the one used in the video, sambal ulek is from Indonesian. The sambal uncle Roger always mention is sambal belacan. Also in India also have sambal but they called it Sambar.

[@gauravw6947]

That’s not actually correct… Sambar is a type of Indian curry/stew, it’s not a paste/sauce like Sambal…

[@SolverDeltaic]

And also, isn't nasi goreng originally from Indonesia?

[@manalittlesis]

@@SolverDeltaic stir fry dishes was brought in by the Chinese immigrants. 1) fried rice origin is from China. 2) nasi goreng aka fried rice in Indonesia, was made famous by the Indonesian Chinese. it's ok to say nasi goreng from Indonesia. Don't forget Malaysia also have nasi goreng. So it's not fair to say nasi goreng is from Indonesia only.

[@SolverDeltaic]

@@manalittlesis fair enough. Not gonna argue any.

[@sinceritydjp]

This rice is stickier than a teenager's sock 😆 🤣 😂...this had me dying lol

[@zeflute4586]

Pls buy some proper toys, dont use your sock🤣 Imagine how grossed out your girlfriend will be if she knew about this😪

[@tarnimekandil8916]

We need another collab like this! The best!

[@collisinsfunny]

Haiyaa cantomando you forgot to take out the rubber bands of the lobster before boiling it, even the best food critic didn't even notice it

[@angirauwu4043]

i love how he still kept the stickers on the lobster🤣

[@QuietRiot69]

Fighting like this is very healthy and you all handled it maturely. The worse is when you keep all your anger and resentment for each other inside and it explodes in a plethora of arguing about "this time" and "that time". Best to acknowledge at the time and place and squash at the time before it marinates and gets worse.

[@farhanrasyidhy5505]

CantoMando : "Nasi Goreng is a Malaysian Fried Rice" Indonesian : "So you have chosen death"

[@LeeKarin]

lmao

[@riduan27]

there lot of fried rice type, even Chinese got they're own fried rice, fun fact fried rice first invented is from Chinese 😂😂😂

[@gachacarrot6406]

As a Malaysian, I was like: "But isn't it also part of the Indonesian cuisine, let alone it's national dish???"

[@gachacarrot6406]

@@riduan27 Thats true since I just googled Indonesia's national dish.

[@farhanrasyidhy5505]

@@riduan27 yesh i know, but its "Nasi Goreng" that im talking here, where Indonesian's is more popular in worlwide, where in malaysian, its their "Nasi Lemak" where its more popular worldwide, if you watch uncle roger vids, you often hear he's saying malay's Nasi Lemak more than malay's Nasi Goreng

[@manhal_iq_1173]

5:38 edward: uncle roger what would you like to eat? Uncle roger: Do i have the coice to pick CantoMando: no...

[@ToraTheGoldenRetriever]

Oh geez I really hope these boys did a first cleaning and second cleaning of the wok before cooking in it. 😨

[@nachoilosu1702]

Looks like my kids trying to cook breakfast themselves when I'm not home and they fucked up!!

[@chimualor5888]

Let Edward know in oriental stores, banana leaves are usually in the frozen section. Just have to rinse with warm/hot water and use paper towels to dry before use.

[@drewgi7543]

"Don't teach me how to eat" 🤣

[@ElleeeeC]

Mike drooling from concentrating - I have never related to anything more.

[@macwinter7101]

Where I live, bananas grow everywhere like weeds. In fact, banana trees create clumps, kind of like bamboo, where a bunch of shoots will start to grow off the side and make new trees. And since you only want each clump to have only 3 pups at a time so they can focus on making fruit instead of growing the pups, you have to constantly remove new pups. You can give these to friends, sell them, or throw them away if you have too many. And since bananas grow in ditches, on the side of the road, and by parking lots, if you don't have a banana tree, you can just dig up a pup for free, or ask a neighbor who has too many. Then you can grow your own leaves for free. And a happy banana tree, that you fertilize with compost, can produce a new leaf each week per, where the leaves can get over 2 meters. And since a clump will have multiple trees, you can get several leaves per week. It's crazy to imagine paying $4 for a banana leaf, since in many places they are an unlimited resource. Banana trees grow and reproduce so fast.

[@chriswhinery925]

"Banana trees grow and reproduce so fast." I once read a story about an explorer shortly after Europe had discovered the new world who landed in Central or South America and planted a couple of banana trees. A couple of decades later, another explorer landed in the same area and mistakenly thought that bananas were a new world crop because in just a few decades those couple of trees had spread so much that they were literally everywhere.

[@aiceyouuu]

I kinda feels like watching cute cooking moment between an uncle with his 3 nephew haha

[@MarciaW.]

U guys could have poured a bowl of MSG to impress him lol. Awesome funny video!

[@donnag4594]

Malaysia / Indonesia / Singapore / Brunei : Rice = Nasi Fried = Goreng So it's called Nasi Goreng. I know nasi goreng is Indonesia's national dish but these countries also eat nasi goreng and they also call it nasi goreng. We shared the same language.. what else are we supposed to call it 🤣.. not that we are claiming it's ours.. I'm malaysian and been to Indonesia and lemme tell you one of the best fried rice I ever had was in Indonesia Nasi Goreng Kambing Kebon Sirih.. I had it for dinner on my first day in Jakarta.. pls tell me where else in Indonesia have the best nasi goreng.. i would love to visit

[@alle034]

Yes it's true! But the 1 thing for sure, only Indonesian fried rice using kecap manis, while other versions are not. Kecap manis originated from Java island. As for the best nasi goreng in Jakarta, indeed the nasi goreng kambing Kebon Sirih is the best. If you visit Tangerang, you need to try to visit Pasar Lama aka Old Market. There are tons of good fried rice there. The famous one is Nasi Goreng Gila Pasar Lama. Or you can try Nasi Goreng Gila Obama in Jakarta. It is famous because Obama used to eat there often.

