Tears coming in my eyes Proud to see that Indians from South following their Sanatan culture proudly 😊 And we north Indians following Bollywood blindly☹️
@sandhyapandey35833 жыл бұрын
Correct 75% North Indian neither follow nor support or praise following sanatan dharm......
@sandhyapandey35833 жыл бұрын
@Vicky Cruize absolutely correct but, I felt bad when you said your Bollywood, Bollywood means Hindi films which in turn means Indian film Industry....so it cannot be regarded as cinema only for Hindi speaking audience.... keep your point about the dirtywood, it is getting shameless day by day..
@Priagiri6663 жыл бұрын
We don’t fall in that group😇
@nazimas6123 жыл бұрын
Ko
@RickyRisha4103 жыл бұрын
Literally y’all can rant whatever pops in your mind about North? And how come those baseless stats and observations. I could have put loads of instances and events from south too or bashing over culture but I’m not a decider nor a critique. I visit any video/post depicting south elements and imbeciles like in this commen bombard comment section contrasting differences to degrade community as if themselves superior in values
@adarshguptak5 жыл бұрын
Those who commented his mixing with bare hands actually did so due to ignorance. There is scientific reason behind it. Handling with bare hands (of course, clean but not aseptic) aids in inoculating batter with beneficial flora which not only ferments batter (so much better than 'oriental' vinegar) but also acts as probiotic flora (which otherwise you pay a lot for in Costco/Sam's). Don't forget steam cooking (steam-sterilization for the picky) that follows. If you observe the way he is beating the batter while mixing with bare hands, it's done to add air into the batter (fluffing) for raising it better as it gets steam-cooked into soft and healthy 'idli'. I'm so amazed with my forefathers who designed this recipe keeping in mind so much of Biology and Chemistry that does into holistic well-being
@vicky2u1ly5 жыл бұрын
Do you have food at all in any restaurants?
@sridharanu30385 жыл бұрын
Did you copy this comment from google????
@hannuhoney3625 жыл бұрын
Oh God, i just remembered my physics and chemistry hardcore classes from my Intermediate. Just got shocked whether do i am going to write exams again..🤔🤔🙄🙄
@gondababu35265 жыл бұрын
You are absolutely right. My mum used to do it as well. As young children we used to ask her why she did she put her hand after the batter is ready, she used to answer, "because you kids love fluffy soft idlis". Amazing.
@marvic765 жыл бұрын
You can mix it with a spoon also. There is no scientific logic to mixing with spoon vs hands.
@kammaniruchulu8905 жыл бұрын
on namo kanchikamaskhi namah, swamiji bhahut accha dekha, old is gold . Very yummy idly doing nice keep it up.
@BC9995 жыл бұрын
Divine tasting TEMPLE OFFERING! Made in a traditional way with care and love.
@pakhans5 жыл бұрын
Superb! Every thing is traditional with natures good practices.
@Archanas_Ideas5 жыл бұрын
In love with the making style...Can't wait to taste them..
@umadevi11103 жыл бұрын
என்ன ஒரு நல்ல உணவு இது பார்க்க மிகவும் அருமையாக உள்ளது
@miracles15705 жыл бұрын
We need to preserve these idlymakers in Kanchipuram, They are pioneers for our next generation not only for this idly but for our culture and heritage.Planning to go Kanchipuram to see Varatharaja perumal....
@kiranmayee69325 жыл бұрын
I think this is not street food. It is home made food which is prepared after taking bath which is important. Very nice.
@sanathdn61815 жыл бұрын
Why u people are more concern about bath.
@sanathdn61815 жыл бұрын
Not required to bath only Washing hands are enough
@kiranmayee69325 жыл бұрын
In some systems washing hands is enough but in some systems bathing is important. So it is their belief. Let them follow their belief. It is not a crime to cook food after taking bath that too under HYGIENIC CONDITION.
