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#bread, #baking, #recipe
@FastEasyDelicious1
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Welcome to the “Fast Easy Delicious” virtual family ❤️
In this video, I shared a molding method used in competitions in France in its easiest form. The most elegant and easiest way to make star bread. Bread is a true work of art. No more buying expensive breads.
With this method, everyone will be able to make bread at home.
Adding vinegar to the dough keeps the dough softer and more flexible. In addition, vinegar adds a slight sourness to the dough, enriching the flavor of the bread.
The secret of adding vinegar to the dough will take your bread baking skills to the next level. So, what are you waiting for? Bake with love. Eat with happiness.
-- 500g / 17.6oz
bread flour
-- 10 g / 1 tbsp
dry yeast
-- 8g
salt
-- 320 ml / 10.8 oz
water
-- 1 Tablespoon
Vinegar (Grape/apple)
-- Bake in a preheated oven
at 220°C / 428°F for 20 - 25 minutes.
-- See you with new recipes