Jenn eats manta, the Armenian open-faced dumplings | The Bucket List with Jenn Harris
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Жыл бұрынOn this episode of "The Bucket List: Dumplings," we visited the Monta Factory in Glendale, where the Yegiazaryan family is on a mission to make manta dumplings a household name.
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@2alibtard Жыл бұрын
My grandmother used to make manta on special occasions. So good. I haven’t eaten manta since before she passed away in 1994. Too bad there is nowhere I can get manta here in Texas.
@HerAeolianHarp 10 ай бұрын
Looks delicious, made with love and skill.
@noahsurti5141 Жыл бұрын
ive tried them theyre so good!!
@kennytransit Жыл бұрын
I miss Monta Factory sooo much!!! 😭
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