Inspired by: Birria Tacos 👌😊👍

Hi all! I'm preparing the tastiest tacos I've ever made in this episode!
I hope you'll enjoy the content! 👌😊👍

[@ederramos9697]

I am Mexican, and I was really fascinated by your inspiration!!! I would definitely try your tacos de birria, although honestly I would order about 4-5 tacos and with a lot of spicy sauce! Saludos from Monterrey, Mexico!!

[@electricscooterdasher8780]

Do you know the rock band The Warning they are from Montreal Mexico 🇲🇽

[@Ellispicks]

The second bulb of garlic after you put it in the microwave for 30 seconds was almost orgasmic when all the cloves came out at once haha

[@bourbontrail565]

Thanks for Sharing 🤭

[@sfoba]

11:28 for the magic

[@lacalifas]

Great cooker you are*

[@waffleMccoy]

@@sfoba WHAT IN THE ACTUAL TARNATION

[@CUSOCOOL]

@@sfobabrother, i opened the replys to ask for a time stamp and here it is, thank you. Gods work

[@aaroncall5274]

True mark of a professional. He eyeballs the amounts of ingredients and just knows. Bravo.

[@mikebryan4728]

I love watching you work. When I go to a diner here in the states I always try to sit where I can watch people work. I have to say, as I am touched somewhat with Obsessive Compulsive Disorder I see some OCD in your attention to details in your work. You are a machine!

[@geracervantes2362]

the fact that you didn't even measure the spices going into the consome tells me this birria is gonna be SOOOO good. Greetings from Mexico MrT

[@fiordsmirk]

What an absolute banger of a meal! I hope the people who are lucky enough to eat there appreciate how much effort goes into what you do and how friendly you and the other staff are. This was an especially fun video. Thanks Chef 👍♥️

[@colkiwi]

oh what good timing. i just spent a month in Jalisco, Mexico, the birthplace of birria. your dish looks pretty close to the quesabirria tacos there. looks delicious, nice job

[@matcorona4087]

Eyeballs and measurements a true way to cook birria

[@okonomiyakipizza]

Please do more of taste test before/after, it adds so much to this videos! Thank you as always for making, love watching!

[@brandongarcia1994]

Holy that looks fire!!

[@kalaehina814]

Oh my goodness! Looks so good!! 😎. This is like my Saturday cartoons but as an adult 😂

[@NorjalaaneMaajussi4194]

The garlic and microwave blow my mind :D

[@Robert-bt1bo]

Awesome job cooking tacos all the side dishes an awesome kitchen staff with you Maria's track to be your number one KZbin rely on her all you can I like the fact that you have a taco for yourself all your customers love you too

[@MdnightWnd]

If I see birria - I have to click. That looks delicious! Those people are so lucky. And I'm definitely doing to have to try that microwaving the garlic trick!

[@jesuslivesforevevr]

Great job! Food looked so delicious! I still don’t understand the wanting of chips .. that rice looked amazing especially with the tacos .. I bet the smell in that canteen was amazing. Thanks for sharing

[@eh-kcanadian3647]

anyone else watch these while they eat or just me

[@pennylopresti6401]

I watch your videos at night while lying in bed. It NEVER fails, I get hungry and get up for a snack lol. I wonder if I get soft corn tortillas and soak them in enchilada sauce if I would get close to what you made. Or cook my beef and use the broth from that maybe? I don't know but I sure want to try. God knows I'm not talented enough to make yours. But I think certainly worth a try. Thanks for your video. All your patrons were excited to try it.

[@MrT2022]

Use the broth, it will be much better 👌😀👍

[@deniseporter2396]

I absolutely love watching your videos. Cooking is a passion of mine loving it from Hartsville SC

[@samoanboy4life16]

I would love to see you make like a inspired dish from Hawaii like Loco Moco, I think you’ll really like it and it’s really easy to make, it’s just rice with hamburger patty with brown gravy and a sunny side up egg on top. It’s so good and you can serve it with a side of Mac salad 😁

[@madcow8114]

I love making loco moco! 😊

[@MiguelChavez328]

Wow I just found you on YT, omg your cooking skills are top notch!! I first came across your 2hr breakfast POV video, that's how I found your channel. Awesome videos chef, so cool to watch these 😄😃🙏👨‍🍳

[@MrT2022]

Awesome! Thank you! 👌😊👍

[@zippo1009]

This made me hungry! You are for sure a very scilled chef! Thank you so much for sharing it here on KZbin 👍👍 That last ingrediens in the avocado mayo...the one that was kinda brown and liquidy can you please tell me what that was?

[@elvergia3714]

My family is from Guadalajara Jalisco Mexico where the birria is from. Believe me it's so delicious there. MrT you should also do carne en su jugo. It's delicious.keep up the work MRT

[@higosha9693]

long time mexican watcher and holeeee shit you really did that!!! so sick watching you throw down trying new cuisines , top chef!

[@DavidMedina-bk1ni]

Hand made tortillas, how ambitious. Nice job, chef!

