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Isolation of Amylose and Amylopectin from Starch | Biochemistry II | BIO506P_Topic005

  Рет қаралды 1,631

Virtual University of Pakistan

Virtual University of Pakistan

9 ай бұрын

BIO506P - Biochemistry II (Practical),
Topic005 - Practical 5: Isolation of Amylose and Amylopectin From Starch,
By Misbah Noreen
‪@thevirtualuniversityofpakistan‬

Пікірлер: 1
@MuskanNoor-kp6sd
@MuskanNoor-kp6sd 3 ай бұрын
Very nice 👍 ak AK bat both Acha SA smaja Aya Gia mam g very nice teaching method
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