KFC Fried Chicken Recipe || Trinidad || Secret Exposed!!!📢😯

KFC Fried Chicken Recipe
INGREDIENTS:
2tbsp - Black pepper
2tbsp - Onion powder
2tbsp - Garlic powder
2tbsp - Chicken seasoning maggie and cheif brand mixture
2tbsp - Cayenne pepper
2tbsp - Chilli powder
2tbsp - Paprika
2tbsp - White pepper
1tbsp - Ginger powder
Salt to taste
1/4cup - Vegetable oil
Oil for deep frying.
2-3cups - Flour for dredging the chicken .
Water for dipping the chicken.
Tobago Locally Raised Chicken
Mason Hall,
Tobago.
Jemma Morrison Contact#:792-9962
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[@kizzybaby1962]

As a past kfc employee, they use water as d liquid, ice water that is,so she is on the right track.good job dear.looks delish

[@yumzcuizineislandtreasurep6736]

Thank you!

[@sheilachung7607]

Hook a girl up with the coleslaw recipe please lol

[@yumzcuizineislandtreasurep6736]

I got you....... i'll be back soon with those recipes😉

[@MultiMellieha]

Great video! I learned alot from this video

[@yumzcuizineislandtreasurep6736]

You're welcome

[@gabbyhart3047]

I’m glad you showed water as an option and it still works or else I would have been confused about this method because it seems to me that water is washing off the flour. Anyway my husband is Jewish so I’m glad I can do this instead of using milk or buttermilk

[@yumzcuizineislandtreasurep6736]

You're welcome 😉

[@MYCNL]

Amazing!!

[@yumzcuizineislandtreasurep6736]

Thank you

[@lindibascombe2825]

Love your recipes..Question, what is the reason for dipping into the water?

[@yumzcuizineislandtreasurep6736]

Dipping into the water or any liquid eg. Milk or egg wash, is what creates the cracks/flakes in the flour, to get that crispy texture.

[@yumzcuizineislandtreasurep6736]

Thank you for watching my videos.😊

[@natashaboodoo8338]

Does it hve to b over night in the fridge?

[@yumzcuizineislandtreasurep6736]

You can let it sit for two - three hours.

[@ayanaryan7982]

Nice KFC

[@yumzcuizineislandtreasurep6736]

Thanks

[@dv4u118]

What’s the real purpose of using water, to me it is just washing away the season after you’ve had it marinating overnight, I could understand if was to salt but then not only did you dip it into the water once you did it twice

[@bjornjoseph]

this is a national secret... what are you doing?! also did she say cripsy?

[@yumzcuizineislandtreasurep6736]

I know right.... how dare me say cripsy and not crispy🤣🤣

[@rolstondaniel973]

You started going very well until after seasoning the chicken dipping into the flour mixture and back into the water my question is why water and not milk🤔🤔🤔

[@yumzcuizineislandtreasurep6736]

It can be done with milk as you mentioned, however other liquids can be used as well eg. Eggs, water. I chose water for my recipe. Feel free to replace the water with milk making the recipe your own, while building flavor. The main purpose of the liqid, is to act as an adhesive, so that the flour holds better to the food.

[@yumzcuizineislandtreasurep6736]

The liquid also contributes to the texture / flakes on the skin.