People were obsessed with assuming Jharkhand for its forest and mines, but hats off to your entrepreneurial vision that you unveiled its indigenous food culture which will definitely enhance Jharkhand's pride. Watching this from Dhanbad. Thank you sir.
@jayantbharti0093 жыл бұрын
Stay tuned he had visited Dhanbad too... 👍👍👍
@bravocharlie24703 жыл бұрын
Very true ...
@pawanprabhakar2703 жыл бұрын
स्वागत गान सुन कर, आंखों में आंसू आ गए। याद आ गया , छोटा नागपुर की पावन धरती..बिरसा भगवान......जोहार झारखण्ड 🙏
@ManishKumar-zi6nu3 жыл бұрын
Could not believe that any famous food vlogger would cover our state Jharkhand.....thanks Delhi food walks.
@sandgravel093 жыл бұрын
He is not like other food vloggers. He really explore and present our cultural food.
@kitchenlovestorieswithghaz5243 жыл бұрын
Hey iam also from Bihar and jharkhand and covering our state now.. Please if you are from Jharkhand and have any family recipe which is unique and feel can be shared send me the recipe get in touch with me on kls with ghazala on Instagram and this is my channel where I've started making food from bihar and jharkhand kzbin.info/www/bejne/r563gn98jN2okNU
@mindsetpros6739 Жыл бұрын
It's not like famous or infamous, those who want know the real beauty must have to visit jharkhand once 🙏
@SanjeevKumar-mb9sq3 жыл бұрын
जितनी भी बधाईयां दू आप दोनो को वो कम होंगी! किसी पूर्व जन्म के सत्यकर्मो के फल से मुझे संथाल आदिवासी लोगो के साथ ५वर्ष बिताने के सौभाग्य मिला ,जो मेरे जीवन का स्वर्णीम काल है। बहना को अनेक शुभकामनाएं....
@kabilanth3 жыл бұрын
Watching this in USA. Can't help myself getting emotional, especially with the songs. The moment ladies start singing on the beats of Maandar, my hands and feet automatically start moving to the beats.
@Sanutainment3 жыл бұрын
Same experience
@jainpratik7633 жыл бұрын
I found her more civilized than any other citizen of big cities. Respect from Ranchi
@idineshmahato62893 жыл бұрын
जय-जय झारखंड अबुआ दिशोम अबुआ राज भगवान बिरसा मुंडा की पावन धरती मे आपका स्वागत है
@VivekSingh-hf1rv3 жыл бұрын
Missing those days when I was studying in Ranchi.....Their rich culture and humbleness is something unmatched...Thanks for bringing a snapshot of the most beautiful place Ranchi.......Eager to see your visit to places and taste some awesome food 😋
@talhasajid35183 жыл бұрын
Where u were studying in Ranchi?
@pralaynathgendaswamy86623 жыл бұрын
I feel extremely proud coming from a place with such divine culture and heritage. It’s just the bad political situation which deprived the state from its deserved glory. From Gomoh 🤘🏻
@piyushkumargupta96763 жыл бұрын
From Latehar 🙏
@Balboa_Rocky3 жыл бұрын
Gomoh- the station from where Netaji Subhas Bose started his journey disguised as Ziauddin, the insurance agent in the Frontier Mail to Peshawar to escape from India under the nose of the British. My grandfather in late 50s and early 60s worked in the historic Gomoh station for a few years as a TI.
@piyushkumargupta96763 жыл бұрын
@@Balboa_Rocky ✊👍🏻
@ujjwalkeshri73 жыл бұрын
10:37 our Jharkhandi Identity song. Enough to give smile to every Jharkhandi around the world. ❤️
@sakshimishra56573 жыл бұрын
Though I don't belong to this community but being born and brought up in Jharkhand, I feel extremely proud and overwhelmed. Amazing content anubhav sir. Loads of love to delhi food walks.