@haffysview95595 жыл бұрын
Kiran mayee.. Absolutely right.. It is so nice to see a person cook with full clean body rather than watching a person wash only hands & with sweaty body😓
@kiranmayee69325 жыл бұрын
@@haffysview9559 ji, thank you 🙏🙏🙏
@PragyaTGupta4 жыл бұрын
Not only recipe but vessel and dedication too..healthy, eco-friendly 👌👏👏
@divakaragowda52393 жыл бұрын
This is first good food for healthy 🙏 home made food 👌i lovely enjoyed this type making idli 👏👏👏👏
@shashankbhatia694 жыл бұрын
I would like to give a try to this once in this life ❤️
@devaraj75645 жыл бұрын
மனிதனின் அடிப்படை தேவைளான உணவு (கோவில் இட்லி & மன்னார் பிரியாணி), உடை (பட்டு) ,இருப்பிடம்(திரும்பும் இடமெல்லாம் புராதான கோவில்கள்) இவை அனைத்தையும் கொண்டது எங்க காஞ்சிபுரம்💪💪😍😍😎😎
@marcysere10813 жыл бұрын
It's amazing to watch how people live and survive in other countries. I love watching these people.
@sacarchy2 жыл бұрын
Which country you are from
@shaliviran90713 жыл бұрын
Thank you .. The family members who is saving traditional Indian food forever..
@gopalkatkam5 жыл бұрын
I missed this idly during my last visit. This time i wont miss for sure
@savithaanjje23284 жыл бұрын
This the old traditional and best style of making idlis...incubing banana leaf....too healthy....🤤❤❤❤❤
@lovelypandey94854 жыл бұрын
duniya k hartraditional khana ko alg jagah pe v banane k itejaam karna chahiye
@populationscience8103 жыл бұрын
No plastics , less oil, eco-friendly, steamed food not over cooked or fired .. Using hand for mixing...waw See the level of cleanliness maintained Loves banana leaves , curry leaves 🍃 Perfect for healthy body and mind
@viswanathans89415 жыл бұрын
We have lost many of our cultural and traditional foods. From the preparation, you will observe that it is one of our best traditional foods and hardly you will find one or two people making it. Let us give our full support to the master chef as he is preserved this fantastic idlis. He should teach his generation or from the traditional Vaishnava person and continue the legacy. Such utensils are very hard to find.all the best to the master as he is the real guru and master.
@sudhayagnamurthy39384 жыл бұрын
South Indian delicacy Jai ho!
@raeyaskitchen9833 жыл бұрын
kzbin.info/www/bejne/Z4Ord3qFi6ZjqcU
@ganeshms46243 жыл бұрын
The Kanchipuram Idli or the Kovil Idli is the traditional prasadam offered in the Varadharaja Perumal Temple at Kancheepuram. The idlis are cooked in bamboo casings lined with dried “mandharai” leaves. The mandharai leaves add to the flavour of the idlis. The batter for the idlis is mixed with spices and steamed.
@raviarora20833 жыл бұрын
LOVE SOUTH INDIAN FOOD...ARORA. 🙏🙏🙏🙏🙏
@raeyaskitchen9833 жыл бұрын
kzbin.info/www/bejne/Z4Ord3qFi6ZjqcU
@narasimhaprasadyadati94973 жыл бұрын
What is cost of idly
@NoSpaceInThisWorld3 жыл бұрын
@@narasimhaprasadyadati9497 Its a Prasad !
@kgajalakshmi31573 жыл бұрын
@@narasimhaprasadyadati9497 one slide of this idly with a width of 2cm is ₹25 in hotels of kanchipuram.even we can tell order to buy a full idly cost of ₹150-₹180 in famous hotels of kamchipuram.
@Sunstar244 жыл бұрын
God bless for preserving our old tradtions. Yes real satvik food
@malavelumalavelu68515 жыл бұрын
WOW SUPER IDLY INDIAN FAMOUS IN INDIA WORLD RECORD WOW SUPER FOOD GOOD JOB
@karansena5 жыл бұрын
ONLY VILLAGE THEY MAKE IT.CITY FULL OF SODA.
@ottbee69763 жыл бұрын
It doesn't get much more hands-on than this. Great video.
@2112WELLWISHER3 жыл бұрын
This shall reach to millions if accompanied with English subtitles... This really makes me proud...!!
@Purna44364 жыл бұрын
Very beautiful, different and traditional. 😊
@abhiseksarkhel59613 жыл бұрын
I loved the traditional way of making Idlis
@arjundiwakar5 жыл бұрын
This is the best type of idlis along with rava idly. Has a spicy taste unlike the normal ones and goes very well with any side accompaniment.
@Richdadful5 жыл бұрын
I think this is authentic idli how it was done in ancient times when metal moulds for easily were not readily available. Good to see this.
@lalithakothandaraman49283 жыл бұрын
சூப்பர் taste
@ganeshmanjalkar30045 жыл бұрын
Wahh.. this is a perfect indian 'saatvik' food. With flavors of nature.
