Рет қаралды 108
Get ready for a mouthwatering adventure with this scrumptious dish-it's like a magical blend of shepherd's pie and potato gratin! Picture this: a savory base of browned ground beef jazzed up with onions, sage, mushrooms, and spinach. On top, a heavenly layer of potatoes, drenched in a cheesy, creamy goodness that crisps up to golden perfection in the oven. Now, here's the fun part: this dish is your canvas! Not a fan of spinach? Skip it and toss in your favorite cheeses, veggies, or whatever tickles your taste buds. The customization options are endless! This gratin reheats very well, so feel free to make it ahead and reheat it uncovered in a 350F oven. Try this easy and very delicious dish and let me know how do you like it. 🥰😋😍😘 Much love to all of you and thank you so much for watching, all your love and support! It means a lot! 🤗❤️😘
3 potatoes,
1 onion, 1 green bell pepper
, 300 grams of minced meat
, 150 grams of cheese