How to make Bamboo Shoot Curry - A Sikkim Delicacy (Vegan - Gluten and Dairy Free)

[@erichenry4125]

I used all of your spices with canned bamboo shoots and canned water chestnuts which I had mixed and leftover from a Thai dish. I added green beans, basically instead on the onions and potatoes and of the same providence as the shoots. It ended up surprisingly delicious. I'll definitely make again, probably next time closer to your recipe.

[@manankumar4450]

Awesome. I feel like trying at home now 🙂 Thank you ma'am !!

[@gunnyu0012]

This is one of the best preparation

[@theuberbob]

I can't wait to try and make this at home!

[@Nancy_Cute_Pet]

Nice didi, I loved the way you cooked... I did in the same way 😊

[@aravindakamath1854]

I tried your recipe and it turned out very tasty, thanks

[@therealglitter808]

I love bamboo & cannot wait to try this. Thank you for sharing!

[@evafaiheng5817]

I saw this video yesterday it look delicious so i try this morning...wow its more then i expected...thank you so much..a big thumbup.😃

[@KrishnaKumar-qz3wm]

Very nice

[@goldmother2238]

We eat bamboo shoot curry in coorg. It is a delicacy eaten with otti (rice bread). Bamboo shoots grow in the forests of coorg in the western ghats. Recipe is very different tho'

[@JyotisLittleTreatCorner]

@Gold Mother, I didn't know that bamboo shoots are grown in Coorg as well. Thank you for letting us know 😊

[@beautyholic15]

In chattisgarh we used eat to bamboo shoot fry ...it's delicious....

[@sushantonarzary12]

It is really very yummy

[@shibilipadippan1412]

Super👍🏼 there are many bamboo in kerala but we don't know this recipe. Thanks

[@gunnyu0012]

I am gonna try today one more time

[@dhurbaraj3939]

My favourite

[@lakhyamullaghabhoruvlog]

waw different recipes I like it

[@ummehumayrahuda3067]

That looks jst amazingly. Thanks

[@nirmalachettri5761]

Waoo I like it 👍

[@Silpa942]

Really looks delicious😋

[@shaileshchowdhury4063]

One of my best friend was from NORTH EAST !

[@nilawithceylonfoods4364]

Good 👍👍👍👍👍

[@yamunasinnasamy9465]

Thanks

[@lakshmichaya5652]

Thank you

[@harmony202]

I so wanna taste bamboo! And of course visit Sikkim 💞

[@devikapanday8359]

Wel come to sikkim

[@gurleen-je4en]

Looks great I can't wait for trying this

[@shibilipadippan1412]

അടിപൊളി 👍🏼👍🏼

[@MinhInc]

Too good. Thanks.

[@pritamsaikia1551]

all kinds of bamboo shoot are not used for cooking or making bamboo pickle.. generally we make pickle out of bamboo shoot

[@ongdichannel]

Yummy yum!

[@asyoulikeit2462]

It is mouth watering ❤️❤️❤️❤️

[@premavatitejani4035]

Looks yummy.... My mouth is watering 😋🤤

[@chandrabishwakarma5938]

Hlo ma'am Can I used Yellow bamboo?pls reply 🙏

[@JyotisLittleTreatCorner]

Hi @Chandra Biswakarma, I'm not sure what the yellow bamboo you are refering to is. In Sikkim, we used to make this with white and yellow bamboo shoots. But as far as I understand, the yellow bamboo was basically white bamboo that was boiled with haldi. So if that is what you mean by yellow bamboo then, yes, you can use yellow bamboo also.

[@himansusekhardas9749]

You have written wrong.

[@EtheriumSky]

Thank you much! I can smell all the spices thru the screen! :)

[@sookhaluceronua7388]

thank u mam this is what I looking for I want to try it...😍😍

[@sierramarcal9370]

Going to make this NOW!!!

[@kitchenanawba]

Wow, it looks delicious; we have several traditional meals that are comparable to this. I've just launched a KZbin channel, so I'm definitely doing my homework. Thank you for all your help. Please keep it up! I'm a new subscriber to your channel ( kitchen anawba)

[@JyotisLittleTreatCorner]

Hi @Kitchen Anawba thank you 😊. Will check out your channel.

[@Deltarunenjoyer6969]

Very nice mam but from where we get bambpo shoot???

[@jyotisuresh2706]

Thanks, its available with Shah Traders.

[@Deltarunenjoyer6969]

@@jyotisuresh2706 okk thanks Mam will try..

[@gracelovesgaia5117]

Looks SPICY!!! 🤣

[@JyotisLittleTreatCorner]

Lol, for the Indian/asian palate it is not spicy. But I suppose for the western palate this would be pretty spicy 😊

[@sophiastephen2002]

Hi! What brand tinned bamboo shoots do you use?

[@jyotisuresh2706]

Hi, Canz.

[@JyotisLittleTreatCorner]

Hi Saturn, no I haven't used fresh bamboo shoots. You're absolutely right that it is best to use fresh ones. But, as I've said in the video, fresh bamboo shoots are not available everywhere so I have used tinned ones from the brand Canz. :)

[@salchiranongbak6036]

We usually don't eat bamboo shoots with other vegetables because it taste awkward when cook with others it is cooked alone

[@JyotisLittleTreatCorner]

Hi Salchira, then you must try this recipe because it is absolutely delicious with all the tomatoes onions and potatoes. Do try it an let us know how you liked it! :) Except if you don't like Indian food, because this dish has very Indian flavors.

[@kirtirai8868]

Any one please tell me I am 8th month pregnant I can eat this or not

[@JyotisLittleTreatCorner]

Hi Kirti, that is a question only your doctor can answer for you, so please do cross check with them before you try this recipe.

[@SatishKumar-ih7sw]

No pregnant lady should not eat

[@lakhyamullaghabhoruvlog]

hi ur new frd here

[@Jeje_Focus]

Be my mom ,so you'll cook me this dish😃

[@JyotisLittleTreatCorner]

😄

[@debabratasarkar5003]

First u should tell how to remove the bitterness, its confusing and incomplete description..

[@JyotisLittleTreatCorner]

Hi Debabrata, are you talking about fresh bamboo shoots or canned bamboo shoots? And can you please elaborate on what is confusing and what you found incomplete? Because the introduction very specifically mentions we used canned bamboo shoots that were rinsed 2 to 3 times to remove the smell. Other than that we have shown everything exactly as we make it at home and it is not bitter. Also, I have made this recipe with fresh bamboo shoots as well and have never come across any bitterness. In the description box, I have mentioned to please share if you have more knowledge. So please share this knowledge of bitterness and how to remove it. KZbin is a community, please contribute 🙏

[@ImtheMarba]

The bamboo should have been cooked before adding it, not without cooking it.

[@JyotisLittleTreatCorner]

Hi, why do you say that? What happens if you don't cook it?

[@RadhalamaLama]

You've put too much onion it will be sweet

[@JyotisLittleTreatCorner]

Hi @RadhalamaLama, it's perfectly fine for us. I suppose it depends on the onions being used as well. We don't find it to be sweet, but you can always reduce onions when you're making it to suit your taste.

[@buaid]

It will be really tasty 😋