Josh Gets ROASTED By Pro Food Critic

Today, Josh is trying his best to impress food critic Memo Torres! MK # 107
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[@gdplasman1616]

The best part about Josh in these is really how he rapidly and seamlessly transitions between extreme confidence and extreme unconfidence throughout the vid lmao

[@someguy2fly269]

Underrated comment

[@thatoneguyftl2530]

@@someguy2fly269 It's literally the top comment

[@XxThatGuyOverTherex1]

This is me and I don't like it

[@LeonardGreenpaw]

The confidence is just a shoddy mask he uses to hide his pain. ... I should know, since I do the same thing :D

[@jamiefookes1579]

There's no such thing as unconfidence, it's called self-doubt

[@elliotgregory1427]

You know is getting serious when josh wears the chef top instead of a t-shirt

[@Karmal1st3k]

Haha thank God I'm not the only one!!!🤣

[@abimburger]

“Chef top” is the perfect term for what he’s wearing. The only improvement would be cropping it

[@katdbris]

I want to know if he's wearing jorts too.

[@kenlangston3451]

@@katdbris looks like it. But he wears Jorts more than John Cena. 😄

[@vigilantcosmicpenguin8721]

@@abimburger That's what the professional chefs do.

[@OptimusProvost]

“You’re gonna get at least 1 taco and at most 1 taco. You’re gonna get a taco.” I love Josh 😂

[@graemetang4173]

I do like how he ended up making exactly the amount of fish he would need for two tacos

[@Bigpighunter123]

Josh's cooking borders a shitpost to fine dining and is honestly needed in this day and age.

[@firstnamelastname4216]

You guys really need to make the secret ingredient secret for the food critic until after the critic has tried the food, and give them an actual layer of mystery during the tasting. "We made this 3 course meal for you around a single mystery ingredient that we got from the dollar store, can you guess what it is?", something like that.

[@davidwong656]

exactly, otherwise you guarantee theyll be up their own ass

[@azarinevil]

Josh vs Food Critics is up there with Last Meals as my favorite series.. it's a humbling way to challenge yourself.

[@oldeboghag]

can you imagine josh on something like iron chef? lmao

[@zickysissypaw2349]

Still doesnt beat Food Fears

[@shussshbug]

It's like you haven't heard of Myth Munchers

[@LeonardGreenpaw]

Food fears and myth munchers are the best.!

[@Uvemvanefly]

Josh is so stunningly stressed throughout the video that he's actually narrating the recipes.

[@coneydub]

Man, hearing Josh say he had to teach himself a lot of things growing up takes on a whole new meaning after learning about his parents. I have so much respect for the dude, a real survivor

[@LeonardGreenpaw]

What happened about his parents?

[@coneydub]

@@LeonardGreenpaw his dad died before he was a teenager from routine heart surgery and his mom had mental illness and was homeless and an absentee parent

[@haleypool371]

@@coneydub his dad died in 2011 when he was in college

[@trishabowes1058]

@@LeonardGreenpaw He was estranged from his mother, who later took her own life. His father died while he was in college. The facts he’s dropped up until now seem to suggest he grew up in poverty and being subjected to emotional abuse at least by his mother who was mentally ill. Seems like neither of his parents were really fit to raise children and he suffered for it.

[@danielmorris6804]

@@trishabowes1058 where has he shared this information?

[@austinknight5881]

I love that the only thing he loved was the only thing Josh feared

[@DexterasVI]

honestly, Rhett and Link could open a restaurant called Mythical Kitchen and have josh and the crew come up with the menu and i bet that place would stay packed (or get a lot of doordash orders because pandemic lol) also I can no longer ever imagine GMM cooking without Josh anymore. He's became basically the face of their cooking madness and i love him

[@elbrando5557]

It would be a successful restaurant for sure but Josh and the mythical kitcheneers definitely make more than the restaurant would make 😂

[@chancetyler2282]

and then branch off and make a subscription service like Blue Apron where they send you all ingredients needed for MK dishes... for all the fans not able to make it to the resturant

[@amandaa4744]

@@chancetyler2282 They should really do a subscription service, 2-4 wild recipes a month, all the ingredients. That would be amazing, I would subscribe immediately! Mythical needs to look into this!

[@alexmachan3255]

The restaurant would do great until the health inspector sees Josh in the kitchen.

