Kansi! Here’s my version of the dish for you guys! If you miss home, try making this. 😋🇵🇭🔪

I remember eating so much kansi soup growing up in Bacolod. I’d even have it during my birthdays because I love it so much. Haven’t been home in a while, so I just made some on my own. Here’s my version of a kansi soup that I made for me and my wife.
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[@jaybautista3649]

Hidlaw = pangungulila. Pahulam q recipe mo chef. Daw gna gutom q hw haha

[@Klmrc]

Chef JP is like an instant dose of kindness. It might be the ilonggo way of speaking, very gentle and calming.

[@lyon4431]

Wow! Smoked tendon lang solve na... eh sabaw at laman pa grabeeee!!! Iba ka talaga Chef JP!

[@mgrace6324]

My hubby's favorite! Nomnomnom. Thank you Chef.

[@LordKnaves]

I miss this type of video with just you and your wife in the kitchen. Hope to see more of this. Thanks Chef JP!

[@mhajocadiong7219]

Yeheeeeyyyy ayan na yung hinihintay kong lutuin ng favorite chef ko thankyou po sobrang idol kita.

[@rollyebabacol1281]

so Kansi is like Bulalo and Sinigang na fusion! nagutom ako! Watching at around 12mn lol

[@DiningTableOfficeWorker]

now i have to find batuan 😱, thank you chef, this really looks good.

[@knalsgtes6684]

@8:05 - gina laway ko kag gina gutom sa tulok,huhuhuhu,,miss this,,,,anyway,thanks for the upload, will try this at home.Thanks and God bless!

[@joywelinefaelangco5063]

Kahilidlaw gid ang subong sini nga luto chef! More lutong bahay recipes please 😊

[@official_ate_gi_channel]

Thanks for sharing this recipe. I always try to find other ways to make sabaw out of bulalo meat, oxtail etc. I have not seen batwan sold in the states. I probably have to look harder. Can’t wait to try this.

[@bantameveryday9937]

I'M FROM BACOLOD AND SO HAPPY TO KNOW THAT U R FROM HERE!!

[@juliusmalto6648]

Beautiful kitchen!

[@rueldumagat1959]

eto pa pala nice upload chef sana araw araw merong upload

[@TatayA1931]

Thanks Chef JP. Ma try nga din to.

[@ilonggos]

wow! kagulutom ba! nahidlaw man ko.

[@ericc.4438]

I will try this. it looks delicious. Thanks Chef. Napa subscribed ako ah.

[@christiannegranza3396]

1st time q natikman ang kansi,hinahanap-hanap quna😋😋its was a long time ago,thank chef sa instructions and mga list nang sangkap😊😊😍

[@emilylopez4844]

Ka namit gid!! Daw masimhotan ko ang tanglad kag ang sabaw. Salamat for sharing!

[@marialabagnao3165]

yum namit gid ang kansi chef makamiss ai

[@cheftottv4506]

Maraming salamat idol chef isang masarap na lutuin na naman ito👌😍🥰🥰

[@jemsStuff011]

Will cook this tonight, chef! Thank you po sa recipe!! 🤙🏾

[@youtubeniungas2048]

tambal Mingaw Chef🤤😋 Miss, Gemingaw

[@bangwi]

Pinadala ako sa Negros and instantly fell in love at kansi. Love at first taste

[@solmagbanua1992]

Nice to have a chef from bacolod

[@markanthonysg4138]

Kansi my favorite food. Thanks chef!

[@beverlytonera7105]

Chef JP ❤️.... Aga pa ako gin gutom 🙏 good morning 🌄

[@annemanrique9638]

Namit namit gid yah!!

[@royall2853]

Baaaw! ginagutum man ta simo naluto Chef 🤘🤘🤘💯💯👏👏😲😲😲

[@PowrTeam316]

Namit! kahildlaw sng Bacolod! :)

[@gilmarlanada5277]

cheff daw maka puli man tane temprano sa bacolod man hehehe. salamat sa pag tudlo Chef

[@mariacarmen121180]

They say that the only way to travel at this pandemic time is through food. This makes me miss Bacolod kansi so much.

[@ginnyg1461]

Namit ba! I can smell and taste it.... Puli ta chef! ❤

[@andrewparcon1013]

Idol, u inspire me to cook more with love.

[@maloubagadiongc.6163]

Nmit gid ng kansi. Hay!! Sana al chef.

