Ivation Automatic Ice Cream Maker Review | Watch this before you buy! Model: IVAICECREM72

Is the Ivation IVAICECREM72 Automatic Ice Cream Maker for you? Let's Find out in our review and demo! If you liked this video, you might like this IVATION IVAICECREM36 ice cream maker review video as well: • Ivation Automatic Ice ...
There are several types of ice cream making machines on the market. You can make it with a couple of bowls and some ice, you get get an ice bucket based machine, Freezer bowl ice cream makers, and even Ninja has the Ninja Creami which comes at the idea from a totally different direction. Then you have the compressor based ice cream machines. The best part about these machines (Like this Ivation Ice Cream Maker), is that you don't have to worry about pre-freezing anything, or getting a bunch of salt and ice. Compressor ice cream makers are the only ones that don't require a bunch of planning to make some sweet, sweet creamy goodness! The only problem is that this type of Ice Cream Machine has always been very expensive. That's where Ivation comes in... A good quality compressor ice cream maker at a price that will make you do a double-take.... and it's not huge either! Come check out our full review, recomendations, and some video of our test ice cream recipes!
For more information about our Ivation IVAICECREM72 Automatic Ice Cream Maker, you can check out our amazon affiliate link here: hamzn.to/3DyYj75
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Timestamps:
00:00 - Ivation IVAICECREM72 Ice Cream Maker Review
00:15 - About Our Product Review Procedure
00:39 - Rundown of the IVAICECREM72 Ice Cream Makers Features
04:55 - Making ice cream in Ivation IVAICECREM72 Ice Cream Maker
06:06 - Frozen Yogurt in Ivation IVAICECREM72 Ice Cream Maker
06:40 - Sorbet in Ivation IVAICECREM72 Ice Cream Maker
07:25 - Conclusions and Recommendations about the Ivation IVAICECREM36 Ice Cream Maker
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#Ivation #IceCreamMaker #IceCreamMachine #CookingTutorials #EasyRecipes #HealthyCooking #KitchenTips #CookingForBeginners #DeliciousFood #KetoFriendly #Weightwatchers #GlutenFriendly #JoesPhenomenal #HealthySaladDressing

[@JoesPhenomenal]

Is the Ivation IVAICECREM72 Automatic Ice Cream Maker for you? Let's Find out in our review and demo! If you liked this video, you might like this IVATION IVAICECREM36 ice cream maker review video as well: kzbin.info/www/bejne/fl6WnaSdmpuWqZo

[@TheFrenchieConnection]

Great review. Thanks for all the ice cream! 😊

[@Heffy_Boi]

I just picked up the strikingly equivalent model from Kumio. Their 2 quart compressor model has really stepped my ice-cream churning game up by 10 notches! This beats my ice bucket model ANY day (I find that my ice bucket model breaking was sorta a blessing in disguise, really). I've really been enjoying the creativity that ice-cream making can bring! Just being able to make flavours that aren't conventionally available to grab off the shelf is such a magical feeling when it all comes together just right! Anyways! Great demonstration! Here's hoping you've convinced many more to wanna give this a churn hehe

[@JoesPhenomenal]

Thanks, Heffy. I think maybe the Kumio and Ivation come out of the same factory... They look almost identical to me. Glad you are enyoying your machine!

[@paulmillen2101]

Have you tested the Whynter ICM-201SB upright Ice Cream Maker? It appears to be similar, weighs the same but may have a smaller footprint. I'd love to know your results.

[@JoesPhenomenal]

Heya, Paul. I did a review of the Ivation upright one, and it looks like it might be a rebranded Whynter. Very similar capacity and footprint. The results were about the same on the 2 for me, but the upright was more convenient due to that footprint. This one is just gigantic.

[@JazJonFL]

Do you find yourself using your new Ivation automatic or other manual ninja machine more often? I love the idea of having a compressor where you can have ice cream in one hour, but it is quite big. The ninja you need to plan way in advance, but it is quite small. It’s not really about the size though. I have room for either hmmm. I want Keto soft serve. I see all of your ice cream recipe videos you are using the ninja.

[@JoesPhenomenal]

Most of the time I just do it in the Ninja. I have a bunch of creami pints, so I make a variety of stuff all at once, and it all just sits in the freezer until we are ready to eat it. The footprint is a pretty big deal over here, since I have limited counter space (more so since starting on youtube and having to buy all this stuff. haha). All things being even though, I preferred the compressor machine at first due to the time commitment, but I grew to like the Ninja Creami more and more because the resulting ice cream that it produces really doesnt have fantastic texture. I really do need to make some more content for the Ivation machine though now that you mention it...

[@Davo32310]

​@@JoesPhenomenalu liked the creami cause it didnt make fantastic texture?

[@JoesPhenomenal]

@Davo32310 Did I say it wrong in there? When I should have said was that I liked the texture better in the Creami because you get firmer ice cream which is the way I like it better. The compressor machines will give you something more like soft serve, as the paddle won't be able to spin if it hardens past that. Still very good though.

[@JazJonFL]

Does it have any type of beep alert when it’s done and the ice cream is ready?

[@JoesPhenomenal]

Yeah. It beeps when the timer runs down to zero and then will go into "keeps cold" mode for a while.

[@AverageReviewsYT]

On your induction stove how big are the actual heating units under the glass? Are they all 6” or are some bigger.. not the marking for the burner size but the actual heating unit under it. Not sure if u know or have tested it.

