Jaeyuk Deopbap / Spicy Pork Bulgogi over Rice

[@lovenicole4246]

Thank you for presenting this simple,easy to prepare and looks delicious with the rice. ❤🫰👍🇰🇷

[@Onlypeachy]

This recipe looks very delicious. I love spicy pork recipes. I want to try this tomorrow. Thank you for sharing.

[@ennuiie]

Your videos help me so much as a student who just moved away from home. I look forward to cooking this!

[@ZiEmpire]

I'm impressed with the camera angles. Feels like I am watching a tv network cooking show. And this food is a star! Perfectly made... for me 😊♥️

[@JiaChoiChef]

Thank you! : )

[@marianagomes2547]

My partner is Korean and I’m cooking a Korean meal soon for a surprise dinner party! I’m so happy I discovered your channel, amazing dishes and delightful instruction :) thank you!

[@JiaChoiChef]

Thank you Mariana! : )

[@MamykaChannel]

Very delicious.. Thanks sist..

[@novembersky3749]

like your cooking style & recipes. yesh chef Korean chili flake & pepper paste are a must i have them! Thanks chefJia

[@lovenicole4246]

Thank you for this spicy pork bulgogi recipe. It will goes well with Rice and will try sandwich with French baquatteo

[@JiaChoiChef]

Pork bulgogi sanwich sounds wonderful! : )

[@jemmashome]

Love your videos!! Absolutely one of the food channels i go for 😆 thanks for sharing, much love from Singapore 💕

[@JiaChoiChef]

Thank you Jemma!🥰

[@RiceCrispy1]

What’s that pan she’s using called? Great video by the way Jia!

[@JiaChoiChef]

Maybe Korean grill pan!🥰 Thank you Eric!

[@rinorino2258]

Chef Jia..I am a great fan of yours..following your recipe gave me a whole new insight on Korean cuisine😊I live in Taipei and here pork meat sometimes has a very strong gamey smell. Could you teach us how to remedy? Thanks you are the best😊

[@JiaChoiChef]

I would marinate meat with a half teaspoon of ginger and a tablespoon of rice wine or cooking wine for 10 minutes, before cooking it : )

[@rinorino2258]

thanks a lot! you are the best !

[@laura51085]

When i lived in Korea i used to go to a kind of kimbap nara place, but it only did a few dishes, one of them was very similar to this but it had cabbage and carrot...i used to love it and bought it at least twice a week! is this just jeyuk deobap? Or is it another recipe?

[@JiaChoiChef]

If it was a spicy-based dish, then yes, I assume it's the same dish. They might have added a little bit of cabbage and carrot, which go well with the spicy pork over the rice.. : )

[@hkwing9]

👍👍👍

[@samiramohammadi8174]

What can i use instead of pork and cooking wine?

[@JiaChoiChef]

Chicken thigh might taste delicious too! Use a bit of water instead of cooking wine😊

[@pujagurung5045]

❤❤❤❤❤❤❤❤❤❤❤❤❤