is brennan picky (a salad symposium)

CHARACTER ASSASSINATION
Also what’s the verdict gang.
Fantasy High: Junior Year, Season 3, Dimension 20, Dropout
Episode 7, Adventuring Party
Brennan Lee Mulligan, Ally Beardsley, Lou Wilson, Emily Axford, Brian Murphy, Siobhan Thompson, Zac Oyama
Dungeons and Dragons

[@Dovorans]

Brennan ordering the same hamburger every day until the restaurant was closed for health violations confirms that "You Don't Actually Need a Menu" was a documentary, not a skit.

[@pixiepearls3]

I'm dying to know what restaurant this was 😂

[@leauxgan]

@@pixiepearls3i think they mention the name in the “Nom Nom Nom” episode of GameChanger (where they were putting different foods in the big prop mouth)

[@brycelavender2255]

I mean …. We all knew it to be true

[@slippyy6742]

I’m sure that skit was based on a real argument that Brennan had.

[@capn_boxfort]

Siobhan saying "a vegetable" was a roast the likes of which we have not seen since the Zoom APs

[@josephosullivan9891]

That was truly iconic

[@margaridabaptista3712]

Character assassination! 🤣

[@zaza_ink]

Brennan just quoting the exact words I said to land me my autism diagnosis lol

[@skye4082]

REAL

[@hatientacetlen4246]

Literally

[@sundeity4]

WAS GONNA SAY THE SAME THING

[@samanthasinger7235]

brennan is a huge autistic mood in this, coming at it with the 'I move through life trying to lock things down. Food that are good? locked down. don't need any new foods' and 'i wish that were me. if it touches your mouth and you go 'this is the same' then great! what a charmed life.' and 'i've never been cool'. 10/10 correct. also im so so sorry no one has roasted/fried a vegetable good for any of them lol

[@GonkyWonkler]

Somewhat agree. He does fit the neuro-type in a lot of ways; I relate to a lot of his behaviors, myself (not trying to imply we share the same talent, of course). I'm always wary to label others, though. If he is autistic, he seems to be doing pretty well in his special interests, which is super cool, regardless.

[@jimidanaan2213]

Yes! 100%

[@hannahmcswain9144]

Brennan is a huge autistic mood in every single clip I’ve ever seen of him. He is my spirit animal, and I await the day that he comes onto a dropout show or something of the like and announces he’s autistic and the following insanity that will ensue from the compilation channels in the case of this.

[@HaveaBiscuitt]

Brennan is our neurodivergent king

[@c0niferal]

Yup yup yup yup

[@jonjerow2230]

OKAY. LOTS OF BRENNAN TALK. We NEED to discuss 2:35 where Zach goes "top five vegetables?" And EMILY, OFF THE DOME, .05 SECONDS, "FENNEL". I'm SORRY?! Whose TOP VEGGIE is FENNEL you are both a queen and an animal

[@jak6895]

Nothing has ever screamed "AUTISM AUTISM AUTISM" quite like that first part where Brennan's talking about risk

[@binary_terror2]

that was my thought as well

[@mayaenglish5424]

Ok but lets not diagnose people on the internet because that's not great. If you personally find that specific behavior relatable, sure fine.

[@emmakane6848]

@@mayaenglish5424 See the thing is with Brennan there was some adventuring party where he talked about considering ADHD meds (before being put off by a misconception), and he might have mentioned being diagnosed as child (though I could be making that up or confusing him with someone else). The situation is also made more difficult because he worked at a summer camp specifically for autistic kids at least once, but didn't realize that Ayda exhibited those traits until it was pointed out. More broadly we aren't sure what his perception of neurodivergence is because he will often talk about accommodations for stimming/attention issues, yet fully seems ignorant about special interests/hyperfixations. Basically its complicated! Statements that he puts out often resonate in the community and come off as being from someone who is undiagnosed, or otherwise unaware that he is exhibiting those traits.

[@mayaenglish5424]

@@emmakane6848 Right, again, that's his business. Do I think Brennan's a little neurospicy? Yeah probably. Should we speculate about what variety in the comment sections? No I don't think so. (Also, ADHD and Autism are different things, which I'm sure you know lol).

