Keto/Low Carb Holiday Cookie Recipes! No Almond Flour- Part 1

[@KetoUpgrade]

I wish I could have brought you a French macaron for Christmas but these 3 cookie recipes are delicious been snacking on them all week! If you want a soft and chewy cookie you can add any holiday mix ins to - kzbin.info/www/bejne/ene1qKx6jdWfeZI

[@klane8445]

I am definitely giving all of these a try; thanks for all your hard work :) all your work with the Macarons too!

[@siboneypeltier2307]

Once I stopped making 'sweet' substitutes, my craving for sweets went away, even chocolate! in fact, now I find cakes, icing, etc. revolting! only warm French bread, real German rye bread, and pasta can entice me, and as long as I give in, I guess I'll never be able to give up! help! xoxoxo

[@klane8445]

@@siboneypeltier2307 Not sure what you need help with? Giving up bread or pasta? What are you asking?

[@tomovanahallam7473]

Hi, Thanks a lot! I love your recipes, the scoopable vanilla ice cream came out awesome! For these cookies can I use egg white Powder instead of protein powder? Cheers 🙂

[@tomovanahallam7473]

I meant instead of whey protein 🙂

[@ninav9795]

When I SAW NO ALMOND FLOUR I HAD TO WATCH THIS!

[@KetoUpgrade]

I know! It's rare!! Lol but I have an allergy in the family and he's doing keto and I don't like the texture it gives all our baked goods.

[@1963charmaine]

I'm making your whipped shortbread today. My great-great-grandmother was a pastry chef in England, and that's the recipe I have used for the past 50 years I've made Christmas shortbread. But since June 2013, I stopped eating sugar and grains to improve my health. I've never used salted butter in baking before, but I'm going with your expertise here. And I just became a patreon for your channel. I love your content, and story. Thank you for sharing your recipes!

[@KetoUpgrade]

Oh WOW!!! Those are gonna be some high standards!!! I hope I don't let you down and can bring you back your beloved baked goods! Thank you very much for becoming a patron, I really appreciate the support!!! You are so welcome, I really hope you enjoy!😊💗

[@geminate3997]

I made the shortbread cookies with lemon extract and vanilla whey protein. It came out really good. I am so glad I found this channel.

[@KetoUpgrade]

Oooo that sounds good!!! Glad you liked them!

[@asoiseth]

I really appreciate the instruction in baking principles along with the recipes!

[@shiplesp]

Love your channel! I feel like I should "thank you for your service" to the keto community! I do have a request. Can you let us know whether and how/how long a recipe can be frozen? I live alone (and am older so I have fewer calories to spare for treats), and having these around the house leads me to over indulge. If I could store them in my basement freezer, I might be able to enjoy them without getting into trouble :) You are a treasure!

[@KetoUpgrade]

Thank you and you are much welcome! I would scoop/roll all the dough just like I did in the video and instead of baking them, freeze them like that, then put in a freezer bag once solid, then pull out and defrost on a sheet tray before baking. The dough will last 4-6 month in the freezer. If you want to bake them all off, let them cool then put in a freezer bag, they will last about 2 months like but they won't taste as good doing it that way. Hope that helps!

[@shiplesp]

@@KetoUpgrade Thanks! If you think of it, adding tips like that to new recipes would be appreciated.

[@YeshuaKingMessiah]

Divide dough into portions to bake a little at a time, to freeze. Wrap in plastic and then tinfoil.

[@annebeck2208]

When I was doing gluten free (similar enough, but with real sugar) the actual bake good would freeze fine. Harder to eat frozen so thawing it, slows the eating!

[@lydiagarcia-f7c]

Just made the shortbread cookie and all I can say is you are a genius. These are amazing. You have inspired me to get back to baking. Thank you for your time and videos. God bless you and your family

[@KetoUpgrade]

Aww thank you for the comment, I'm so glad you enjoyed!!! You're very welcome and bless you too.

[@fethaballard8861]

I sent my daughter your shortbread recipe at Christmas and she made pecan shortbread cookies that were absolutely divine. Thank You.

[@AnnabellaRedwood]

Wow!!! They sound yummy

[@sherrygadberryturner9527]

I made her keto cranberry sauce. It’s DELICIOUS!