[@donnag4594]

@@alle034 nasi goreng gila obama sounds intriguing! I would love to try it on my next visit. Thank you very much!

[@markzzzzberg1312]

you're not Malaysian, you're indon

[@markzzzzberg1312]

at this point indognesia will even claim Uncle Roger is from indon🤣 idiotnesia indon loves to claim

[@Thatonlyone678]

Can you tell the difference between nasi lemak and nasi goreng?

[@randomreactions777]

I like the way Uncle Roger stand with his hand at his back, very cool😉

[@iSpoofy0ff1c14l]

4:17 yeah that's true because after a few minutes or hours we all get along again.

[@justmj5725]

0:33 whoa whoa that so bold bro... Indonesian people and all of ancestors here's your prey...

[@FraudFrogletthegreatest]

Even though u didn't get the uncle title u atleast collaborated with the uncle of all uncles

[@economicslevel1]

the collab we all didn't know we needed

[@meetkhu8528]

We need part II, an epic comeback. You guys are osm.

[@angelaslack4843]

If that was a fight, I'm impressed. You should see what Jamaicans are like when we fall out with friends. We get loud, very loud, and passive-aggressive. This was so sweet of you guys. Watching them fall over themselves to impress Uncle Roger was good fun.

[@Haggan514]

I could NOT stop laughing the whole video 😂😂😂 Awww but for people with no experience you really poured yours souls into this and tried y’all’s best. Bless y’all

[@angeladickerson2979]

Love Uncle Roger he cut you in half with a smile.

[@jho_ouiii]

😂 I had a friend who would drool when concentrating or even just watching.

[@chaiher6264]

When he said the rice has to be one day old 🤣

[@betaxox2156]

I love how chaotic and funny it is. XD

[@nkylacdj]

The way you solved the disagreement made me tear up a little 🥲🥲

[@MaryAnnSweetAngel]

this reminds me of an uncle visiting his nephews for the holidays and they dont know how to cook so they panic.

[@yodaman5017]

didn't Gordon win an uncle title with his rice, but lost it with his ramen?

[@Hitorie-ds6rn]

i got no idea making fried rice would be messy like ww2 battlefield but its entertaint good job guys keep going

[@dylangilbert393]

Idk why I’m still laughing over the no talk no wok joke😂

[@kushinauzumaki246]

The camera men laughing his shit off 🤣🤣

[@mingxinggu6861]

“Worlds toughest food critic” Gordon Ramsay: Am I a joke to you?

[@karliekolombus3858]

Sheesh. Uncle Roger CRITICS Gordon Ramsay. Gave him the uncle title and then took it away without a shred of mercy.

[@zephyrusnightmare]

and the best thing is Gordon approved of uncle roger character and even asked for him to help roast cooking video shorts.

[@PokhrajRoy.]

I loved the Haiyaa Podcast Episode with the CantoMando Boys! We need more collabs.

[@mewsuperboard]

I love these collabs going on with so many American food ytbers with uncle roger the moment he landed in America it’s so funny yet fun😂🫶🏼

[@aaleyahsanez2552]

I think Canto Mando is based in Canada lol

[@mimok341]

@@aaleyahsanez2552 yeah

[@aaleyahsanez2552]

@@mimok341 ??? Ok lolll

[@emhgarlyyeung]

Danm! This is so funny!! 🤣🤣🤣

[@Phoca_Vitulina]

Great video but fyi - lobsters can definitely feel pain and there are a lot more humane ways of killing them than just straight into the pot, like dry freezing first and then quickly chopping off their heads when you take them out

[@thepigeonman_]

That was a smooth transition to advertising your merch

[@louvenoct]

The collab we didn’t know we needed 😅

[@fireworksbloom6017]

Of Course Nephew Louve

[@tolazytothinkofanamd2351]

Uncle Rodgers wanted you to do well. That's why he helped you cook

[@dragongaming8929]

Uncle Roger put his leg down before the video even started 🤣.

[@zosai88]

This is so chaotic. I love it! HAHAHAHAH

[@howchildish]

Literally got into a fight just so they can get roasted by Uncle Roger the next day XD

[@aldhairrijna7325]

the accent of unle is amazing and it makes everything so funny

[@hen2573]

Your fan from Malaysia. I had good laugh. Like uncle Roger said. Good effort there. I think the rice is the key. Wet rice won’t make it for fried rice

[@heavenstudios3552]

just found this channel, awesome content. keep up the good work

[@abura2980]

this video is chaos I love it 🤣

[@ggalzero2912]

This is the funniest uncle Roger video ever 😂😂😂😂😂😂😂😂😂 OMG!!

[@zacheryzietlow2848]

This was so funny. You guys where panicking, i was laughing my ass off. I took Madeiran for years in high school... I suck at languages but not food. We all have our strengths. Next time start your lobster claws first and then your tail. And please don't ever serve shrimp like that again.

[@Zeph504]

Bachelors trying to cook = CHAOS

[@Modeltnick]

Great video! Good comradery and lots of good food!

[@nathannoble9741]

"Just be yourself." The best advice. But it also could be dangerous if that wisdom falls on the wrong ear. I love the video though. The first time I've seen Uncle Roger in someone's home. 👍🏻