Kashmiri Kulcha Recipe| 1st time on YouTube| Traditional kashmiri Kulche | kulche | Kashmiri zaika

How to make Kashmiri Kulche | How to make traditional kashmiri Kulche at home | Kander kulcha recipe | How to make kashmiri kulcha at home in Urdu / Hindi | traditional Kashmiri Recipies. #kashmirizaika
LINKS:
1: How to Make Kashmiri Chochwor (Televor) or Kashmiri bread
• 1st time on KZbin |K...
2: How to make kashmiri Bakarkhani
• 1st time on KZbin |B...
#kashmirikulcharecipe #howtomakekashmirikulcha #kashmirizaika

[@SabahAndrabi]

300 gm (maida/)bleached refined white flour/all purpose flour 1tsp salt 1 tsp baking soda 2tbsp water ( first) combine the ingredients and make them form crumbs then add melted ghee ( clarified butter) or Vanaspati ( dalda) ghee can be made by boiling churned cream for about 30 mins. mix well add 2tpsp more water knead the dough (10mins) form small balls out of it let them rest for 1 minute and flatten them as shown in the video bake in an oven on convection mode for 34 mins in the lower rack and then transfer them into the upper rack for 1 minute You can garnish them with poppy/ seasme seeds

[@KashmiriZaika]

Thank you 😊 so much much love ❤️💓

[@kashmiriskitchen3113]

kzbin.info/door/acxkOpI2y563kAuajwdXSQ

[@Alqadeer12]

I did everything according to your instructions but they got burnt and came out really soft. They broke as I touched them. Where do you think I’m going wrong? 😣

[@editedediths5245]

@@Alqadeer12 when they're just out of the oven they tend to be soft, not just these kulchas almost all cookies come out soft when fresh out of the oven, don't touch them when they're just out of the oven also, try to bake them at a slightly lower temperature Hope this helps you May Allah bless you

[@Alqadeer12]

@@editedediths5245 thanks so much. I’ll give it a try. Allah bless you too xx

[@payalkoul2817]

Lassev lassev.. God bless you. This recipe was much needed. Now we can make our Kashmiri kulcha anywhere.

[@KashmiriZaika]

payal koul thank you so much 😊

[@nusratfaroz7538]

Thanks for this simple and healthy recipe

[@KashmiriZaika]

Thanks a lot

[@umairsagheer4991]

Wow

[@hawadrabu9385]

Time to give Kulcha party With noonchai to my friends 🥳 thank you 😊 love you 😍 first youtube channel who is showing all authentic Kashmiri Bakery recipes on KZbin 👍

[@KashmiriZaika]

dukaan store thank you 😊

[@hussanmoghal1266]

Thanks sharing Kashmire klocha 👌🏻👌🏻👌🏻❤️

[@KashmiriZaika]

You r welcome dear

[@manshasarosh6022]

Thank you for the recipe

[@KashmiriZaika]

My pleasure 😊

[@CutPaste]

Well! On an honest note, there cant be more easier and effective way. Just tried this recipe and trust me kulchaas came out more than expected. Thanks a ton chef

[@KashmiriZaika]

Cut & Paste 😊

[@guriam8281]

Yummmmmmmy

[@KashmiriZaika]

Thank you

[@saikahafiz4284]

I tried the same way as shown in the video... Alhamdulillah both times they turned out yumm....i did the measurements on my own as I tried on smaller quantities....

[@uzmazehra4647]

Yo r so brilliant

[@KashmiriZaika]

Syed Xehra Jazak Allah Khair ❤️ keep supporting much love 💓

[@qibaadshah2831]

Ma na aj kulcha banaya buhat acha bana thanks mam

[@KashmiriZaika]

thanks.. i am happy. share your kulcha pics and feedback on my Instagram @ kashmiri zaika

[@DanishSaima-zt5yd]

Mashallah 🌍🌍

[@KashmiriZaika]

JazakAllah

[@khantaifee5052]

Very awssmm...mny junhi vid dekhi usi tym mny try kia...bht achy perfct bny

[@KashmiriZaika]

khan taifee thank you

[@neeloferbatt9209]

Mashallah mashallah yummy 🤤🤤🤤

[@hinasajad7874]