[@erinchamberlain1315]

I don't know if it's possible to love Josh more ❤️. Totally agree! I'd definitely order from the mythical kitchen

[@wannabecatboi]

"You're right, I have no rebuttal" my man No but seriously seeing you learning new techniques and actively improving over the years has done more to encourage me to be more adventurous with my cooking than anything else. Like what's the worst that can happen, me burning food or having to cook a recipe a few times to get it right? who cares it'll be good one day and I can't give up til I get it

[@Zenith-ly7pr]

Memo is absolutely brutally honest with this review. I felt second-hand shame just from how badly he reviewed the first dish and Josh took it in stride so well.

[@recoil53]

"Second hand shame" - that phrase brings me back to the nuns a Catholic school. And the old hard assed German-Polish guys in my city when they let you know what they thought.

[@jamiefookes1579]

On that first one, he was biased. Listen to him before eating

[@CSIGummy]

@@jamiefookes1579 yea agreed! Steamed egg is a really common dish in Asia so idk why a food critic would have never seen that before

[@oogiesmuncher]

@@jamiefookes1579 right, he just sounded like someone who's never tried new/different food. Does he only review casual taquerias?

[@kroneexe]

@@oogiesmuncher probably only reviews food truck tacos lol

[@dwmlue9299]

Making gourmet food out of 7-11 trash ingredients basically makes this show Aluminum Chef.

[@evao9172]

🤣perfect!

[@codymarrott5720]

This comment is *wildly* underrated

[@tonyfuller-destefano1566]

"had to teach myself a lot of things as a kid" hits a lot different after watching that last Last meal episode Love you Josh!

[@slankster5525]

I was thinking about Trevor the whole time Josh was talking about not having a pastry chef

[@iantaakalla8180]

Apparently he is seen as just a talker.

[@rnglillian8081]

The thing I like about this channel and Josh as a cook is that unconventiality. The fact that pretty much everything that Josh creates is entirely unconventional and new and on the edge of culinary experimentation. I don't think that fact that he had one hard miss is anything to be ashamed of at all considering just how crazy and theoretical everything he made was. Wouldn't be surpised if Josh legitimately comes up with some culinary innovation some day that actually becomes widespread thing in fine dining.

[@TobyWild]

I saw on Colbert that someone has made a diamond out of Hidden Valley Ranch.... right after Josh announced an engagement. If he wasn't the one to order it, he better go steal it.

[@vigilantcosmicpenguin8721]

I'm down for Josh to orchestrate a diamond heist.

[@Lucarioguild7]

I love how Mythical Kitchen can be both so unhinged at times but also really sincere and wholesome

[@megan5867]

That line about buying his Taco "you can't buy it anywhere, but Venmo me and we'll see" cracked me up 😅

[@turoni314]

The fact that Josh is still alive and thriving teaches me that everything is going to be okay

[@bluegoo222]

More Josh vs. food critics and more Last meals! MK has hit it's stride with these series

[@ThatRedHusky]

Don't worry Josh, you're the chef of our hearts! No seriously I think if one of us died Josh might ask "you.. you think human heart stews well?"

[@cemspicer]

dont ask why but the line in this video that made me laugh the most was when Josh said "i taught myself how to apply a bandaid"

[@Picksqueal]

why?

[@aff77141]

The seriousness of 'i did an emergency appendectomy on myself' with all the gravity of farting in an elevator

[@nicks931]

Thanks for introducing me to Memo Torres. I was unaware but from what I just saw, his tastes are on-target with what I like too. Definitely going to look the gentleman up. Cheers from San Diego.

[@maverickd6214]

I love this series. We need more of it

[@gjfrye7291]

Y’all should do a series of failed dishes you’ve tried to make in the past that ended up oddly awful.

[@LoveForLudwig]

My 4 year old just yelled AAHHHHH at my laptop and said "I needed to yell at Josh". I'm wondering if this video was quieter than normal Mythical Kitchen videos and he felt the need to make up for it. haha

[@gmorel1916]

Yesssss. So glad y’all did another one of these episodes

[@ellievranesevic]

Memo talking about sweet childhood memories and the beautiful tie with food they can have. Josh abruptly interrupts: “LETS MAKE A PIE”

[@intecrisis]

Josh mentioned xiao long bao but I don't know if he's ever made it for the show. They're delicious and my favorite

[@hgdellinger]

He made a version of them with a Brazilian meat dish, I can't remember the name. If you look up "soup dumplings" you could probably find it! Edit: it's called Birria de Res Soup Dumpling Recipe

[@chrishennessey7249]

The way Memo is jealous of Josh's ability to eat whatever and look the way he does hits me on such a personal level lmfao.