@sahirasaleem78dubai695 жыл бұрын
Amazing👌👍👆😋
@sripadgoswami81523 жыл бұрын
I am happy to see that world biggest idali made in kanchipuram it is testy delicious food we are proud on idali and idli chef and his team thanku
@Vizag4185 жыл бұрын
Omg... The copper pots looking so nice...used bamboo cans... Banana leaves... Really Delicious. Thanks a lot...
@avi37273 жыл бұрын
Awsome preperation. Absolutely healthy, hygienic, clean and amezingly tasteful. I salute this typical south traditional culture.
@sidductive31715 жыл бұрын
wooww.. Brilliant way of cooking, Banana leaves and non-aluminum and non-steel utensils.. This is definitely a very healthy food... I wish I could have these idlis in North India
@mahadevj50364 жыл бұрын
Sir. you are doing very patiently this work and super oldest idea in cooking idli excellence'.we.love. This.video.and.work.l.come. and.test. your. idli.kanjipuram.thank. you.sir
@swastikpal75044 жыл бұрын
This is really awesome. I liked the containers too. 😇
@nareshbhuvanagiri56253 жыл бұрын
Not shown properly at last
@parvathikarmuri5 жыл бұрын
I heard that it is the most delicious idli in india Making in those leaves makes the idli tastier and hygenic
@kavitarane13555 жыл бұрын
Heaven... It's a blessing to eat such idlis.
@awesomenandhu3 жыл бұрын
I never seen anyone this much enthusiastic to eat Unhygienic idly
@rajbirsingh17824 жыл бұрын
Wow just Wow Very good video, traditional way of cooking is the best way of cooking.
@thiruvetti4 жыл бұрын
Kanchipuram Idli is the best Idli I have ever tasted. It is damn healthy and tasty :-) Amazing mama. Kovil palagaram na eppavume athu oru thani taste.. :-)
I m great lover of South Indian food this is something new may be someday when I visit South I sure try this.
@rangas19734 жыл бұрын
Visit Varadarajar temple . You will get on all days
@venusgjemini54974 жыл бұрын
Great and high class recipe ! ! .
@RahulSKalele5 жыл бұрын
Really want to taste that idli👌😍
@shivanica5 жыл бұрын
When we say S.Indian food, its by and large predominantly recopies from Tamil Nadu. I love all those exotic varieties of stuff available only in TN. Although idly, dosas, uttappam, pongal, aviyal, etc are made in most part of the world these days, the one made in TN stands next to none. Even the etymology of these recipes are purely Tamil words, that adds additional punch to the food. I live in Hyderabad and I like Tamil food. Kudos.
@priya.p29105 жыл бұрын
Wow...i love south indian dishes..and i also cooked tastey south dishes but this is traditional method..nice
@redkid25825 жыл бұрын
priyanka porwal is north india still ugly or neat?
@priya.p29105 жыл бұрын
@@redkid2582 i cant say neat or ugly..u decided when u come north india
@nanipappu72885 жыл бұрын
Can we pls stop saying “North India” “south India”?! Like they are different countries. It’s either Northern India or Southern India. But even that doesn’t make any sense coz Northern India is a bunch of languages and cultures and food and so is Southern India. We cannot just generalize. I understand if some guy outside India says this. But being Indians, you guys should know better. This is Kerala. Some parts of Karnataka might also have similar dish but this is not Andhra or Tamil or Goan food. So cannot be just Southern India. Kerala Idli or even puttu may be
@priya.p29105 жыл бұрын
@@nanipappu7288 ...exactly i praise south dishes....i also cooked bt some ppl only think north and south....we live in india
@pravinalagar99785 жыл бұрын
True words I'm a guy who belongs to South(for your kind consideration if u pll look discrimination things) and I currently live in North (repeat here) and Im not seeing anything different like ugly or neet...
@Sathia4035 жыл бұрын
Idly without using plastic cup to cook...God bless you aiyaa
@galipcakir62255 жыл бұрын
Sathianarayanan Radhakrishnan AAAa'
@mrarbnnor5 жыл бұрын
kzbin.info/www/bejne/haDQloF8grtkesk
@dilippradeep67465 жыл бұрын
Sathianarayanan Radhakrishnan
@krishnakishorechanumolu54845 жыл бұрын
Sathianarayanan Radhakrishnan kdd
@santhosssh16545 жыл бұрын
But Raw material : plastic Rice.