[@brainclamp]

@@mayaenglish5424autism and ADHD are often comorbid. which is why autistic people and people with adhd often have extremely overlapping experiences. also don't ever say neurospicy again .

[@reneemitchell7017]

Literally as soon as I read the AP title “A negroni and a bowl of spinach” I knew Grant Obrien would be catching a stray at some point

[@spencerwhite818]

"Check it out, if that food's solid, it's not for Grant"

[@loganjamesonhatch5050]

Brennans perfect salad is a bowl of almonds

[@LostLifetimes]

"I consider it medicine" I fully screamed at that cuz same, any time I go to a multiday event where you have to bring your own food I always have to have "emergency carrots"

[@grumboflipflorp5688]

I think that Brennan isn't necessarily picky, it's just that it is extremely difficult for a salad of all things to meet Brennan's weight requirement for food

[@cyrus159]

i guess he just has to have more of it then

[@tuesdaywithanh]

unless it's like a pasta or potato salad, maybe a fruit salad, but that's not really the kind of salad we're talking about here :)

[@eric_the_egggremlin]

this is actually a very good point, I think you're on to something with this. leaves just are not satisfying food. they just aren't.

[@toastghost2448]

​@@eric_the_egggremlin but they go cronch?

[@toastghost2448]

​@@eric_the_egggremlinI will say this though: most readymade bought salads and even salads in restaurants are never as good as if you made it at home and I understand that's not possible for everyone

[@Dinobilly425]

As a 16 year old I understood that entire conversation, but I’ve also never been cool

[@robkoper841]

If it's any reassurance, Never Being Cool is the 'New Cool'. #AwkwardRiz

[@GK-mx1wi]

I was taking notes on the vegetable consuming techniques also as an uncool 16 year old

[@MrSpannners]

Hot tip from a dysfunctional 25 year old. Smoothies, soup and stew are some of the best ways to consume veggies. Basically overpowering good flavours along with veg. I sometimes will have garlic bread combined with a bag of spinach.

[@AstraKiseki]

A tip from an older person as well: I'll dump a chunk of spinach into a pot of boiling pasta at the last minute and toss that with butter. Frozen spinach bricks? Amazing, especially if you thaw the chunk, and throw it under a pot pie to heat up with the sauce there. Also, if you have a jabbing PAIN in your upper right abdomen? Get your gallbladder checked out.

[@IrisGlowingBlue]

@@AstraKiseki That last one sounds a little concerning but I'm glad you've (hopefully??) seen a doctor!

[@eric_the_egggremlin]

every time Brennan Lee Mulligan explains his philosophies on food I feel more Seen and Understood.

[@alicia938]

as a person in my 20s “upping my salad game” is the most relatable conversation i could possibly have

[@TheAceOverKings]

THE LEAVES ON THE BOTTOM OF THE BOWL ARE ESCAPING CONSTANTLY

[@Windwalker59889]

I can’t get behind salads. Love veggies but not salad. I wish I knew the secret. Also I love Brennan and Siobhan’s relationship. It’s so sibling-like and her roasting him for not eating veggies, such peak sibling behavior 🤣🤣🤣

[@AT-ez5hr]

For me, sundried tomatoes, fetta and avocado put them across the line.

[@dr.whippersnatch7200]

It took one REALLY good salad to fully flip my mouth over. A bistro near me does a spinach salad with maple balsamic dressing, bacon, mushrooms, mandarin orange... I never crave salad, but I want to eat that specific one every day. Its the maple balsamic, I could drink that dressing from the bottle.

[@Higsby100]

Fruit salad yummy yummy

[@math9172]

The secret to salad is a good sauce, which tbh isn't even that hard to achieve.

[@warden7653]

Tabbouleh is a great salad if you haben't tried yet. I'd also comsider looking and what specific aspect of salad you don't like (texture, taste, etc) and see about replacing and adding to fix it. Vinegraittes of all kinds can vastly change the flavor (sweet, bitter, savory, etc) and you can add stuff like avacado, mozzerlla, etc etc. I'd also tell you that vegetables don't care what they're served with, so if you need some more fat or meat or something to eat with, that also counts. You can also try eating raw veggies in other ways. I've used lettuce leaves as burger buns and to hold rolls without getting my hand greasy.