[@Shaurobi]

Thank you so much for giving all of us a baker’s perspective on keto adaptations. Much appreciated.

[@KetoUpgrade]

You are so Welcome!!!

[@anneschano8711]

Hi My favorite Ched Alicia! These cookies are awesome! My favorite is the Eanut Butter Blossom & my husbands is the Thumb Print😋😋I also love the Italian Whipped Butter Cookie❤️😋😋 starting February I’ll be in your $3 Patreon Group!! Just love all your recipes & watched your “Live” Chicken Pot Pie & chocolate croissants!! Yummy! Wish you did more “Live” vieos, but understand your business! Can’t wait til you do your wedding cake!! I’m looking for the day you you have your own brand!! My husband & I pray for you everyday for all you do for us Keto Normies❤️👏🏻😋😋😋You & your Fiancé Stay safe & well!

[@KetoUpgrade]

Thanks for the lovely comment, so glad you are enjoying my recipes! Thank you very much for becoming a patron of my channel and thank you for prayers and well wishes. I will hopefully will be doing more lives in the future, stay tuned! Lol😊💗

[@Msdriftwood]

I made a batch of both the shortbread cookies and the PB blossoms yesterday and OMG are the delicious!!! So good in fact that I’m making another batch of the shortbread cookies today!!! I’ve been buying store bought keto cookies and they are expensive!!! and also just… ok. Both these recipes are so easy and so yummy - no one would even know they are keto! You ROCK Chef Alycia!!!

[@KetoUpgrade]

Aww yay, that's my goal!!!! Thanks!!!

[@iaayj9114]

I’m confused. Your written instructions don’t say anything about eggs, baking soda or gelatin for the shortbread, but your video does. Are the macros for your video or your written recipe. Thank you.

[@suyapajimenez516]

I have my shortbread in the fridge and the sugar ingredients to go but, I just noticed Alicia seems she’s using a 8 onz butter stick, but I followed the written instructions. May I know how much butter did you used

[@karenvome6668]

Thank you for all your recipes. It is so generous of you to share. Thank you for being so real and authentic. I love your channel. Good luck with your baby. When the time is right, your bakery will be awesomely successful. Your hard work shows! People like me who don't often comment so appreciate people who work so hard to make it easy for the rest of us.

[@KetoUpgrade]

You're welcome!!! Thank you so much!

[@marywilcox9861]

I absolutely love watching your channel. I too, have a sweet tooth and need keto cookie recipes.

[@annavelasquez4147]

You are a good teacher. I enjoy your thorough instruction!

[@georgewolff4491]

So glad I found your channel!

[@stagecoachist]

Wow nice job … I just can’t decide which ones to make for my Christmas shipping… Ugg … so many cookies so little time lol💋🌹💋☕️

[@stagecoachist]

Girl .. I so appreciate you using same ingredients…bless you 💋🌹💋

[@cassandraberger9146]

⭐️My Amazon Cart is Full of all these ingredients that are so foreign to my traditional cane sugar & white flour common go to’s! 👏Thank You for your ingenuity!👏

[@KetoUpgrade]

Awesome, You're Welcome!!😉

[@KarenLeon457]

You have nooooooo idea how excited I am about those pb cookies. I'm tired of seeing "3 ingredient keto pb cookies" I refuse to make those lol. Now thanks to you I will have pb blossom cookie after 3 yrs of being keto. I can't wait!!!!! I make my own peanut butter too. Yaaaaay!!!! Thank you, thank you for all your work! ❤❤❤❤

[@KetoUpgrade]

Yaaaay!!! So happy to bring them back into your life!😊 You are soooo Welcome, Happy to make others happy!!!

[@TheSchellb]

Have you ever done a keto pizzelle cookies? I just love these especially the anise flavored ones

[@KetoUpgrade]

Not yet but its definitely on the list along with cannoli shells.

[@TheEMC99]

Ok. I haven't even watched the video but the title has me SUPER excited! Nothing against almond flour. I just want crispy cookies!!! Lol Edit: Having watched the whole video I'm losing my mind ready to make ALL of these! I'm a Butter/Danish Butter cookie fanatic! Such a great idea with the single chips. You're exactly right. The one huge kiss breaks up the cookie. So excited to try these. 💕💕💕

[@KetoUpgrade]

Yay glad you are so excited!! I hope you enjoy and I'm glad you are on my side with the chocolate chips, lol!

