Thanks Jarryd, i was going to ask you to make this video. I need to keep practicing my sharpening, my knives get sharper, but not as sharp as I’d like.
@mahmoudjawaАй бұрын
ماشاء الله سن جيد هذه السكين جيده جدا
@birdybro94032 жыл бұрын
Where did you get the stone from and what grit is it?
@DeltaCharlieMike2 жыл бұрын
Great tutorial.
@peterbarling8712 Жыл бұрын
What angle are you useinghz
@1hunter Жыл бұрын
What brand of stone you use?
@halalmeatshophk3 жыл бұрын
does it even cut?
@Jarrydthebutcher23 жыл бұрын
Yeah mate thats the idea
@awake8794 Жыл бұрын
Why soap, though? I've never seen anybody use soap as a lubricant and soapy water to soak the stone.
@firebender3092 Жыл бұрын
because it’s an oil stone for these you either use special soap or some sort of mineral oil