झटपट वेज कटलेट | Instant Rawa -Veg Cutlet | easy Teatime snack । सूजी का नाश्ता | Chef Ranveer Brar

SOOJI SE INSTANT CUTLET 📲Share to Whatsapp/Signal/Telegram - • झटपट वेज कटलेट | Insta...
Looking for a jhatpat fatafat kripsy teatime snack? Try this..
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𝗚𝗘𝗧 𝗔𝗟𝗟 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦 𝗜𝗡 𝗢𝗡𝗘 𝗖𝗟𝗜𝗖𝗞 🍅🍗🧀🥬 : bit.ly/InstantCutletIngredients
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🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️
For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store - www.amazon.in/shop/chefranveer
Knives I use 🔪 - bit.ly/KnivesIuse
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Railway Wali Cutlet - • Railway Veg Cutlet rec...
Aloo Tikki Burger - • Aloo Tikki Burger | आल...
Sooji Fries - • Crispy Fries NO Potato...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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𝗜𝗡𝗦𝗧𝗔𝗡𝗧 𝗦𝗢𝗢𝗝𝗜 𝗖𝗨𝗧𝗟𝗘𝗧
Preparation time 10 minutes
Cooking time 15-20 minutes
Serving 2
𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦
𝗙𝗼𝗿 𝗧𝗮𝗱𝗸𝗮
1 tbsp Oil, तेल
1 tsp Cumin seeds, जीरा
½ inch Ginger, chopped, अदरक
1 Carrot ,peeled, finely chopped, गाजर
5-10 French beans , chopped, फ्रेंच बीन्स
2-4 Green chilli, chopped, हरी मिर्च
Prepared Tandoori Curd Mixture, तैयार किया हुआ दही का मिश्रण
2 tbsp Coriander leaves, chopped, धनिया पत्ता
𝗙𝗼𝗿 𝗧𝗮𝗻𝗱𝗼𝗼𝗿𝗶 𝗖𝘂𝗿𝗱 𝗠𝗶𝘅𝘁𝘂𝗿𝗲
1 cup Curd, beaten, दही
Salt to taste, नमक स्वादअनुसार
½ tsp Sugar, चीनी
1 ½ tsp Black pepper powder, काली मिर्च पाउडर
½ tsp Cardamom powder, इलायची पाउडर
1 tbsp Degi red chilli,powder, देगी लाल मिर्च पाउडर
½ tbsp Coriander powder, धनिया पाउडर
A pinch of asafoetida, हींग
A pinch of cumin powder, जीरा पाउडर
1 tsp Ginger garlic paste, अदरक लहसुन का पेस्ट
1 cup Water, पानी
⅔ cups Semolina, रवा
Oil for shallow fry, तेल तलने के लिए
𝗙𝗼𝗿 𝗦𝗹𝘂𝗿𝗿𝘆
½ cup Refined flour, मैदा
Water as required, पानी
Salt to taste, नमक स्वादअनुसार
𝗢𝘁𝗵𝗲𝗿 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
⅓ cup Pizza cheese blend, चीज
1 ½ cup White bread crumb , ब्रेड क्रम्ब , (for coating)
𝗙𝗼𝗿 𝗚𝗮𝗿𝗻𝗶𝘀𝗵
Coriander sprig, धनिया पत्ता
𝗣𝗥𝗢𝗖𝗘𝗦𝗦
𝗙𝗼𝗿 𝗧𝗮𝗱𝗸𝗮
Heat oil in a kadai, add cumin seeds and let it splutter well.
Add ginger and saute it well, add carrot, french beans, green chilli and saute for 2-4 minutes.
Add prepared tandoori curd mixture and mix it well.
Cook until the semolina absorbs all the water.
Transfer the mixture into the large bowl. Let it come to room temperature.
Add coriander leaves and mix everything well.
𝗙𝗼𝗿 𝗧𝗮𝗻𝗱𝗼𝗼𝗿𝗶 𝗖𝘂𝗿𝗱 𝗠𝗶𝘅𝘁𝘂𝗿𝗲
In a bowl, add curd, salt to taste, sugar, black pepper powder, cardamom powder, degi red chilli powder.
Add coriander powder, a pinch of asafoetida, and a pinch of cumin powder.
Add ginger garlic paste, water and mix it well.
Add semolina and mix everything well.
Keep aside for further use.
𝗙𝗼𝗿 𝗙𝗿𝘆𝗶𝗻𝗴
Divide the mixture into equal portions, make a dent in the centre and stuff it with cheese.
Close it from all sides and dip into the slurry and coat it with breadcrumbs.
Heat oil in a kadai. Once the oil is hot, slide the cutlet into the hot oil.
Once the cutlet is slightly golden, turn over the other side. Fry the cutlet on medium flame so that it's cooked from inside.
Remove it on a kitchen tissue.
Garnish with coriander sprig and serve hot.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar on your favorite Social Media channels:
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar
#CrispyCutletRecipe #Instantsnackrecipe #Ranveerbrar
#vegetablecutlet #potatocutlet #cutletorigin #vegcutletrecipewithoutbreadcrumbs #vegetablecutletrecipehindi #railwaycutlet #tikki #cutlet

