कम खर्च में आसानी से बनाये शेजवान चटनी, सबसे बेस्ट रिजल्ट | Homemade Schezwan Chutney Recipe

Get ready to spice up your taste buds with this delicious homemade Schezwan Chutney recipe! In this video, we'll show you step-by-step how to make this tangy and spicy sauce that's perfect for adding a kick to your meals. Whether you use it as a dipping sauce, a spread, or a condiment, this recipe is sure to become a staple in your kitchen. Don't miss out on this quick and easy recipe - hit the play button now!
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Location: CK Party Plot | Dhamdachha
Video By: Elevate Studio (Vijay | Mayur | Unnati)
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Viraj Naik
#virajnaikrecipe #schezwanchutneyrecipe #schezwan

[@seemashashikantmanjrekar7282]

आपने बहोत अच्छा तरी कसे बनाके दिखाई ❤

[@rajudoultani7516]

Very nice.Thanks for sharing.

[@preetisupport6394]

Woww

[@cookwithrachna]

Perfect👍

[@Pompikikhaanekiduniya]

Very nice sharing 🎉

[@Temptingfood704]

Zabrdast recipe Sir

[@nandapatil3377]

Very nice 👌👌

[@rosymarry7215]

Yes delicious recipe I did it at once spice one's I will try this recipe thanks for sharing this recipe sir 👍🙋‍♀💚💚

[@Tanmay_dutta]

Very nice

[@veenalata6699]

Nice recepi

[@shaikhyusuf4033]

Thank u sir

[@bhawanabothra9141]

Pls mention ur ingredients in descripiton

[@simplegirl8052]

Sir ese hum kitne time ke liye store kar sakte h??

[@nayanamistry2315]

Nice

[@girishnaik7549]

Very nice recipe

[@Qamarscookeryshow]

Api ki recipe first tym hum dekha excellent perfect aur subscribe bi ker lye

[@brahmanandamoni7329]

I'm pure vegetarian.I want to eliminate garlic. Do you admit? Instead of garlic may I use Hing ?

[@rajasthantoursandfoods3978]

ध्यान रखने वाली बाते, कश्मीरी मिर्च नई होनी चाहिए, पुरानी होगी तो चटनी काली बनेगी जो वीडियो मे बनी है। लहसुन की मात्रा ज्यादा नही रखे। मिर्च के बीज उबालकर लास्ट मे डाले,

[@mithunkarmakar-kh2lh]

G How long can this chutney be stored?

[@arungupta6883]

There are different size of cup ,so you write volume

[@dharampaljind]

Chinni kyon,gur kyon nahi liya hai Ji Batana

[@crazyman.555.]

Without onion garlic ke kese banati hai schezwan chutney ???? Please upload......

[@raula.8881]

Schezwan chatni without garlic????? Leave it. Try something else 🙂

[@bakulapatel3561]

Yummy

[@calcuttastreet]

Pls subscribe my channel for new recipes @calcuttastreet & @nimishakirasoi

[@bhushankingaonkar2130]

Can Schezwan chutney be made without the Sichuan Pepper? Indian substitute for it is Tirphal, grown in the Konkan region of Maharashtra. Since you are making the Indian version of it, Kali Mirch is a must.

[@dhwanimankad5539]

એકદમ સરળ રીત અને ઘર માં હોય એવી વસ્તુઓ

[@sheenareynolds314]

Viniger ka praman should be little more, rest is perfect 👍

[@umeshkumari2484]

Ingredients jrur batao pls pls 🙏

[@harshathakkar2665]

Perfect 👌👍☺️

[@KavithaAmirtha]

Sir, may i know what powder is that you added after soy sauce

[@Positivevib0711]

Aromat powder

[@umeshkumari2484]

Dobara request ha sir ingredients jrur measurement k sath Diya kro .Ap ki recipe bhut achi hoti ha per ingredients nhi dete ho ap pls pls

[@AnwarShaikh-pv6zl]

Salamu alaikum sir your voice is MashaAllaha very nice I love your recipe explained very well God bless you ❤️

[@jyotikamistry5641]

Jain sezvan sauce batavo banavta plz me 2 vaar comment ma lakhyu chhe plz

[@megsarna7429]

Actually store bought Schezwan churney taste cannot be created at home bc they use Flavor enhancers and MSG.

[@jyotikamistry5641]

Plz jain ma sauce batavo ne

[@UshaRani-nx7dq]

Thank-you so much for this wonderful recipe

[@a.k.4667]

Commentary tone me kbhi kbhi sanjay dutt voice aa rhi h

[@shiyakothari2879]

वाकई बहुत अच्छी है तारीफ के काबिल।👌👍👏🌺🕉️🙏🕉️🌺

[@salimbardolia8427]

खानदेशी लहसुन लाल मिरची की चटनी की रे सीपी बताईये

[@mrinaldutta9459]

Aap ka recipe first time dekha, aacha laga, subscribe bhi kor diya 👍

[@charukulkarni4758]

Number one THANK YOU SO MUCH

[@chabapamjei]

pliz tell me the name white one after chilli sauce

[@jyotikamistry5641]

