Keto Snacks and Staples: Costco and Whole Foods Grocery Haul

[@ProjectReboot]

Howdy y'all! What are your favorite keto friendly items from Whole Foods and/or Costco?

[@limitlessmom737]

I love these amazing pickles at Whole Foods called Bubbies, and of course Epic pork cracklins!

[@ProjectReboot]

Hah I know you do!

[@mariaarrieta2033]

Love those pork cracklings!

[@mariaarrieta2033]

Really helpful. Love all of these keto snacks!

[@jessicafreedman874]

Great vid! I am new to Keto so I am still learning the ropes, I recently downloaded the Keto Babe Bakes App which reminds me of some stuff you mentioned in this vid. I will have to add both to my newbie arsenal! Thanks for the content! 🤗

[@LowCarbHangout]

You guys were busy shopping! I love the black cherry Zevia too. Cheese whisps are a must in my house! Fantastic haul!

[@ProjectReboot]

Thank you! We're grateful that there are so many keto friendly options available these days!

[@jeffkidding6617]

great video and good luck to yall!

[@ProjectReboot]

Thank you!

[@stephaniewright2045]

Have you tried using pork rinds to make keto "fried" chicken? It's delicious! Buzz the rinds up in a food processor with some spices, and use that as your chicken coating. Dip the chicken in beaten eggs, then the rinds, and bake them in the oven on a wire rack so the bottoms don't get soggy.

[@ProjectReboot]

Stephanie Wright I was literally just thinking about that! Definitely want to give it a shot. We made our double lard fried chicken wings this week and that’s been satisfying my fried chicken cravings for now, but definitely want to try the pork rind baked chicken soon!

[@stephaniewright2045]

Project Reboot - A Keto Family Adventure it actually makes really good chicken fingers too, which your kids would probably love.

[@ProjectReboot]

Stephanie Wright I’m sure they would! Still trying to figure out the dip situation for chicken tenders though. Have you come across any keto friendly dip recipes?

[@stephaniewright2045]

Project Reboot - A Keto Family Adventure there's always good old ranch dressing. But I actually like to make a dip out of mayonnaise, spicy brown mustard, a little lemon juice, and a dash of hot sauce. It sounds strange, but I really like it. I use it for meat, fish, and veggies. Basically, it has nearly the same ingredients as a hollandaise, just thicker.

[@stephaniewright2045]

You could also make a green goddess style dressing using avocado.