[@jimmiesavage437]

This made me start cooking and I ended up covering a steak in crushed cool ranch chips and frying it and it was amazing. Also I'm 24 and can't ride a bike or swim

[@ShelbytheMokushle]

Okay hear me out do the same with the steak but with skirt steak and sweet chili Doritos and make it into a burrito

[@funnyferret6064]

@@ShelbytheMokushle now THAT sounds phenomenal

[@vigilantcosmicpenguin8721]

Josh is going to be the Alton Brown of a new generation of chefs who are very fast and loose with their flavors.

[@Crowski]

Man I miss being 24. Time flies. Learn to swim! Lol

[@jongupguppie7413]

26, also cant ride a bike or swim

[@DalekCaan0010]

i spiritually relate to josh because i bite open the packages of chemicals at work and my coworkers worry

[@dpunlasmith]

You can tell Josh is a real chef cause he eggs the corn.

[@thaddeusk]

A lot of people think that the fresher the fish is the better it is, which is not true. If you age the fish for a little bit it will become more tender and develops flavor. Something like inosinic acid that adds umami to it. I had sushi at Jiro's son's restaurant in Tokyo, he explained that they age their tuna around 10 days before it's served. It was amazing.

[@Shane7492]

How is Josh such a messy cook, but his finished dishes look so professional?

[@ghxst1999]

Josh is definitely the person who makes vigilante jokes on peacemaker I just think it’s insane that he makes the same type of jokes💀

[@NakdChimichangaGaming]

I think my favorite part is when memo shared that emotional stuff and Josh jumped right in to "LET'S MAKE A PIE!!!"

[@u.m.1290]

The frenchman in me felt a lot of pride and gratitude at your mention of Joël Robuchon, brought me back to great childhood memories

[@Khurb]

I usually watch videos on 1.25x speed, but Josh talks so fast it sounds like double speed LMAO 🤣

[@shoty7428]

Mythical kitchen is as close as we will ever get to a Deadpool cooking show

[@CHNOS09]

It really seems that when Josh does anything we need a Nicole face cam to see her reaction.

[@haileygiesecke6540]

Josh was the kid in school who finished every school project then just kept going until the orginal project became unrecognizable chaos

[@stegosagus]

Love this series! It’s so fun seeing Josh make “real” food

[@zenmoonmaster]

Josh your basically like Jacky Chan in drunk master but of food which is why you're so watchable

[@vigilantcosmicpenguin8721]

That's a rare compliment.

[@1anastudent]

The MSG in the Doritos just make anything flavor packed. This is a much easier product than monster

[@beemerwt4185]

I absolutely agree with what Memo is saying about tacos. It's just one of those foods that can range so widely in complexity, and yet even the simplest of them can impart so much flavor. Very glad that Josh nailed that one. In all of his shenanigans, it shows that there is still a real chef underneath.

[@Uncultivated_]

I love this critic so much, be balances sass and class just right and seems like an overall cool dude

[@jellynellye]

yet he hates steamed egg

[@JaredWJohnson-]

Bring this critic back and let Josh just cook anything he wants so he's not limited! Josh and the fans NEED this!

[@msjsq1966]

You are so creative and talented, Josh!!!! Well done, so fun!!!!

[@connorwu4004]

What a crossover, mythical Josh and my friend's dad

[@ryanwestfall5385]

What would happen if Josh went on master chef?

[@katdbris]

Chaos and hilarity. If he doesn't get too nervous.

[@thepinkzebra3]

I would love to see him on Guys Grocery Games or Cutthroat Kitchen, I feel like they are MADE for his kitchen shenanigans

[@salmanedy]

He'd make it tolerable. But then all the other contestants would conspire against him and I can see Josh head butting Joe Bastianich, lol

[@foofoothegreat]

Love the edit of this video with the notes to Josh and everything

[@Bladewing10]

Love Love Love this series! Please more!!

[@zenmoonmaster]

Maybe Doritos baked corn tots would have been a better opener❔🍮

[@Siege_Hey]

the “yes!” every time a blender attachment works helps solidify Josh not knowing what he is doing at any moment in time

[@invades7124]

When josh dapped him up at the intro to the video it was super clean😂😂😂

[@elliotgregory1427]

Great video as always mythical team. Also that taco did look fire

[@andrewboudreau5279]

At the end of the day it’s people enjoying food and I love that! I definitely need to learn how to cook and get creative like Josh did. A labor of love!