[@RanveerBrar]

Rawa/Sooji is my go-to magic ingredient. एक हाथ में Cutlet हो और दूसरे में Chai हो , to baat hi kya hai, right?

[@supriyagupta3675]

Absolutely right sir🥰🥰🥰🤣🤣

[@panchalibora4235]

Right Sir ❤️

[@nanditashukla1645]

I'm your big fan sir, i really want to work with you and want to take knowledge from you Your story is relatable to me

[@easyhomecookingwithricha]

Yes chef jub bhi kuch samajh nahi ata mai bus mix veg pancakes banati hun sooji ke now aapne mujhe ek or dish dedi jo mai kabhi bhi bana sakti hun

[@mousumisikdar6287]

Absolutely right my dearest chef. Thanks for sharing the innovative and awesome recipe. 👌

[@sumanamukherjee435]

I totally agree with you “eat less but don’t compromise with the quality “.

[@bebo88324]

Yaar...the way you smile... 💕 The way you cook 💜 The way you talk 😘 The way you explain the whole thing🥰💚 You are not just a chef👨‍🍳..you are love ❤️

[@manyakulkarni1803]

मैंने आपकी ये डीश बनाकर देखी , घर में सबको बहुत पसंद आयी..thanks.. बनाने को आसान...मेरे घरमें 84 साल से 20साल पुरा range है,हम 6 लोग हैं.. everybody enjoyed.. thanks Ranveer ji हम कष्टसे कुछ बनाए और कोई खूब खुशीसे पेटभर खाए इस से बढकर बनानेवाले को और क्या चाहिए Thanks once again🙏

[@zskhan47]

Without the chef I wouldn't have started cooking seriously at home. Now I try to cook everything at home following your recipes Chef.

[@nihakhan1385]

same here,thank you chef.now i can cook even for 15-30 people as well..it gives me immense confidence and pride now, dat i can cook amazing food .thank u chef.

[@nileshtaware2102]

Me too bro

[@abhimittal2412]

Me too

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🇮🇳🔔

[@zskhan47]

@@haleemadurani5860 I need to loose weight, not gain it

[@SmashSquirtle]

A man with GOLDEN VOICE ☺️

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🔔🇮🇳

[@poonamshahi6924]

Golden heart dear tabhi to woh baat khane mei aati hai.

[@Allahkanoorvlogs_1017]

Nice sir thank you 🙏🏻🙏🏻

[@funnybabylife7622]

I love the concept of your cooking technique it's so simple 😊

[@alllivesmatter8847]

"Cooking is the function of time and temperature" welcome to the cooking channel of senior professor of cooking 😁 🍳

[@rashitiwari5039]

And he translated it accurately in hindi too!

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🇮🇳🔔

[@vinitasoni18790]

True 👍

[@srishtysingh8480]

Yarr ranveer toh khane ki physics , chemistry k sath 'mathmatics' bhi batate hain

[@dumb_tan2539]

Bro I was just gonna type this... Before I saw this comment 😂😂😂😂.

[@Madhuja]

Chef RB no one would have thought that Rawa can be made so tasty into cutlets. Thanks Sir for sharing such innovative dishes and making our lives happier and easier ❤️🙏

[@sujatalulla7769]

YUMMY 😋😋 something different nd will surely try it

[@TheTeenTribe]

Made this today, turned out awesome 🥰 thanks Chef!

[@dashttanhaiii]

"Dhaniya thok k , zeera rok k " Wow! Never going to forget this tip. That ace chef.