[@Carol32547]

Will be making them this year for Christmas

[@strawberrygirl8572]

Thank you for these and all you do! I recently tried Purecane powdered sugar in chocolate buttercream frosting and it came out tasting like normal chocolate frosting! The best I've made so far, no cooling effect.

[@teriritchie7146]

I’m excited you have a keto shortbread yum!

[@kayn1483]

Thank you for recipes without almond flour. I’m allergic to almonds. I can’t wait to try them.

[@KetoUpgrade]

You are so welcome!

[@GARYHYPERAMPED]

I love this channel because I like to know what's in the food I'm eating. You have to be a chemist just to pronounce, much less understand, the list of ingredients in most packaged foods we buy at the store. Every recipe I've made on this channel would win 5 stars compared to its store-bought counterpart. My weight and blood sugar level thank you for your recipes and when I share these cookies with my friends this holiday, they'll be thanking me.

[@KetoUpgrade]

Thank you so much!!!!💗💗

[@pamelapoole5419]

I am so happy I found your youtube channel. I have been looking for cookie recipes and bread and others that are keto. I can't wait to try them all

[@KetoUpgrade]

Yay! Me too! Hope you love all of them!!!😉💗

[@dianedupree-dempsey2402]

I made the whipped shortbread cookies. They are delicious! Thank you! Actually, I would say these might be the best keto cookie I have made and I have been living keto for over three years.

[@KetoUpgrade]

That's awesome!!!! Thank you so much for commenting!!!!😊💗 You're so welcome!!!

[@KarenLeon457]

Hello!😁 I made your whipped shortbread cookies 2 days ago and they are sooooo delicious🤤 and family/kid approved. Highly recommend this recipe, its easy and fast to make❤

[@KetoUpgrade]

Awesome! So glad they are family approved!! Thanks for the comment!😊💗

[@KarenLeon457]

@@KetoUpgrade all your recipes I've made have been family approved. I made your chocolate cake for my birthday (January 5th) and I forgot to mention to my boys that it was keto, well they didn't even question it. They thought, and i quote "it was devils food cake" Thanks for all your hard work and testing you do😁❤

[@KetoUpgrade]

@@KarenLeon457 ha that's awesome! You're very welcome!😁💗

[@tammyternosky8368]

I just found your site and I am thrilled! II love the fact that you explain things so well. THANK YOU

[@KetoUpgrade]

Glad you are liking it!!! You're very welcome!

[@CraftEccentricity]

I just watched your vid on the jam cookies! Raced into the kitchen and grabbed some strawberries, blackberries, and the allulose! OMG! Its jam, oh yes its jam! Choczero do jam, but its $8.99, so thank you, thank you!🥰😇

[@CraftEccentricity]

Forgot to say, I have been KETO for 7 years, and why on earth don't you have more subscribers! Off to spread the word!

[@KetoUpgrade]

Haha, Awesome!!! You are so so welcome! So glad I could help!!! Thank you for spreading the word! I want to help as many people as possible have all the delicious keto desserts!

[@KristianIsrael01]

I have never commented on any food video ever. I’ve made the sugar cookies, shortbread cookies and also the thumbprint butter cookies from your part 2 video, EVERYTHING tastes so amazing, I’ve made 3 batches already. The first time I made them they were over baking on the lowest heat setting in my oven, placed them on the middle rack, if this is happens to anyone out there, just bake 2/3 mins less than on the video. Thank you so much for your great recipes! I’ll be baking more often now thanks to your amazing cookies!

[@KetoUpgrade]

Aww thank you for commenting! So glad you are enjoying my recipes! Happy baking!

[@lanamcquown3063]

These are amazing. I have been skeptical to try Keto sugar cookies, but thought I would give it a try. The texture and flavor are spot on. You are gonna have a hard time finding a recipe that is any closer to the real thing. I even broke down and bought a rolling pin with bands, it made the task of rolling out the dough so much easier. Thank you so much for putting in the time to perfect these delicious treats. I can’t wait to see what you have for us next.