[@DefaultName-du3kr]

I am 4 years older than him. EVERY SINGLE TIME I got out of my comfort zone I got hurt. The bubble is safe. People are like "Oh you will never experience life" Life is not fun. Take me back to fun, whatever that looks like.

[@ordinarytree4678]

Coward

[@SteinarrBattlefist]

Fun is buying 3 pizza lunchables and eating them in the car before I go into work, just so my day MIGHT have a high point.

[@Blasted2Oblivion]

The slightest hint of a tiptoe out of the bubble has almost always been a mistake and the few times it wasn't isn't worth the rest.

[@Minisloth27]

the way this man says *Fresh Chopped Salad* kills me

[@freezi-drink]

fr this line runs thru my head All The Time

[@vcuuuc6124]

Nothing has ever tempted me to get a salad as much as this has, like ever and will ever.

[@chelskee3784]

I literally went to the store and bought several salad kits on the way home after watching this. It made me want Salad SO BAD

[@ellam1452]

so real this video inspired me to go grocery shopping I might buy some salad kits

[@NuglessMacArthur]

CHARACTER ASSASSINATION

[@rearct8844]

Also support Brennan 100% he is so right about defining Good Foods and sticking to these and being able to correctly predict when new foods will be Bad

[@lanceelliott2504]

Feeling validated in my sensory issues this season

[@ultimateninjaboi]

As a sad milennial desperately attempting to include fruits and vegetables in my diet, despite the protestations of my entire body... i feel so seen right now

[@majorharmonic]

frozen spinach is actually a good hack. I put like a cup of it into chilli & rice and you can't really tell it's there. I just stir it into whatever safefood I'm currently obsessed with so I can trick myself into eating veg

[@fisrtnamelastname3083]

PLEASE cook your vegetables in the oven w oil and spices

[@ayt3877]

Not Siobhan exposing Brennan so violently 😂

[@ajaxfightsback1560]

This conversation really agrees with my experiences as an autistic person.

[@itsdrgrandpa]

My autist ass sitting over here feeling VINDICATED 😂 I wish I had that magic mouth that likes salad as much as burritos, but thank goodness for multivitamins, lol

[@EllieC130]

No because vegetables being a medicine is the most seen I've felt in fucking MONTHS.

[@achillesh2007]

i love when brennan somehow embodies gilear in his day to day life and i don’t think anyone thinks about this enough, in this essay i will-

[@kuronekochan3]

"I've never been cool" - the coolest person alive

[@divinityquartz3428]

Im sitting in my room at 4 in the mourning playing baldurs gate watching this video. I'm actively eating a salad with honey mustard dressing and bacon bits.

[@leauxgan]

Honey mustard dressing and bacon bits are top tier salad fixins

[@divinityquartz3428]

@@leauxgan see I've only recently been doing honey mustard. I'd always just thought it was a dipping sauce for chicken. It is good though.

[@rearct8844]

I have seen the salad light recently. All the salads people have ever given me in the past had dressings that were too sweet and not fatty enough, and crunchy dry croutons, and weird cheese, and I started making one with fresh mozzarella and chunks of toasted cibatta with olive oil and garlic powder and a homemade dressing that's lots of olive oil and some Dijon mustard and a tiny smidge of sugar and this salad has been fully half my meals in the past month.

[@Mambo1061]

That salad take about it being a 40 minute affair is a perfect take

[@ElionMars]

"What are your top 5 vegetables?" Names 3.

[@Higsby100]

Grant only eats lefy greens so he can bottom whenever he gets the chance

[@utbefan89]

😂😂😂

[@Lucifersfursona]

Y’know what this is a glowing endorsement for spinch

[@four1629]

this seems like an inappropriate comment :/ hate to be that guy but we Do Not know these people, even if they make these jokes i'd say be careful about anything about their sex lives

[@four1629]

@@KitkatandLizzard what's "super duper weird" about it?? i'm confused, you're acting like i said something wild. i only said to be cautious making sex jokes about strangers, didn't think that was controversial. sex jokes are fine but i personally thought this one was whack. not that deep!