@amritagita95403 жыл бұрын
Wow!! You just did such a wonderful thing to promote this people, their food and culture in society. India is such a vast country with many diverse cultures and traditions. All of these people have their special foods and different ways of preparing it. These “Adivasis” know so much about plants and herbs and how to use these things in foods and as medicines. The welcome was beautiful and they sing so sweetly. So much love they show. Thank you so much for what you do and for bringing/teaching about these various cultures and traditions to people like us. Totally appreciate what you do 🙏🏼.
@prashantnanda10582 жыл бұрын
Jharkhand is having a very rich cultural and historical heritage.A very big heartfelt thanks to Delhi food walks for bringing this face of Jharkhand in the bigger picture.Really commendable
@vipinparihar67663 жыл бұрын
She is full of knowledge of her culture ... amazing girl 👌
@amantirkey262 жыл бұрын
👍
@Shivansh2593 жыл бұрын
The host is very sweet and polite... Tribal people are just pure from heart
@pcs_PradeepJha3 жыл бұрын
Blessed and proud to be from jharkhand.. really the aadivasi tribe people should be encouragement for preserving their culture and identity.. they are very strong and skilled .
@rajeevranjan6483 жыл бұрын
I am following DFW for 2 years and I have learnt so much about our Indian culture, languages and foods. Thank you so much Anubhav Sir for all the videos ❤️ (Fan from our home town Muzaffarpur)
@faridmir14043 жыл бұрын
Jay Jharkhand,,,,अरुणा तुर्की, जी को बहुत बहुत बधाई झारखंड के सांस्कृतिक खान पान को आगे बढ़ने के लिए, उनका अच्छा प्रयास है, और दिल्ली फूड चैनल वालों को भी बधाई,,
@sarthakpratap38933 жыл бұрын
मैडम जी कितना मीठा और अच्छे से बात करतीं हैं.... कितने अच्छे ढंग से भोजन प्रस्तुत करतीं हैं
@arlaonkjan3 жыл бұрын
Gosh, the lady is very close to be the one who should just not promote Jharkhand ka khana, the entire culture, more. She is a def learned and have clear opinions. Very sweet she was in this entire video, just like our more known ए॰के॰. God bless you both 😍😘🥰
@utankabhuyan54993 жыл бұрын
This Chanel other then authentic tastiest local food is a Indian History in itself.. Love ❤
@anukumari53463 жыл бұрын
Mai ranchi se hu... Mujhe ye episode bawth acchi lagi... Thank you❤
@prabhatsingh5443 жыл бұрын
This channel is touching those thing which was untouched for many years...such shows and programs should me made available to all which would help people learn about the beautiful tribal culture as well as other cultures of India.... 🙏 Thanks to this channel ..
@manjribhosle1233 жыл бұрын
Proud Jharkhandi ❤️ Johar Jharkhand
@namhaibaxa83393 жыл бұрын
Proud to be Adivasi 🇦🇹 🌿 nd of our Traditional cuisine.
@KAMU133 жыл бұрын
Of course the food vlog is amazing, but you know what I love more about this series? The history, geography and talking about the cultures that are discussed with passion. Absolutely fantastic! And the way the host speaks, and the guests talk is such a beautiful untold story. Plus, I have such a weak and sweet spot for Jharkhand in my heart , since I was brought up there till I was 18 yrs old, almost 25 years ago!
@raviranjan21413 жыл бұрын
Jharkhand adivasi culture is awesome and a lot to learn about❤️
@amarkrrana3 жыл бұрын
आप की प्रस्तुति अब नए आयाम को छू रहा है। ""सभ्यता, संस्कृति एवं खान पान"" इनका समावेश आप ज्यादा से ज्यादा करें। एक दूसरा पहलू भी है...इस खूबसूरत वीडियो को देखने के बाद आज फिर दिल पे चोट लगी और एक आवाज निकली.... हम तो है परदेश में, देस में..........