[@KetoUpgrade]

Yaay!! So happy you tried them and thought they were super close to the real thing. I get worried sometimes because I have been on keto for a year and a half and haven't cheated with sweets so haven't had many of these cookies in a long time! Thank you so much for trying and commenting!!! You are so welcome!!😊

[@KetoCookbooksCorner]

*I'm excited to bake up a batch of these goodies and share them with my family. Thanks for sharing!*

[@phoeberamsey4477]

All those cookies sound yummy! Your instruction is great. Thank you

[@KetoUpgrade]

You're welcome!

[@FordTransitvan]

Diabetic here, god bless you for your recipes. You seem like a lovely young lady too.

[@KetoUpgrade]

Aww thank you!

[@sjaron23]

I add that monk fruit powder and some stevia powder to plain erythritol to bring it to the sweetness I want. Then I use it in coffee and recipes. It works really well.

[@sherip1270]

Oh my gosh!!! You saved Christmas!! Thank you, Thank you, Thank you!!!!

[@KetoUpgrade]

Lol yay! You are so welcome! I'm sure pizzeles will be coming next year if not earlier.

[@rocknrazrbld]

Nut free is a big thing for me as one of my kids has a nut allergy

[@KetoUpgrade]

Most of my recipes are nut free.

[@hopefulforhumanity5625]

Ooh. I'm very interested in your cookie recipes. I love that you are a chef.

[@KetoUpgrade]

Hope you enjoy!!!

[@flyingsodwai1382]

Very good! Thanks! As a child My mom and I would make candy cane cookies. basically sugar cookies with peppermint extract, take half the dough and color it red. Then make noodles out of the dough and twist a red around a plain and bend the whole like a candy cane. I think it's great I can do that again this year and continue the family tradition. Also, Im going to make these several times over and maybe divide the dough in half each time. Then ill add a different extract to each to have a variety of flavours.

[@KetoUpgrade]

You're welcome! I had forgotten about those, hope they work out well! That sounds like a good idea🙂

[@kailee5694]

The bakery where I grew up used a fondant to frost, dipping or pouring the tops. I was thinking a ganache using white chocolate chips. That would also get the frosting to firm up, since it is basically chocolate. Just a thought. Green trees, white stars, red balls with white drizzle for ornaments.

[@KetoUpgrade]

Definitely could do that. White chocolate especially keto is tough to work with but worth a shot! Good luck!

[@monikahodkinson7333]

I'm in Australia and have just realised that a teaspoon isn't a teaspoon - the US size is obviously different to the Oz in. That being said - I have had a success with 2 if these on the first try. For me that is an exciting experience. It's normally a much longer road to get the recipes to work. Thank you, thank you, thank you.

[@KetoUpgrade]

So glad it worked out!!! You're very very welcome!

[@claudeuh_pena]

Hojarascas and polvorones are what we call them here in the valley in south texas! But we make them in two versions, one covered in cinnamon sugar and the other covered in powdered sugar, usually in a lady finger type shape 😊 both usually crunchy. So glad you made a keto recipe, I really missed eating them!

[@chrisavetrano]

The peanut butter cookie recipe is perfect!

[@KetoUpgrade]

Thank you!

[@evelynkessinger4714]

You had me at whipped shortbread! I just found your channel and I'm so happy to see this! Growing up in a German household, we had shortbread cookies (Spritz) at Christmas. Thank you!

[@bonnie4512]

Where have you been all my keto journey? Truly the almond flour is whats put weight on me again. I made the peanut butter blossom and chocolate chip cookies and ate 5. Got on the scale this morning and no weight gain. The cookies both came out great and a non-keto person would find the good as well. Going to check out the other recipes that are non almond flour. Thank you so much for your work. 🇨🇦

[@KetoUpgrade]

Awesome so glad you liked them and had great results from them. Haven't compared my macros to others that use almond flour but I'm guessing the whey protein has a lot less fat and calories than almond flour does. Hope you enjoy all the no almond flour recipes!!!! You are so welcome!!!

[@pattylyman7907]

You are so fun to watch and follow along. Thank you.

[@KetoUpgrade]

Awesome, so glad you enjoy!!! You're so Welcome!😊

[@MsBiz888]

Thank you. My keto shortbread cookies came out really good. I need it when I drink coffee in the morning.

