Рет қаралды 200,667
Growing up, I was obsessed with Jim Jam biscuits and I didn’t realise how much I missed them until recently. I tried making them in my kitchen I’m happy to report my #Eggless version of #JimJamBiscuits was amazing absolute hit
The dough of these biscuits come together with just three very simple ingredients. Then there is the cream- trust me, it tastes exactly like the one we love so much! The homemade raspberry jam is the perfect amount of tart to balance the sweetness. You could also use store bought jam to make these!
Biscuit:
1 + 1/2 cup maida
70 gms cold butter
1/2 cup condensed milk
Filling:
1 cup powdered sugar
1/4 cup cold butter
1 tsp vanilla
Few drops of milk
Jam:
3/4 frozen raspberries
1 tbsp sugar
2 tbsp water
( add cornflour to make it thicker)
for more recipes, follow me on Instagram @shivesh17 ( shivesh17?...) and visit my website- bakewithshivesh.com