Keema Karelay recipe by Food and Art

today you will learn how to make keema karelay
you will need following ingredients to make it
ingredients
250 g mince (keema)
2 medium size onion
3 medium size onion
9 tbs oil
1 tbs ginger garlic paste
half tbs salt
half tbs red chilli powder
half tsp turmeric Powder
1 tsp garam masala
1 tsp coriander powder
half cup water
3 tbs imli water
coriander leaves
2 to 3 green chilli