[@KetoUpgrade]

Awesome, you're welcome!! Enjoy with that coffee, my fiancé has been also!

[@preissert]

I made the whipped shortbread precisely as you suggested and the result was fabulous! I actually doubled the recipe because your recipes always work well.😊

[@KetoUpgrade]

Aww thank you! So glad you enjoyed them!😊❤️

[@boondoggle4820]

I can’t wait to try your cookie recipes. Cookie recipes have probably been the toughest desserts to successfully keto-fy. I’ve tried several recipes and none of them really worked except for a ginger cookie recipe that was supposed to be a ginger snap recipe but came out like a soft cookie instead. It was pretty cake-like in its texture but it still tasted good. So, I’m looking forward to a cookie recipe that really works as a cookie.

[@KetoUpgrade]

These are all pretty spot on, I enjoyed them thoroughly and so did everyone else I gave them too, mostly non keto peeps! I tend to test stuff on people at work because they eat the real thing all the time, lol. Hope you enjoy them!!!😊

[@christineluna9917]

Thank you for making the season bright!

[@KetoUpgrade]

You are so welcome!!

[@karlahernandez5750]

Love your explanations!

[@KetoUpgrade]

Thank you!

[@samanthawest2401]

I always used dark brown sugar for peanut butter cookies. I love the brown Swerve as a replacement.

[@barber0611]

you do the BEST keto desserts on youtube!

[@KetoUpgrade]

Aww thank you! Means a lot to me to hear that!😊

[@Heather-ik9pq]

I like the white chocolate chips

[@doesnotFempute]

Your recipes are seriously on another level from every other keto baker 🙌🙌 I made the sugar cookies and took them to work (no frosting) and everybody devoured them. I brought them to share with my 2 low carb coworkers, but everyone ended up trying them and couldn't stop eating them. I used the end of our Alani nu confetti cake protein instead of unflavored. Tbh it was not my favorite protein, but worked great in the cookies. I would never try to "trick" anyone into eating a sugar free treat because you never know who might have digestive issues, allergies etc. So I always give full disclosure when sharing food at work (even though everyone knows I've been on keto for a long time). I'm like "just so you know, it's sugar free..." they literally do not care 🤣

[@KetoUpgrade]

That's awesome! Thanks for letting me know. Makes my day.

[@lindasmith3502]

Just discovered your channel. I’m keto since August. With the holidays approaching, I appreciate your recipes.

[@KetoUpgrade]

I'm glad to help!! Hope you enjoy the recipes!!!😉

[@bonniesherwood3251]

I need to buy some gelatin so that I can make the peanut blossoms. Very excited! I am so glad I found your channel. Thanks for all your hard work; hope you get more subscribers soon since you are like an undiscovered gem!

[@KetoUpgrade]

So glad you are excited, I'm excited for you to try them!!! You are so welcome!!! I'm quickly growing right now, hopefully it keeps going! People are starting to share my video links which I think is helping me get noticed more. YAY!

[@ashleylee7523]

You are a godsend! I have been keto for awhile now & its been hard to give up my sweet tooth! Im so excited to try these & im seeing this just in time before the holidays! I am forever grateful for you! ❤

[@KetoUpgrade]

Aww thank you! I hope you enjoy them!!

[@Monikuk]

I made the whipped shortbread cookies twice and my boyfriend whos not anyway keto loved them

[@KetoUpgrade]

Awesome, so glad he enjoyed them!

[@delygirl1961]

I love how you explain the science behind it. Just bought myself a Kitchenaide mixer today in anticipation of trying a lot of your recipes. Thank you for all your hard work - Cheryl

[@KetoUpgrade]

I'm glad you are enjoying my videos!!! Yay new kitchen equipment is always fun!!! I hope you enjoy my recipes, you are very welcome, I'm happy to help!!!😊

[@chelleychelley8299]

Oh, My Those look incredible! I know it's not Christmas, but I do want to bake these now.

[@stephaniepotts9410]

Before keto I would add some egg white to my frosting to help get it to crust; may be worth a try.

[@Msfelixthecatz]

I had to LOL when you said you won't get complicated and use a kiss mold! I'm waiting for mine to arrive! :D Anyway I can't wait to try these!!

