Unga kural very nice madam.sadamadhu maravallikizhanhu fry and murungai keerai Kai recipes very nice cooking video madam.Thank u madam
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@usharavi36132 ай бұрын
Very good and simple receipes. Killu milagai rasam famous in brahmin families. 🎉
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@ranithangaraj98932 ай бұрын
Easy to follow your recipes 👌
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@Rani-r7k5v2 ай бұрын
Rasam super
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@srinivasangovindan65092 ай бұрын
Rasamsuper
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@Richer1592 ай бұрын
Yummmm menu
@vijayamalachakravarthy2 ай бұрын
🙏❤️
@r.b.rajlakshmisukumaran232 ай бұрын
Nice
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@vijjisuresh91112 ай бұрын
Thanks ma. Amma weekly once killu milaga sathumathu pannuva. Super thaligai ma. Thanks for sharing
@vijjisuresh91112 ай бұрын
Also my amma add vendhiyam along with kadugu and milagai for seasoning
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏 These are things nammaludaya olden days memories ah recall pannarathu
@Richer1592 ай бұрын
Lovely fry curry
@vijayamalachakravarthy2 ай бұрын
Thank you 😊
@PRIYABALAJI942 ай бұрын
Super. Tw I will try this rasam.
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@anjanaranganathan10142 ай бұрын
Laddle u are using is sooo nice. From where ? Pl...
@vijayamalachakravarthy2 ай бұрын
Thank you😊. From Rathna stores Chennai
@kviswanathan30512 ай бұрын
Nice healthy menu, especially drumstick fry.Mrs.Viswanathan. 👌👌
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@saraswatheranganathan34952 ай бұрын
Now we came here Bangalore. Today evening we are planning to visit Gati Subrahmanya temple
@vijayamalachakravarthy2 ай бұрын
Excellent pa. I'm so happy to hear. I'll pray for your good dharshanam. 🙏
@saraswatheranganathan34952 ай бұрын
@@vijayamalachakravarthyWe had very nice Dharshan , there was no crowd at alI .Am very thankful to you!! WE ARE FROM MADURAI , TN.
@vijayamalachakravarthy2 ай бұрын
Very much happy to know the update. எல்லாம் அவன் செயல். 🙏🙏🙏🙏 @@saraswatheranganathan3495
@kokiladevasundaram37302 ай бұрын
Mouth watering
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@nirmalakumar77142 ай бұрын
Hai nice samayal Nanna iruku Nirmalakumar from salem
@vijayamalachakravarthy2 ай бұрын
Oh! Appadiya good 👍 Thank you 😊
@Richer1592 ай бұрын
Maravalli kelanga is Tapioca?
@vijayamalachakravarthy2 ай бұрын
Yes
@vidyakasthurirangan37172 ай бұрын
Superb👌👌 😋
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@raudrinarasimhi32332 ай бұрын
Bangalore la yelli idhiraa neevu? Naa kooda ille idini
@vijayamalachakravarthy2 ай бұрын
Jalahalli
@raudrinarasimhi32332 ай бұрын
@@vijayamalachakravarthy oh appadiya, thanks ma, .iam very far near koramangala
@rameshbalan7953Ай бұрын
warm greetings, i made this rasam and had for two days, it ias fablous and easy. thanks. Hope you got the OIL of NOCHI Thailam from Madras, it really works so fast. very very effective. god bless, regards, ramesh
@vijayamalachakravarthyАй бұрын
Thank you so much for trying my recipe. I didn't receive any oil. May I know who this is? I don't know anyone in this name. Sorry
@mohanpoondii19882 ай бұрын
👌 lovvvvvvvvvly 💗 explanation 🎉 perfect 👍 preparation 🎉 thankyou so much for nice sharing 🎉 pranaams 🎉🎉🙏🙏
@vijayamalachakravarthy2 ай бұрын
Thank you so much ❤️ 🙏
@jayashreerengarajan94132 ай бұрын
Idhu killu kottu sathumadhu nu solluvom vendhayamum add pannuvom
@vijayamalachakravarthy2 ай бұрын
Oh, appadiya. I'll try that, too👍
@malarvizhisegaran76752 ай бұрын
I like your Bye bye all
@vijayamalachakravarthy2 ай бұрын
😃thank you so much ❤️ 🙏
@lotus52952 ай бұрын
கிள்ளு மிளகாய் சாத்துமது நாங்க அடிக்கடி பண்ணுவோம் .எங்காத்து favaret