Masha Allah boohut aachay say banayi aur samjayi bi. Thank u Mam

[@KashmiriZaika]

welcome dear and thanks

[@BABA-ORNAMENTS]

Nice

[@KashmiriZaika]

Thanks

[@lawayasmat7221]

Wahhhh

[@KashmiriZaika]

Thanks

[@lawayasmat7221]

Wlcm

[@ujffm]

You are doing an amazing job my daughters favourite kulcha thank you for this much needed recipe

[@KashmiriZaika]

riaz hassan thank you 😊

[@pakwatan2898]

Aii MaShaAllah, v try the recipe. Zabardast taste thanks

[@KashmiriZaika]

Thank you so much dear for your feedback...happy to hear you loved it...

[@anjumara9409]

Kulche to bahut achche bne h appi dekhke dil khus ho gya

[@KashmiriZaika]

Anjum Ara 😊

[@munnimuskan4795]

😋😋😋

[@KashmiriZaika]

😙❤❤

[@clashwithaggoo4595]

You are really A Kashmiri wonder woman .. hats off to you dear.. May Almighty Allah bless you always...

[@KashmiriZaika]

Thank you so much dear for appreciating my content...

[@suheelamajid]

Made it tday was oswm

[@KashmiriZaika]

Suheela Majid 😊

[@tasneemmuzaffar1508]

300gm is how many measurng cups

[@aidqiuaidqiu1052]

Very helpful

[@KashmiriZaika]

Thanks 😍🤩

[@shaistazehra2804]

I tried it today it turns very tasty thank u

[@KashmiriZaika]

Great 👍

[@talesfromkashmirtours1812]

Great style of explaining... very much helpful and understandable and applicable.. Allah bless you with rehmat , izzat and barkat. Ajaz pirzada

[@KashmiriZaika]

Thank you so much brother for your kind words. Ameen. Keep watching my videos.

[@ZoonDaeb]

Wow super 🤩🤩🤩

[@KashmiriZaika]

ZoonDaeb 😍😍

[@Twisted_textures_studio]

I made chachworu... Alhamdulilah they came out awesome. Thanks for the simple yet easy recipe!

[@KashmiriZaika]

Great Stuff my pleasure 😊

[@KhalidHussain-zy8zn]

thanks for the receipe i just made them turned out great

[@KashmiriZaika]

Thank you for your feedback, do share pics on my Instagram (kashmiri zaika )

[@mudi46]

Didi I think you are professional baker 👩‍🍳 my gosh so perfect 👌 Bakarkhani came out so perfect my mom told me to thank you for such teaching 💓 lots lots of love 💓

[@KashmiriZaika]

My blog touch Allhumdullah keep showing your love always 😊

[@gowsshah8516]

Thank you so so much my dear.... You gave me big happiness..... After long I am having kashmiri feeling's as I am staying out of valley.... Allah bless you

[@KashmiriZaika]

My pleasure 😊 Your appreciation means a lot.

[@dontrush5980]

Yar yeh lahore se kahan se milain gay ?

[@lamepplz7914]

@@dontrush5980 this is from Indian occupied kashmir....makbooza kashmir ke hain

[@dontrush5980]

@@lamepplz7914 yar to keya yeh apne lahore main nahi bante hon gay ?

[@lamepplz7914]

@@dontrush5980 shayad bante honge agar wahan koi kashmiri ho

[@rahitabasum7548]

This is unbelievable .

[@KashmiriZaika]

RAHI TABASUM thank you for appreciating my work😊

[@sajadbhat4953]

Wonderful. Really Amazing

[@KashmiriZaika]

Thanks a lot

[@nargisparakram7407]

Excellent dear

[@KashmiriZaika]

Thanks

[@sabahatasma4202]

I tried the recipe it was amazing thankyou

[@KashmiriZaika]

Sabahat Asma 😊keep supporting

[@babraali1371]

@Kashmiri zaiqa. U r doing a great job. U r a very confident woman someone who actually knows what she is doing. All ur success is because of ur talent( and of course with Allah's will) ۔dont let anyone tell u otherwise. Keep growing and keep spreading love ❤😘

[@KashmiriZaika]

Thank you 😊 for appreciating my work means a lot 😊 keep supporting .

