Keto Creamy Chicken Green Bean Casserole

[@cjsketokitchen]

This weeks recipe is Keto Creamy Chicken and Green Bean Casserole! This is another home run by my beautiful wife Sarah, this is up in the my top 5 Keto casseroles from our channel and we have a lot of casserole recipes. This is a perfect and easy to make Keto take on the classic green bean casserole that is popular during the holidays but definitely not keto or low carb friendly. This is one of those easy to make weeknight family friendly keto recipes that the entire family will enjoy! Feel free to share it on Pinterest, and post pictures in the Facebook Group. Get the full recipe and MACROS @ www.cjsketokitchen.com/keto-creamy-chicken-green-bean-casserole/

[@1959aak]

Making this for supper tonight. Thanks for sharing.

[@susanc4388]

You have the prettiest tops. Thanks for the new recipe.

[@cjsketokitchen]

Thanks so much! It’s one of my favorites 💗

[@coleenhuff432]

Showed this to my husband and he informed me he took out chicken to thaw a few hours ago. I'm going to make this right now🤤

[@cjsketokitchen]

Hope you loved it!!!😊

[@beckylosh-north8857]

You guys need to get your own Food Network Show!! ❤️❤️

[@jeannedion8960]

Have you two thought about putting together a cookbook?!!!!! Your so calming.

[@cjsketokitchen]

Thanks Jeanne! We have one in the works👍🏼

[@onedayatatime7378]

love your casseroles.

[@karenswartzbaugh1476]

Made this with fresh green beans from our garden, oh wow, again, you do NOT fail.

[@jessicar5753]

Perfect timing for Sunday dinner! Thanks!

[@Honorbright24]

Be still my heart! This came out fantastic. There is only the two of us, so we barely made a dent in it, but my non leftover signigicant other has already voluntarily brought up his joy at the prospect of having this as leftovers. I know this will be on my weekly menu planning. Truly, this is better than any greenbean casserole I ever had. Thank you thank you!

[@cjsketokitchen]

Thanks so much! So glad you’re enjoying it 💗💗💗💗💗💗💗👍🏼👍🏼👍🏼

[@lamoon1525]

My family enjoys gathering around my computer screen to watch your presentations. This was a big Hey Howdy Yeah, and a plainative call for the addition of green chilies. (Buncha pepper junkies here, I swear). I'll likely do both. The family and I loved this one. As always thank you :)

[@cjsketokitchen]

Lol! We hope you love it!😊😊😊

[@jartotable]

What I love is that we have most of what you use in our cupboards.

[@cjsketokitchen]

Thanks Rachael....that’s what I strive for!💞

[@MarydToKeto]

Oh wow! I use to eat green bean casserole all the time!! So yummy!! This looks amazing! Thank u for this!

[@celesteinman56]

One of my favs my mom used to make for me was creamed salmon on toast. I loved it.

[@jenniferjes8524]

That looks wonderful...Will be trying this 👍🇦🇺

[@purplekat9685]

SO YUMMY! Can't wait for the holidays 😁 Great job Sarah!😀👍💜🙏☮🌞🎶

[@tabathawilson1090]

Delicious and easy recipe to follow

[@doughprogirl440]

I love all your casseroles...trying chicken and green bean today❤️❤️❤️

[@lucymathew2459]

Wow! You are the casserole queen! I can't wait to try this recipe!

[@Sewmore]

Wow looks delicious!

[@moquimaids]

I just made this recipe with shredded chicken breast and it's amazing!

[@Stahlmaks]

This looks wonderful!! I'll have to make it the next time I get to take something for a potluck!! I'm guessing it would freeze well?? Or maybe cut recipe in half since I'm a single person!! Brings back some great memories though!! Thank you for another great recipe!!

[@WendyMartin-s7b]

I made this tonight for dinner, my husband and I loved it! Another great recipe! Thank you for sharing your recipes and videos!

[@cjsketokitchen]

Thanks for watching Wendy ♥️

[@purplemav]

Thank you for including the substitute suggestion of parmesan Cheese and almond flour for the pork rinds and bacon; its super helpful for those of us who don’t eat pork and very much appreciated.