Aatli saras chutney jain batavo athva shikhvado plz

[@seemajignesh86]

Chtni ni recipe sivay nu ketlu bole chhe? Recipe jovanu man na thy puru aamj loi pivay jay

[@TakeItEasy__]

To du mu ma lo.... Laine bolse Batavu to padse n

[@savitrijoshi7255]

Sejwan chutney mey sejwan to dala hi nahi

[@naaneeruvudeninngaagi3546]

hir viraj naik app karnatka se hai kya ?? pl bathana yaar

[@sunitarai3323]

वाउ वाउ बेस्ट वाला चटनि मै भिइ अभिइ बनाउगि अच्छ लगा मुझेतो

[@sachinmishra5335]

यह मिर्च मार्केट में 600 किलो है

[@anitapanwar8413]

Nice

[@mahaveersinghnaruka5273]

banna ke bhej de, mere ko bahut shok hai khane ka

[@anniecosta7285]

Nice

[@varshasutar9688]

Last me konsa powder dala aapne samj ni aaya

[@ashr6515]

How long you can keep this chutney

[@pramiladhabale2919]

Very Nice 👍👍👌👌

[@ahmedhusainshaikh6717]

very nice sir I liked it

[@dhanashree79]

Nice will surely try in ur style

[@fbegum9023]

Apki nife kaha se Li hai please share kare link

[@AshaYadav-lj8qn]

Pasnd to aai par sejwan chatni khaate kiske sath h

[@maipardhan]

sanjyot keer ki recipe.

[@kalpanagosalia1707]

Please Jain Schezwan sous resipi 💕

[@MrA2st]

😂 shram nahi ayi ye puchte hue, jain chicken recipe me bata hu aao haveli pe

[@gunduraodeo1515]

Hamare yha village me iska bap banate hai.

[@Foodlerzz123]

yeh jaroori tau nahi ke aap yeh chutney khaao agar aap pyaj aur lahusan nahi khaate, KHEER bhee kya bina meethe ke banayi jaati hai

[@npapyas]

Wats the taste enhancer powder nsme

[@sonus502]

Bohot hi sahi recipe h😋😋jst mouth watering

[@calcuttastreet]

Pls subscribe my channel for new recipes @calcuttastreet & @nimishakirasoi

[@mohinidandekar9821]

How to preserve and for how many days it is to be preserved?

[@SalmanAnsari-lh2hl]

Agar vinayger nahi hia tho chalay ga

[@ayeshashaikh9638]

Please give aromate powder name link

[@jenniferdcunha3070]

Schezwan sauce without the Schezwan spice? Wow

[@leenajoshi1341]

U cant use such kadai if u r using tamoto sause vinegar etc.bcz iron n aluminum reacts with sour things

[@calcuttastreet]

Pls subscribe my channel for new recipes @calcuttastreet & @nimishakirasoi

[@ChikotraGruhaUdyog]

Sahi hai

[@phonekumar1675]

Isko badki mirch bolte hai

[@vaishalli4147]

Sir woh powder ka naam bhajna

[@swatighadage3024]

अरोमैट पावडर कुठे मिळते .

[@Cooking.Express]

Woow yummmy😋 recipe

[@r.rsarvan155]

Kithne dhinthak rak sakthe hai sir

[@swap421]

Superb mitra..... For flavour enhancing if Aromat powder is not handy one can also add the 5spice powder ... That too enhances the flavour

[@manjunegi4656]

Waww yam yam❤

[@dalipchand6408]

Cheeni dalna kia zaroori hai??

[@kinjalgandhi3593]

Mirchi ki quantity kitni hai?

[@saraferrao9563]

Do you sell this schezwan chutney

[@surindersondhi1632]

V

[@sunitabhagat3204]

😲Wow bhai so. Kind of you Thanks

[@calcuttastreet]

Pls subscribe my channel for new recipes @calcuttastreet & @nimishakirasoi

[@heenamalkan5969]

Ye chatany kitne din tak achchhi rahegi

[@sudershansingh8050]

Super sa b upper body

[@simrankapoor6671]

radhe,radhe,ver,super

[@LaxmanbhaiChaudhary-nt1xm]

બોગસ

[@karabimedhi9567]

U must add 'celery'

[@balumv2651]

good. pl give ingredients list

[@vasanthagangadhar743]

Hw long it will stay

[@nilimaskitchen3594]

Very nice recipe sir ji ❤🎉🎉🎉

[@maperwaiz6727]

Very nice 🎉😂❤😅😊

[@kamalkaur5475]

Sachzwann chuanti looks yummiest mouthwatering 😋👍

[@rekhashah8953]

👌👌

[@xyz60k]

Well don naik Sahab.

[@NaazKhan-ud1zb]

Yummy yummy 👌🏻

[@KaReEmA7865]

Waah bhai

[@zilawylde7006]

What powder

[@divyascookingrecipes]

Hi 🙏🙏👌

[@chandrakantmaneshwar1830]

Isme shejwaan kanha hai

[@ritapatel8124]

Superb virajbhai thankyou

[@meghavasani1650]

Superb recipe.. I'm gonna make soon

[@sunitakharat739]

Mirchi gram ya 10 to20