[@kanchannirmal7606]

Chef, I usually don’t comment much but I feel compelled to share this- I look forward to watch every recipe you share. My ‘Like section’ is filled with your videos☺️ Your humility, passion and simplicity is reflected in every video😇 Thank you for bringing the food wisdom and smiles in many lives!! 😊🙏🏻❤️

[@AksTube]

Someone's got a crush on the chef 😅

[@crystal8106]

Thank you chef

[@hemamassey6942]

WOW SO YAMMI .....DEKH KAR HI LAG EAHA HAI THANKS

[@deepalipharande757]

A great teacher makes the subject so much easy! No rocket science but a few techniques and attention to details! 🙌🙌 This has been my 'n'th trial of your recipes and each of them turns out just fab without fail!

[@catme1611]

Made it with filling of chopped cashew, raisins n khopra... N ate with sweet hung curd n cucumber dip... It was awesome!!!😋😋😋 Thanks Chef!!

[@rosemariefernandes6600]

Great idea!

[@theanantsshow6681]

His recipe is easy and very delicious his way to make us understand is something really special and because of him I started cooking in my house *SIR YOU ARE AN INSPIRATION*

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🇮🇳🔔

[@amitkailaswar7351]

Good 👍

[@AnjaliSharma-kh2ks]

Tried it today.... Thanks Ranveer for this amazing nd healthy recipe... My family loved it so much☺

[@anitakumaripanigrahi574]

I tirid this recipe bohut acha Bona tq👌🏾👌🏾👌🏾

[@realstar1752]

Dear Ranveer Sir , When I think about chef , Chef Ranveer Brar's Image in my mind . Am 14 years old and I've grown up watching Cooking shows on TV and you used to be my favourite . I have learnt stories behind various dishes and also Knew many unseen ingredients . Because of your life story and your experiences , Becoming a Chef has now became a dream for me . Thank you Sir for being incredible . You are my inspiration .❤️💫

[@mousumisikdar6287]

Cripsy Karare Cutlet With Chai... Just love it.👍 " Cook With Ranveer Brar" is the best cooking channel on KZbin. 👍 Love you and your recipes very much. 💐💐💝💝💝

[@chagoot1024]

I just can't understand how anyone who can make such yummy food so easily, whenever he wants, stays so slender! I also loved the elephant shirt.

[@vasundhranandwani5090]

Adorable Chef ...luv to keep listening him Amazing receipes

[@neetaasher3542]

Thank you Sir for such an innovative & easy recipe. You r really great, your way of explaination for cooking makes us very easy to understand. Thank you 🙏

[@hritrishasen9345]

Looks scrumptious!! Now it's gonna be my tea ☕time partner. Thanks Chef for sharing. 🙏

[@LoveLife-tm9mi]

Chef. .....who always brings a smile/spice to my heart ! I normally recommend your videos to my Spanish cooking class students🤗

[@malathisuresh1386]

Chef Ranveer, you are one of a kind👍👏👏, cooking looks so easy when you make these yummy😋 dishes, Stay blessed always 🙏😊

[@naadiyaarshad3284]

Did this recipe today and it turned out good 👍. Thank you Chef😊

[@meghachaudhari3435]

When I get notification from ranveer brar new recipe... I immediately get headphones 🎧 and tell to my family don't disturb fornext10 to 15 min . kuch alag hi level ki khushi hoti he😃😃... thank you chef for this chatkari recipe...

[@dhanashreegurav659]

Same I do

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🔔🇮🇳

[@shubhamzunjar9572]

♥️ The way you always love and enjoy making and eating food is just awesome.

[@umashukla6255]

love it- ''Cooking is the function of time and temperature.'' & ''Dhaniya thok ke, jeera rok ke.'' Absolutely luv ur recipies and u never let us say, ''Ranveer apne bataya tha.''

[@monalimaharana6601]

You are great Ranveer Sir. You are the only chef who always tells a story behind the recipe and brings science into the picture.

[@ShamaTarsha]

Love you Ranveer.. I always love to see you. Learning a lot from you. Especially when I am sick, watching you cook gives a nurturing loving feeling. Thank you for your love

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers🔔

[@trishadutta4372]

They just look delicious chief 😍 Will try them soon 🥰 Thank u Sir for sharing such wow recipes🙏🏻 and helping people like us to become a better chief's 🥰

[@debayan33]

Thank u Ranveer ..fantastic recepi

[@vanshikamukheja6513]

Whenever I travel in Ahmedabad Shatabdi Express or any other Express Trains I am always excited to have Bread Cutlets with Amul Butter & Tomato ketchup & I always find them delicious & I tell my mom to cook this particular delicacy in breakfast ! Sir you're really a Gem ❤🙏..Lots of Love from Planet Ayurveda.