[@khanfirdouskhanfirdous3878]

Kashmari zaiqa u r doing a great job you are a very confident girl someone who success is because of your talent all your course with Allah will dont let anyone tell u otherwise keep growing and keep spreading..❤

[@hibamir5642]

Superb

[@KashmiriZaika]

Thanks 🤗

[@nighatmir5962]

Thank u sooo much from last five yr's i was looking for this recipe.. Stay blessed❤

[@KashmiriZaika]

My pleasure 😊 Thanks for liking...

[@mariyamwani2837]

App sachii ma kalakarr hee ho Stay blessed my dear

[@KashmiriZaika]

Thanks a lot 😍😍

[@cookingtown4969]

Good

[@KashmiriZaika]

Thanks

[@imtiaznaaz1750]

Mashallha

[@CutPaste]

Zabardast and hygeinic

[@KashmiriZaika]

Cut & Paste thank you

[@hakimakhatoon6066]

Ur recipess😋😋😋 thanks for sharing wth us😊😊

[@KashmiriZaika]

hakima khatoon keep supporting 😊

[@bisku5967]

Very nice.... Keep it up.

[@KashmiriZaika]

thanks

[@rehanakhan1613]

thankx for sharing this recipe . i was looking for this quite long time.

[@KashmiriZaika]

Rehana khan 😊

[@KashmiriZaika]

I have changed my Channel name to "Kashmiri Zaika" from Tasty Bitz. Please stay tuned and spread the word.

[@ishtiyaqahmad1722]

Very nice and very informative

[@azrakhan7502]

Atta hamay basin ka Lena h kia??

[@KashmiriZaika]

Azra Khan Maida 😊

[@mohammadibrahimkoul225thgr6]

Thanks🌹

[@ahgubgty564]

I made tchochwor it turned out to b great. Will try this for sure. I really love the way you talk. Wonderful. God Bless you

[@KashmiriZaika]

Ahgu Bgty Thank you so much for Appreciating my work , due try and tag pics on my Instagram (Tasty Bitz YT)

[@Duaabhat.com3211]

Wowww u make it soo easy Thnks

[@KashmiriZaika]

Thanks and welcome

[@northernchef8425]

jazakillah

[@KashmiriZaika]

Northern Chef Barakallah Feek 😊

[@arbeenashabnum6023]

Hi mam today I have made these kulchaye they came very nice thanks a lot i am preparing puff pastry sheets also credit goes to you only the way you elobrate the things I really appreciate yours efforts.

[@KashmiriZaika]

Thank you so much for appreciating my work , do tag pic on my Instagram acc (kashmiri zaika)😊

[@nighatmir928]

Very nice.Allah aap ko kush rakhay.Aap itni achi recipes share karte ho aur vo b authentic way mai.keep it up

[@KashmiriZaika]

Jazak Allah Khar 😊

[@manzoordar1841]

Mam thanks a lot for making such Kashmiri traditional bakery items . Here we use kulcha and bakerkhani in Lockdown with Kashmiri noon chai. . You taught us both two items

[@KashmiriZaika]

Manzoor Dar keep supporting 😊

[@saifreshi4255]

Thank you for this amazing easy homemade kulcha recipe. will try it on this Eid. We will get u for more amazing and delicious recipes

[@KashmiriZaika]

saif reshi my pleasure die share pic on my Instagram (kashmiri zaika )

[@heaRtybitesbyRubab]

Yummy... Amazing...

[@KashmiriZaika]

heaRty bites by Rubab thank you 😊

[@leyaqatrashidbhat2183]

Nice Di I like it

[@KashmiriZaika]

Leyaqatrashid Bhat thank you 😊

[@amnaintheusa7269]

MashAllah, v nice and unique recipe like 408 kulchay looks yummy stay connected and lets join together,

[@KashmiriZaika]

Amnalicious Dishes jazak Allha khair ,subscribed ur channel 👍 all the best

[@SumeraMir]

Yummy

[@KashmiriZaika]

Sumera Usmani thank you 😊

[@petrichor2739]

Thank you so much for teaching us how to make kulchas. Unfortunately, like some others who have commented, mine were also overdone. I took them out as I saw that they were getting too dark, but I was still too late and the edges were dark brown. The taste was also slightly soapy, which is a sign of too much baking soda. The texture was excellent, but next time I'll reduce the cooking time and use 1/2 tsp soda. I guess everyone's ovens work slightly differently.