[@avel1491]

​​@@four1629This "community" really blows when it comes to boundaries and good taste. Saying as a subscriber. My eyes can't roll back any further

[@flux.aeterna]

Dude if this isn’t a neurodivergent texture sensitive samefood mood idk what is

[@MrSpannners]

I watched this as a 25 year old eating an ice cream sandwich at 8:30am

[@TheDanishGuyReviews]

I have begun to love eating salads. As long as there's a little dressing for the leaves, which l otherwise consider unfit for human consumption. Pasta and feta are best friends, and l love that certain pre-made ones have begun having edamame beans. Definitely one of the tastiest beans.

[@cardboard2night]

I feel like that's an American thing to have leaves in a salad... Like greek salad? No leaves! Olivier salad? Lot's of mayo - no leaves, except maybe one parsley as garnish. Just don't eat salads with leaves! Maybe put some peking cabbage instead, these are delicious...

[@mishapenmoonmoth]

bold of them to assume cool teenagers were the ones watching their show

[@fishfoods2622]

i would like to say that I am a person that actually likes salad. Like, sometimes i’ll go to a wendy’s with friends and willingly order a salad because i am just feeling it over a burger.

[@rudebega1494]

I don’t think I could order a fast food salad but I’m also a person who will willingly choose salad as a meal over other options, you just have to make like… good salads. They don’t even have to have meat in them or a creamy sauce, a nice fresh spring mix with like, sliced apples and dried fruit and a vinaigrette is so good. I am with Brennan that the leaves at the bottom can get annoying to wrangle tho

[@Singinghomealone]

@@rudebega1494exactly! i loved salads so much more when i stopped tryna make them savory and instead went for sweet/tangy. a spring mix with some bean sprouts and a raspberry vinaigrette is my absolute favorite and is really filling when i eat it alongside some sliced fruit

[@wickedburnout6876]

a fast food salad is not a salad lol, it's just expired vegetables covered in meat and the least "healthy" dressing you can legally find

[@kaleidoslug7777]

I profoundly envy you

[@TheWarChief929]

Vic has fully convinced me that vegetables dont exist. So its changed the perspective of this conversation for me.

[@ycsdramaqueen]

No one is mentioning how Brennan is saying "catch-up" and it's making me spiral.

[@victoriadaly998]

How do you say it?

[@ycsdramaqueen]

Ketch-up, right? Like, a short e sound.@@victoriadaly998

[@skye4082]

It’s definitely one of those words that changes based on regional American accents. Where I live it’s very much interchangeable

[@sjacks15]

Salads are one of my favorite meals, but primarily because no matter how hard I try not to I essentially think of them as a ranch dressing delivery system. The amount of veggies I can eat chopped up and mixed in a bowl in one sitting is crazy, but I’m positive the dressing outweighs the health benefits.

[@emmakane6848]

This is a mood. (Though my mom also just gave us celery and ranch as a snack sometimes I could totally fill up on that.)

[@allengilbert7463]

I live in Pittsburgh, we put french fries on salads. That should tell you everything about what we think of them.

[@aliza0504]

reminds me of the stinkers podcast episode Brennan was on where he described doing hot yoga on a first date as a truly horrific symptom of the "am i closing myself off to new experiences?" line of self-questioning. very glad he's standing firm in his cowardice

[@emmakane6848]

I remember him telling that story during project for awesome. Now I need to go look for another podcast episode with him that isn't on his website.

[@emrysss]

i’m usually with brennan on food stuff, i’ve got the tism and i love me my safe foods, but i gotta back emily here. salad is delicious and i will put that shit away like it is my JOB

[@noemiecansier8466]

As someone which ADHD who thrives on novelty I never realised I had a prejudice against people who can’t abide food novelty. I think cause I grew up in a touristy part of Asia and hated how demeaning certain tourists were about foods they weren’t familiar with. I have mistakenly misplaced that disdain onto my fellow neurodivergent peeps somehow and must look into rectifying that.

[@laynef]

This adventuring party reminded me that I didn't eat a single vegetable the previous week so I bought vegetables to meal prep salads for lunch. Thanks intrepid heroes

[@atherrien95]

"What part of your life was this?"

