Baingan Bharta Recipe | Roasted Eggplant | Eggplant Recipe | Baingan Bharta by Kabitaskitchen

Ingredients:
Eggplant/aubergine/ brinjal/baingan-1 (350 gm)
Chopped onion-2(medium)
Chopped tomato-1(large)
Chopped green chilli-2
Ginger garlic(grated/paste)-1 tsp
Chopped coriander leaves-1/3 cup
Asafoetida(hing)-1/4 tsp(optional)
Cumin seeds-1/2 tsp
Turmeric powder-1/3 tsp
Red chilli powder-1/3 tsp
Cumin powder-1/3 tsp
Coriander powder-1/3 tsp
Garam masala powder-1/2 tsp
Salt to taste
Cooking oil-4 tbsp
For written recipe:
Website- kabitaskitchen....
Blog- kabitaskitchen....
Twitter - / kabitaskitchen
Facebook - / 669963776455851
Music by Kevin MacLeod;
Parting of the Ways
Source-incompetech.com/
Licensed under Creative Commons: By Attribution 3.0
creativecommons...

[@SmyslovTHeSlayer]

Hello, I made this today and it was delicious. I roasted the eggplant on the oven instead of over a flame and that worked pretty well. I used a little bit more spice as well and put it over rice, but I wouldn't have known what spices to use without this video. Thank you for this video!

[@TheGhastlybaker]

I tried this. It was delicious and easy to prepare. I'm new to cooking but your recipes have always worked well. Thank you so much! :)

[@mayurisomkuwar5748]

I tried it yesterday, n came out the best recipe, my all family members liked it a lot, thanks Ma'am for the delicious recipe

[@KabitasKitchen]

glad to hear that :)

[@SHANKS0412]

A very genuine way of presenting, not missing minute yet important details. Two small clrfns ? 1. Before roasting, many people rub the aubergine with oil. Comments pls on this practice ?? 2. Isn't it better to add salt immediately after adding tomatoes ?? Apart from 2 benefits of slitting the aubergine, the 3rd benefit is that it will not suddenly burst ( यह पकाते समय फटेगा नहीं ). Thanks

[@suvashreechakrabarti5593]

I thought my recipe for this was the best since I got lots of appreciations before I saw yours. But your recipe was amazing... I did not use hing and dhaniya, jeera powder.... the rest was the same.... and the initial process to roast the brinjal was normal without putting garlic pods and green chilli inside ...... these little changes brought this amazing taste.... mind blowing.... love you mam...!! 😍😍😍❤❤❤❤

[@sabeenashaikh]

I tried this recipe today and it was absolutely delicious. I don’t have a gas stove so I just put the eggplant in the oven on broil. I’m looking forward to trying more of your recipes. Very easy to follow. Good work!

[@KabitasKitchen]

Thank you very much for your lovely feedback Sabeena Shaikh, it means a lot :)

[@reubensukhram3500]

For some time now I have been following your cooking recipe and they are very simple to prepare and the ingredients are very tasty. Many thanks to you Ms Kabita keep up the good work especially for those who are living outside India.

[@GurleenKaur-kx6dw]

Di I know everything to cook but I watch your videos because you are the best👍💯 cook

[@KabitasKitchen]

Thank you very much Gurleen Kaur :)

[@alokanandamukherjee7061]

Aapki bohot recipes try Kiya hai Maine.. saare bohot achhe hai.. aapko thank you very much itna achhe se sikhane ke liye...

[@Apoorva308]

Tried this family loved it u are a master chef kavita silently following u since when I got married it's been 5 years Lots of love from Bangalore 😍🥰

[@snehakeny6073]

Such an easy recipe. Cooked it with my mom even when I don't like baigan and still love it!!

[@hussnakhan654]

thank u so much ma'am i tried this dish and it was just yummy 😋 thank u once again i really appreciate ur hard work

[@KabitasKitchen]

Thank you very much for your lovely feedback and words of appreciation Hussna Khan, it means a lot :)

[@shikhatiwari323]

è

[@vasanthijagan9701]

I tried today.superb recipe. small tip sis.when you coat the baingan with little oil before roasting, you can peel off the skin very easily

[@victoriajoanjohnson721]

Even we do that at home

[@vinayakatre785]

yhp

[@vinayakatre785]

Very good

[@vinayakatre785]

vCup cup bio

[@vinayakatre785]

.

