Instant suji handvo

[@naitiksihare1071]

Mai bachpan se ise uttapam ke naam se khata aa rha tha😂

[@dolipopli1760]

Haaaaaaa😂 Same

[@nonstopknowledge6420]

Same

[@nonstopknowledge6420]

I love 💘

[@khushiprajapati4407]

Tumhe esa lag sakta hai but authentically handvo suji ke batter mai nahi banta basically suji ko non gujarati logo ne bina knowledge ke bas handvo ke batter ka substitute bana liya hai . but handvo authentically jo banta hai vo alag hai and and very delicious.

[@artirathor5958]

Same

[@chhayavarma4358]

Handvo is not made from suji. Its a special atta made from different lentils & rice. Good dish.

[@alkavashisht3294]

Please share recipe if you can.

[@mitalraval559]

You are right. Handava's recipe is different.

[@madhavidalsaniya1894]

Yes you are right

[@8Vinayaknandini]

pls give original recepie without eno .

[@chhayavarma4358]

@@8Vinayaknandini Atta is made of 1 cup broken rice ( called as kanki ), 3/4 cup tuver dal, 1/4 cup chana dal. Soak over night and the next day drain water ( save it) and grind coarsely. Add saves water as needed. You need batter thicker than dosa. Add 1 tbsp of curd to the batter and leave over night. Rest you can follow your recipe.

[@amitapadmashali2532]

Handva mai carrot, corn, capcicum, onion aur subji nahe dalte... It is made of mixed dal and rice rava, curd, lauki, methi, green tuva, dhaniya..

[@radhikanamburi5412]

It is a hybrid version of handvo and uttapam.👌 Uttapam too has such beautiful crust 😊👌

[@aashitajain1383]

Our all time fav since childhood❤ Suji Handvo

[@nileshbhatt4376]

Aryy gujarati handwo m sooji nhi daaltyy kuchbhi😊😢😂

[@user-jr6fh8yy2t]

Oh I used to call this dish 'vegetable chilla '😅

[@raginibadgujar3918]

I'm from vadodara..me bhi banati hu Ghar PE but rice ,and chana dal urad and moong dal se... authentic Recipe..I loved it so much...aap isko ferment kr k thoda jaggery dal k bhi bana sakte ho ...really ye baasi bhi bahot achha lagta hai means dusre din bhi Khao to yummy lagta hai

[@kanchangautam52]

Mera bf bi vadodara ka he pr maine abi tk usko dekha ni he

[@alkavashisht3294]

Do you use eno??

[@akanksha1202]

​@@alkavashisht3294 Ma'am agr usko ferment kr denge tou eno ki requirement nhi h fir.

[@raginibadgujar3918]

Nahi main eno nahi use karti ..rice or saari dal peese kr mix krk acchhese dhak k rakhti hu. Fermentation k liye achhhse ferment hone k baad eno dalne ki jaroorat nhi hoti wo sirf khane ka sooda thoda sa add kr do or achhse banao...me apni chhoti kadhaai me thick pancake k jaise cook krti hoo low flame me..bahot hi badhiya cook hota hai and soft. And spongy... 😋

[@user-no1nc8vx2s]

Same I am from vadodara

[@jashnpatel4804]

I am a Gujarati lady and this is not the handavo and it is made by rice and chana dal and for vegetable we have to add only bottle gourd

[@Nidhidamor99]

Are aa Loko Kai pan bnai de che Ane naam api de dhokla,handvo etc😢

[@himadrimali6188]

Exactly .... Aane handavo na kehvay...

[@mahidariya9602]

Saru thyu ke upar cheese na nakhyu😅

[@vashvipatel3279]

Ha, aa loko gujrati vangi ne khabr nahi shu banavine present kre che saav😢

[@subhasmitabishoyi6602]

All the Odias after watching it “ଏଇଟା ତ ଆମ ପୋଡ ପିଠା ର ଅଲଗା ରୁପ” 😅

[@h.dungore839]

We used to cook it on sand😅 like had its own baratan in which you fill up sand, let it get hot, then we used to put a thaali of this batter on top. I think it was to avoid so much oil and it would cook evenly for a perfect breakfast 😊

[@ArzooChoudhary-db6df]

Ur voice reminds me "Namaste Mera name Priya hai"😊😊😊

[@RamYadav-dh7rx]

Didi inhne dekh kar to moonh me paani aagaya

[@jesjes5961]

It becomes so good, even if you don't add eno. Since 20years once a weak we do it.