[@laurareading496]

Gotta try this.

[@leeannn6299]

That looks really good. I will make that! I think I would sauté some mushrooms and add them in also. Thanks for the great recipe!

[@tammyellison735]

I can't wait to make this!

[@Honorbright24]

This is my target recipe tomorrow.

[@sharonnunn3385]

Never thought of using Alfredo sauce in place of canned soup. Thanks for the tip!

[@cjsketokitchen]

I do that with so many recipes!💕

[@juliebergacker5680]

Hi CJ. I enjoy your videos! Thank you.😁👏👍

[@charleswilson4598]

Considering the cost of herbs and spices nowadays it makes sense to me to grow some of my own.

[@cjsketokitchen]

Good for you! We live in the Pacific Northwest so sunshine is an issue 😂🔥

[@tracey6768]

Yummm!! I'm making this!! ❤❤Thank you!!..keto on!!

[@donnadiaz7420]

Looks really good...wil be making this

[@jessicar5753]

This was a hit with my 18 year old daughter! Thanks 😊

[@cjsketokitchen]

Yay! So glad she enjoyed it! You don’t look old enough to have an 18-year-old daughter LOL

[@aliwawa620]

Looks delicious!

[@CathyPinAZ]

I was just looking for a new casserole recipe for my leftover rotisserie chicken and this yummy recipe arrived! Looks soooo YUMMY! That bacon pork rind topping is fantastic! 😋❤️👏🏼 I can’t wait to meal prep this for the week!

[@cjsketokitchen]

We hope you love it as much as we do!🥰

[@stuartpierce121]

This is wonderful appreciate your hard work both of you. Thanks Jennifer 🤩❤️

[@cjsketokitchen]

Thanks Jennifer! Hope you enjoy your weekend 💝

[@sherylmclaughlin8308]

Thank you! Looks great, I will be making this...soon. You two are AWESOME - thank you! 😊

[@cjsketokitchen]

Thanks Sheryl! You’re awesome too 😎

[@nikkil8342]

Thank you for the carb-friendly alfredo idea. I made a green bean casserole thicker by putting sauteed mushrooms in the food processor w/some of my white sauce to give it body & that 'cream of mushroom' taste. But your cream cheese idea is so convenient since it's already thick. And I was missing my topping of crispy onions so I'm going to do your bacon bit-pork rind crumbs & heavily season with onion powder to give me that substitute! Great ideas!!

[@cjsketokitchen]

Thanks Nikki We hope you enjoy it 😍

[@kathyholt8686]

I’ve used this recipe now 2 years in a row after Thanksgiving to use up the last of my left over turkey 🦃. It is easy AND fantastically tasty! I used my garden fresh herbs this year and I agree with CJ they added even more flavor to a great casserole. I also use this recipe with chicken throughout the year. Very thankful I found your channel. Happy Holidays

[@cjsketokitchen]

Happy holidays ❤️🎄🎅🏼

[@anneadams5745]

Yum Yum Yum!!! I can't wait to try this recipe this week. I try to make two casseroles per week because, my daughter is severely autistic and she loves them. They are the best way to ensure she's getting all of her vegetables and protein and enjoying her meal. I will check out your other casserole recipes . Thank you Sarah thank you CJ !'

[@cjsketokitchen]

Thanks Anne! Casseroles are my specialty 🥰

[@irmaespinoza2827]

Oh it looks sooooooooo good can't wait to try it. And you look so pretty tonight. Love you bunches and bunches sweet lady and CJ too!

[@cjsketokitchen]

Love back Irma!💝💖💗💞💓💕❣️

[@annejoyner3729]

Looks delicious! I also appreciate the reminder to eat up our food storage so it stays fresh.