[@tahseenmomin6842]

Maine try Kiya sach me bahot tasty bna tha.... hamare husband ko bahot tasty laga😋 thank you 💖

[@KabitasKitchen]

you are most welcome :)

[@akankshasahu3917]

Maine ye recipe try ki sach me bahut jayda tasty bna thank you kabita ji ...

[@KabitasKitchen]

You are most welcome:)

[@kevinburton9821]

Kabita, my girlfriend and I cooked this tonight and it was AMAZING!!! Thank you for this great recipe! We made it with grilled Tandori chicken and basmati rice. I can die a happy man now :)

[@KabitasKitchen]

Thank you very much for your lovely feedback and words of appreciation Kevin Burton, it means a lot :) Please don't die... who will watch my videos ?? :D :D

[@sanjaykumar-le4ms]

Kevin Burton that much over acting you don't need to do please

[@seematangri2176]

@@sanjaykumar-le4ms ha ha ha ha ha

[@sanjaykumar-le4ms]

@warrior king shut up

[@sanjaykumar-le4ms]

@warrior king u r shit your family is shit

[@AK.Gaming36]

kabita ji muje aapke resape bahot anche lagte he or aap ke sabhi redape b a lagte ge me aapke batot bade frind hu

[@KabitasKitchen]

bahut bahut shukriya Altaf ji :)

[@snigdhasingh4914]

I like the way you speak and explain everything with proper time of cooking . I have been watching your videos earlier also..well done

[@KabitasKitchen]

Thank you very much for your lovely feedback and words of appreciation snigdha singh, it means a lot :)

[@misshijabi05]

Xx xxxxxx Xcx. XxxxcxxpxxxxxxxxXxx xxh x xxxcxXg Xx z

[@ayushimishra2906]

I love ur all recipes and u always teach step by step and aapke dishes dekhkar toh muh mein pani aajata hai

[@sanjusinghsmileallmatters3532]

Mene first time ye Bharta bnaya.. Testi bni thi.. Husband ko bahut achi lagi ..thnk u

[@SalmanKhan-sc5kk]

Bahot testy bna hai mam yam

[@KabitasKitchen]

Bahut bahut dhanyawad Salman Khan ji :)

[@aayushinag]

Hello ma'am, i was searching for baian bharta recipe all over youtube. I found your recipe very convenient and easy to make after watching few videos. Thanks for sharing the recipe.

[@KabitasKitchen]

Thank you very much for your lovely feedback aayushi, it means a lot :)

[@galaxy3157]

You can find many in Utube

[@priyankaprajapati9949]

Waw so beautiful di recipe

[@nick81254]

hello Mam, I tried making this just now and it worked out very well, adding garlic while roasting really increased the taste. thank you. you are the best. :)

[@KabitasKitchen]

Thank you very much for your lovely feedback and words of appreciation nikhil nautiyal, it means a lot :)

[@mayakumari5774]

Mem muje aaj baigan bharta banana h kafi recipe dekhi but muje apki ye recipe hi Achi lagi..ISI Tarah SE bnaungi baigan bharta or apko bante hi taste krke btaungi kesa bna.....mem Mene bharta bnaya bahut hi tasty bna husband b bahut Pasand aaya....thank u so much...luv u

[@vanessadias7342]

Hi ,i just want to say everytime I make it everyone loves this dish . As a first timer to cook u have given the instructions and measurement so well thank u so much for sharing

[@KabitasKitchen]

My pleasure 😊

[@mansisalunkhe3529]

I tried the receipe due to quarantine minus some masalas .. but the taste was awesome though pura roast nai hua so I heated it again in a pan after peeling of the skin

[@vasantaprabhu518]

I liked the idea of inserting garlic and green chilli into the brinjal while roasting..... Very interesting.... Thanku Kabita...

