Keto Flourless Chocolate Cake

[@winterzen8553]

I am smiling and smirking all the way! You are cooking and it’s making me pretty happy! Thank you for continuing to share alternative gluten free recipes! You are best!

[@pattylyman7907]

I made this from r Sunday dinner. Love it has no flours. Ran out of chocolate for the ganache so put a little butter on top while warm. Mine was even more moist and yummy today! Thank you. Super easy

[@sueperez21]

Looks delicious 😋 I need to make this 🎉🎉. I have gluten allergies and my husband is diabetic. Your recipes have been a life saver. You can still enjoy our favorite foods, but mow healthier versions. Tfs Jennifer 😊❤

[@Baker19911]

My favorite youtube cooking channel. Glad I found this

[@bettesmith1117]

Excellent, will make this. So easy. Thank you!

[@judyfarmer2962]

Looks so delicious. Thanks for sharing.

[@MrsITelltheTruth]

Definitely trying this!

[@tygerk2372]

This looks great! Can't wait to try it for myself!

[@JaneWindham]

Making this soon!

[@liahurst8575]

Could we add a tsp of baking power to help make it rise a bit?

[@carolbenson6524]

Excellent. Going to try this soon!😅

[@SD-rv1gn]

I must make it ❤😋

[@tuelayferencik9456]

wow 🤤🤤🤤 thank you so much.

[@Liz123789]

“Parchment paper or parchment paper”😂

[@Staygoldponyboy44]

Lily's sugar free chocolate chips or dark chocolate? Thx

[@AglioePomodoro]

Awesome, looks so delicious and tempting thank you for sharing, big like 👍❤ new friend here, i have a cooking channel too, i've subscribed to your wonderful channel 💕💞💞

[@Kevin77-no2qq]

Its looks so delicious, I am gonna made fan of you but i think you should have to invest in good video editor to make your video more engaging, I hope you don't mind its just a suggestion as a fan❤

[@Zahava777]

Isn't that more like a brownie?

[@MrsITelltheTruth]

Call it whatever you want- it looks delicious!

[@carolpowell6973]

Im going to make this!!! I will add coffee to it for richness!!!

[@SuperHowyalikemenow]

what keto sweetner is best...and doesnt taste "tingly"...?

[@tygerk2372]

I thought I was the only one who got that reaction with Keto-friendly sugar. I would mention which one I use, but I'm not at home to take a look.

[@leslychavez211]

Use Allulose powdered sugar.

[@jk6653]

Very weird texture of cake. This is my second low carb chocolate cake recipe and I probably will not make this one again. I'll eat it because I can't afford to waste ingredients. Don't get me wrong, I'm grateful for the chocolate flavor, but the texture is just not right.

[@virginiawalls9164]

video takes too long

[@pooh4519]

No point in rushing good grub!

[@ShellyCline]

Lol it's only 6 minutes! This isn't tick tock!!

[@ThinkForYourselfMind]

This was DISGUSTING 🤮. If you want to eat chocolate chip oil butter this is for you.

[@alwaysright5901]

Add 3 egg yolks to the batter. Take the egg whites from the 3 eggs and beat them to stiff peaks. Fold in the batter into the egg whites. Should taste a lot better.

[@user-noname.66]

Just use chocolate and eggs All other things r wastage of ingredients time n money