[@johannamariemalala7393]

Ka namit ba🤤🤤🤤

[@unwired]

Watching at 1AM...aga pa bwas pa Eron's!

[@peterfloydmadrazo8185]

The best ta istiwitis gd lalo.na sa adobo naton sa iloilo.

[@mhrvadny3079]

Ka namit sini ah! 🤩

[@kbkarganillaLPN]

Sending my greetings from Nova Scotia, Canada 🇨🇦 Lived in Bacolod until Grade 6 before moving to Manila. I miss eating Kansi 😢

[@kbkarganillaLPN]

@John Michael Gordon Hi there! I am an hour-and-a-half away from Halifax so I don't really know specific details but Halifax is the city center and there should be apartments available. Good luck!

[@letogatis7390]

namit gid na chef jp salamat sa share sa pag luto.magluto ko sina pag uli ko pinas 🥰🥰😋😋😋😇😇😇

[@passionformymission8374]

Nahidlaw is nangungulila in tagalog :) Namit namit gd ya kansi chef!

[@user-nw9dx3mg9b]

3:36 Tama nangungulila is the correct term

[@rodolfolidres6491]

hidlaw, in tagalog sabik

[@jaybernskie]

Namit migo!!! Baskog!!!

[@jerosebaylon2871]

Baw nahidlaw gd ko neh..nami na gd puli ahh... from city of smile 🎭

[@elleceeme]

Iba talaga yung asim na binibigay ng batuan.. yumyumyum

[@Bisaya1990]

kalami ana dol💪😋 murag among relasyon😂😂😂

[@samuelgamato971]

Lami kaayo 😋

[@ronnelmaquimay682]

Namit chef bah, watching from jeddah KSA🇵🇭🇸🇦

[@racheljuanico4756]

Favorite ng mga anak ko yan chef....

[@jaypastera7493]

sarap yan kansi chief.!

[@eloisapantazis6232]

My Cambodian friend makes something very similar to yours. Except she puts cut up eggplant. Everytime they have a party and I get invited this is the only thing I eat the most of. I will try and make your version since she never wanted to share her recipe with me 🤨Please tell me how I make that secret ingredient, what’s it made out of? Thanks so much! You’re making me salivate with this delicious soup and it’s perfect for this rainy day in California.

[@leapalmes9588]

0

[@MrBassJMB]

Perti gid tana kanamit ya chef!

[@cookingbrad340]

Yum yum Chef.👌

[@KuyaWinsKitchen]

I tatry ko po yan chef 😁 namiss ko tlga yung ganyan

[@simdavid3279]

ANG SARAAAAAP NYAN CHEF!!!!!!!!!!!!!!!!!!!!! BUCHEF!!!!!!!!!!!!!!

[@jazmarias5192]

Nakabulong gid sa kahidlaw ko chef.. thanks for sharing this vid.. sundon ko gid ni.. looks so delish.. enjoy kamo ni wifey mo.. namit gid na for sure.. one of my favorite dish from Bacolod growing up too.. next time chef try mo naman nila-ga please ilonggo version na ga orange bala color na may langka kag batwan kag lemon grass man hehe.. tapos mga tul-a kis a gina butang nami siksikon mag kaon hehe..

[@Tedsterlab]

Salamat gd nong jp.. Taga bacolod ako.. Watching from Riyadh Saudi Arabia..

[@chonabulaclac2854]

Naglaway ko....hahaha

[@jarden9883]

sabik po ang hidlaw! 😊 kinamkinam gid ko sa cansi chef! ❤😊namit gid.

[@madeshautea7579]

Na hidlaw na ko kansi 😊

[@mariagillies3053]

Chef JP omg love your blogs bulong sa hidlaw para sa Negros ba. Kansi paborito guid kaayo.

[@gailramirez5556]

Hi Chef, look so yum! always wanted to cook kansi. where to buy batwan paste?

[@sojamagz1259]

palaway-laway gid Chief ba😁😁😁

[@koxskee1441]

hidlaw much fave kong kansi, walang batwan dito sa amin, iba talaga pag may batwan..

[@alirajivzainal2446]

Perti ka namit gid kol J! galway ko ba hehehe namit pa gid na kung pure batuan...kahiridlaw bala haw!

