Jeow Mak Len Recipe | Spicy Lao Tomato Dip | Lao Food at Saeng’s Kitchen

[@xitsmedianax]

I enjoy the fact that you don't skimp out on the MSG in our food! A lot of "Lao/Thai" chefs always leave the MSG out. The MSG is what makes a lot of our dishes authentic. Another great video! Keep them coming 😁🌶🍚

[@jlknies]

Yeah, the chefs leave it out because ist is not the healthiest.

[@HMONGRY]

@@jlknies the guy who wrote the infamous paper on it was a white guy pretending to be an asian person (Robert Ho Man Kwok

[@jlknies]

@@HMONGRY yes I also did the research and got to the same result. I didn’t know before. Pardon me.

[@novembersky3749]

wow that dipping sauce is mouth watering!!!thans for posting : )

[@anmwittz]

My comfort food! Must have all Laos dipping sauces! Thanks for sharing.

[@keyleetv6054]

Love , that your so , genuine and have , good commun skills to , show america , our culture

[@vivso5376]

I found your channel and made this yesterday. It is very good!

[@SesshyLover777]

The puppo falling asleep KNOWING delicious foods are on the way ^^

[@MrsMaeCruz]

My favorite AKA Lao Salsa!

[@jwholmes87]

Making some right now! Thanks for the easy instructions!

[@lisaxio]

Omg!! So delicious! Hello kalampao! Please feature her more in your videos! She’s so cute!

[@douangmalysithisane7214]

Tried it, delicious. Thanks for sharing how to make it.

[@solemioferreira685]

amazing videos thank you so much. I learn how to cook laotian food, and looking forward to visit this country :D

[@user-cx5uo2ux9q]

Can you make a Jeow Bong recipe?

[@SamA-ej7sb]

...and he does it again. Good job Saeng!

[@SamA-ej7sb]

You too fam! Take care out there. If you ever come to Toronto, let us know!

[@goldxiong2839]

Delicious

[@benjaminfontanilla39544]

Just made it today thank you sir 🔥🫡

[@ltkman]

My favorite with kao neaw.. sap lai der

[@pornpimolpollaro2055]

Thank you ka

[@xueyang6306]

Wow..looks good 👍

[@travelfoodielove]

Wow more Asian dips please

[@jee2001]

Great vid.

[@thelittles6061]

🍽Thank you for the recipe saeng! My mom was really surprised that I knew how to make jaew mak Len & it tasted gooooood! (It was the padek that did it for her)

[@SaengsKitchen]

You’re welcome! Happy to hear you remade my recipe and your mom approved. Keep up the Lao cooking 🙏

[@ryecatcher84]

omg im sooo craving this!!!!

[@thanousinhxayachack5211]

That is my favorite

[@tynation9103]

It looks so good...thanks! Will try this once I have a chance to get an air fryer. Can I not use padaek? I can't eat it cause allergic to it. Can I just used only fish sauce. If I have to use Padaek can I used something else to replace it?

[@bunniehoney]

This looks incredible! Loving your camera quality too. What else can i eat this with besides rice? Trying to be low carb lol

[@fred10418]

Thank you

[@axax4770]

ສະບາຍດີ​ແຊບໆ😋

[@MLL124]

What kind of Chiles do you use? What should I look for in the Asian markets? This looks delicious!

[@LMR2RINTERMODAL]

You can use birds eye. Thats what I use

[@boknows6165]

I like the extra spicy jel Bio

[@keyleetv6054]

My best friend was G , how u remind me of , just how good people .. I’m missing good people .. in my life .. hope , all the best for u bro U know , what the G means bro ,

[@apetapes5267]

Hahaha why would anyone dislike this video

[@keyleetv6054]

Wish I was 20 yrs more younger and handsome . Lol ,, sang your the best

[@vyhane]

I dont have an air fryer. What settings do I use for the oven? Should I broil on High for 15 min 20 mins?

[@hqrsyd]

How about some Lemongrass in it?

[@keyleetv6054]

Pretty sure , unc seang loves big tomato’s lol

[@sjcalsbm3]

Hi, can you get the recipe for the Jeow ginger from Luang Prabang?

[@bophasayavong7757]

Can you teach me how to make taro leave jeow

[@PlasticAfro]

Do i need to use padaek or can I just use more fish sauce?

[@caliavang9811]

Can we use without padeak fish sauce? I don't like the smell of it.

[@sourivongkhemphet5252]

👍👍👍🙏❤💐

[@gillynova]

I can't take spicy lmao but still looks good!

[@jessicawilliams2137]

Can you do a sticy rice video step by step please

[@SaengsKitchen]

Here’s my video on the full step by step process of lao sticky rice kzbin.info/www/bejne/qICZmppngdBrjtksi=vY3d58RxuXsv3EEs

[@jessicawilliams2137]

@SaengsKitchen awesome I saved to Playlist. Now one more question is there a website to purchase all I need. The basket ,cheesecloth etc. A website designed specifically to cater to Laos culture specifically. Also I would love to get one of those hats for my gardening to protect me from the sun. 😊

[@SaengsKitchen]

@@jessicawilliams2137 well my website is all the written Lao recipes and more. It also has a Lao Sticky rice guide after you subscribe to the website newsletter. It’s a step by step detailed guide with links to all the tools needed to make it. Hope that helps. Website is here: www.saengskitchen.com

[@jessicawilliams2137]

@@SaengsKitchen 😊

[@bchantharath]

aka lao salsa haha

[@boogurl619]

Hi! Saa bai Dee 🙏🏼. How many tbs of each ingredients?

[@noeminoemi1350]

no lime?

[@soukkhasengsouk1253]

You didn’t explain why you don’t peel the garlic 😬🤣🤣🤣before roasting them

[@andrewsturgeon3557]

i believe he did, he said its because it's easier to peel after its roasted.

[@joeytaimany]

I don't have an air fryer though lol

[@LMR2RINTERMODAL]

You can use a grill. If no grill, a cast iron skillet with oil will do.

[@angelamyers2]

Would grape tomatoes okay?? I cannot find

[@SaengsKitchen]

Yes grape tomatoes work!

[@toms1245]

Did someone say beudak!!

[@sleepintigerify]

Eggplant

[@slipcaseslitpace]

I’ve been making it wrong completely

[@yapaul6226]

In Laos, theres no cherry tomatoes. So this isn’t authentic. Hipsters always fucking up the traditional dish. Btw, u forgot to add sugar and dash of lime. It helps cut through the harsh salty flavor. I like to see you make jeow bong next.

[@tiger7438]

I thought you was about to cook the dog 🤦‍♂️

[@offthetop1993]

👀👀😔

[@LMR2RINTERMODAL]

NI

[@LMR2RINTERMODAL]

GG