Jalapeño Popper Potato Salad

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Jalapeño Popper Potato Salad
A unique twist on potato salad, inspired by jalapeño poppers!
Ingredients
3 lbs of red Potatoes, cut into chunks
8oz vegan cream cheese
1/2 cup vegan Mayo
1/2 cup diced jalapeño
1/2 cup diced red onion
1/2 cup vegan cheese shreds
Sliced jalapeño for garnish
1/3 cup vegan bacon bits, plus more for garnish
2-3 tbsps chives, plus more for garnish
Salt
Directions
Bring a pot of salted water to a boil
Add potatoes
Boil until very tender
Drain
In a large bowl add your cream cheese, vegan Mayo, and a pinch of salt
Mix well
Stir in your vegan cheese shreds
Add in your warm and tender potatoes
Mix well, it’s good to mash a few potatoes as you mix
Stir in your vegan bacon bits, red onion, jalapeños and chives
Mix well
Refrigerate for at least 1 hour
Remove and plate
Garnish with more vegan bacon bits, jalapeño slices and chives
Enjoy!

[@TheUncommonKIBBLES]

Super great idea. Looks Devine.

[@MsVegan]

Thank you!!!

[@zetty1977]

I just binge watched a bunch of your vids. Awesome stuff and Im not vegan! But I do love fresh, homemade vegan foods :) I will be bringing your recipes to the dinner table for sure.

[@MsVegan]

Thank you SO MUCH!!!!

[@sandrodellisanti1139]

Ciao and thank you for your wonderful recipes, which i like to share at Facebook, many greetings from a veggie from brunswick in germany and please stay safe 🙃

[@MsVegan]

thank you so much!!!