@nutan85 жыл бұрын
Wow!! What a recipe and cuisine. 👌
@kuldeephire74724 жыл бұрын
Nice of video, recipes, I love idli south Indian dishes,
@sahirasaleem78dubai695 жыл бұрын
Sir,I'm from south indian chennai,vellore....but working in dubai UAE....so my mouth watering ayya😋😋😋😋😋😋👌👍sprbbbb yenga amma niyabagam vandhuduchu😭👌
@mallikarjunapushpagiri81834 жыл бұрын
I have been searching for the place where I can find this idly in kanchipuram during all my visits but couldn't get it. This time I was able to find.If you come out of Sri Kamakshi Ambal devasthanam from the main entrance to the left you can find Sri Annapurna Bhavan ,a pure veg bramhin hotel where you can find this idly called as podi idly.They serve this idly in slices @ 25/-per slice as a person cannot eat this idly as a whole. Two chutneys will be served along with.
@narayananhemamalini8753 жыл бұрын
Pl go to varadarajar temple in kancheepuram. U get it in temple stall there
@narayananhemamalini8753 жыл бұрын
A full idli might cost u close to 400-500 bucks. But its huge. U get it in slices too
@vamsiannadata21915 жыл бұрын
I like kanchi Idly. I ate it its so nice.Thanks for this video
@narasimhaapsingekar79553 жыл бұрын
Very ,fantastic ,they prepare in in very good manner !! Very traditional !! 👍👍👍👍👍
@WHOAMI-vi1xr4 жыл бұрын
In Palakkad,Kerala there is an other form of idli called "Ramassery idli".If you are interested please check it out.
@bmniac8 ай бұрын
No comparison The only merit of Ramassery idli is that it does not get spoiled.
@nishobit.12935 жыл бұрын
This is so nice to watch. Romba nandri Iyer Sir. Greetings from Germany.
@rajeshiyer16924 жыл бұрын
Namaskaram sister ji, tc tc tc tc tc sister ji
@itsravisvlog5 жыл бұрын
Looks great and delicious.... superb 😋😋😋
@enveetusamayal3944 жыл бұрын
Wow super நம்ம tradition always best😍🙏👏
@drgeetanjalikeshri80183 жыл бұрын
Bath is very important because if we prepare food with clean hands and love and devotion it nurtures our soul, that's why the food prepared by mother is so tasty, because she pours emotions in the food.
@balaramanr53112 жыл бұрын
Dr. Excellent Say
@tejeshmail8023 жыл бұрын
The way of making it is very authentic and clean. Seems wonderful.
@awesomenandhu3 жыл бұрын
And disgusting
@MrHarmeet135 жыл бұрын
Yumy yumy traditional idaly...im lvin it
@laxminivas30175 жыл бұрын
Wow super sir My favorite dish idaly
@sridevic16345 жыл бұрын
This idli is so delicious and healthy. I remember my grandma making this when I was small. I can never forget that taste
@bellamkondadharmapal945 жыл бұрын
Plz tel me wer is hotel adress
@ramyasrinivasan82825 жыл бұрын
Very Nice Idea Super 👍✨✨✨ 🎉😊👏😁👏😃🎉 Congratulations! 👌👌👌👌👌👌 Greatttttt.......... 👍Great!
@kaladar53775 жыл бұрын
That is not an idea, a traditional food in Kerala called pootu.
@venudhanala35255 жыл бұрын
ramya srinivasan
@shivashankarmurthy84005 жыл бұрын
Sex
@kondalaraomatha43545 жыл бұрын
మ
@kumars855 жыл бұрын
ramya srinivasan bottle
@ranisasarkar66204 жыл бұрын
Superb... M Bengali I love all Indian cuisine.. I love idli sambhar
@starrynight60835 жыл бұрын
my grandmother always mixed the batter or smashed potatoes with bare hand but never before taking a bath and i remember that nobody in our home ever got sick due to unhygiene ....the love with which she made the food for us was the reason for it's delicious taste ....i realy miss her....
@srinivasareddy86855 жыл бұрын
this is not street food but this is holy food... that enriches body, mind and soul .... which must be the actual purpose of food... but today we eat only like animal kingdom... so is the result....
@DineshKumar-dc3gd5 жыл бұрын
There is no Holynes.