[@KetoUpgrade]

haha well that's usually me 😋 I just have soooooo many silicon molds, a whole big drawer over full! I'm seriously running outta room!!!

[@Msfelixthecatz]

@@KetoUpgrade We bought a melanger a couple of years ago since I went keto. I was so disappointed in the quality of keto chocolates I wanted to try to make my own. So I have a big basket full of molds, and always adding to them. I keep the basket (with a lid) on the bottom shelf of a sofa table we have and it's cute!

[@ghazalanaveed9049]

Baked peanut blossoms ! Its real upgrading of keto Thanks dear

[@KetoUpgrade]

Most welcome 😊

[@lisablessedmimiof812]

Yummy 😋 I just found your channel… can’t wait to make these!

[@KetoUpgrade]

Awesome! Hope you enjoy!😉

[@lindabrenkus2396]

Exactly what I've been looking for - keto recipes for those of us who cannot use almond flour and of course has to be gluten free!

[@linato1855]

Macaroons…..yummmm…..Wishing you success! 🙏🏻

[@KetoUpgrade]

Thank you!

[@davidparish9594]

I really appreciate your explanation on why you use and how you use different techniques and products. As for the cooling taste of the sweetener, have you tried Bocha Sweet? Also the Bake Believe chocolate chips.

[@debrahormann6957]

Does bocha sweet cause gastric problems?

[@KetoUpgrade]

Im glad you enjoy my content! I haven't tried bocasweet, may soon. The bake believe chips are at walmart but I've only used the white because I can very rarely find the lily's white. And it was pretty sickly sweet, so I never tried their others.

[@MissCarol-gb3]

Thank you…did your pumpkin muffins….fir the first time in four years….real muffins that were delicious!!!! Thank you so much!

[@KetoUpgrade]

You're welcome! So glad you like them! You're very welcome!

[@umrumr9453]

🎄❄️⛄️ Seriously, one of the best Keto friendly cookie recipes - ever; these ‘almond free’ cookies to be added to my Xmas party desert tower.

[@KetoUpgrade]

Thank you! So honored they are going to be adorning your dessert tower!!

[@lenastaniscia8178]

I’ll definitely be trying these. Thank you so much for sharing .

[@KetoUpgrade]

Awesome, hope you enjoy!! You're Welcome!

[@colorfulforesight]

Update: The Christmas cookies came out good! It was more of a madeleine cookie taste. I'm unsure about the butter frosting though. Maybe I need to do better with that or leave it alone without. BTW, I miss the good ole chemical made frosting of vanilla or chocolate. At least the cream cheese frosting for certain recipes are true to original. :)

[@pamclark6686]

You made my year! Thank you, thank you, thank you!

[@KetoUpgrade]

Awesome!! You are sooo welcome!

[@mariaphilomena1422]

The same way when I'm rolling out the dough, I'm like oh no I am not throwing any in the garbage!!!

[@kathrynsear8447]

Loved the peanut butter blossoms, did not like the shortbread or sugar cookies but oh man those pb blossoms make up for it! Thank you

[@staceykersting705]

I've only ever had stevia, as a keto sweetener. Where I shop, it comes in little 'sugar' packets...one tsp, each. I swear, u don't need much! When I baked with sugar in a previous life, I always used just a third of what the recipe asked for, then taste tested, and maybe added one spoonful more. I made a huge apple crisp for Turket Day...only added a tsp to the topping. Came out great!

[@KetoUpgrade]

Nice!

[@rosalindolson8688]

Bocha Sweet powder is worth a try!!

[@KetoUpgrade]

Yeah, I've been meaning to, I just keep buying new ingredients and have no room for them!!! ahhh LOL

[@leneprior1044]

Thank you cannot wait to make this weekend

[@revera9639]

Just found your page the other day, these look great and you are too! Can't wait to try your recipes, I'm a pastry chef and love finding new keto dessert recipes!!

[@KetoUpgrade]

Yay, thank you! That's awesome you are a pastry chef I hope my recipes hold up to a pastry chefs standards!!!😉😊

[@CClay-kn9lm]

I've been making the peanut butter blossoms for a few years. Today, i decided to venture out and make the butter cookies. Wow! Such wonderful flavor. I could eat the whole batch. (But I'll restrain myself, I hope.) Sorry, I meant shortbread. My family always calls them butter cookies. 😊

[@KetoUpgrade]

So glad you've been enjoying the Peanut Butter Blossoms!! Glad you ventured out to try a new one and so happy you liked them! Thank you for commenting!

