Inspired by: Nepalese Momo 👌😊👍

[@MyFullFiguredLife]

I love how you remain teachable and are willing to learn. So many chefs when they get to a certain level think they know everything. It’s refreshing to see ❤

[@ashleynicole7532]

Hey girl love your videos glad too see you here too ❤

[@MyFullFiguredLife]

@@ashleynicole7532 hey girl hey 💛💛💛

[@glennstatham960]

I think they would be nice deep fried too. Love your passion!

[@allissonCPV]

Inspired by: Nepalese Momo 👌😊👍

[@_aced16]

👌😊👍

[@nikhilrathi5601]

👌😊👍

[@MrT2022]

👌😀👍

[@thomasduhamel9347]

👌😊👍

[@RianS-c0mmi3]

👌☺👍

[@gladysmhayward7777]

Thank you Tibor... I've never made that kind of dumpling... sure looked great! Gladys

[@MyFullFiguredLife]

Looks delicious ❤😊

[@danenorris1523]

It’s pretty funny to see chef struggle with something for once, hence the folding of the Momo haha :P

[@kepeti86]

That garlic trick with microwave is next level

[@roadrookie]

Is that just to make it easier to get the cloves out?

[@kepeti86]

@@roadrookieyeah I would assume so

[@seanmccarthy1421]

What great staff. Those look very difficult lol

[@James-seafan]

good teamwork making the Momos enjoyed the content food looks delicious thank you Mr. T

[@hypotheticalradioactivedwa2622]

I have been following you for quite a time now and today I'm blessed by the food of my own country haha.

[@terriomalley181]

Awesome!!

[@vinamerosa1923]

Outstanding Buddy ! ... Not too proud to ask for an opinion, you are always humble and I LOVE that you're experimenting with different dishes and flavor profiles,. All these different " Inspired by " a certain cultural dish, you are a renaissance Chef Mr. T ! thanks for taking us with you ❤️👍🎸

[@lisawright9409]

I love that I’m always learning from your channel Mr T! This meal looked absolutely amazing.

[@A.naseem-pjr]

This momo is in AFGHANISTAN, TAJIKISTAN, KAZAKHSTAN, AZERBAIJAN, TURKMENISTAN TURKIA NAMED MANTOO❤ Its very delicious 😋

[@pennylopresti6401]

Team effort!!!! What a great crew you have and laughter and encouragement! You are blessed!

[@IntoTheRedwoods]

wow you really grew in subs. I know when i first saw this channel you had like 1k or maybe a couple. Keep it up!

[@kalleblomvonvoss]

It´s nice to see, how the Chief is learning the embloyer´s (alysha´s)methods.🤣

[@chasemorantz6228]

The momo making demonstrations was hilarious. The gyro wraps were hugeeeee. The guys who came early were lucky because they received 4 momos.

[@kazuichisouda9688]

It would be interesting to see you try your hand at making Conchas

[@akbarjahansanowar2504]

Love from India 😊

[@Valkie4444]

oh my gosh, I love momos!!! Really like how you make them.

[@fusion_hub]

Love from nepal brother ❤ gald to see you making nepali dish

[@seanmccarthy1421]

Wow that looks delicious

[@fiordsmirk]

Thank you Chef. Another great video. 👍♥️

[@bernardharkin4825]

I think you do the best good food in work and I proude for you and think you do the best right food in the world and proude for you in it and ⭐️⭐️⭐️⭐️⭐️⭐️⭐️ world chef and like music too

[@innerlight10]

100 points for effort! I tried to make momo once and it was tough to do the folding!

[@kgaming-xk8dg]

Love nepali momo

[@tammydowell94]

I love the garlic microwave hack .and you my dear need some sous chefs ,, I would love to come and help you out , I love cooking and all that. great job at what ya do Chef !!! 🥰

[@Safalshrestha555]

Nepal 🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵

[@MakaPrime]

I swear it's the smallest things that you find another person do that lead to big life hacks. I saw that you microwaved garlic bulbs around the 3 minute mark, and I just had to figure out why you did that. Come to find out, it's a great way to peel garlic. Thanks for the knowledge chef.

[@陳泓瑋-u6z]

New Video! Thank You!

[@Y2Kvids]

Fried rice or chowmein and coke ..best combo for momo

[@alexplane5359]

Mr. T in your facial 💪 the chilled chef strikes again 👌 thank you 🫡

[@SethMaxx1994]

Awesome video I guess its not possible to make pizza in the place you work

[@حسينميثم-ح4ص]

استمر أنا احبك انت رائع واتمنى لك يوم سعيد 😭😍

[@allissonCPV]

Lunch time and MrT new vid time 🥳

[@allissonCPV]

This was a cute vid 😆

[@gladysmhayward7777]

Hi Tibor... Why did you put steaming hot water into the flour mixture? Thanks Gladys

[@MrT2022]

Hi Gladys, hot water helps to make a very elastic and smooth dough for dumplings 👌😊👍

[@rajnigautam1414]

Hello mr t 😊 nice cooking video today. The momos look really good❤

[@bryan1282]

Is this standard operating procedure?

[@chuhai4172]

very nice video. where is your restaurant so I'll visit?

[@Hueshueshues]

I wanna visit too I heard that there's in UK

[@puddingwitch3617]

It’s a company in Uk, called Angel’s Food i think.

[@RB_2Y]

No ordinary restaurant. It is the staff canteen, Angel Hill Food & Co, at Heathrow Airport where MrT is the acting manager.

[@Hanizh666]

Mr T how many do you serve for lunch each day? How much do you prepare for? Thanks for the very insightful and interesting videos :)

[@ggutierrez72]

Mr. T what happened to Fernando?

[@MrT2022]

He is in the night shift at the moment 👌😀👍

[@darthmada9574]

27:00 don't worry chef. I wouldn't have been and to get the technique down either. 😂

[@koji5384]

early!!

[@ThecovertCustomer]

How do you get your rice separated like that? Mine always goes clumpy and sticky despite asking it

[@daWca_orgaZmòw]

#MrT I was laughing like f..k when u was trying make a proper momo🤪🤣😂 But real chef never gave up 💪😉

[@barbarawilder2956]

Sorry, Mr. T, but that is just TOO much work for one bite!!! I don't make homemade tortillas either. Love your channels.

[@gabbarrf1745]

Mr T how many dishes are on the menu for lunch service?

[@Kaibartram-xh3sj]

Hi how are you feeling I am fine one day can you do a live stream please 😊🎉❤❤🎉😊

[@roharro2]

Two portions please! 👅

[@ketbgmi]

Please inspire by India 🇮🇳🇮🇳

[@MrinalGhosh-yi7iu]

Good morning

[@mystriddlery]

45:25 That guy is right

[@alanreno]

Europe has troubled people. Can you help them?

[@MrT2022]

Como?

[@user-vm8nl6qf9n]

my dog has a creamy ponut

[@MrT2022]

Dawg

[@AM-SD]

No gloves?

[@MrT2022]

No gloves 👌😀👍

[@Y2Kvids]

100°c