[@kanugupta1515]

Ranveer Sir love the way you make a complicated dish with so much ease that it looks simple and you add the punch lines that make the whole video more likable and easy. Love the simplicity you add by your words even when the dish is complicated thats the trademark of your Videos.. Love the recipes to the core and whenever I have tried your recipes my family eats it and thats the biggest accomplishment for me.Thanks for the wonderful recipes interwovened by beautiful information and intricacies you add to your videos. I have tried the previous cutlet recipe where you added beetroot too .. it really was a hit.Thanks for the wonderful recipe.I always thanks to my father who introduced me to your you tube channel and also the app by you. And also request you to please share recipe of chana chor garam tikiya which I tried in some restaurant but restuarant waley toh recipe bhool kar bhee nahi batayengey :)).... so we look forward to you for the authentic recipe.. hope you understand our hunger pains... :)

[@amiyavratkumar5194]

How beautifully Ranveer sir pronounced cutlesh ....the best chef who puts his heart ❤ in every recipe he teaches!!

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🔔🇮🇳

[@Sagittarianalways12]

Absolutely!

[@user-we6kl6kz7p]

Nannayittund👌

[@chayanikabora8205]

Ab chai ko phir se garam karna padega.... OMG I'm so lucky.. got heart ❤ from chef... Thank u so much..

[@sunnykaur3753]

Honestly Ranbir sir, I just come here to listen your voice. The way you talk and see your audience on the camera like you are talking to us directly. Thank you for being a such a 🤩 chef !

[@yasminbano2547]

I simply love ur style . always be as u r

[@ketkigursale1633]

Woww... guruji pranam.. awesome.. since 3 days I was thinking of making CUTLESS 😆 thanks for lott... n yess I always take your every word LITERALLY... cz ur recipes work on my 4 year old twins perfectly... ❤

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🇮🇳🔔

[@StorytimewithSai]

Looks perfect 👌 Thank you for sharing 🥰

[@amenlapongen8422]

Beautiful..I'm going to try this soon.. thank you chef for this recipe.. lots of love 💞.

[@lightningcat9327]

Ranveer indori Poha sikha do. boiled 1 not tari wala. please.

[@panchalibora4235]

You are the best Sir ❤️ Perfect snack for evening ☺️

[@sonalinagarkar9259]

Tried this recipe twice and it was yum !!! Thanks chef !!

[@rupaliarakharao8110]

I will try

[@juhisonde9735]

My favourite chef❤❤just was thinking of cutlets 😍 and the recipe is here😍 what a coincidence!!😍

[@gurujikagyan8994]

Ranveer ji sabko chef bnake rahenge

[@raanafancy2879]

Superb recipe ! 👌 thank you

[@abhishekbaghel1619]

You inspire me to cook❤️❤️❤️ I love it

[@sakshipatil8203]

It is very simple and easy recipe .I am preparing now for snacks.# Thanks chef Ranveer 😀👍🏻

[@gborian2]

Amazing ! You have the ability to make even the casual watcher want to to get into the kitchen and create kitchen set for themselves !!! 😁

[@monikakataria6716]

Will definitely try this

[@ashma1830]

Your cooking style and foods feels like a beautiful art wow 🙏🏾 inspiring

[@vanshikamukheja6513]

And my mouth has already started watering. I've made so many of your recipes sir. And I must say they Are all 10 on 10 by taste, easy to cook and less time consuming. Keep posting sir.. Can't wait to try this one too. His recipes can make anyone a foodie❤ Your presentation of preparation of recipes is superb. Love and Blessings, Regards-PLanet Ayurveda.

[@casaisankar]

Thank you so much for that knowledge on the "High Protein" tag ❤

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🇮🇳🔔

[@smitalgawade6577]

Simply Love your talks!!

[@rupaliyadav8099]

Love ur receipies...

[@DrBrunoRecipes]

Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@MrAndMrsVegetarian]

You will love to watch these food videos... Please subscribe for more videos kzbin.info/door/-1NnD9bRYJ8R8yU-VoFQEg

[@vidit8653]

Most entertaining chef 😂❤️

[@nandinidurgesh4992]

Amazing. I like each and every recipe of yours sir.

