কচু শাক ভাজি এনেকৈ খাইছেনে | Taro Leaves Curry in Assamese

Kosu Xaak or Taro Leaves Curry Recipe in Assamese with English subtitles or Closed Caption (CC). In this Assamese food vlog I will show how to prepare Taro Leaves or colocasia curry easily at home. কচু শাক ভাজি এনেকৈ খাইছেনে |
1. How to prepare Kosu xaak or shak recipe
2. How to make taro leaves curry
3. How to prepare kosu haak recipe
4. How to prepare kosu xaak with masoor dali
5. How to prepare kosu paat
6. How to make kosu niramish recipe
7. How to prepare taro leaves
8. How to prepare kosu pitika recipe
9. How to make kosu dali recipe
10. How to prepare kosu kon bilahi
11. How to prepare colocasia
12. How to prepare kosu hakor jola recipe
13. How to make kosu thuri thur recipe
14. How to prepare kasu recipe
15. How to prepare taro leaves in Assamese style
Ingredients:
Kosu shaak /Taro leaves
Masoor Dal -1/3 cup
Onion -2
Cherry Tomato -10
Green chili -3
Dry Chili -3
Minced Garlic -1 tsp
Haldhi Powder -1/3 tsp
Pepper Powder -1/2 tsp
Coriander Leaves
Salt
Mustard Oil
Chapters:
0:00 - Introduction Taro Leaves Curry
0:30 - Ingredients for Taro Leaves Curry
1:07 - Boil Taro Leaves
1:31 - Preparing Taro Leaves Curry
2:52 - Add Boiled Taro Leaves
5:03 - Serving Taro Leaves Curry
#kosu #taroleaves #assamesekitchen #assameserecipe #kosuxaak #kosurecipe
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Assamese kitchen channel is dedicated to Assamese recipe, Assamese recipes, Assamese easy recipe,Assamese food vlogs, Assamese cooking and Assamese cuisine. Our aim is to make various recipe video in Assamese language and also to showcase traditional Akhomiya recipe to world. We try to give our viewers new Assamese recipe vlog every week.
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