Kalo Poke and Fried Opelu by Kamalei Kawaʻa (20-07)

[@josephinematillano8801]

That's Ube, Purple Yam in the Philippines 🇵🇭 💜 ❤

[@Stinaaa89]

The rushing is so uncomfortable. Just edit the show better so you're not rushing your guests or cutting them off mid sentence

[@CookingHawaiianStyleTV]

Thanks for your suggestions. The shows are shot live to tape and the guests are not professional actors, and many times not professional chefs. Sometimes things can get a little rushed because of this. We suggest if you donʻt like the formatting of our show there are many other incredible Hawaii cooking shows out there for you to watch.

[@Charly-in-the-808]

⁠​⁠@@CookingHawaiianStyleTVbad attitude. You can accept the positive criticism to improve instead of telling your viewers to politely, Eff off. The suggestion was a good one, and it would only have increased your viewership. You do need to improve your long winded format. I’m not subbing and not going to tune in, at your suggestion.

Opelu, not Akule.

[@CookingHawaiianStyleTV]

Thanks!

[@Charly-in-the-808]

Opelu vastly superior to Akule. Sheesh. Dem bones and hauna. Auwe you call this opelu. What kine Hawaiian ova hea?