@harpreetkaur56923 жыл бұрын
Apne desh me log hr jgh bhut ache h....sir ki video dek kr mn krta h ghumne ka khud bhi....alg c duniya me chle jate h video dekte hue.....bhut vadiya
@Ind_shiner3 жыл бұрын
Lots of love from our ❤️❤️..for showing us this Amazing tribal foods in the ERA of AMUL BUTTER..
@anirbansamanta93493 жыл бұрын
So proud to see beautiful glimpses of my state. I am sure many people born and brought up in Jharkhand also found out lots of information about the culture of the state. Exceptional choice of content.
@ManishKumar-cp9pj3 жыл бұрын
Hadiya, dhenki, mad bhat, dalpittha, dekhkar kasam se dil bhar aaya, congratulations to all d team members of Amba food , simplicity, politness and lot of things to learn from them, thank you Anubhav sir and to Amba family 🙏🙏
@prathuraj263 жыл бұрын
From goan feni to this awesome tribal culture....sir you are doing an awesome job of documenting our culture amidst the era of amul butter!! 🙏🙏
@sandeepkocharekar32003 жыл бұрын
Anubhavji, many many thanks for promoting the Jharkhand Tribal food to us. This vlog is really best of the best vlog among all your vlogs. Video on Food from popular food joints can be made by anyone. But the real authentic delicious & healthy food with rich protein is todays necessacity. The way you have introduced the tribal cuisine is no doubt very powerful. Actually the real food we are missing out in modernization & inviting health problems. Such a natural & healthy food can lead us life full of happiness. We all must promote these cuisine to town's food culture.
@vishalmundu15102 жыл бұрын
glad to see jharkhand's culture is being recognised by such vlogger which will help other people to know how rich and diverse our tribal land is Lots of 💙 from yours neighbouring region Ambikapur North chhattisgarh 😄
@pankajbhumarkar6823 жыл бұрын
ह्रदय से ख़ुशी होती है जब इस प्रकार से आप लोगों से जुड़ते है
@swapneil222 жыл бұрын
The way she is proud of the culture is inspiring.. Evey culture deserves respect..
@rahulitrc3 жыл бұрын
Thank you Mr Anubhav Sapra for your jharkhand tour. I am from jharkhand but long settled in US. You just refreshed the memories. Can't wait for next episodes
@mistry6562 жыл бұрын
અદભૂત..... અદભૂત..... અદભૂત..... આપના નામ ને સાર્થકતા અપાવે દર્શકો નો......અનુભવ...... ઘણા સમય થી અલગ અલગ રાજ્ય નાં ખાનપાન ને નિહાળી ગર્વિત થઈ છું કે હું વિવિધતા માં એકતા એવા ભારત ની નાગરિક છું......... ખુબ ખુબ ખુબ આભાર અનુભવ સર 🙏
@mastitime0013 жыл бұрын
देल्ली फूड वाक्स को हमारी तरफ से झारखंडी जोहार जो हमारे प्रदेश में आए और झरखंड के असली आदिवासी जनजाति फूड को कवर किए इसके लिए बहुत बहुत धन्यवाद।
@atuladarsh58463 жыл бұрын
Thank you sir for exploring our traditional jharkhand cusine. No any food blooger explore our traditional food cuisine. Thank you sir. If you go outside from jharkhand and you asked about jharkhand then they only say jungle, naxalist, coal mines, from your channel you proved that jharkhand is also rich in traditional cuisine. Thank you sir for exploring our jharkhand cuisine.
@manishagarwal73893 жыл бұрын
Anubhav sir....your channel is not only about food. It is so much more...you are literally opening up our country for us. I am from Ranchi and I had very little idea about the rich tribal culture of the region. The lady was so simple and explained everything so well. You were also so humble and made everyone so comfortable....that's what a real star is like. WELL DONE!!
