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This video gives a recipe for an Instant Pongal Premix. This can be prepared ahead of time and stored for a couple of months.Whenever required , just add water and cook in pressure cooker and its ready. Serve topped with ghee.
Ingredients
Raw rice 2 cups
Moong Dal 1 cup
Black pepper 2 TSP
Cumin seeds 2 TSP
Ginger 1 tsp
curry leaves a few
cashew nuts 2 Tbsp
Hing/asafoetida 1/2 tsp
Salt 2 Tsp
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amzn.to/3vrm89T moong dal
amzn.to/3oVegen sona masoori rice
amzn.to/3fNqNfN pressure cooker
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