[@KabitasKitchen]

pleasure is all mine :)

[@Manish-xn9uw]

I never search for any other chanel... Because you are the best😊😊

[@KabitasKitchen]

Thank you very much Saroj Yadav :)

[@imtiiyazp]

Thank you so much for this, I just made it and I loved it. I ate bharta after 10 yrs. I think. I live in japan and I do not get authentic food, we have resturants but ghar ke khane mai baat hee kuch aur hai. And we do not get bharta in resturants as well so there is no way I could eat it here. My wife is Japanese she use to make Indian food 2 to 3 times a week but after we got kids she doesn't get enough time to make Indian food. I miss our food so much, so thank you again God bless you.

[@roshanaraansari7537]

I made it for d first time....n it is finger licking good....tnx Ur voice is very good kabita...

[@fatimazabeen6920]

Thank you so much Mam This recipe I tried today and turned out so yummy ♥️

[@KabitasKitchen]

most welcome, glad you liked it :)

[@abhilashasingh4747]

It's so yummy...I tried it yesterday and it's taste was amazing...🤩 Thank uu so much ma'am...i learn a lot of recipe from ur video...😊

[@KabitasKitchen]

you are most welcome :)

[@asadfaruqbuttar5264]

Stay blessed. Please continue low oil or zero oil recipes in vegetable including curry, Bharta,.Massla & Soups. Thanks

[@KabitasKitchen]

Thank you, I will

[@NooresMotivationalStories]

Yes, you are right. We should take care of our health and focus on low oil food sometimes

[@punammishra4594]

I tried it today 1st tym with ur recipe mam.... It's just superb... Thanku mam... Maine apki paneer ki recipe ar paneer roll v try Kia... Sab bht tasty Bante h.... Thanku mam... Keep uploading new and easy recipes

[@jyotirmayeepradhan9386]

really NYC mam ..ajj me try ki thi.it was realy good. m a clg student. nd love to cook.. u r my teacher also inspiration.. lv u

[@KabitasKitchen]

Thank you very much for your love and appreciation Jyotirmayee Pradhan, it means a lot :)

[@dewdropinn4]

Kabita I made this yesterday and it was a HUGE hit with my family! It was so flavorful and the tip of inserting the chilies and garlic in the eggplant was brilliant. That's something I didn't used to do. Excellent recipe!

[@KabitasKitchen]

Thank you very much for your lovely feedback, it means a lot :) mujhe bahut khushi hai ki aapke family members ko pasand aayee :0

[@dewdropinn4]

Masha'Allah I've not been disappointed with any of your recipes. Keep them coming!!

[@KabitasKitchen]

Thank you :)

[@VedprakashBhoomi]

​@@dewdropinn4a,

[@swethak.6389]

I made this yesterday and it turned out just like the ones I have in the restaurant. Super duper tasty! However, I roasted the Brinjal in our conventional oven.

[@KabitasKitchen]

Thank you very much for your lovely feedback Swetha, it means a lot :)

[@justnazmus8140]

pakistani brinjals are the best

[@saffron1977]

@@justnazmus8140 seems you have tried lots of Pakistani bringals hey naughty boy

[@paromaghosharora7014]

my mom use to cut baigan and fill it with mirch n lehsun. !! nostalgic... thanks fr wonderful recipe

[@KabitasKitchen]

Thank you very much for your lovely feedback Paroma Ghosh Arora, it means a lot :)

[@devmahajann]

Mam I am 12 year old.. my hobby is cooking.and I see your all cooking videos....love you. ...😘😘

[@bandanaghimeray4911]

My husband's favourite...baigan ka bharta Amazing definitely gonna make for him..... Thank u ma'am

[@stevenoneill9762]

i had this in a restaurant the other day and while i was eating it i was immediately googling it to find out how to make it. this looks exactly like what i ate. will be trying it. v excited. v delicious..

[@mdaslam4555]

l love ur recipes my sister. I told to my wife regarding ur recipes. your mode of explanation is excellent. I hope in this world no one can defeat u. I pray for u my sister

[@KabitasKitchen]

Thank you very much for your lovely feedback and apprecaition :)

[@kainatshaikh8609]

Thank you mam for such a tastey and easy to recipe... now everybody in my family are my great fan of bhaigan ka bharta.. thank you... pls share a recipe on gobhi as i am very bad on it.