@rajeshkapare92855 жыл бұрын
Srinivasa Redd. / y
@narayanarao79554 жыл бұрын
@@rajeshkapare9285 ူႈ
@vickylightspeed27504 жыл бұрын
bro if u dont like non veg dont eat.but u dont have right to look down upon non vegetarian s. if everyone in the world become vegetarian there is not enough resource in the world to feed everyone.and also lot of vegetarians suffer from vitamin b12 and folate defeciency which leads to megaloblastic dimorphic anemia which leads to bone marrow suppression and neurological defecits.this is recorded in most of the vegans.so humans are meant to eat meat
@dhanushshridhar25344 жыл бұрын
Hey u brainless uneducated fellow be eating idli once a day u will become like idle.... What u said in comment that we eat like animal kingdom. U brainless what is the relationship between eating and animal kingdom, first of all u don't no what is animal kingdom..... don't worry I will say u.Animal kingdom means where all animal which cannot prepare their own food which depends for food by interacting with ecology....but what u said have no relationship.First during evolution of man they used eat only flesh that too uncooked.sooo Ur idli which contains rice(rich in carbohydrates,low vitamin A which later causes u night blindness etc.when cooked at nutrient's vanish in air.idli just fills Ur stomach like cotton filling in the doll.Next time don't talk meaningless things Because of u people only races started.You no that even britian Queen also eat only non veg in which she is 94 know but she is like 40 years old. Non vegetarian live up to 100 But u useless people can't even cross 60.and that too some bad smells come with u people.....I should ask my self sorry to waste my time on u.....
@govardhansingh8595 жыл бұрын
They cook in brass utensils..... Love it....
@venthusefc48263 жыл бұрын
Yes mainly Tamil and malayali bhramins use those Mainly in South tamilnadu it is followed by everyone
@Nandiniseasyrecipes4 жыл бұрын
Very nice vidio, thanks for sharing 🙏🙏🙏😊
@akh6032 жыл бұрын
Wahh kya baat hai. Maja aa gyaa dekh kar
@vinothkumarg67405 жыл бұрын
The men always do the grand cookings.👍👍👍
@shrilakshmi42384 жыл бұрын
Wonderful presentation. Thanks mama for sharing the recipe. God bless you. For those who feel it’s unhygienic, make a study on how people eat old food in the western countries thinking it’s organic and healthy. (Old means refrigerated food or pre cooked food like pasta cereals etc for convenience)
@devendransivalingam36274 жыл бұрын
Where in Kanchipuram we get these idly's? Kindly let me know
@mysuperdaughters8742 жыл бұрын
Mama aathula
@MrTaryna3 жыл бұрын
I've been there for 6 months in Sriperambudur, I love to see making this idli video.
@mrsharathgopalanaiyangar88055 жыл бұрын
This idly will blow you sway .... As i have had this specially made in coal heating in Varadaraja swami kovil ..... yummy
@AbdulNarayanDsoza5 жыл бұрын
this is most Satvik Idly i hve ever seen, this Idly will have very powerful Antioxidant level for sure
@drshree57795 жыл бұрын
You got a very unique name and I really have respect for your name. Honestly first time I see people to have this type of name.☺
@indhumathi84864 жыл бұрын
@@drshree5779 ya his name is very different and unique
@samaikalamvanga5524 жыл бұрын
Very Nice.. Thank you for posting this video.. One of the healthiest breakfast in the whole universe..
@arbjful4 жыл бұрын
Idli is basically starch, not really a healthy option. brown rice is better
@callmearchu Жыл бұрын
@@arbjful so what do you consider a healthy breakfast ? And if you don't idli also has urad dal in it!
@arbjful Жыл бұрын
@@callmearchu fruits like papaya, oat milk, some oats. The idea is not fill up. A 16 hour fast period is also a good beginning
@callmearchu Жыл бұрын
@@arbjful isn't breakfast a must after the 16 hour intermittent fast from the previous night? Intermittent fast never says no to breakfast and 2 idlis with some papaya (because you are not going to consume the entire batter made in to idlis) along with nuts is infact a best fast breaker! You generalized saying idli is only starch. And we oats is not economical especially and you have to go for rollet oats. The normal oats is nothing but 'thavudu' and 'punnaku'.
@callmearchu Жыл бұрын
@@arbjful brown rice also has starch
@rojamahanty69993 жыл бұрын
It seems to be like a Prasadam in temple.... yummy yummy.....likes to eat once in the all time of da life
@chitrag17755 жыл бұрын
Super Idly Mama mouth watering thank you
@foodknowledge52715 жыл бұрын
👌👌👌 Super
@sanjeetmunu4 жыл бұрын
Why do people even hate this video, I can't understand !!