@DYNAMICMATHSCLASSESbyrfsir3 жыл бұрын
मजा आ गया अनुभव जी आपका स्वागत देख कर दिल भर गया बहुत ही लकी इंसान हो आप
@uttampatra71283 жыл бұрын
One of the best episode Besically I am from West Bengal but I live near jharkhand border so I know the adibasi culture very well and I can relate that in your vedio. Thank you very much for exploring the local food and culture of our country . Thank you. Sir
@rohitchowdhury10553 жыл бұрын
Thanks Delhi Food Works for showcasing the soft side of Jharkhand. These features will go in a long way in bringing smaller and much neglected states to come to mainstream. We welcome others as well to come and explore Jharkhand. I had a chance to meet Anubhuv when you were in Jamshedpur.
@Abhi.the.Voyager3 жыл бұрын
Any of us hv been to now Jharkhand and sadly the tribal food, art etc have always been ignored in the state and the country! In times where the original food is getting lost to food being cheesed up, buttered down and curried by Punjabi masalas, this is a great initiative to protect and make popular the local cuisine, it's culture and also give employment to the women! Thanks for bringing this amazing story to us, our country is full of such varied cuisine, we need to discover such hardly known cuisines lost amongst the rajma chawal, chole bhaturas and paneer butter msasala and Khulchas.
@dkerai21363 жыл бұрын
I watched the episode with a big smile on face. Hats off to Anubhav and DFW team for presenting hidden gems of Jharkhand before a wider audience.
@Remoneel2 жыл бұрын
Thanks Anubhavji, for showing these villages and community people and very warm and welcoming people. All the best for your next venture and travel. Regards Anil
@swapneil222 жыл бұрын
How sweet these people are... Chashni ekdam 😊
@arjunsharma46122 жыл бұрын
Excellent 👌 truly appreciate 😊 Jharkhand state Hatts off food. Jai Jawan Jai Bharat Jai Hind
@peterwolfpoolsgoa2 жыл бұрын
It is good at your promoting traditional cooking in pottery I miss my younger days because it no more existing in Goa and I wish all the adivasi people that they come up in life and promote their tradition
@shaumitra3 жыл бұрын
Thank you so much Anubhav , I am Bengali from Bihar wasnt aware Jharkhand has such a rich cuisine. Thanks for advertising Bihar (Mithila, Muzaffarpur, Motihari episode) and now Jharkand tribal food. Keep doing the good work.
@arindamkoner8543 жыл бұрын
❤️
@manoramamannu235 Жыл бұрын
Bahut kuch hai..isse v zyada dekhne ko milega..!
@NatureMasti843 жыл бұрын
I've been to this authentic place called Ajam Emba. Food is literally awesome. Go around in March when u could have the taste of Phutkal saag. Jharkhand is such an underestimated state which needs promotion for tourism. The greenery, waterfalls, nature treks, wildlife etc. everything's here but still under the radar. I thank the host for covering Jharkhand in his series but one request to him would be to be open and engaging in conversations. At times it seems he's not interested to listen to anything what his hosts speaks or conveys. Dats the reason in the end he still was unable to pronounce Ajam properly even after the host corrected and given explanation several times... Brother just be open to everything and enjoy and speak as u feel it'd be much better.... Cheers!!!
Johar Jharkhand...Thanks to madam to represent our jharkhand foods and also thanks to sir for his passion and vision for food..
@kandsa133 жыл бұрын
Arunaji you are doing fantastic work for preserving the culture of Adivasi ie Food and Language .keep it up. Anubhavji , Your endeavor is always very appreciable , keep up your good work.
@pcs_PradeepJha3 жыл бұрын
The song at 10.45 was so mesmerizing...tribal people are always close to nature..
@sudip_19 Жыл бұрын
@DelhiFoodwalk, A big thank to you and your team its a treat to watch. I grown up visiting Ranchi frequently. This brought all my childhood memories
@limitlesstraveldiaries3 жыл бұрын
I saw "dhinki" after so many days. Dhinki processed rice is most beneficial to eat. It got extincted from so many villges. Thanks Anubhav Jee for such wonderful episode
@adityaanshu82343 жыл бұрын
Excellent hospitality by the host presenting amazing food culture literally mind blowing . Thank u Anubhav sir keep exploring such things.
