John Williams Cooks with Maldon Salt and coolcucumber.tv

From "Desert Island Dishes" with Maldon Salt and coolcucumber tv. John Williams, Head Chef at the Savoy cooks lobster for Roy Ackerman in eight minutes of great entertainment and cooking tips.
Maldon Salt in association with Roy Ackerman's www.coolcucumbe... . New programmes regularly appear for free viewing at www.coolcucumbe... (where all previous programmes are also available for on-demand viewing). Coolcucumber TV is a fascinating continuing magazine programme for anyone interested in good food - as a visitor to great restaurants, or as somebody working in the hospitality business.

[@bencellini4200]

There's nowt like the craic when you sit down with Durham lads.

[@CooManTunes]

I honestly wondered, 'Why not fish stock?', right before he mentioned why.

[@roygamara6722]

I'm wait

[@grantgrant8554]

Cooking in the smallest pot possible

[@roygamara6722]

I give you name hotel London only.... where ticket?

[@JamesTaylor-yh9rl]

wish i was rich

[@Beechgoose1]

That gingers gonna overpower it.

[@jorrgfromage9929]

lol

[@jorrgfromage9929]

@@roygamara6722 what ticket ?