[@user-lz2pv8no9w]

Nice recipe 🤤 love from odisha...jay jagannath 🙏❤

[@aishwaryasonvane]

Thanks a lot

[@neeturathi6595]

Jai jagannath ji

[@suprabhapattnaik6015]

Haan phuta chakuli😊

[@nsroy5606]

​@@suprabhapattnaik6015😅

[@nsroy5606]

ନାଇଁ ସୁଜି ପୋଡ଼ 😅

[@m.p.1.5]

Seriously i want it. Bhot din se handwo khane ka mn tha easy way se bnaya hue

[@hasnoorkhan2259]

Mainey banaya as per your recipie,and believe me it turns out the tasty snack

[@oopppssssbutwhy]

But this instant handava can't beat the original recipe.... 😋😋😋

[@raghubirsharma6649]

So yummy 🤤😋 it's one of my favourite dish 😊☺️

[@sastrytadepalli6802]

Presenting and voice is excellent.

[@khushigupta6974]

Meri mummy toh suji pizza bolkar khilati thi bachpan mai 😂😂😂

[@sridivyarayaprolu9742]

We south Indians prepare utappam made from urad dal and rice ravva. It's very healthy

[@NidhiPatel-tj1vp]

It's my forever fevorite dish .... ❤😊by the way Handavo suji se nhi banata ......😊❤😊❤😊❤😊😊❤😊❤😊❤😊

[@kritikakhanna5002]

Finally one normal dish from gujrat. Thanks for not adding sugar into this 🙏🙏

[@cxyax_1234]

😂😂 we gujarati love mithaa..(sweet)😅

[@kritikakhanna5002]

@@cxyax_1234 mujhe bhi meetha bahot pasand hai. Lekin masaaledaar sabzi aur paratho me nahi.

[@jyotithakur1996]

I like it and l had made this so yummilicious

[@Polite_1]

You make unique recipes 😊

[@JayeshPatel-lr8ry]

Wow sooooo yummy 😋😋😋😋😋 My favourite one & only......

[@bidishabhattacharya1849]

Joy Maa Durga🙏🙏🙏🕉🕉🕉🔱🔱🔱🌺🌺🌺🌿🌿🌿🪔🪔🪔❣❣❣

[@ASHISH_aloriya]

Main appam banata tha stand me Socha tha pan me banalu Lekin naam aj pta lga😂

[@rebasahu3295]

This handvo is like suji ka chhila

[@itsmeneelam]

Hmlog Bachpan se kha rahe ise kodhai pitha bolte hain.. bas eno add nahi karte😅

[@srindiansongs]

Your voice just wow❤❤

[@jayshreeyadav5633]

Kya bat hey, sirf 5 or 6 days 75k like mila. Very good

[@ShanuDressDesgine9235]

Je kaise hmre toh hote nhi koi rule hota hai kya

[@parmardevendra9415]

Or ha handava me lauki dalo isase wo smooth or fluffy hoga

[@jyotijagwani8474]

Mai bhi aise banati hu.Ham log isko suji cake bolte hai.😊

[@iyish13]

It's my favourite aur aksar mera ghar Banta hai ye handvo . My mother is gujrati and my dad is Tamil so my family like this handvo . It's my one of the favourite gujrati item . 😊❤My father says this item flying sauser because it's look like flying sauser toy 😅😂

[@aishwaryasonvane]

Hehe😅❤️

[@sonalsahu23]

My mother in law used to cook this dish and we call pizza 😋

[@pragyasundarka6887]

Mai bachpan se ise kadhai idali ke name se kha rahi hu 🤣😂

[@HUHYUJINNIE]

Nice recipe but originally handava is not made with rava , ingredients r different and we have to furmant better atleast till 5,6 hrs

[@panday990]

Nariyal ki chatni k sath try krna super testy lgta h😊😊😊😊😊😊😊😊😊

[@saritak4315]

Fried upma. Got it

[@babitakakati1899]

❤ master

[@hiralraval2756]

Mera to bahuti fav hai...

[@moumitacmusic]

Yummy recipe. Love to try

[@bhavanapatelabsolutelytrue2625]

Vege kadhaai dhokla. Aandhvo is toovr dal + rice 1:2 ratio. The mixture is coarsely grounded, rest needs to follow same.

[@sonamsingh936]

Mujhe ek bar kisi ne khilaya tha tb se me bhi bnati hu regular.. Pr mujhe to vegetable cake bola tha wahi me sbko bnake khilati hu to yhi name btati phirti hu😂😂

[@ritikarawat7071]

Bahot testi hota hai ye

[@heeraldimpleshastri4294]

My dadi/nani and maa used to cook handvo in special Hdndva Cooker 🎉🎉it was little bit different aata/

[@Mukundmishri]

Mei to ise uttpam bolti hu😂😂❤❤

[@jjay5251]

Ye appe ke recipe h 😮

[@gazal1437]

Aisa tho me bhi banti hu suji ka chillaa 😅

[@AlfijaKitchen]

yammi 😋😋😋😋

[@hanipatel7262]

I am Gujarati

[@moxashah3158]

Actually handvo is made with a different batter which takes a lot of time to rest kinda like a dosa batter Or you can buy a premix which my mom does sometimes when she forgets to soak the lentils and rest the batter But anyway this recipe is also great tasty , quick and healthy 😋 Also did you know a traditional handvo is cooked not in a pan or a Kadhai but a special handvo maker which is a circle with a hollow circle in the middle

[@Toobachoudhary911]

This is called kadai roti ,made in south India

[@rasbijalpatel310]

Glad you didn’t buy instant packets. This looks very tasty and well efforts !