@snigdhamondal42572 жыл бұрын
Hats off to all the lovely ladies and their courage 👏❤️🇮🇳
@jitendrasahu56813 жыл бұрын
I totally love this... The conversation between them was so Sweet full 🥰❤ the way they tell everything in a friendly manner and the stories behind everything was too good..🥰
@akashd32253 жыл бұрын
Examples of the people who keeps Indian heritage alive I salute to them from my bottom of my heart Personally I am also from Jharkhand and I will certainly come here to eat
@sandeepverma77163 жыл бұрын
Excellent work......such a great cultural diversity that must bring forward in the mainstream 💐💐
@yogeshgautam97023 жыл бұрын
amazing knowledge of tribal herbs, plants and making unique cuisine which is very rare
@mayaninca57843 жыл бұрын
Thanks for showcasing an almost unknown culture, people, music, and their food. There's so much to India and it's a shame that we are obsessed with the west.
@aruntiwari72473 жыл бұрын
अदभुत अनुभव भाई कि दिल भर आया देखकर गजब हर प्रांत और हर समुदाय के अपने रंग हैं और इन सभी के रंगों से ही भारतवर्ष का अस्तित्व है❣️😊
@abhishekarun49153 жыл бұрын
Superb...lovely to see my hometowm amd its traditions...thanks delhi food walks..
@SunnyRazdan82443 жыл бұрын
Woww...I will visit there...what a nice hospitality and nutritious food ....will like to visit to this place
@manishroshanaiims3 жыл бұрын
This is the first and the best representation of my place. Thank you so much Anubhav for covering such a variety of traditional food of Jharkhand. Jharkhand has remained aloof from the whole of the country and we have failed to make few of its delicacies famous. Thanks again.
@drashutoshjhaiasacademy95463 жыл бұрын
It is your best ever show
@ThePremanand7119 ай бұрын
Aruna Tirkey jee and her team are A treasure trove of knowledge and indigenous communities way of Circular living
@swatiswaraj39283 жыл бұрын
So happy to see jharkhandi food and culture getting famous. Also saag jhor is my favorite I really miss it. I loved to eat it with rice during winter. Amazing initiative taken by you. Thanks from all of us.
@RaviKumar-kp8kt3 жыл бұрын
पहली बार आपके द्वारा सच्चा, सुंदर, सबसे अच्छा, शानदार, जानदार झारखंड की संस्कृति से परिचित करवाया।
@the_unrulyink_2 жыл бұрын
Particularly these things should be promoted in large extent. It's our heritage. The most beautiful thing is how the things are utilised and nothing gets wasted.
@siddharth.official3 жыл бұрын
Best food vlogger of india, who is showing grass root foods and its journey.
@Sanjayphoto2 жыл бұрын
Anubhav ji thank you for introducing Jharkhand traditional food. Restaurant owner madam has also explained everything very minutely. Kindly provide the address of this restaurant. 😊👍🙏
@sheebajaved852 жыл бұрын
No I am not crying aftet seeing my motherland live n respect from Rajasthan😘😘 missing my birthplace Betiya pardesi kyu ho jati hai
@pervinkapadia24872 жыл бұрын
Thanks for including tribal culture and food. You are truly the best food vlogger exploring the interiors in India.
@rakeshsharma13623 жыл бұрын
Such a lovely team and beautiful and blessed ladies India is so incomplete without you A lot of love from the bottom of my heart
@premswarooppaul11093 жыл бұрын
Excellent presentation of Tribal food and cooking from the heartland. Best wishes Delhi food walks and Tribals who are heart and soul of our dear country.
