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Kempink Salad: Soft salami 250g, onions 80g, bell peppers 100g, pickled cucumbers 100g, pickled hot peppers 40g, sugar 25g, vinegar 25g, mustard 20g, fresh hot pepper, ground pepper, salt, and mayonnaise 150g.
Recipe for homemade mayonnaise: Link to the video
#salami #coldkitchen #hotpeppers #josef_holub #chefjosefholub #czechcuisine