[@chechema1010]

now i get it why the veggies in CoC/Ravening War are like that, lol

[@CasualGamer11]

As a picky eater who doesn’t really go for vegs too, I am so validated 😂

[@Mantorok12]

I'm glad that when pushed, all the guys will admit they are more or less like Brennan when it comes to vegetables.

[@ayt3877]

This entire conversation made me remember my friend who used to go to McDonald for their salad. First time she ordered it, I've never seen a group of humans go silent that quickly and that in sync without planning it beforehand like our group did 😂 I didn't even know they had salads back then

[@chronosclaimsall]

First of all, a salad is finger food for me always. Very similar to Murph, I'll sometimes just remember "Oh yeah, I should eat vegetables" and grab anything I can munch on next to my meal, which can range from raw carrots to cooked greens in the fridge. Vegetables for me are at their most enjoyable when they're fresh, but they're at their second most enjoyable when they've been cooked in such a way that I can put it between two pieces of bread and have an okay tasting sandwich

[@warden7653]

I will say, if you try something once and don't like it, try it again later. Taste buds change, our diets which affects our taste change, and theres a chance that someone makes a dish in a way that makes it good for you.

[@logicaloverdrive8197]

0:21 Love the preemptive giggle as Brennan utters the first part of his response

[@gemmafire8628]

I don’t think I’ve ever heard Siobhan say Grant’s name, and I was unprepared for what that would sound like.

[@juliadodds8179]

i have genuinely eaten a "ruthless salad" for dinner while watching D20, Lou Wilson is watching

[@ryanhealy9026]

Brennan describing vegetables as medicine was so relatable

[@marinesinspace6253]

Personally, I hate onions. HATE. Any meal that has a surprise onion in it is tossed tf out. So, salads can be a little difficult.

[@WD_Gaster66]

Yes, same! I heavily dislike the crunchy texture of onion, and it's specially annoying when it's finely diced and you can just feel that texture everywhere. Also I don't find it to taste good either. When it's caramelized tho it's different (specially if its mixed with other veggies in like a fajita), cause then it's not an assault on the senses.

[@marinesinspace6253]

@@WD_Gaster66 I can't eat them cooked either, uncooked it's the flavor, cooked it's the texture.

[@emmakane6848]

I feel this exact way about raw onions (cooked they are fine). But I do love certain types of salad like Caesar which don't run the risk of encountering them.

[@lanasartlife]

I love this whole convo and the end is just… oh yeah. We’re filming to supposedly ‘entertain’ oh yeah.

[@avel1491]

My family called me Salad Kid (said lovingly) growing up because I'd just get a salad instead of any sort of slab-of-whatever. I actually do think it's been a blessing to react positively to healthful foods. Also being willing and able to drop non-plant proteins is a huge cost savings, which is a different kind of benefit (unfortunately). Also, real talk, making food for dates that utilize fresh vegetables - many positive menu reviews.

[@freefall945]

That’s our Normal Knight.

[@Sandalphonium]

Most of a persons relationship with food is decided as a child

[@four1629]

1:02 this is so me as an autistic person with safe foods. i try to eat new things, but also the 3 meals i make that i enjoy a lot are soooo fucking good so why explore?? the first good thing i eat at a restaurant is my meal there forever, i've had the same chick-fil-a meal since i was 8 years old.

[@santiv4]

personally i dont think my safe meals are very good but theyre just What I Have the restaurant one i fully get tho bc like. i get scared to try smthn new because What If its not as good and satisfying

[@code_blue5060]

i have never felt more seen as a person than right now

[@thirdprince4028]

This is so funny. I will say I'm someone who loves salad way more than most other foods. I think I was the only kid in my family that never had a real phase of not wanting to eat vegetables or fruit, I just wanted to only eat them tbh.

[@aaronharkins4331]

As a creative person presumably with a high openness trait… Brennan is an anomaly. He baffles me more and more and it’s not fun anymore.

[@ur.local.granny6165]

i watched this earlier today and went "mmm so excited for salad tonight" and then i made a salad and came back and rewatched this video con salad. really leveled up the experience. salad/10

[@eliburry-schnepp6012]

As an autistic person I relate to Brennan so much

[@capness1228]

My autism is the exact opposite, if i hear about some weird food combination I have to try it to know if I like it. Earlier today i had a piece of chicken cosplaying as a pizza. Did I like it? No, but now I know that and never have to do it again.