[@cjsketokitchen]

Thanks Anne!😊

[@Shay4YourMind81]

One of my fave dishes! I am gluten free, so I have to steer clear of the fried onions that typically go on top of this dish. I like the bacon and pork rind crust topping idea, so I definitely will put this on my list to try out. Thank you so much 💕

[@Honorbright24]

Finally I got the delivery of my rotisserie chicken! I am having this recipe tonight. I can't wait. I was just reviewing your recipe and I thought of a suggestion I might make. Maybe its silly, so I won't feel slighted you ignore it. By now, most of us know, C.J. has been filming (etc.) your episodes and that when he sits down and taste tests the recipes, instead of you starting the conversation, it would be amusing, if he does, by querying you "What have you tonight for me, my dear." (Or some such opening) I think that would be charming and assure us, he will have a smile on his face, creating a charming ambiance, for you to respond and present. Anyway, yum. I cannot wait for tonight and my creamy chicken alfredo. My cream cheese is resting on the counter as we speak. Btw, I make your thumbprint cookies once a week and I agree, raspberry is best. I adore this recipe and I am a big hit with the hubby.

[@izzyisme08]

Great video Papa!

[@cjsketokitchen]

Thanks Baby..I appreciate you 😘

[@susanzelisko6845]

I’m making this tomorrow

[@traceypowers4341]

This looks fantastic! I will be trying this next.

[@cjsketokitchen]

It’s one of our very favorites!❤️

[@alexthefoodiekid6440]

Just made this and it was delicious! Thanks for sharing!

[@cjsketokitchen]

Thanks for watching 😊💗

[@Jean-vs6eq]

Sounds like another winner Sarah.....my husband and I LOVE the Shepperds Pie recipe! I can hardly wait to try this one!

[@cjsketokitchen]

Yay! 👏🏼 We hope you love it!❣️❣️❣️❣️

[@susanman5578]

I’m definitely trying this casserole! Thank you both for investing your time for the keto community! Hope y’all are doing well in the PNW!

[@cjsketokitchen]

Thanks Susan! You stay safe too🙏🏻🙏🏻🙏🏻

[@vayes7958]

Yum yum

[@marysekely9571]

This looks good, guys! I have everything to make it. I buy 4-5 rotisserie chickens at Sam's Club because you can get a huge family sized one for under $5. Then I cut them in half and freeze them. I am the only one doing Keto so I will be halving this. Taking out the chicken to thaw now. Thanks for deciding dinner for me for tomorrow.

[@cjsketokitchen]

Yes! They’re a great cost savings for us😊

[@charlesherrick7400]

Yes siree Sarah...Thanksgiving in July.

[@cjsketokitchen]

🤣🙏🏻

[@IsabellaM._]

I'll try this with parmesan and almond topping. Looks terrific 😍

[@MandyM_81]

I loved the creamy chicken and brocoli casserole so I can't wait to try this one! Also, will be making the chocolate chip cheesecake bars for dessert! Thank you both for all the yummy recipes!

[@cjsketokitchen]

You’re going to be eating some yummy foods!👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼👍🏼

[@katherinecalderon50]

Oh yes, I’m going to definitely make this. Don’t know why I never thought of adding chicken to the green bean casserole....pork rinds and bacon for topping...yummm. Thanks as always for a great recipe.. stay safe and well. Look forward to your next video. 🌟🌟🌟

[@cjsketokitchen]

Thanks Katherine! You as well.....🙏🏻🙏🏻🙏🏻🙏🏻

[@butterflyforeve]

I make my own condensed soup for my green bean casserole. I had to because its one of my favorites, my kids said its better than the original.

[@kathyjohnson1864]

Love to have they recipe for the condensed soup

[@butterflyforeve]

@@kathyjohnson1864 ok let me find it and I'll post it. Its so good and I'm not a mushroom person lol but I use real mushrooms and saute them and I really love it that way. My daughter is a mushroom lover so it made her really happy. Lol

[@MissyMe42253]

Yum, I love your casserole recipes! I think I'm making your tuna one next week:)💜

[@cjsketokitchen]

Yes! That’s another great one!👍🏼

[@kathyjohnson1864]

It looks delicious can't wait to try it the weekend I am wondering if I can freeze it thanks 😊

[@cjsketokitchen]

Yes, you should be able to!😊

[@MichelleTennantMA]

This looks delicious. I would caution using Teflon and plastic in any hot food. I've learned in my health journey my cells can't eliminate plastic well. I will try this recipe today because my 18 year old Siberian husky stopped eating the rotisserie chicken I bought her. LOL. She is back on the beef. Spoiled baby!