[@marklesterantolo9616]

Hidlaw gid ko na chef.. namitan gid ko na

[@rojiecalalas5811]

bulong sa ka hidlaw chef namit gd ya ang cansi sang taga bacolod greetings from Spain🇪🇸

[@srv1617]

Hidlaw gid ko ni Chef! Nagka idea na ko paano magluto ni kay diri ko lang nadiskubre ang Batuan Purée sa video mo. I can’t find it anywhere here in London. I guess I have to ask my family to mail me some here 😁.

[@melabellamonoco5912]

Yunmy💖👍🏼👌🏼

[@stephaniealexandra2731]

I’m so glad I stumbled upon this. Parating na inorder kong batuan puree. I miss home so much!!

[@hickeyd687]

Sampaloc would work but ever since ngmahal yung batuan sa market, my grandma started using sinigang mix as a substitute.

[@neilsenampig665]

mitnamit chef. tamsak gd na sbng kay ga inulan diri. pus an mo pa gd bi dayun katumbal. baw. gatamsak gd na.

[@aivee6181]

Fave of my kids..from bacolod ang dad and im ilocana nahalo ang matapang at malambing...

[@KAIZERZANMATO]

nangungulila chef bahahah ^^

[@rodelantoniobarcelo6351]

Na-mit Na-mit gid Chef😋

[@evangelineasendido3372]

grabe kaka gutom..

[@conniecabalatungan8115]

Namit2x gid ya ah… na ya!!! i always cooked Cansi every 2 months here in the US but using tamarind …no choice. Teh kay nka bakasyon sa bacolod last Month .. balon batuan powder pagbalik ya eh… 😂

[@mariajorybionaruiz8592]

Proud kasimanwa here! Sampat gid chef daw mahibi ko bala... Una nga timo akon lang.. SALUTE!

[@cyrillejunacuin938]

the last time I'm in Bacolod nag bakal gd ko isa ka kilo nga batwan sa Libertad Market para dalun sa Manila. Pwerti!! lain gd yah ang kansi yah!! saboroso ka tamah!

[@nino1filionewheeler257]

Nagutom ako bigla

[@abnkkbsnplaqejay3621]

Isasama koto sa pangarap kong kainin ❤️ baka naman chef 😁😅

[@bluebelle8627]

Baw nano na ini 😄

[@jennzrb4537]

Mayong aga, mayong gabi,mayong hapon, hehehehehe mayo gid chef .... Subong lang nakon na kita may YT kana gle chef!!! Nag subs. Nako chef ofcourse idol taka ya daan..

[@yuriryo6509]

Namit gd ya bsta taga bacolod mgluto sng cansi. Galatab latab sng kanamiton.

[@titojantv2190]

sarap may beer pa

[@kimoneymaker888]

Baw nahidlaw man ko sang cansi ba! Kapin na gid ari pa ko sa New York, katugnaw! . . . . . . . . New York Cubao!

[@myangel1834]

Abaw namit namit gid chef ba…tried Batwan powder and not bad, still fresh batwan is the best.

[@dual5ivese7ens]

Grabe ma homesick ka gid ya kung makita mo ni, bakod chef! Namit gd higop sabaw!

[@PostStrokeRide]

Chef JP nag Jabee ka rin pala... "CLAYGO!!!"

[@joemarieisrael1934]

Ginotum ko towang Gab ihon ahahha Adoloy sarap2x Sayang walang batwan dito or labog manlang... pero samon ginagamit tana dang olomperan... kay karne karbaw ang ginahimo nga kansi

[@BIKERTRIPS]

Hidlaw ko na gid chef na putahe😍 namit gid!

[@Tutorvids24]

sarap beef shank chef !

[@billyboy815]

Chef jp perme kmi galuto de sa KSA cansi, pero nakakuha ko idea sa recipe mo.. Namit gd.. 😋😋😋

[@dhoiinojales7502]

hidlaw natatakam!

[@triggerhappy6156]

"NAngungulila" sa tagalog ang namimis chef.

[@renjo6712]

Namit gid chef

[@chaelsonbern3139]

Hello sir upon watching your video i want to learn how to cook.

[@marygarde5413]

Baw namit bah. Valenciana pls 😊

[@leahresurreccion8101]

Daw gingutom ko ba. Hidlaw ko na. Namit luto mo.

[@alirajivzainal2446]

Perti ka namit gid kol J! galway ko ba hehehe namit pa gid na kung pure batuan...kahiridlaw bala haw! Galupok gid agi sini ba! heeh