@greenplant51973 жыл бұрын
Beautiful episode; lost culture of forgotten tribes of India which v few ppl appreciate. Plz show food culture of other tribes too. Stories of Ramayan do talk talk about Lord Ram sojourn through the vast Dandakaranya jungles, some Bhil tribes showing hospitality& offerings of their adivasi food culture in Ofdisha& surrounding areas. Also a weekly haat ( bazaar) peep would be fascinating to see. Thnx for sharing. Keep up the good work of showcasing the vast diversity of the country!
@niraj_gupta29573 жыл бұрын
Dhanyavaad Sir Jharkhand ko kareeb se dikhane k liye...I am proud Jharkhandi...I am proud Indian...
@sumitachakrabarty82823 жыл бұрын
Tribal people, their culture,food shown by you is very appreciable... Through oui blog was interesting.. Enjoyed it..came to know about. Jharkhand adibashi.. thanks 🌹🌹
@rohititaura3 жыл бұрын
kzbin.info/www/bejne/fImypoSeZ8amhK8
@ArnavSinha26813 жыл бұрын
Anubhav, thank you so much for this video. The nearly 45 minutes passed by without me noticing it. Was reminded of the intoxicating smell of mahua I remember from visits to haats in Jharkhand. Much of this was new stuff to me, despite having spent several years in the state in the past. Shows how much videos like these help the wonderful culture of Jharkhand get better known.
@ThePremanand7119 ай бұрын
Totally spellbound by the richness of such great indigenous people and communities of this most vibrant country
@abhay90833 жыл бұрын
ये है असली हिंदुस्तान की पहचान 🙏🙏🙏🙏🙏
@kashishkumar60803 жыл бұрын
I am proud of being jharkhandi , great job sir🙏
@travellingdoctor..97453 жыл бұрын
Thanks for covering my State ❤️❤️ loved your vlogs
@calmdown19923 жыл бұрын
Thank you for making this video Anubhav ji. Very important to cover our rich cultural heritage and diverse human resource.
@FoodieRobin3 жыл бұрын
It's all about stories and experiences. Sir aap jo kaam kar rahe hain ayasa koi nahi kar sakta. Once again awesome video sir
@surajrajput98903 жыл бұрын
Bilkul sahi bola aapne Bhai ji jharkhand culture ka baat hi kuch aur hai But aapka vv video mai regular dekhta hun aap vv bhaut accha kaam kr rahe hai....Robin Bhai
@FoodieRobin3 жыл бұрын
@@surajrajput9890 sukriya bahi
@bhatvasumathi84933 жыл бұрын
Wow very nice video about these adivasi people, very informative about them and their traditions, there are many dishes we in Karnataka prepare with a different name, we call neer dose ( thin dosa from rice) brahmi also we use, and that sweet dish and savory also we prepare,we call it kayi kadubu, oh my god it is so nice see their smily faces. Thank you sir for this video 🙏🙏🙏
@sarveshsinha20053 жыл бұрын
Awesome episode 🙂 Thanks for bringing out the best of our Jharkhand foods and lovely culture and introducing them to the World...
@sagarrajmishra93403 жыл бұрын
Jharkhand my home state thanks delhi food walks for covering this amazing culinary art
@kumarshubham19093 жыл бұрын
Host is so generous and knowledgeable
@alwaystryharder3 жыл бұрын
Johar sir dhanyavaad hamare state ki one of the famous culture ko dikhane ke liye🙏🙏🙏🙏💕
@jugaloraon35002 жыл бұрын
Ladies's works ❤ Thank you so much sir for this video
@apnacaptain94833 жыл бұрын
Conversation is one of the most important reason for decrecing population of Adiwasi
@navneetprasad89852 жыл бұрын
So nice... Loved the way the lady explained everything...would love to visit to Ranchi to try those dishes
@ghanshyampandey53003 жыл бұрын
This is a beautiful presentation. You can count this as one of the five good programs you have made. 👍