[@alexplane5359]

Quality Mr T 💪 thanks for all your inspirational videos 👌

[@mastereddie92]

loving the inspired by videos, chef. nice work

[@nathan365]

These look incredible!

[@James-seafan]

looks tasty I'm enjoying the content thank you Mr. T

[@cablefellow5315]

Looks awesome! Also that garlic hack by putting it in the microwave is next level!

[@shanaemerine9074]

I love authentic food, especially mexican, looks amazing my mouth is literally watering, I love how you work, everything is prepared perfectly!!!! Yummy!!!😋😋😋😋❤❤

[@craigc2294]

They still haven't fixed that leaky prep sink lol. Nice work Chef.

[@MrT2022]

I know, so annoying 👌😀👍

[@adderall_fish8340]

these looked so good. great video!

[@iAmAlexFood]

I want some! Looks so yummy! My mouth is drooling!

[@jaguar448]

So great to see you enjoying your creation at the end of the video ❤ gotta have 2… at least 2 😂

[@danielroque8504]

Orale~~Yo soy Mexicano, and I approve of this vid~~Viva todos~~

[@MrT2022]

Muchas gracias, amigo👌😊👍

[@victoriatang6139]

Im so hungry watching this, looks amazing!

[@kenergyberns5164]

I love watching your videos, they always make me hungry and want to try what you make. Are your recipes available??

[@patchesohoulihan9826]

For the 1st time ever, a food channel is making what I'm eating for dinner. Having lamb and beef ones with white onion, cilantro, lime, and hot sauce.

[@tiffanybob922]

Oh wow...im so happy for the tacos today. Im from southwest usa and we looove our tacos. It would be soooo cool if you could be able to open up to the publics fans like once a year to came and meat you and enjoy your food.

[@tim-lucariedel7442]

Grüße an die Edeltalk Zuhörer🥸

[@krackerjaxx5575]

Thank you for showing the names of the spices

[@wernerhaase2632]

Endlich was mexikanisches!!😊😊😊😊

[@SkeezyWeazy]

Its a great day when your post shows up in my notifications! Thanks chef.

[@warbwarb]

Everyone: "What would you re..." Tibor: "BEEF"

[@shanaemerine9074]

I bet that place smells amazing🥰🥰😋😋😋 I love the dedication to your customer s also😃😃

[@valerielucille3204]

I have been wanting to try birria tacos for a long time! These look delicious.

[@michaelkendall662]

those are close...the real ones are cooked with the roast overnight making the consomme and then with onions and cilantro with the meat.......the meat has a deep flavor of the spices and the tortillas turn hard and crunchy from the cooked juice

[@roharro2]

wow this looked super delicious (as always) gj Mr. T

[@XeanotahDraco]

Gosh! I wish to go whatever place you serve food at. ❤

[@luskhrasek7600]

I think it's Heathrow DHL employees cafateria.

[@XeanotahDraco]

@@luskhrasek7600 That's neat.

[@DancingMachine1]

The "Inspired by" - themes are great.

[@MrT2022]

Excellent, I've got many more to come 👌😀👍

[@VMSmith]

Very busy service

[@9kBeaTer]

I got Hungry :D Beautiful Tacos!!

[@TejaRam-mi8mi]

So yummy 😋

[@user-nz9li6ck6s]

I actually feel asleep 1 night while watching him cooking is so relaxing 😌.

[@nax1807]

I would order four of those tacos but would request you put the red onions and jalapenos with the cheese and beef to fully infuse the flavour, then I would request a a large tub of that rice material and pour the birra sauce over the rice then place a bed of additional onions and jalapeno and then place the tacos into the tub and use four chips to secure the tacos into the structure of the rice, finally drizzle some of that guacomole sause and close the lid super tight to make sure none of that deliciousness escapes as i carry it from the counter to my stomach.

[@user-jk3kw2bf7l]

Looks like you had fun with this one we did too😊

[@allouachabdcrim7036]

The go pro makes u walking like Conor McGregor 😂😂😂😂

[@bobp2884]

Looks Amazing! Was that an Aioli you made with the Avocados and Mayo?

[@aaronthomas2851]

Cooking the rice with the bean broth 🤯

[@Blue0427]

Nice job cooking i like it

[@user-in6fz4vw6m]

استمر أنا احبك انت رائع واتمنى لك يوم سعيد 😭😍❤

[@stkbkr1]

Freshly made tortillas, impressive.

[@milanbokros2340]

Sejtettem hogy magyar vagy az akcentusodból, de a tökéletes ,,óóó az anyád” büszkévé tett hogy érthettem. Imádom a videóid, csak így tovább séf úr!

[@MrT2022]

Köszi szépen 👌😀👍

[@n0_thnx622]

bro serves literally every food

[@user-dd4bm6we1i]

Yes New Video! Thank You! Keep Up!