[@konahakunoichi]

Just so you know they exist, I do eat a salad and am just as happy, if not happier, than eating burritos. It is a safe food for me

[@freezi-drink]

My sister used to do this thing where she'd buy shredded carrots and put so much ranch on them that it was more ranch than carrot and then sit criss-cross-applesauce on her couch and eat it with a spoon. She called it carrot cereal.

[@FORGOTTENMINDFREAK23]

your sister is cursed 😂

[@alackofgames913]

Brennan saying, "I've never been cool" like he isn't the coolest mf who ever lived

[@diegomorones-castillo2225]

The energy from the players to me, from left to right, is: -Little Red -Gorgug -Adine -Kingston -"Mother" Goose -Reformed Cody

[@rocketracoon709]

I relate to liking alot of the same staples in my diet, i dont get tired of foods very easily, and once I have something good im happy to refer back to it time and time again. And when presented with the option to try something new, if its on my dime im not interested in taking the risk when i know whats good and can have that and be happy (but also the dilemma of "am i a coward" when i dont go out of my way to get different stuff). That being said i find myself at a point in life where if someone offers me something new, in my mind im like "the worst possible thing that could happen is it tastes bad and i dont eat it anymore" so i feel more open minded in that sense. But yeah i have people in my life that try new foods and want to go out to eat at places they've never been and eat stuff they've never had, and while i admire that inherent drive and that some of the new food sounds pretty good, its never my first instinct. I'm a creature of habit at my core baby Also on the salad bit, another thing I've come to realise is that I need to be checking in on what foods taste good or bad cause my tastes have definitely changed without my realising. Been very ambivalent about salads my whole life, but over the last few years realized i love the freshness of it's taste (and i love specific salads, not all salads are equal, especially ones without tomato) and am happy to have salad with my meals (not by itself thats unappealing, although cheese on a salad makes it less of a trudge). And I went through a period where garlic bread suddenly became disgusting to eat for a while (couple years?) But now its gone back to tasting nice. So I'm in a position of wanting to be more open minded of at least trying stuff I've had before that I dont like and seeing if anything has changed, and if it hasnt then just moving on. Also oddly enough i think fruit is my medicine rather than salad? Fruit tastes nice but i do have to power through eating most fruit or end up getting through it alot more slowly than most foods. Like apples, peaches, apricots. Very sweet things, and im already not a sweet tooth so that might be part of why they're not enjoyable to eat as they are. Mixed with other stuff is not as bad. But yeah I would approach eating an apple like "it is good to eat fruit and get vitamins so I eat this with the intent of having something healthy for its own sake rather than because the taste is appealing. Gotta be hucked down."

[@Condemed2rules]

Quality ⭐

[@babbottv]

this was a fascinating moment as someone whose favorite plate of food in the world is A Specific Salad from One Specific Restaurant. like i am fully in that Fresh Chopped Salad camp, i would sell my actual soul for the vinaigrette recipe they use to make that nectar of the gods. and also at the same the bit about locking in good foods is a Big Autism Mood and basically guides my life.

[@daftodil589]

I think I am deeply blessed to have the type of brain that loves veggies. Since I was a kid I would but down a whole carrot and cucumber , washed and uncut.

[@Mrtacothethirrd]

I’ve learned that vegetables are pretty easy to just add on the side of meals, like I get frozen veggies and then cook them in the microwave and then air fry them crispy and it’s very good

[@rosegoldberg2469]

This actually makes me feel so seen

[@Manakuuchiha]

Salad being a medicine is so true. If it's not a small side I need it with a protein and plenty of dressing.

[@russeshe001]

I've never been a salad guy, but some veggies just hit different when you cook them certain ways. Stews that are more veggie than meat, even, are great. I think steamed beets deserve to be in more food just because of how sweet they are and the texture they have, they just don't go great with sauces. Raddish too; if you cut back on sauce and still want a little something to make a burger more satisfying, I feel like a couple slices of raddish can go a long way. Idk a lot of veggies are slept on outside of the general circle of leafy greens/potatoes/carrots Edit: I guess beets can't be counted into the health conversation though, at least for some people. They're pretty high in sugar for a veggie, enough that it's a concern if you have diabetes.