[@annupatni1455]

This is not handwo this is rava idli I m gujarati so

[@SN-tv4lv]

Rava idli is steamed. This is rava/suji handvo

[@chhayadarji657]

This is not handvo mam I am also gujju

[@sehajdeep7894]

❤❤❤❤❤❤❤❤

[@sonakittur961]

Beautiful hands mashallah💅

[@user-rm1ec9xg3l]

Hm ise khandvi khete h gujrati 🙌🏻🪷

[@ritikabansal1000]

According to me it's fried idli

[@nikki-kitchen5905]

Hande ka atta aata h bahar Or us me sirf chilli or loki dal ke bana na acha bane ga

[@PriyaMasalaKitchen]

Very tasty and delicious 😋 recipe ❣️🙏 please Stay Connected 😋🎉

[@user-yw4br3yq1b]

Too much work though looks yum ! No time to make elaborate bf for working moms ! 🤪🤨🧐😣but maybe on a Sunday could try it ! Thank you ! 😊🙏👍👏

[@mahalakshmisuresh3821]

More like a suji cake

[@ManishaSharma-hm5qy]

Meri bhi favourite hai

[@aishatiwari]

Apke gujrat me isko handvo bolte hai hamare South India me tava par Banta hai appam bolte hai but hum log rice ka batane and eno ni dalte hai

[@Aishwarya023]

Lovely recipe

[@sumangupta5957]

Aur is batter ko idli maker me dal do to vo veg. Idli ban jata hai👍🙂

[@gouraviarts5931]

Super

[@abhisheksharma-gu9qf]

Punjabi ki dish Besan ka poodha

[@poojaahuja5123]

Bahot mast.... mouth watering ❤❤

[@AffectionateLagoon-sn4rq]

Main Gujarati Hun. Yah recipe sabhi banta hai but it is not right recipe chane ki daal aur chawal ke mishran se yah recipe taiyar ki jaati hai ismein kaddukas Karke and shimla mirch Jo inhone video mein liye hain vah Nahin dalte yah

[@jigneshparmar223]

Yes right I am also Gujarati

[@AffectionateLagoon-sn4rq]

@@jigneshparmar223 hu pan Parmar bolo...

[@ramyaagnihotri4321]

Handvo daal aur chawal se banta hai ye utapoam hai

[@Vandana.Guptavlog]

👌👌👌👌👌👌👌👌👌👌👌👌👌

[@btskookie2468]

In Jaipur its called ' kandvi '

[@rahularora5390]

Recipe se jyada aawaz achi lgi aapki 😅😅

[@vidyabthimmaiah6431]

Rava idly has same ingredients

[@Sneha06132]

Areyy ye toh uttapam he 🙄

[@sanskrutidoiphode424]

Mujhe laga ye gujarati log isme bhi besan daal dete honge

[@preetibhargava23]

Appe ki jagah isko kadhai me dal diya orr kya

[@pritysanjha..9625]

Ye to uttpam h

[@shivanipanda24]

Hamare odia mai ye salo se banta hai isko ham Peeta bolte hain😅😂😂😂

[@sarojwason929]

बहुत बार बनाया है आपने खास नाम दे दिया है

[@meenabavishi8017]

👍😀💯✅

[@Conscious_Afreen]

Uttpam jab mota uncle ban jaye toh handvo ban jata h 😂

[@dharmiraichana8749]

I do make d same way 😉😊

[@shreeanu9196]

Recipe ka naam nhi pta tha..but main yeh often bana ke khati hu ...😂😂😊😊

[@user-gs4sp6gh3r]

I am Gujarat

[@MeroLadooGopal_-]

Wow Yami 🎉🎉

[@laxmisahu3204]

Isme tipc or trick kya follow krna h normal si dis h

[@mahimathakur4894]

Handavo ki speciality uska atta hota hain and lokhi

[@user-es2dc6gc1b]

Aap jyada baking soda use kiya

[@PayalPawar-rr8bi]

❤❤

[@rashmibakolia6774]

Chila h ye ya uttapam

[@VIPcookingandvlog]

Tasty

[@ppmoodycreation3414]

Apppe bnta h aise same Bs wo chota rehta h

[@poojas.291]

Uttpam , appam , appe , handgo....same taste i think 😅😅

[@darshnachawda1849]

We gujju make this by using Besan...Hey can u tell me which brand wok/kadai u used for making handvo?

[@deepshikhaagrawal3983]

Hum khandvi bolte h isse