[@sabiyabutt3968]

Thanks for your recipe. I tried this kulcha recipe and turned out very good.But were little bit too salty. I think we should use less than 1 teaspoon of salt in this recipe.looking forward to your new kashmiri recipes.

[@KashmiriZaika]

Thank you 😊 one teaspoon in only 4 grams but you can adjust according to your taste , do share pics on my Instagram (kashmiri zaika)

[@sumaiyakhan9769]

After this we need recipe of shirmaal 🥰

[@KashmiriZaika]

Sumaiya Khan 😍

[@rider457.]

❤️❤️❤️❤️

[@humaamin7349]

Very good 😋

[@KashmiriZaika]

Huma Amin thank you

[@pocketfulofsunshine1946]

My kulchas burnt in 35 minutes. The next batch was ready in 15 minutes.

[@KashmiriZaika]

You should check oven setting .

[@nusrathassan7031]

@@KashmiriZaika i baked these at 180c in coventional oven for 30mins,and added half as salt and soda as mentioned in recipe.220 is too high temperature.

[@KashmiriZaika]

Nusrat Hassan Nusrat Hassan I have worked on this recipe more then 5 months when I got best results then only I uploaded this recipe, u must be doing something wrong Allhumdullah I am happy with its result n reviews

[@irumwahid9857]

I make kulchas, I use eggs as well.

[@KashmiriZaika]

You can

[@suheelamajid]

Amazing 😉 😋😋😋😋

[@KashmiriZaika]

Suheela Majid 😊

[@yasmeenshaffaq4806]

Wow zabardast keep it up😍

[@KashmiriZaika]

Thanks 😊

[@KashmiriZaika]

Thanks 😊

[@shaheenamin6108]

Aslamalaykum. Keep it up dear. You are making perfect Kashmiri Kulcha.Thankes

[@KashmiriZaika]

Shaheen Amin thank you 😍

[@beyou5033]

Amazing .... it's wonderful seeing you following our kashmiri tradition... Keep it up dear ♥️♥️♥️

[@KashmiriZaika]

Muskaan Gul thank you

[@soccerstreams11]

Ayman pagal

[@buttbutt9915]

❤️

[@NoorTheCloset2023]

If oven isnt available ..is there any way to make it on gas

[@tamheedrayaan9811]

Wonderful✨😍

[@KashmiriZaika]

Tamheed Rayaan thank you

[@mehak4578]

Asaliamailakum☺ Thanks mam

[@KashmiriZaika]

Waalaikumassalam.. JazakAllah

[@ashukar4478]

No match dear!!ur food is awesome n at d same time easy peasy!!ur presentation n hygiene is to d next level! U know ur job very well!!such a strong headed girl with a cool head!u take critics so honestly dats professionalism!!Blessing to u!!u gonna rock

[@KashmiriZaika]

Ashu kar thank you ❤️

[@maheenzohra6998]

Can we use wheat flour instead of maida

[@KashmiriZaika]

Yes u can..but wheat se ziyada hard hojayia ga

[@Ah-33]

Assalamualaikum Mam khulche ache banne Maine sab kuch proper quantity mai dala Even i used only 10 gm baking soda Ab ye thoda thikhe hogaye

[@sumeraimran3128]

How much is 300 gm of flour in cups?

[@divybhimada7426]

Oven ko preheated krna hai ya nahi?

[@emaanlone5909]

Plz mention according to the measure of cup as well

[@goldeagle9388]

Kashmiri Nan khatai ki original recipes bhi bataen

[@mirasiya1786]

vv nice . mam ky maida k badly koye b aata use kr sakhty hai ky

[@KashmiriZaika]

Thank you 😊 No .

[@urdustories527]

Mam aghar oven na ho to koi dusra tari aa hai bake karne ka?