[@rekhaparmani8705]

It's yummy 😋 thank you chef love you 😊

[@entertainmentquiz2826]

"Hote agar tum chatkara sanam...." 😆😆😆😆 Its not just informative... highly enjoyable show

[@aakritiagnihotry6501]

Chef, you taught me how to make pizza, always and always Thank you

[@kuntalsingh7240]

Looks doable. Will definitely make these

[@bonjourcat]

Bohot khub.....maine ayse korke banayi hun..bohot hi macje hain, Thank you Sir

[@mininair896]

Cooking is the function of time and temperature plus. Patience too''professor Ranveer Brar😀😀👌Ranveer bro how easily you made a mistake mouth watering semolina cutlets.. I am going to try this and I will post it on my cooking channel. Love your jokes and the way you sing. Thank you ❤️❤️

[@prakashholla7331]

Only Ranvir Brar can turn making a cutlet into an art form! Thank you

[@kiranpreet532]

thnku sir 🤗🤗🤗 itne easy way mai btane ke liye🤗🤗

[@anitadhiman2395]

Very very yummy recipe. Thank you so much chef ranveer sir.

[@garimabirhmaan8370]

Now I am obsessed with this channel. I don't even cook that much

[@haleemadurani5860]

kzbin.info/www/bejne/aZmbfZajZsqCers 🔔🇮🇳

[@chhayachabukswar1748]

Ranveer Ranveer ur really great down to earth chef..god bless u 🙏🏻🌼

[@shrutiyadav928]

Amazing ❤ thanku sir meri mummy ko bhut pasand aaya🎉🎉❤

[@shikhapandey5934]

Thanks paaji

[@sunithaprabhu9333]

For today’s evening snack. Very simple and healthy minus the deep frying. Always love to shallow fry. ❤️

[@MeenakshiSharma-vi8kk]

Chai thandi to nhi hui na....

[@khwaabcollection4507]

Love ur recipies....

[@vandanakelkar509]

Wow I will try it surely thanks

[@lifeUpdates11]

" Cooking is a function of time and temperature " so true 💯😌

[@SuryaNinu007]

We can't think about these type of recipe Without ""OIL"" Double Century 😂😂

[@MrAndMrsVegetarian]

You will love to watch these food videos... Please subscribe for more videos kzbin.info/door/-1NnD9bRYJ8R8yU-VoFQEg

[@sujataphutane2844]

Superb chef 👌👌Thanks 🙏

[@arcpatel7]

very nice reciepe for kids tiffins even healthy too thankyou chef

[@SmashSquirtle]

I love it when the notification shows up " SOMEONE LIKED YOUR COMMENT" and " YOU HAVE A NEW SUBSCRIBER ". ☺️

[@easyhomecookingwithricha]

Same here

[@siddhipatnaik4773]

Sir, I am trying to master the art of making tea. Please kindly share another video regarding how to make a perfect cup of tea with Stevia. Thank you, sir.I Would like to see a video regarding that. Great recipe sir veg cutlets. Heavenly combo with tea.

[@susmitadas2508]

So yammi I must try this, thanku ranbir

[@subhashp.s.5658]

Ranveer , very interesting to watch your detailed recipe with your music.

[@rashmiverma7744]

Bahut badiya recipe ,,, I will definitely try , thankyou

[@ritaramrathan839]

Ill try this recipe now

[@navkhr352]

thank you so much chef, maza hi aa gya....

[@Editzz48]

Bahut hi tasty cutlets👌 😋🙏🏻🙏🏻 thank you

[@merry17214]

So delicious recepi I try amazinging

[@gopalsharmapinta3537]

Love the way you cook

[@DevashishGuptaOfficial]

Beautiful recipe!

[@pranalinigavekar586]

Hey, Ranveer. A newbie here on your channel but immediately fell in love with your recipes, the way you express and represent them, which i find very unique. I really like the tricks and tips that you share during the video. Thanks for that. Lots of love❤️❤️❤️ One question though! What else can i use instead of curd in this recipe or in general? Lately, i found that I'm allergic to dairy products but i miss the taste of curd in such recipes.

[@shalinisharma366]

Lovely recipe dear nice way of telling but making it may take twenty minutes or so but we can make and store it’s dough then easy thanks a lot

[@enagickangen9588]

Thankyou Ranveer, you are just too good. Thankyou for the recipe.

[@arlenesanadhya2543]

Awesome !! I am going to try this !! Love ur style Ranveer !!😍😍🙏🙏

[@rajninishad5902]

I am Definitely try this recipe.

[@jharnabanerjee1915]

Khub valo hoyeche