@rashmikishore19834 жыл бұрын
Mama n Mami .super aairuk.Wow just fantastic.vango enga tirunarayana puram k tunitenkol sapda.mysore
@themintleaf17783 жыл бұрын
Wow! what a revelation!. Never seen or knew about this old method of making idli.
@suryakiranpandalam5 жыл бұрын
World's most nutritional breakfast !!!! "IDALY"
@vamshi1111965 жыл бұрын
Idly.
@suryakiranpandalam5 жыл бұрын
vamshi chaitanya in malayalam idaly😂
@praba991ify5 жыл бұрын
Too much carb
@shambavil70565 жыл бұрын
By
@user-tp5jf4mp6y5 жыл бұрын
Logan Bates Not oatmeal World's nutritional breakfast only Bharatiya all food whatever eat in d morning
@krishnakrishna42005 жыл бұрын
Procedure is awesome... Healthy... Delicious... Super.... Hygienic....
@t.vramanamurthy19585 жыл бұрын
Poor audio
@t.vramanamurthy19585 жыл бұрын
What are the ingredients used in the idly.
@koustubhmokashi40475 жыл бұрын
Look at his belly... what do you think is healthy?
@krishnakrishna42005 жыл бұрын
@@koustubhmokashi4047 how can you judge his health...? Do you think... He got his belly with those idlies.... Think practically man....
@nanipappu72885 жыл бұрын
Koustubh Mokashi Another brain washed dumbass ain’t you. Go watch some health advs and buy the shit they sell you.
@santhoshsan58825 жыл бұрын
Nan first time evalo periya idly va pakara very nic
@prasaddandage35823 жыл бұрын
Wow. ...today i will see my favourite dish in hatke style
@Jay-uh1dx4 жыл бұрын
India is full of surprises, see 1st time I have this food, how many varieties in indian food, amazing.
@MasafaBanglaKitchen5 жыл бұрын
wow 👌👌👌
@selvankitchen3 жыл бұрын
அருமை சூப்பர் நன்றி சகோ
@skumarcreations13 жыл бұрын
Super Idli...👍
@rajaghosh94695 жыл бұрын
nice super
@mallikarjunapushpagiri81835 жыл бұрын
Where can we find this type of idlys in kanchipuram.when I went once there I couldn't get the address.
@arunkk0044 жыл бұрын
This is the Prasad you get in temple. But you can get the replica in almost any shop in Kanchipuram
@ramanamohan15604 жыл бұрын
Ask battachariyars to make it , 800 rs for good one idly , idly will be go for naivedyam and they gave prasadham to us if only we want and pay money , this is not regular prasadham in temple it's special one ... If u want good idly ask temple battachariyars , one family making for Perumal traditionaly ...
@mohanavelr61173 жыл бұрын
you can find it near by hotels. Mostly in the morning. Otherwise there are lot of small shops selling it . If you want a single big piece it costs around 400.
@jothimaniekambaram5053 жыл бұрын
Near chengalvarayar silks. Little kanchiuram. (Opp street to chengalvarayar silks)
@priyamenamekuchannel54014 жыл бұрын
Super appaa👌👌👌👌
@VC275 жыл бұрын
This is going to be a fantastic dish!
@kirantej15 жыл бұрын
Delicious food on banana leaves.. Great work
@tahoorakhan40335 жыл бұрын
Salute sir, for your hard work
@TrendFun5 жыл бұрын
Wow very big..Village mode of cooking Good...
@indawatbanna52174 жыл бұрын
Great. Thanks a lot for mentioned our bharatiya cluture
@sangeetadwivedi3825 жыл бұрын
Great sir✌️
@raeyaskitchen9833 жыл бұрын
kzbin.info/www/bejne/Z4Ord3qFi6ZjqcU
@shivshankarnathanvinayak49475 жыл бұрын
Very tasty and hardworking food. Thank you sir
@kalaivani21085 жыл бұрын
X324568
@sruthi55275 жыл бұрын
Ayya romba nala panigoo adhuvum nama kachipuram vazhga valamudan
@thephoenix16015 жыл бұрын
ALS Madhila bro Nan romba varusham munadi vandu iruken. Ipovum Varada raja perumal kovil la free ah kodukurangala?