[@jackshadowbrowse]

Salads dont have to be a chore unless you hate chopping stuff, also lettuce is a subpar base. Red cabbage, avocado, or beet greens are much better in my opinion

[@sgmii3060]

Need to see that salad prank college but or video

[@MeggieLongoMusic]

This conversation is so validating hahahaha

[@haphazardlark1502]

Murph does the bag of spinach thing too!!! It’s The Way

[@sampahr]

I am SO GLAD many of my safe foods/meals are just different types of salads.

[@ReginaCordium722]

as a wicked picky eater, i feel brennan on a SPIRITUAL level

[@Turg_]

These goddamn freaks really out here making me hungry for a salad.

[@willowwickertop7152]

6:23 no salad yummy. Salad has ranch dressing, the ultimate yum, and it makes the salad yummy

[@mossmeow]

i relate to brennan a lot tbh. there are only two ways i can consume vegetables: steamed broccoli (preferably with cheese, rice, and chicken) or the way i was taught in my high school cooking class (make pancake batter, cut up carrots and green onions, put it in the batter, make a pancake and put soy sauce on it). but i do eat the same thing every day when given the opportunity to do so. i dont want to make shoveling calories into my food hole more difficult than it already is by having to make choices or risk eating something with a bad flavor or a bad texture

[@lovepuppy2242]

As a child my favorite meal was a Ceasar salad, bonus of there was a shirp option instead of chicken. I would remove the croutons and ask for the dressing on the side because if you dont that shit is dressing soup with bits of lettuce hidden underneath, and I hate that. My sister was "normal" and would get chicken nuggies and french fries everywhere always. We were equally weird in our eatting habits, mine was just pointed out more cuz the choices i made when following those habits was out of the norm for a 7 year old.

[@HellInternAKACandyMD]

"It was worse than they said it was, but I still liked how it tasted" - Brennan Ally: Pointing at Zac Zac: Trying not to choke on his food from laughing at Brennan liking possibly spoiled meat

[@julietshaskey5453]

As an autistic person, this video made me Google 'Brennan Lee Mulligan Autism?'

[@kat_the_mouse]

the only vegetables I eat and potato and sweet potato and the occasional corn on a cob, and I'm not dead yet, so why start now.

[@joshuakruebbe3762]

Pre-judges things to be things he won’t like. Doesn’t like them. “I know all the good foods already”

[@andromeda0707]

I will say "oh, I just really don't like salads or vegetables" and then sit down and eat a big ass bowl of corn. Frozen corn that I microwaved. It's GLORIOUS.

[@Museofmemory]

Salad is so variable. Some salad is medicine, some salad is pure nectar and ambrosia. You gotta have a fat in there, and some sort of protein, if you want it to be good. Fetta is a fave for me, or bocconcini. Anchovies are great, even if you're not the greatest fan, once they're dissolved in the dressing they're umami magic. Some chicken, some lamb, some prosciutto, whatever you like. I love throwing in some roasted veggies too, like sweet potato or capsicum (bell pepper), roast beetroot is AMAZING in a salad. Iceberg lettuce is useless, use something leafier and greener. Some grains or legumes will pack it out and make it heartier if you want it more filling. And herbs, you HAVE to use herbs. Fresh, dried, whatever you've got. And don't forget to season properly. You won't taste half your flavours without a little salt. Basically there's no excuse for boring salad.

[@cy-bernet-ix]

i love how brennan pronounces ketchup like katchup

[@aficionadoavacado559]

A ruthless salad is, i stg, just a burger without the bun. Like you can have so many toppings and so thick a dressing that if you just threw two buns in there youd have a full on burger and I stand by them wholeheartedly (except that I can hardly ever finish them)

[@SuiteDevil7]

As a 16 year old I’ve never felt so vindicated in not liking veggies and trying new food in my life.

[@Sk8rToon]

Brennan’s specific burger & anti-veggie tastebuds remind me so much of Dan from Dan Vs