[@KabitasKitchen]

You are most welcome Kainat Shaikh :) gobhi recipe - kzbin.info/www/bejne/qYSmaad5bJhrers kzbin.info/www/bejne/goHPhIB_bcd0bKc kzbin.info/www/bejne/g6qme5l-bNumj5I kzbin.info/www/bejne/gJmae4yrg7KnqM0

[@pakistanzindabad4759]

@@KabitasKitchen a@

[@SooperFusion]

Maim hamesha ap ki he recipe sy banati hoon .. and abhi b bana ny ja rahi hoon .. its yummmmyyy

[@malikamahvish5657]

Thanks mam .I tried this and it turns so well . Simple and delicious . Everyone loved it even my father like it . It's very big thing for me...... Than you

[@sweeneyamit]

The idea of roasting chillies and garlic within the brinjal seems fantastic. I'll surely try this method.

[@sharonsmith480]

aaj bharta roz se zada swaadisht bana

[@KabitasKitchen]

Great...mujhe accha laga ki aapko pasand aaya :)

[@aditiim1297]

I tried this recipe today and it turned out really well. Thank you Kabita didi ❤️

[@ravenglass7738]

Very soft spoken lady! Love the way she talks

[@KabitasKitchen]

Happy to hear that :)

[@manjuchoudhary6318]

Mam last week maine ye video dekh kr bharta banaya tha aur bhut hi tasty bna.... This was my first time and still it turned out awesome. ... U explained so well . Thank you mam. Mam where is you son ..Aajkl us k sath video nhi bnate aap

[@rehanamansoor2290]

Made it. Came out delicious. Thanks for sharing dear. I roasted the baigan in an oven at 450 F.for 20 minutes each side . I applied about one teaspoon oil all over the baigan , placed in baking tray lined with foil paper. Instead of roasting on gas.

[@KabitasKitchen]

thank you for sharing your baking tip/idea in oven...it is very helpful for lots of viewers :)

[@shivanitiwari9215]

It takes only 10 minutes roasting in gas stove,all you have to do is just coat oil and you are good to go.

[@sreejaniraha4866]

I tried this recipe yesterday ... It turned out amaziiiinnnggg ❤️ Thank you so much Kabita Ji.. I already tried a number of your recipes , sab ke sab bohot achha raha.. Everybody can trust your recipes. All of them are very methodical and delicious.. Thank you Kabita Ji.. Love from Kolkata. ❤️

[@KabitasKitchen]

Thank you very much for your lovely feedback and words of appreciation, it means a lot :)

[@sreejaniraha4866]

Wowww you replied 😍😍.. I am a big fan of you ma'am.

[@divyadeo4895]

You're an awesome cook! You have a really nice voice... good for radio personality :)

[@KabitasKitchen]

Thank you very much Divya, I will apply in radio mirchi....bcoz mirchi sun ne wale hamesha khus :D

[@seemaali8399]

Kabita's Kitchen Aap be join kiya radio mirchi 😂

[@SumanYadav-tf6vc]

Really your recipe method so convenient for and it also 😋

[@prettypallu3775]

baingan kaa bhartaa is my favourite....but after seen this recipe it becomes more more more favourite... really mam u r so good 😘👌👌

[@KabitasKitchen]

Thank you very much :)

[@logout7720]

bengan ko oil laga kar b senkty hai or hm is ko yourght mai b pakaty hai

[@rishabhsingh6226]

5

[@rishabhsingh6226]

+ritu singh 8

[@soninitinkumar]

pk TV fffcfg g l in

[@hafeezhafeez4613]

very nise

[@satwantkaur2478]

Log Out p

[@vandanaekka941]

I made it more than 10 times and trust me every time it was so delicious🤤

[@KabitasKitchen]

Happy to hear that:)

[@savithamayasandra7321]

Me too.. everytime it was a hit 😊❤

[@madhusoodanshimoga5725]

Namaste, made this today exactly following the method and came it out very very well, my daughter told it tasted better than restaurant. Thanks for this awesome recipe.

