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Join Midgi Moore, CEO (Chief Eating Officer) of Juneau Food Tours for an authentic taste of Alaska.
I tasted a variety of real Alaskan food made by real Alaskans on my 2.5 hour culinary tour. Smoked King Salmon, crab bisque, crab cake, smoked salmon dip, smoked salmon caviar, kelp salsa, spruce tip jelly, halibut ceviche, a blueberry mojito are some of the unique and unforgettable flavors that I sampled.
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