Kenyan Chevdo is an amazing savoury snack mix | Sanjana.Feasts

[@kalpeshn3092]

Wow I thought Chevdo sandwiches was a South African thing!. Nice to see commonality within the Gujarati diaspora. We have is with thick butter, and a spread of chhundo or pickle masala for a tangy unctuous flavour burst.

[@Deedeevenice]

Okay, the most important thing for my family from Tanzania is to sprinkle some chevdo on your dal-bhat-shaak! My goodness, it’s a whole new concept! But East African Gujaratis are a breed apart from others 👍🏻

[@bilojhelumvlogs7544]

Wow looking delicious and tasty Mouth watering😋 Stay bless

[@shriyapat]

Love this!! Thanks for all your hard work. You are absolutely amazing!

[@traveljunkie1324]

So glad you made this! I grew up eating this so it brings back a ton of memories!

[@jp-nx9yb]

Very clever! I make this the long way at home due to nut allergies. I was surprised to see how your Chanda dal sank when ready as mine always floats. Santana, I am looking forward to some of traditional Diwali recipes from you as you are the best!

[@kameganatra4270]

Love your recipe Sanjana by the way are you from Mombasa.

[@suhashah113]

Wow.. I am missing that one from so long.I am getting the packets in super market but not that satisfying as it finishes within minutes. I used to made that in Kenya as it required lots of labor due to the potato kachris n other stuff and maids were there to help but here in Canada 🤷😭 I love eating with dahi and as topping on potato subzi

[@jhowardsupporter]

I like you used fresh curry leave because I love eating leaves like a wild animal. I think I was one in the past life.

[@ramilapatel6613]

When chana daal goes at the bottom When fried they are hard should float as it becomes lighter

[@sallynaidu1000]

Delicious snacks thanks for sharing 👍 🇿🇦

[@tuma79]

Brilliant recipe Sanjana

[@radhikajoshi4523]

This looks super yum! I love your Karahi that you use for deep frying! Beautiful viewing experience 🙏🏼 ❤️

[@azams17]

Chevro sandwich…yes!!!! Addicted to it

[@rosekioi2608]

Love this savoury snack, cant find it in Scotland😋

[@jayanpandya4961]

😍 absolutely wonderful!

[@phennyhantemo327]

I truly Love Chevda

[@thakorpatel3068]

Great recipe

[@latadhana8383]

Thank you Sanjana 😊

[@anyake99]

What's the difference between Kenyan chevdo and other chevdos?

[@MrHario1958]

Love this with yoghurt.

[@vangogh7230]

Looks yummmmmmm

[@thescribe7645]

This video!! 🥰🥰🥰

[@jamilahussain9652]

Awwwp u are so helpful dear God bless yeh

[@sanjana.feasts]

Happy to help

[@cookingcave5481]

Wow nice

[@paulsaya3292]

Hi,where can i get rice flakes in kenya?

[@neelam507]

👌👍⭐️🙏🇬🇧

[@sheniedhanji8220]

Thx for the recipe but where are the measurements please

[@shadow.banned]

I swear, I can taste fried fruity pebbles...

[@mitavoralia6074]

Nice but need measurements and written instructions underneath

[@mini1653]

Baked chevron

[@saraswatkin9226]

This is Indian snack not African. Africans dont snack they have wholesome food the evidence can be seen in their beautiful unblemished skin and beautiful white teeth from cradle to grave.

[@user-up9re1si4x]

Bakvad