Kewa Datshi Recipe | Bhutanese Dish | Potato Cheese Curry | Bhutanese Kewa Datshi

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Sauté

Sauté

Күн бұрын

Kewa Datshi Recipe
Today I made this famous dish from Bhutanese Cuisine. Kewa Datshi literally means potatoes and cheese. It is so flavourful and thick gravy dish made with potatoes, cheese, milk, chillies, etc. Enjoy it with rice and roti. It is just like Ema Datshi which is a famous Chilli aand Cheese Dish in Bhutan.
INGREDIENTS (Serves 3)
Potatoes - 3 (medium size)
Onion - 1
Tomato - 2
Garlic - 6 cloves
Green chillies - 4
Oil - 3 TSP (You can use any Oil. I used Mustard Oil because I love its strong flavour)
Salt - 1/2 TSP
Water - 2 cups
Milk - 1 cup
Cheese - 2 slices and 1/2 cup Mozzarella (You can use any cheese and the quantity is as per your choice)
Do try this recipe because it is very easy to make. Tell me in the COMMENTS about your experience.
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Contents of the video:
0:00 Intro
0:30 Step 1 - Cut the vegetables
1:14 Step 2 - Put all ingredients in pan or wok
2:25 Step 3 - Cooking
3:18 Step 4 - Add Milk and Cheese
4:45 Serve
5:52 Peelu and Pintu
#emadatshi #internationalcuisine #chillicheese #potatocheese #Sauté

Пікірлер: 25
@varshanimbkar605
@varshanimbkar605 2 күн бұрын
Visited ,2019 in Bhutan..tried same sabji with rice....i loved it❤️❤️...nw I will try at home definitely..thnx fr delicious recipe🙏
@Saute
@Saute 2 күн бұрын
Thank you dear. Do try this at home. 😀
@ankit5528
@ankit5528 3 жыл бұрын
I am from India, and the dish turned out to be truly delicious 😋, thanks a ton
@Saute
@Saute 3 жыл бұрын
Wow. Thank you 😍❤️. Btw, I'm from India too 👍😁
@ankit5528
@ankit5528 3 жыл бұрын
@@Saute Oops my mistake, Actually I ate it when I was in Bhutan in 2018
@Saute
@Saute 3 жыл бұрын
@@ankit5528 It's okay.😁
@sharmilachakravorty
@sharmilachakravorty 3 ай бұрын
Tried this twice! Soooo simple and soo good. Thank you!!!
@Saute
@Saute 3 ай бұрын
Thank you dear ❤️
@crusadersynthwave
@crusadersynthwave 5 ай бұрын
You're an amazing Chef!
@Saute
@Saute 5 ай бұрын
Thank you 😊❤️
@meerachettri4951
@meerachettri4951 2 жыл бұрын
Lovely dish..
@Saute
@Saute 2 жыл бұрын
Thank you 😀❤️
@ShivShankarChef
@ShivShankarChef 3 жыл бұрын
Nice recipe
@Saute
@Saute 3 жыл бұрын
Thank you dear ❤️
@nssamayal7264
@nssamayal7264 3 жыл бұрын
👌👌👌👌👌👌
@Saute
@Saute 3 жыл бұрын
Thanks dear😀
@cupoftea31
@cupoftea31 5 ай бұрын
What kind of cheese do you use for this dish?
@Saute
@Saute 5 ай бұрын
I added 2 kinds of cheese. Sliced cheese and some Mozzarella cheese.
@emmanegi5041
@emmanegi5041 2 ай бұрын
Yummy.But Ema Datshi is the National dish of Bhutan
@Saute
@Saute 2 ай бұрын
Oh. Thank you for the information. I'll correct it right away. 😀👍🙏
@amalkaweragoda9473
@amalkaweragoda9473 5 ай бұрын
U add fresh milk?
@Saute
@Saute 5 ай бұрын
Yes. It's fresh milk.
@karmakarma3306
@karmakarma3306 7 ай бұрын
I am 10 and I can cook a potato
@ishjay4303
@ishjay4303 3 ай бұрын
@lunapeech_vlogs pls try this
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