[@samanthaburgess9452]

Omgosh bacon and pork rinds... Just give me a spoon.... looks deeelicious

[@cjsketokitchen]

Right? Because bacon is life!🥓🥓🥓🥓🥓

[@erikseanwolff5341]

I do not have a food scale so 2 and a 1/2 pounds of chicken would be roughly how many cups?.... This looks amazing and I cannot wait to make it that this week ❤❤

[@cjsketokitchen]

It’s about 6 to 7 cups😊

[@erikseanwolff5341]

@@cjsketokitchen thank you

[@countrygal3688]

Just a note....be sure to save the bones and scraps from the chicken to make a most delicious broth. Better than store bought.

[@cjsketokitchen]

Yep! Good stuff👍🏼👍🏼👍🏼

[@jackiejones8689]

Love your recipes. Could I substitute fresh broccoli for the green beans?

[@cjsketokitchen]

Certainly!🥦🥦🥦🥦 You need to cook it first....

[@susandegarmo4102]

Hey Sarah can this be frozen to bake later? Well at least half of it, there are only two people here and that big recipe would take us at least a week to eat!! Thanks in advance for your response!

[@cjsketokitchen]

Yes! I think this would freeze very well 😊

[@celesteinman56]

Why don't you put together a cook book? I'd buy it.

[@cjsketokitchen]

Working on our first one right now!😊

[@charlesbohnhoff1848]

Looks so good and hopefully no mushrooms

[@jennifermae542]

Do you think turkey would be good instead of chicken? I was thinking about making this for thanksgiving

[@cjsketokitchen]

Sounds delicious 😋

[@kberlyc32]

That looks nummy, I'm still trying to figure out how you calculate & track, that's so over my head that I've just not started keto from the stress of not getting it really. Q, is it hard figuring out a variety of dishes & snacks to eat? Thank you... Kimberly

[@cjsketokitchen]

Thanks Kim! We recommend “Keto Clarity” by Jimmy Moore, or the “The New Atkins, for A New You” by Dr. Eric Westman, as a great start to finding out about this lifestyle! Thanks for watching 😊😊😊

[@Noemi727]

Hello, can this be a prep meal? Can I freeze it so I can it in the future.

[@cjsketokitchen]

Yes, this should freeze well 😊

[@singit3630]

👋👋

[@cjsketokitchen]

👋🏼👋🏼👋🏼👋🏼👋🏼👋🏼👋🏼👋🏼

[@singit3630]

@@cjsketokitchen darn it!! Was just AT Walmart and almost randomly bought a rotisserie!! Hub may actually like this! May be going out tomorrow...and he'd LOVE green beans out of the can! Looks scrumptious...Hmmmmm... 🤔

[@angierae403]

I love the recipe but i watch your vids for your cute fashion!

[@cjsketokitchen]

Lol....thanks Angie!💞💞💞

[@erikseanwolff5341]

15 oz of green beans it's just one can?

[@cjsketokitchen]

Yes, I used 2 cans, because I love green beans. Use however much you enjoy 😊

[@erikseanwolff5341]

@@cjsketokitchen In the video it look like it with more than one can I'm glad I'm going use two as well and of course I will tag your wonderful wonderful page in my post

[@cjsketokitchen]

Thanks Erik! I LOVE canned green beans 🤣💗

[@erikseanwolff5341]

@@cjsketokitchen me too!!

[@cheriepanter9333]

Sara,you’re beautiful

[@cheriepanter9333]

Again, why erbs?

[@cjsketokitchen]

Why herbs 🌿 in the recipe? Or why do I say “erb”?.....you can leave out the herbs if you don’t like them....it’s sometimes pronounced dropping the “h” because HER-b is also a mans name here is the USA.🤣