[@aishahassan5187]

Bina oven k hum k se banaskte hai plz bataye

[@TajweedQuran123]

MashaAllah aap Ki resepi Achi He Allah Aap Channal Ku Aur kamyab kre

[@KashmiriZaika]

Tajweed Quran jazak allah khar

[@samijan5603]

Kya hum yeh oven mai bana saktay hai

[@honeylife9528]

Aslamualikum..can we make them in microwave..which is without convection mode..that is microwave oven..Lg ka hai woh...

[@KashmiriZaika]

No, only in oven 😊

[@tzahida2019]

I tried it and the result was awesome thank u but 1tsp soda i think zyada hogaya

[@KashmiriZaika]

Zahida Younis you can use 1/2 teaspoon 👍

[@tzahida2019]

@@KashmiriZaika ok Thank u

[@khanazan9455]

Asalamualikum Gas oven main kaisay banayaingay

[@ghazalaali3075]

Hello kashmiri zaika .. muje apke kulchon ki recipe bohat achi lagi ..main aik recipe dhondh rhi hoon i hope apko pata hoga ..meethay biscuits bantay hain atta,rice ,suji se or uska design banatya hain printed basket se ..sheera bana ker usay goondha jata hai ..meri ammi banati thin lekjn muje exact recipe nahi pata ..plz i hope apko pata hoga main kiske bare main pooch rhi hoon .?

[@KashmiriZaika]

GHAZALA ALI jazak Allah Khair ,in sha Allah zaroor 😊

[@atifbhat132]

Kya hum issai pan mai bana saktai hai

[@juhigojwari4964]

Hi there, thanks for sharing the recipe with us. I have a microwave oven and dont know how to bake in that, is it the same as shown by you ?please let me know. Thanks in advance

[@KashmiriZaika]

If you have convection microwave oven then yes, bake it on 220 c. However if you have simple microwave, then no.

[@gousiayaseen5634]

@@KashmiriZaika what is the temperature range and time for otg if microwave is not available

[@KashmiriZaika]

Gousia Yaseen on oven setting 220 degree 😊

[@gousiayaseen5634]

@@KashmiriZaika I kept the same temperature but they burnt even before half time

[@quratain4884]

@@gousiayaseen5634Even I have otg and I baked them at 200°c for 20 minutes, bake them normally in the middle rack only.

[@bismaz5322]

Rub mixture within hands Add 150 ml ghee Mix And again 2 tbs pani It will bind well, mix 10 to 12 min

[@sahibabhat8885]

Without oven bana sakhte ha...plz reply we don't have oven

[@KashmiriZaika]

In sha Allah I will upload soon 👍

[@naziyarasool1507]

Plz.... Tell me the measurements in cups

[@dollysdiary3102]

Agar ye maida h to yellow koun ho gaya kya es mi kuch aur b dalna h??

[@KashmiriZaika]

Coz of ghee .

[@sabamir5916]

a.a.....kya hum oven k bgair kulche banaskhte hai

[@KashmiriZaika]

I am working on this in sha allah Will upload soon 😊

[@inumir2481]

Can we use butter instead of gher

[@KashmiriZaika]

Yes , warm one 😊

[@arbeenagulzar9331]

Ji jab aapne ye oven se nikale kya uss waqt ye thode soft thei undr se or nikalte waqt hi hard thei

[@KashmiriZaika]

Arbeena Gulzar crispy the not soft 😊

[@arbeenagulzar9331]

@@KashmiriZaika ok but mere toh thode bohut abhi soft hi hai

[@arbeenagulzar9331]

Kya abhi aur tym rakhu

[@nurulshakil7342]

Please let me know the ingredients by mention that in the description. Please write the recipes and ingredients in every of your videos . I am Indonesian married kashmiri husband. I like to learn how to cook kashmiri foods.

[@KashmiriZaika]

Plwase check the pinned comment of this recipe ...you will get all the help...if you still need any more help..you can DM me on my Instagram @kashmiri zaika

[@saleetshana517]

Can I use butter instead of ghee?

[@KashmiriZaika]

Yes 😊

[@quratniyaz8845]

Can we bake them with out oven???

[@KashmiriZaika]

Yes 😊

[@sheikharifa2606]

Convection mode konsa hota hai mam

[@KashmiriZaika]

Jis main har side se heat hogi