[@amazepokey]

Love your channel. I can’t wait to make some of these. How about a thumb print cookie recipe? Btw you have the best recipe for ice cream even my kids will eat it. Thank you for all you do

[@KetoUpgrade]

Thank you! I would love to do a bunch of cookie recipes, but only being able to get out one video a week, I'm limited on recipes because I want to put out Christmas desserts and Christmas morning bakegood recipes too. So much I want to do and just not enough time in the day, lol. I'll put the thumbprint recipe on the list though! You are so welcome! Glad you are loving the ice cream, that's my favorite recipe I've developed!

[@lizkeith1356]

just made the pb blossoms. so good. used Lilli's white and choc chips together. delish !!

[@nancyjackson8690]

New subscriber cause I just found you. And so glad I did. I needed some really good keto cookies, not the usual few everyone does ( that aren't that good). So thanks for the written out recipes with all the macros. What a sweetheart. Looking forward to seeing more of what ya got! Unfortunately I can only do recipes where a hand mixer will work. Or a vitamix.

[@KetoUpgrade]

Awesome, thank you for subscribing!! Hope you enjoy my cookie recipes! I feel like most of my recipes you can use a hand mixer for, it's just sometimes easier to use a stand mixer. Really the only one you probably don't want to do with a hand mixer is the nougat, cause your arm may fall off, lol.😋 It's my pleasure!!

[@lizkeith1356]

great tips thanks. how many times can you reuse parchment paper ?

[@marlajowens]

Thank you for all of these wonderful recipes! I am anxious to try them.

[@KetoUpgrade]

You are very Welcome!! Hope you enjoy!!!

[@jrunke6776]

I can't wait to try these. If you can make a decent cinnamon roll at some point, you will be my forever idol. None I have ever tried for keto are good.

[@KetoUpgrade]

Maybe one day!

[@Jkend199]

Not real fond of almond flour cookies, been lookin for something else to try, these look like a promising option, luv the vid.

[@KetoUpgrade]

Hope you enjoy!😉 Thanks!

[@donnasr1799]

I'm excited to try these. They look delicious!

[@alisiaharvey62]

omg can't wait for the French Macaron!

[@KetoUpgrade]

Yeah me either, lol. Been working on them for over three years now!

[@lynnmartino]

I am so happy I found you!

[@KetoUpgrade]

Me too!!! Hope you enjoy my recipes!

[@jerikay]

Your cookies look beautiful! I plan to make some soon. Definitely for Christmas! 🎄

[@KetoUpgrade]

Awesome! Hope you enjoy them! Thank you❤

[@mimii3000]

Ooh these look amazing! Looking forward to seeing the Lofthouse recipe! I love those!

[@KetoUpgrade]

Thanks! They are pretty delicious 😋 Hopefully I'll figure those out soon😀

[@MariaGonzalez-kd1ww]

Omg so delicious 🤤 thx for this tasting n wonderful recipes 🥰🎄🎉🙏🏼

[@KetoUpgrade]

You are so welcome!!! 😊💗

[@TNAllen-vx9qi]

Merry Christmas chef. And TY for your recipes. I am going to try to make your peanut butter cookie for my family. Blessings.

[@KetoUpgrade]

Thank you, Merry Christmas to you too! You are so welcome, I hope you enjoy those cookies, they are yummy!!!

[@lauragullett5711]

I just made your pb blossoms. Thank you so much, they were delicious!

[@KetoUpgrade]

Awesome, so glad you enjoyed them! Thank you for the lovely comment! You're very welcome!

[@lucyd007]

“Just Kidding”….you’re funny reminded me of my daughter.. Thank you for such amazing recipes. I will try it ASAP…

[@KetoUpgrade]

Haha, glad you enjoy my videos. You're Welcome!!! Yay, hope you enjoy!!

[@CrazyPolarBear82]

I'm going to be making your cheese danish soon and I can't wait!

[@KetoUpgrade]

Hope you like it!