[@tricky8882]

No doubt yor are very expert you always mention time which is very important many thanks

[@Vidurchaudhary03]

Aap ki ye recipe jab bhi m banti hu toh sab ko bahut teste lagti hai

[@songbirdmedows]

Thank you I am going to make this tonight I was looking for something to make with my eggplant and this looks very tasty. Also thank you for the English subtitles 😊

[@KabitasKitchen]

Thank you very much Song Bird, I look forward to your feedback :)

[@songbirdmedows]

This dish was delicious :-)

[@sushmitadey6234]

Brinjal has become my favourite vegetable after trying this recipe 😍

[@thefootballhourly34]

Hello Ma'am, I'm 17 years old and I never used to cook. But since i started watching your videos, i have started cooking and now cook dinner everyday for my extended family! Everyone loves your food! Thank you :)

[@urvashisharma7445]

Muje rice ke ilawa kuch bnana ni aata tha.. Apki video dekh dekh ke sb bnana sikhlia😀😘Thank u so much. 😘

[@gaytrimodanwal4689]

Thanks kabita ji aap se bahut help milta h hamko thanks

[@sohebkhan4524]

ask master chef me kyu nahi jati?

[@KabitasKitchen]

next year try karungi :)

[@RiyanParaggOfficial]

My mom learnt Shahi paneer matar paneer i learnt Maggie from her she is great cook

[@KabitasKitchen]

Thank you very much for your lovely feedback , I am glad that you liked it :)

[@BalbirSingh-yo5dl]

Bass 2 minute

[@roopabalachandran]

thanku for the recipe mam..im a keralite nd this is the first time i tried a north indian dish..my family really liked it

[@Hageziro]

Hi check out my recipe too 😊

[@mohinimhatre2951]

I always follow ur recipe for bharta.. n it turn out yum.. thank u.. from Brazil

[@vaniyasiddiqui]

Ajj maine ye recipe try ki bahut acchi bani thi 🤗🤗🤗🥰🥰🥰

[@KabitasKitchen]

thank you :)

[@anniejolita8354]

Tried your recipe... Everyone loved it.. M famous for baingan ka barta now.. Thanks to you

[@KabitasKitchen]

Thank you very much for your lovely feedback annie jolita, it means a lot :)

[@VIPULPATEL-yp8nf]

so super yummy we make first time began bharta .u explain so easy & nice

[@KabitasKitchen]

Thank you very much for your lovely feedback :)

[@vijaykrishen5229]

I would repute's You Tube to let me watch Hanuman Jin show Start Hanuman show a

[@inayashaik5186]

Super tasty 😋 😋 mai ne aaj banaya bhouth bhouth accha bana thanks mam

[@KabitasKitchen]

Bahut bahut dhanyawad Inaya Shaik :)

[@Akshita9614]

I made it just now and it is very delicious...My bharta never came out so well before...Thanks Kabitaji

[@vijaykumar-yq7sf]

Hello Madam, this technique keeping chilly in side egg plant is great.. thank u

[@PraveenKumar-px6bw]

Nice n easy method. Very tasty. Thank you for the recipe

[@srishrtijangra2912]

Praveen Kumar യ0സ്J

[@srishrtijangra2912]

Praveen Kumar yu p 8

[@viky1784]

beautifully explained and very clean.... wonderful recipe....tried it and it's yum yum yum yum yum yum

[@KabitasKitchen]

Thank you very much for your lovely feedback :)

[@fatimaansari1535]

kabita am ur fan apke recipe btane ka tarike bht accha or simple h :)

[@KabitasKitchen]

bahut bahut shukriya :)

[@snehanaskar677]

I tried it and it came out to be very tasty. We all loved it. Thank u

[@KabitasKitchen]

Thank you very much for your lovely feedback Sneha Naskar, I am glad that you all liked my recipe :)

[@nehalidongare7567]

Apki Sari recipe S best h mam lunch box ke liye recipe btye jo grmise tifin krb na me

[@theindiantarotlady]

Thank you so much for this recipe. Tried it and it turned out awesome. My first time preparing baingan bharta and everyone loved it. So much love and gratitude to you for teaching us all 🙏🏼

[@KabitasKitchen]

Thank you very much for your love, feedback and appreciation Sonnyaa ji it means a lot :) I am absolutely delighted and filled with energy after reading your comment....comments like yours are my true reward and also source of my energy :)

[@theindiantarotlady]

Please continue doing the brilliant work. You are amazing and a great cook ❤️❤️❤️❤️

[@sapnabalachandar7182]

Garlic and chilli stuffed in brinjal was the hit show, really love this trick , thank you kabita for sharing genuine receipes

[@KabitasKitchen]

Thank you very much for your lovely feedback Sapna Balachandar, it means a lot :)

[@nj2568]

True even I tried it yesterday and it was super tasty

[@qtix4544]

My Mom away from home! Thanks, Kabitaji!! Loads of love from Canada.

