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Introduction to Microbiology, Class 10 SSC. Lecture 1. Let us see Dairy products, yoghurt products, Cheese production and Probiotics.
00:00 - Intro
01:08 - Introduction
03:06 - Dairy products
07:10 - yoghurt products
16:14 - Butter
17:08 - Cheese production
24:17 - Probiotics
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Lecture 2 : • Introduction to microb...
Lecture 3 : • Introduction to microb...
Lecture 4 : • Introduction to microb...
Lecture 5 : • Introduction to microb...
All microbes: drive.google.com/file/d/1qC9e...
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