[@derekjepson5012]

Josh seemed stressed this episode. Cooking for a critic does that I guess lol

[@It-b-Blair]

Background beat got me feeling like 80’s/90’s workout videos 😂😂

[@flamshiz]

I love the charming chaos of a solo Josh video

[@LatinoDragon01]

3 AM mythical kitchen. Yea perfect time to watch and crave dormitorios

[@FrankyFush]

This may have been the most chaotic start to any episode ever 😂

[@Alternboy]

"like Jaques Pepin dancing after clams" is my new favorite similie. There is graceful poetry in those words.

[@marymitchell8717]

That exchange with Trevor was absolutely hilarious xD

[@timothy21teague]

“It’s like a flavorful dog food” Josh: *EMOTIONAL DAMAGE* *ITS SUPER AFFECTIVE*

[@joeyvachon8520]

Josh I really like this format! Keep doing these! and congrats on the engagement!

[@arabscamel1034]

That handshake was flawless lol

[@zenmoonmaster]

I'm glad to see that you are all well and healthy 💙💙😊

[@hanonondricek411]

OMG. Josh was asked for a taco and makes flan with Doritos. It's like the chaos nightmare episode of _Chopped._ He actually said "Nicole: _[laughs in Culinary School]_ " _Allons-y!_ In serious, the flan might have been good without the trout roe. Like a polenta or set corn porridge with Dorito cheesiness.

[@DaveJubens]

12:28 you don't want to smell fish and eggs together? Blasphemy! Regards, Scandinavia

[@lisahoshowsky4251]

Josh yelling rude at the blender is me in the kitchen😂😂

[@JaySay]

1:56 That was so freaking genuine, it killed me🤣 * 3:24 That was pretty genuine, too.

[@Mon5termeyers]

“That’s is an astute observation.” Lol

[@DrewPflaumer]

Memo was so impressed by the size of your log

[@tanishaislam1110]

"that gave me an instant heartburn, that thing is awesome. I love that!" Me after I finish one whole bag of takis 🤣🤣🤣

[@absurdj_]

i knew this channel had a future. i get giddy with last meal and food critic vid

[@vishalkalicharan7710]

Josh, see if you can impress a Michelin star chef.

[@lindsaycordova91]

That fish taco did look amazing! Great series!

[@Fridayiminlove444]

Lmao the hiding and waving. I’m dying with you josh hahahahahahhaa

[@Echoleon]

The chefs on Chopped could learn a thing or two from Josh about using random ingredients.

[@stevensicari500]

Maybe my favorite episode of mythical kitchen ever

[@joewharton7735]

I know it's a little basic but for the dessert I'd have loved to see a cheese cake with cheese Doritos in the base

[@samruffles9618]

Could have done a chili chocolate cheese cake maybe with the base idk haha

[@S1mcard]

Watching Josh eat Doritos while I don't have Doritos myself is pretty brutal

[@MizzEckoRose]

As someone who used to work with those blenders on a daily level that grinding took me back, and it hurt 😂

[@kylosalvesen]

Yes, youtube app, I'm on my 100mbps wifi, so naturally I would like you to default to 144p

[@auntlynnie]

Memo kept spinning that first plate around as he tried to prepare himself for the tasting. 😂

[@Funpants94]

best series on youtube

[@DavidWallImARaptor]

Dude when the food critic put the taco in his mouth, I screamed "let's go!"

[@musicmaniac32]

OMG, Josh is Robert Irvine's long lost child! How have I not seen it before?

[@jimothy4488]

Memo was a great judge. A step up from random coworkers

[@lu7ky]

The new "Ain't nobody got time for that" : "Ain't no time to figure that out."

[@axelblake8234]

Mythical Kitchen could pull more $ than GMM and Smosh combined if they opened Ghost Kitchens in big cities.

[@corinnesmith6486]

This is the most nervous I’ve ever seen josh

[@jmykle994]

@5:55 "One for the boatman" ... Cant say I've heard that before looool

[@john-xena]

Stayed up to be early was it worth it? Yes, yes it was

[@youtubeusingatisdumb]

It was not a wounded giraffe. It was the bear from Harvey Birdman: Attorney at Law.

[@PrincePalmUwU]

god I love this show I wish they were more! but that's okay! the waiting for a video excites me not in a weird way but because we are getting a video. LOL xD

[@onstr]

I need Josh's dorito dust recipe.