[@JoesPhenomenal]

The induction units under the glass are smaller than the painted circles. Smaller by about 15 percent or so... In testing, the pans heat evenly though.. Since it's induction, when it makes contact with the panz I guess it will just react to. The whole thing it makes contact with since it's doing the heating by magnetic surfaces... In any case the pans seem to heat evenly out to the edges. Weird stuff.

[@AverageReviewsYT]

@@JoesPhenomenal so each different sized burner has a different coil size?

[@AverageReviewsYT]

I looked it up and I only found the “element size” on the website.l they were odd demensions. I’m going to see if I can go look at 1 tomorrow and look for myself. I did compare it to the expensive ranges that are induction and can’t really find any power differences up top

[@JoesPhenomenal]

Yeah... Each one is slightly smaller than the painted on circles.

[@JoesPhenomenal]

Yeah... On is like 8.3 inches or somethjng weird like that.

[@KGraceC1112]

Do you know how this would compare to the Whynter products?

[@JoesPhenomenal]

Probably very closely. I suspect that Ivation machines are re-branded Whynters. I might be wrong, but they are SUPER similar.

[@Dakota-YouTube]

Is there anything like the ninja creami that is not plastic?

[@JoesPhenomenal]

The Ninja Creami is modeled directly after the Pacojet. That think is a commercial machine made for food prep environments, and is mostly metal for that purpose. Those are over $4000 USD though. As far as I've seen, Ninja is the only only making a variation on those. It's tough to get the price point down to a reasonable number without all the plastic, it seems.

[@jharres4065]

Is there an online version of the manual? We lost our printed one and I can't seem to find one online.

[@JoesPhenomenal]

here goes a link to the page with the user manuals on it on Ninja's website. support.ninjakitchen.com/hc/en-us/sections/360005913620-FG550-Series

[@jharres4065]

@@JoesPhenomenal That seems to be a link to the FG550 Series Ninja® Foodi™ Smart XL Indoor Grill information instead of an ice cream maker.

[@JoesPhenomenal]

Oops... Will get you the right one.

[@JoesPhenomenal]

Here goes one online for the smaller version. If this doesn't get you the info you need, I can scan the one for larger one and email it to you also. www.manualslib.com/manual/2550587/Ivation-Ivaicecrem36.html#manual

[@wildwolf1351]

All i need now is a diabetic ice cream recipe

[@ansebbianslip]

Simple, use heavy cream or coconut cream… vanilla extract, then for sweetener Allulose(most expensive), or monkfruit,stevia or aa blend of some or all. Or skip the sweetener and use a scoop of Dr Axe collagen protein powder, vanilla or chocolate as the base…. None of which would spike my blood sugar

[@ansebbianslip]

And if you go carnivore or keto against doc orders, you can reverse diabetes and be drug free in months (longer only if you are in deep) but doable

[@wildwolf1351]

@@ansebbianslip Yeah i have been doing Keto for a year now and ive taken myself of off 4 diabetic meds against Doctors advise. Some doctors don't want there patients getting well no money in it as a diabetic they also put you on Cholesterol meds witch ive always have low numbers and refused the meds my BS stays pretty level unless i splurge and go out for Sushi once in a great while it takes a while to reverse type 2 diabetes have had it for over 30 years until i started educating myself and realized that they were giving me bad dietary advise. Like you can eat ice cream just half a cup

[@Tanax13]

Have you tried making the same recipe in both Ninja and a compressor machine? I've seen some people say that the taste of a compressor is way better because of the way the ice crystals are formed slowly and churned, whereas with the Ninja, they freeze solid and then chopped up. I'm not talked about texture here, I'm talking about taste :) Have you compared?

[@henkzaanstad2256]

IT,S like THE SAME .... SEVERIN icemachine EZ 7405 !

[@JoesPhenomenal]

@@henkzaanstad2256 yep... There are a bunch of companies now that are using either the exact same design or something really close... Could possibly be rebranding them.

[@richardswenson4669]

The instructions are a bit lacking. How do you use the yogurt function? It shows 7 hours. I assume the machine has a temperature control set to make yogurt. One would add the milk and starter???? Thanks.

[@JoesPhenomenal]

I haven't tried to make the yogurt in there just let, but all you need is some milk and citric acid or freeze-dried culture mixed in at the end after it cools. Another way to do it is to put in the milk, and add a couple of spoons of greek yogurt in there as a starter active culture and that works too. Other than that it's just time. I think that machine does it in something like 7 hrs?

[@richardswenson4669]

@@JoesPhenomenal thanks. I think I will keep using instant pot for yogurt. Ivation is quick for ice cream. Thanks for your recipes. I like it right from. Icecream maker. It seems to get very hard if put in refrigerator freezer. Thanks!

[@JoesPhenomenal]

Yeah... It does harden a lot like that unless you use tons of fat and additional ingredients to prevent that.... You can also add a little alcohol to the mix to keep it from hardening.

[@mikeg3281]

@@richardswenson4669 I dont think he is referring to making yogurt.. he is talking about FROZEN YOGURT

[@richardswenson4669]

@@mikeg3281 the yogurt setting on machine of 7 hours, suggests making yogurt.

[@_Mikekkk]

One problem with these machines - there is a gap between blade and bowl. So icecream freezes at the edges of the bowl while it is soft in the center. I do not like that hard part of icecream. It has not a good texture because it was not mixed well with air during freezing process.

[@JoesPhenomenal]

Yeah... I agree with ya. I don't know if that can be helped though..if the blades go out any further, they can hit the side of the container and possibly shave bits of plastic into the ice cream. Maybe a slight redesign with a stainless cup or something might help?