[@KabitasKitchen]

You are always welcome :)

[@sharmashilpi4335]

Kabita... I tried this recipe today it was fantastic in taste thanks a lot.

[@KabitasKitchen]

You are most welcome:)

[@kamalakshibhavikatti8535]

Hi didi ye maine ghar par banaya tha sab ko bahut pasand aaya thank you very much this recipe is wonderful and very tasty,🙏🙏

[@saranyaakumalla2988]

This is amazing Kabita Ji!! LOVED it thank you very much ♥️🙏🏼

[@KabitasKitchen]

You are most welcome saranya:)

[@dpatelhere]

this is one of the best narrated videos I have ever seen......it's brief and clear, love it

[@shainasingh7629]

loved this recipe its delicious🥰

[@nick_Aus]

Its yumm. It taste great when roasted over charcoal right kabita?

[@KabitasKitchen]

yes it is :)

[@savitasondhi7690]

Right

[@kavyabhatt1850]

I don't know how to cook but is lockdown m muje khana banana padh raha h and m hmsha apki recipes dekhti hu or seriously it becomes so easy ♥️💗💗💗.

[@SNasimSNasim]

mam mujhe aap ki vidieo dekhna bahut pasand h mai kuch bhi bnane ka sochti hu to aap k video dekh k hi bnati hu...thanksss

[@KabitasKitchen]

Bahut bahut dhanyawad Nasim ji :)

[@agneyupadhyay8963]

just watched your mix veg sabzi recipe. its just awesome. being in Canada it really works at ease. thank you so much ma'am.

[@KabitasKitchen]

Thank you very much for your lovely feedback :)

[@AnkitaDFreesoul]

I made it today and it tasted like heaven 🤤🤤 couldn't stop eating 💕 Thank you!

[@KabitasKitchen]

You are most welcome:)

[@KabitasKitchen]

You are most welcome:)

[@deepikashetty2472]

hiii kabita diiii ur recipe is to goood i have tried veg pulao n mutoor pulao &also smoki dal tadka my mom love the food taste of the recipe wth followed n prepared by me i would lke to suggest u tht kindly written ur recipe book so more people can trie ur recipe ur r owsome n ur sone is 2 cute

[@KabitasKitchen]

Hello Deepika, thank you for writing me...I am delighted to know that you like my recipe...you may follow my written recipe on my website-kabitaskitchen.com/

[@yogijiflutist]

OK ji

[@sobujadhikary4774]

Try korbo

[@premaswamy2287]

बैंगन को roast करने के पहले little bit oil लगाके roast करेंगे tho उपर का छिलका easily निकल जाएगा. This is my suggestion only. Try.

[@pawandeepsingh1462]

Just made it! It is Delicious. Rating 9/10

[@JLifeable]

Love this version, different to how I make it but as good. I make it with few spices and very thick buttery flavour

[@pesprogamer]

thank you so much...and loved the way you explain...and will make this dish..

[@KabitasKitchen]

You are most welcome and thank you very much for your words of appreciation :)

[@ashutos_dash]

I tried the same method and the baigan ka bharta came out to be awesome. It was so delicious.

[@KabitasKitchen]

Happy to hear that :)

[@ashutos_dash]

Thank u so much ma'am..🙂

[@preetirathore4989]

wow yammi

[@KabitasKitchen]

Thank you very much :)

[@syedmohammed8896]

Delicious recipes and food recognise only taste no boundaries We are Global Italian,French, Lebanaise,Indian only taste and flavour matters

[@KabitasKitchen]

Yes, you are right.

[@ritam823]

Very nice receipe. I tried to prepared exactly and came out very perfect n tastey. Thanks for sharing this receipe

[@KabitasKitchen]

You are most welcome :)