Salt Bread - a bread roll that highlights salt and butter to perfection

[@soobinofshampoo]

havent even watched the video yet but i can already tell im going to be craving those for the next few weeks. they look delicious !

[@joshuacooksthendraws]

Thank you!! And Im also craving them as welll! Haha

[@naomis6772]

it looks so good!

[@joshuacooksthendraws]

Thank you ^^

[@JiniKim-iz5vi]

Wow!!! Looks delicious!!!!😊

[@joshuacooksthendraws]

Woohoo! Thanks ☺️

[@gabbychery642]

wonderful video as per usual and the illustrations are especially charming this time ! thanks :)

[@joshuacooksthendraws]

So glad you enjoyed the illustrations! Thank you :D

[@DarkWolfGoddess]

I made these today and they came out SO GOOD. My mom ended up eating 4 of them just because they were so delicious. They're like fluffy, buttery clouds with a hint of salt and a slight crunch from the bottom layer due to it being cooked in butter. Will definetly keep that recipe in mind and make it again sometime in the future.

[@joshuacooksthendraws]

It makes me so happy to hear that they came out so good! Woohoo! :D I also love the slight crunch on the bottom!

[@hitoshubashisan]

watching your videos is so relaxing. those bread rolls look absolutely delicious!

[@joshuacooksthendraws]

Im so glad you find them relaxing!! Thank you ☺️

[@Olivia-pj9wy]

I’ve been in a bread making mood, and this has quickly shot up in the list of recipes!!!

[@joshuacooksthendraws]

Hope it turns out great! :D

[@nottamango]

i love salt bread and haven’t had it since i moved back from korea 😭😭 can’t wait to try and make these!

[@joshuacooksthendraws]

Woo! Yes theyre so delicious in korea! Happy baking :)

[@eatsbyrachel]

Salt bread is literally SO GOOD. We gotta normalize salt bread in the States!

[@joshuacooksthendraws]

Yess!! I see it in korean bakeries but would love to see it way more popular! :D

[@31.8mm]

keep it up, keep learning, keep improving, u r getting there 👍🏻

[@joshuacooksthendraws]

Thanks!! ^^

[@DayStation]

I watch Korean bakery videos all the time, and when I see them making this I always want one 🤭🤩

[@joshuacooksthendraws]

I also love watching korean bakery/cooking videos! Also the restaurant ones! :D

[@beanistired]

omggg i love theseeee

[@joshuacooksthendraws]

Right?! :)

[@jacquelineepss]

Hey Josh!! The Salt bread looks very dedicating and delicate to taste. I wanted to ask is it okay if I use pastry skin instead of making my own dough? 😃😄

[@joshuacooksthendraws]

Thank you! Ive never tried it with puff pastry or pastry skin so Im not sure how it would turn out 🤔

[@jlee123]

omggg these look so yummy!! :') hehe def one my fav breads c: they look so cute and fluffy after poofing

[@joshuacooksthendraws]

Haha yes! I love seeing how they change and poof everytime they proof! Hehe.

[@decessy7611]

Dude.... Your channel is everything I want to make. I like to draw and bake. But I'm not near as good as you in baking. Still newbie. And you giving out the bread to your friends. Those are really lucky friend. Hope your channel continue to grow!

[@joshuacooksthendraws]

Thank you so much! Woohoo to being fellow bakers/drawers!! :D

[@jennyy1130]

Omg you did it

[@joshuacooksthendraws]

😁

[@vanessasamperdiaz]

¿ Se puede hacer con sourdough? Desde hace rato he querido hacer este pan 😊 Gracias por la receta 🫰🏻

[@joshuacooksthendraws]

Ooh i think it would be cool with a sourdough alternative! But I do not know the ratios to replace the yeast with starter 🤔

[@landfjorm9200]

DESPERATELY wanna try this but I’ve never made bread before so im a bit scared

[@joshuacooksthendraws]

I feel you! Its so daunting!! But you got this! :D

[@i3abikay]

Cousin to croissants :D

[@platypuspracticus2]

... >_>

[@joshuacooksthendraws]

🥐 ♥️