[@luisenriquex98]

I’ve gotta ask, your your kitchen available for the public or is it like a private kitchen? Cause if I am ever in Hungary, I need to stop by and have some food from you🙂

[@user-nz9li6ck6s]

Tacos look delicious 😋. where is he & his restaurant.

[@XuroX.]

Damn those tacos look awesome

[@Exelo20]

Gosh! nice food

[@marykay2988]

I would like to see more breakfast videos, please!

[@MrT2022]

The next will be breakfast 👌😀👍

[@ketoauntie7301]

Is the water coming out of the faucet 🚿 filtered or just tap water 💦 ?

[@lystaylor6416]

Where is this place,it’s fabulous 🎉

[@bourbontrail565]

T, the pressure cooking pots must save you hours and was that beef, chicken livers or something else you pressure cooked? Thanks for sharing.

[@MrT2022]

Hi, yes, it saved a lot of time. It was rump, it melted away after the pressure cooker, amazing stuff 👌😀👍

[@angelicacrites7653]

Am I wrong for skipping the prep and getting straight to the serving 😊😂

[@MrT2022]

No, not at all. I like to leave it in for those who want to see how the meal was created 👌😀👍

[@nikkolaus]

That's like asking if it's okay to forward thru the unload of Nascar vehicles at the start of a race... yeah... absolutely ... some of this can be boring to some... if you don't want to waste your time in life to watch something that has no interest to you then, by all means, skip ahead... ...I find it boring as well....

[@frankenfaq4706]

Yes

[@VesonoYT]

i love how diverse your recipes are, you don't see much food like that in the UK

[@charbabyFNF]

Let alone work canteen like this!

[@jasonnaylor153]

Just curious, do you make an example of the dish for the staff to taste prior to serving?

[@mh-wn8fh]

🤤🤤

[@phisiks]

Great take and twist on birria tacos. my only "complaint" would be the tortillas. they should have been 100% corn and a little bit smaller. in my opinion of course

[@CoachKarin]

That’s the best part about cooking, you can try different things! You may even absolutely enjoy it. We don’t evolve if we just do the same thing day in and day out.

[@berserkergames113]

this man gets an invite to the carne asada

[@benedict20]

26:52 The beauty of Hungarian language. :D

[@felipearambula8477]

Por fin!!

[@RolandHUN]

Szia! Már láttam több videód is, és nagyon tetszenek. :D Nagyon jól néznek ki az ételek, meg érdekes így belefutni egy magyarba. Annyi lenne a kérdésem, hogy te ilyen head chef vagy, vagy a hely tulaja?

[@MrT2022]

Hali! Uzletvezeto vagyok, korabban foszakacs, mondjuk most en viszem megint a konyhat mar egy ideje. Orulok hogy tetszik a tartalom 👌😊👍

[@ankurpatel2766]

Excellent and amazing video as always. Only thing I would do instead is have the beef fat (from making the sauce) on the side to dip the tortilla into before cooking on flat top. Helps with non sticking.

[@swagdaddy6932]

That’s what he’s dipping it into

[@ankurpatel2766]

@@swagdaddy6932 no he is dipping into the broth. (he ladles it from pot to pan) When making the broth the fat separates and usually people scoop out the excess fat so the broth is cleaner. Then they dip the tortillas into the fat for non sticking and crisping up and the broth is served on the side. When he was done cooking the broth and poured it out of the pot there was bright orange fat on top that I don’t think he saved.

[@turnkey6424]

Good man

[@BobSmith-tn2qp]

Berria tacos are my favorite tacos 🌮

[@unemployed4ever]

Everybody loves mexican food

[@MyFullFiguredLife]

Yummmm

[@deanthompson8574]

Hi, love the channel puts me to sleep hungry every night. where do you work at a mine site or something?

[@geen-gekopieerde-naam]

It would be nice if you listed the ingredients below or show the camera what you are using as sometimes it can be hard to see without pausing and slowing down. Great channel! 👍

[@bat__bat]

Everything looks amazing. Too hard to watch! Wish I could smell that kitchen

[@MrKal222]

Hello mrt from Ashland Wisconsin

[@Justawastedsoul]

Epic

[@unknown_soldier675]

🔥🔥

[@whappppa]

Do you work for a large company that has their own kitchen and yall feed the workers during breakfast and lunch?

[@juanitataylor6947]

Thank you for your time

[@jjssll466]

Just realised the T in Mr T is for tasty 🍳 🍴 😊

[@MrT2022]

Good one 👌😀👍

[@Billionaire1998]

I thought British people didn’t know what mexican food was

[@MrT2022]

The opposite 👌😀👍

[@michaelkendall662]

Greetings from a long time resident of southern California where we know Mexican cuisine.....no Manteca in UK?

[@charbabyFNF]

😂 we aren't stupid

[@morlarav602]

That garlic trick

[@kishorekumar3107]

Briyani on Tuesday Yay!!

[@dak3r513]

Man, when I see such an amazing food I just have to do it myself 😂 Great video Mr T!

[@blank1159]

21:23 Nice