हरी मिर्च की जायकेदार चटनी हिमाचली स्टाइल | Chamba Chukh Recipe | हिमाचल की मशहूर हरी मिर्च की चुख

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हरी मिर्च की जायकेदार चटनी | सादे से खाने के स्वाद को भी 10गुना बढ़ा देगी ये चम्बा चुख | हिमाचल की मशहूर हरी मिर्च की चुख | Himachali Green chilli chukh | हरी मिर्च की चुख | Chamba Chukh | Pihus cookbook
List of Ingredients:
Green Chilies (हरी मिर्च): 500 grams
Garlic (लहसुन): 100 gm
Ginger(अदरक) - 100 gm
Mustard Oil (सरसों का तेल): 2 cup
Asafoetida (हींग): 1/4 Tbspn
Fenugreek Seeds (मेथी दाना): 1/2 teaspoon
Turmeric Powder (हल्दी पाउडर): 1/2 teaspoon
Kashmiri Red Chilli Powder ( कश्मीरी लाल मिर्च पाउडर) - 1/2 tbspn
Salt - 2 Tbspn
Vinegar - 2 cup
Coriander ( धनिया ) - 1 Tbspn
Cumin (जीरा) - 1 Tbspn
Fennel - 1 Tbspn
Jaggery powder(गुड़ शक्कर)-2 Tbspn
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Chamba chukh recipe by Pihus Cookbook
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